{"id":162207,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-16T00:58:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/beef-skillet-supper\/"},"modified":"2023-06-30T07:59:50","modified_gmt":"2023-06-30T12:59:50","slug":"beef-skillet-supper","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/beef-skillet-supper\/","title":{"rendered":"Beef Skillet Supper"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"<p>Sometimes I&#8217;ll make extra of this comforting, noodle-y supper to guarantee leftovers. It&#8217;s a great take-along dish for work or school. Trim calories from the entree by substituting ground turkey for the beef and low-fat cheese for the full-fat cheddar. \u2014Tabitha Allen, Cypress, Texas<\/p>\n","protected":false},"author":7061,"featured_media":660805,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[307308,304328,305271,304292,305487,304338,303966,307320,306848,304268,307307,305383,305374,306297,304350,324623,304020,304005],"categories-v2":[310347,308988,308984,308481,309216,308305,310796,308992,308495,310362,309603,259483,310342,309391,309381,312156,309001,309177,308594,308549],"coauthors":[305],"recommended_recipes":[{"post_title":"Southwestern Beef and Rice Skillet","post_link":"\/recipes\/southwestern-beef-and-rice-skillet\/","post_image":"\/wp-content\/uploads\/2025\/01\/Southwestern-Beef-and-Rice-Skillet_EXPS_TOHD24_182602_JonathanMelendez_7.jpg"},{"post_title":"Beef Barley 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It's a great take-along dish for work or school. Trim calories from the entree by substituting ground turkey for the beef and low-fat cheese for the full-fat cheddar. \u2014Tabitha Allen, Cypress, Texas","recipeIngredient":["8 ounces uncooked medium egg noodles (about 4 cups)","1-1\/2 pounds ground beef","1 medium onion, chopped","1\/2 teaspoon salt","1\/4 teaspoon pepper","1 can (8 ounces) tomato sauce","1\/2 cup water","1 can (11 ounces) Mexicorn, drained","1 cup shredded cheddar cheese"],"recipeInstructions":[{"@type":"HowToStep","text":"Cook noodles according to package directions; drain."},{"@type":"HowToStep","text":"Meanwhile, in a large skillet, cook beef with onion over medium-high heat until no longer pink, 6-8 minutes; crumble beef. Stir in salt, pepper, tomato sauce and water; bring to a boil. Reduce heat; simmer, covered, 10 minutes."},{"@type":"HowToStep","text":"Stir in corn and noodles; heat through. Sprinkle with cheese; let stand, covered, until cheese is melted."}],"recipeYield":"8 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 368 calories","fatContent":"16g fat (7g saturated fat)","cholesterolContent":"90mg cholesterol","sodiumContent":"548mg sodium","carbohydrateContent":"30g carbohydrate (4g sugars","fiberContent":"2g fiber)","proteinContent":"24g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4.25,"reviewCount":8,"worstRating":1,"bestRating":5},"recipeCuisine":"North America, Mexican","review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2023-05-18","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"maball"},"reviewBody":"<p>Quick, easy, tasty- had to add some salsa to my corn as did not have Mexicorn and sub a little spag sauce for the tomato sauce.<\/p>","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-07-24","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"cobysmom"},"reviewBody":"I MADE THIS RECIPE FOR MY SUPER PICKY HUSBAND AND HE LOVED IT ONLY THING I DID ALITTLE DIFFERENT WAS I USED A SPECIAL BLEND OF MEXICAN CHEESES INSTEAD OF THE CHEDDAR ALONE","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2018-04-25","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"cynandtom"},"reviewBody":"Great dish!  I added a green pepper, garlic and a taco packet.  