Biscuits and beans are common ingredients in traditional country cooking. This recipe earned an honorable mention when I entered it in a local cooking contest.\u2014Dolores Grossenbacher, Beloit, Wisconsin<\/p>\n","protected":false},"author":7061,"featured_media":1481990,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[303972,303971,304162,307308,306854,306849,305883,304328,304292,305487,304338,303966,307320,306848,304268,307307,324623,304150],"categories-v2":[308503,308500,309439,310347,311533,309608,309605,311532,308988,308984,308481,308305,310796,308992,308495,310362,311542,309603,259483,310342,309177,309434],"coauthors":[305],"recommended_recipes":[{"post_title":"Best Ever Beans and Sausage","post_link":"\/recipes\/best-ever-beans-and-sausage\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps4624_C153811B09_15_2b.jpg"},{"post_title":"Biscuits and Sausage Gravy","post_link":"\/recipes\/biscuits-and-sausage-gravy\/","post_image":"\/wp-content\/uploads\/2017\/09\/EXPS_BMZ17_8030_D10_25_3b.jpg"},{"post_title":"Creamed Chicken and Biscuits","post_link":"\/recipes\/creamed-chicken-n-biscuits\/","post_image":"\/wp-content\/uploads\/2025\/01\/Creamed-Chicken-and-Biscuits_EXPS_TOHD24_8897_KristinaVanni_9.jpg"},{"post_title":"Easy Biscuits and Gravy","post_link":"\/recipes\/biscuits-with-turkey-sausage-gravy\/","post_image":"\/wp-content\/uploads\/2024\/08\/Easy-Biscuits-and-Gravy_EXPS_TOHD24_39404_ChristineMa_11.jpg"},{"post_title":"Beef and Beans","post_link":"\/recipes\/beef-and-beans\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps8263_EWD153732C03_27_6b.jpg"},{"post_title":"Easy Peasy Biscuits","post_link":"\/recipes\/easy-peasy-biscuits\/","post_image":"\/wp-content\/uploads\/2018\/08\/Easy-Peasy-Biscuits_EXPS_SBZ21_175565_B09_30_1b.jpg"},{"post_title":"Pork Chops and Beans","post_link":"\/recipes\/pork-chops-and-beans\/","post_image":"\/wp-content\/uploads\/2018\/01\/Pork-Chops-and-Beans_EXPS_SSCBZ18_12148_E08_24_8b.jpg"},{"post_title":"Hearty Beans and Rice","post_link":"\/recipes\/hearty-beans-and-rice\/","post_image":"\/wp-content\/uploads\/2017\/09\/Hearty-Beans-and-Rice_exps109913_THHC2238741C07_27_3bC_RMS.jpg"},{"post_title":"Three Beans and Sausage","post_link":"\/recipes\/three-beans-and-sausage\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps31218_SD950500D60A.jpg"},{"post_title":"Black Beans and Rice","post_link":"\/recipes\/black-beans-and-rice\/","post_image":"\/wp-content\/uploads\/2018\/01\/Black-Beans-and-Rice_EXPS_TOHFM23_8224_DR_09_15_6b.jpg"},{"post_title":"Oatmeal Biscuits","post_link":"\/recipes\/oatmeal-biscuits\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Basic Biscuits","post_link":"\/recipes\/basic-biscuits\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps12735_QC10129C6A-1.jpg"},{"post_title":"Ham and Red Beans","post_link":"\/recipes\/ham-and-red-beans\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Old-Fashioned Biscuits","post_link":"\/recipes\/old-fashioned-biscuits\/","post_image":"\/wp-content\/uploads\/2017\/09\/Old-Fashioned-Biscuits_exps37613_THHC1997841D07_21_10bC_RMS.jpg"},{"post_title":"Hearty Chicken and Beans","post_link":"\/recipes\/hearty-chicken-and-beans\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Ham Biscuits","post_link":"\/recipes\/ham-biscuits\/","post_image":"\/wp-content\/uploads\/2018\/01\/Ham-Biscuits_EXPS_CIMZ19_33277_B01_08_3b.jpg"},{"post_title":"Potato Biscuits","post_link":"\/recipes\/potato-biscuits\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Meatballs and Beans","post_link":"\/recipes\/meatballs-and-beans\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Creamed Beans and Potatoes","post_link":"\/recipes\/creamed-beans-and-potatoes\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps7490_TH1854C35A-1.jpg"},{"post_title":"Ham and Swiss Biscuits","post_link":"\/recipes\/ham-and-swiss-biscuits\/","post_image":"\/wp-content\/uploads\/2017\/09\/Ham-and-Swiss-Biscuits_exps44220_SD1999444A06_23_2bC_RMS.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/300x300\/exps13590_CB1217C206.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/biscuits-and-beans\/","name":"Biscuits and Beans","datePublished":"2018-01-01","dateModified":"2023-12-07","prepTime":"PT20M","cookTime":"PT20M","totalTime":"PT40M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps13590_CB1217C206.jpg","height":300,"width":300},"recipeCategory":["Dinner"],"description":"Biscuits and beans are common ingredients in traditional country cooking. This recipe earned an honorable mention when I entered it in a local cooking contest.—Dolores Grossenbacher, Beloit, Wisconsin\r\n","recipeIngredient":["1 pound ground beef","1 can (15-3\/4 ounces) pork and beans","3\/4 cup barbecue sauce","2 tablespoons brown sugar","1 tablespoon dried minced onion","1\/2 teaspoon salt","1 tube (12 ounces) refrigerated buttermilk biscuits","1\/2 to 1 cup shredded cheddar cheese"],"recipeInstructions":[{"@type":"HowToStep","text":"In a large skillet, cook beef over medium heat until no longer pink; drain. Add the beans, barbecue sauce, brown sugar, onion and salt; mix well. Bring to a boil."},{"@type":"HowToStep","text":"Transfer to a greased 2-qt. baking dish. Separate biscuits and arrange over the hot beef mixture. Sprinkle with cheese."},{"@type":"HowToStep","text":"Bake, uncovered, at 400° for 18-20 minutes or until biscuits are golden brown."}],"recipeYield":"5 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 472 calories","fatContent":"14g fat (6g saturated fat)","cholesterolContent":"56mg cholesterol","sodiumContent":"1542mg sodium","carbohydrateContent":"59g carbohydrate (15g sugars","fiberContent":"5g fiber)","proteinContent":"29g protein."},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4.75,"reviewCount":4,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2023-12-06","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"godwoc"},"reviewBody":"
While caring for my mother at end of life my sister-in-law shared this recipe with me. I wrote it down, but lost it. Doing a search I discovered this recipe and it is very similar. She got it from a farmer's wife, so I know this is the recipe, without the corn. I was served a version with corn, and I like that very much. This has become one of my favorite casseroles. I encourage everyone to try it. Easy to make. <\/p>","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-04-26","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OrangeAirBalloon"},"reviewBody":"For an easy supper, this is a good choice. I also used a larger amount of baked beans. Also, next time I will butter the biscuits before baking them, and wait to sprinkle the cheese on them until done and let it melt. The cheese got a little too brown, even burnt, putting it on before baking.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-11-21","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GoldRaindrop"},"reviewBody":"Very easy and tastey.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-11-21","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GoldCupcake"},"reviewBody":"This was very easy to make, the only thing I did different was use a 30 oz can of Pork & Beans.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"13590","romance_copy_dek":"Biscuits and beans are common ingredients in traditional country cooking. 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