I also wanted to turn it into 2 make-ahead casseroles for my husband and I.  So I used the entire bag of noodles, and rather than 8 ounces of tomato sauce, I added 2 - 14 1\/2 ounce cans of fire roasted tomatoes.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-06-22","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Sylvester90"},"reviewBody":"This recipe seemed a bit bland when I read it. I added 1 tsp worchestershire sauce, some crushed red pepper flakes, 1 clove minced garlic, and a dash of garlic powder. I also cooked frozen corn in the microwave and added it, instead of using canned mexicorn. I topped it with Kraft Tex Mex cheese. It turned out delicious. I will definitely make this again with these modifications. Great recipe!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2020-01-17","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Texan11"},"reviewBody":"Added Rotel tomatoes","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-03-14","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"fossbern"},"reviewBody":"very quick and easy to prepare, tastes just as good re-heated next day.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-02-25","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"lilgrannymac"},"reviewBody":"i agree , i added some garlic and some italian seasoning and added fresh mushrooms instead of corn and used motz cheese because i had it on hand. was pretty good. served with garlic knots","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":3,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2009-10-13","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"lbambach"},"reviewBody":"Needs some flavor.  Rather bland.  Will make again and add additional spices.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"13165","romance_copy_dek":"Sometimes I'll make extra of this comforting, noodle-y supper to guarantee leftovers. It's a great take-along dish for work or school. 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","NoOfRatings":8,"GoogleImage16x9":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/toh\/GoogleImages\/Beef-Skillet-Supper_EXPS_SDFM18_13165_C10_11_3b.jpg","GoogleImage4x3":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/toh\/GoogleImagesPostCard\/Beef-Skillet-Supper_EXPS_SDFM18_13165_C10_11_3b.jpg","DefaultImageYn":false,"NativeRecipeTemplate":false,"IsMsn":false,"PinterestImage":"","CarouselImages":[],"SponsorLogoImage":"","SponsorID":"","GlobalCookingTips":[],"RecipeSpecificCookingTips":[],"CommentCount":7,"RatingCount":16,"RecipeCommentDetails":[{"Comment":"Added Rotel tomatoes","CommentId":1,"DateRated":"01\/17\/2020 21:12","GUID":"5f9e9906d7f64744812f7f2474aa156d","MemberId":8002212,"Rating":5,"ScreenName":"Texan11","SubmittedDate":"01\/17\/2020 21:12"},{"Comment":"","CommentId":2,"DateRated":"10\/17\/2019 02:31","GUID":"b0e310e0a268483ba110900f68029d97","MemberId":9718095,"Rating":5,"ScreenName":"Rob","SubmittedDate":"10\/17\/2019 02:31"},{"Comment":"<p>Great dish!  I added a green pepper, garlic and a taco packet.  I also wanted to turn it into 2 make-ahead casseroles for my husband and I.  So I used the entire bag of noodles, and rather than 8 ounces of tomato sauce, I added 2 - 14 1\/2 ounce cans of fire roasted tomatoes.<\/p>","CommentId":3,"DateRated":"04\/25\/2018 12:12","GUID":"84d5e9726d33415ab5e80d56a79d4153","MemberId":9293260,"Rating":5,"ScreenName":"cynandtom","SubmittedDate":"04\/25\/2018 12:12"},{"Comment":"","CommentId":4,"DateRated":"07\/26\/2013 10:58","GUID":"669C43D1A2CA4610955C4AD8C4E63AF0","MemberId":2681734,"Rating":4,"ScreenName":"Jen Wiebe","SubmittedDate":"07\/26\/2013 10:58"},{"Comment":"","CommentId":5,"DateRated":"07\/22\/2013 14:06","GUID":"35b579ffdf8244bd85903ca3017165c4","MemberId":5582874,"Rating":3,"ScreenName":"3akitalovers@gmail.com","SubmittedDate":"07\/22\/2013 14:06"},{"Comment":"","CommentId":6,"DateRated":"08\/09\/2012 08:08","GUID":"3a0ce42186b941d19676295818bacb35","MemberId":5359304,"Rating":3,"ScreenName":"kra50","SubmittedDate":"08\/09\/2012 08:08"},{"Comment":"<p>very quick and easy to prepare, tastes just as good re-heated next day.<\/p>","CommentId":7,"DateRated":"03\/14\/2012 12:24","GUID":"80bf7d6d44fc46068dea741852b4e8e1","MemberId":5936584,"Rating":5,"ScreenName":"fossbern","SubmittedDate":"03\/14\/2012 12:24"},{"Comment":"<p>This recipe seemed a bit bland when I read it. I added 1 tsp worchestershire sauce, some crushed red pepper flakes, 1 clove minced garlic, and a dash of garlic powder. I also cooked frozen corn in the microwave and added it, instead of using canned mexicorn. I topped it with Kraft Tex Mex cheese. It turned out delicious. I will definitely make this again with these modifications. Great recipe!<\/p>","CommentId":8,"DateRated":"06\/22\/2011 11:39","GUID":"c8cc40b029a048dc85455013c55af08d","MemberId":5984649,"Rating":4,"ScreenName":"Sylvester90","SubmittedDate":"06\/22\/2011 11:39"},{"Comment":"","CommentId":9,"DateRated":"01\/17\/2011 17:46","GUID":"d9b00993ec574216b6e4e83d999df695","MemberId":5117081,"Rating":5,"ScreenName":"Jeneduk@gmail.com","SubmittedDate":"01\/17\/2011 17:46"},{"Comment":"<p>I MADE THIS RECIPE FOR MY SUPER PICKY HUSBAND AND HE LOVED IT ONLY THING I DID ALITTLE DIFFERENT WAS I USED A SPECIAL BLEND OF MEXICAN CHEESES INSTEAD OF THE CHEDDAR ALONE<\/p>","CommentId":10,"DateRated":"07\/24\/2010 10:07","GUID":"10167091e4304545a4356736638630ae","MemberId":3634107,"Rating":4,"ScreenName":"cobysmom","SubmittedDate":"07\/24\/2010 10:07"},{"Comment":"<p>i agree , i added some garlic and some italian seasoning and added fresh mushrooms instead of corn and used motz cheese because i had it on hand. was pretty good. served with garlic knots<\/p>","CommentId":11,"DateRated":"02\/25\/2010 17:00","GUID":"af0891519b304e8a91a4dfd497f8f66e","MemberId":3243163,"Rating":3,"ScreenName":"lilgrannymac","SubmittedDate":"02\/25\/2010 17:00"},{"Comment":"<p>Needs some flavor.  Rather bland.  Will make again and add additional spices.<\/p>","CommentId":12,"DateRated":"10\/13\/2009 16:26","GUID":"57d4538a3b0c472599acc60f42641651","MemberId":1621783,"Rating":4,"ScreenName":"lbambach","SubmittedDate":"10\/13\/2009 16:26"},{"Comment":"","CommentId":13,"DateRated":"07\/02\/2008 15:24","GUID":"6338145d5dfa41999225393e4fd5f35e","MemberId":1573729,"Rating":4,"ScreenName":"KrisGrij","SubmittedDate":"07\/02\/2008 15:24"},{"Comment":"","CommentId":14,"DateRated":"06\/26\/2008 09:57","GUID":"9a3e830507d9409084a58213a33c65b0","MemberId":2956702,"Rating":4,"ScreenName":"Heather","SubmittedDate":"06\/26\/2008 09:57"},{"Comment":"","CommentId":15,"DateRated":"06\/22\/2006 18:20","GUID":"6c721e792f384199be9c092693eeae2c","MemberId":1364815,"Rating":4,"ScreenName":"jlynno","SubmittedDate":"06\/22\/2006 18:20"},{"Comment":"","CommentId":16,"DateRated":"01\/11\/2006 13:21","GUID":"9b0ae1ef8e2a418db85ead74a8025079","MemberId":1060594,"Rating":4,"ScreenName":"tracie","SubmittedDate":"01\/11\/2006 13:21"}]},"breadcrumb":[{"term_id":309177,"name":"Recipes","slug":"recipes","term_group":0,"term_taxonomy_id":309112,"taxonomy":"categories-v2","description":"Browse Taste Recipes recipes by course, cooking style, cuisine, ingredient, holiday and more categories to find a new family-favorite recipe.","parent":0,"count":51687,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/"},{"term_id":310796,"name":"Dishes &amp; Beverages","slug":"dishes-beverages","term_group":0,"term_taxonomy_id":310731,"taxonomy":"categories-v2","description":"Wondering what to make? 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