{"id":1647883,"date":"2021-07-02T08:03:21","date_gmt":"2021-05-19T19:12:13","guid":{"rendered":"https:\/\/www.tasteofhome.com\/recipes\/air-fryer-beets-with-orange-gremolata-and-goat-cheese\/"},"modified":"2023-06-27T07:29:03","modified_gmt":"2023-06-27T12:29:03","slug":"air-fryer-beets-with-orange-gremolata-and-goat-cheese","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/air-fryer-beets-with-orange-gremolata-and-goat-cheese\/","title":{"rendered":"Air-Fryer Beets with Orange Gremolata and Goat Cheese"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"

My grandma always grew beets and then pickled or canned them, but I prefer to prepare them differently. These roasted beets with fresh herbs and tangy goat cheese are wonderful in the winter or they can be enjoyed all year. \u2014Courtney Archibeque, Greeley, Colorado<\/p>\n","protected":false},"author":7061,"featured_media":1647884,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304037,304154,304032,307633,306910,304998,304430,304515,304390,303966,305003,306945,304988,305004,304408,304368,306848,305018,305024,304268,304455,304558,324623,304388,304313,304395,304150,307614,305031],"categories-v2":[308628,309437,308623,310622,309906,308481,308945,308830,308880,308761,308495,308949,309941,308935,308951,308813,308745,309603,308959,308965,259483,308860,308910,309177,308752,308313,308782,309434,310591,308975],"coauthors":[],"recommended_recipes":[{"post_title":"Air-Fryer 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Open foil carefully to allow steam to escape."},{"@type":"HowToStep","text":"When cool enough to handle, peel, halve and slice beets; place in a serving bowl. Add lime juice, orange juice and salt; toss to coat. Combine parsley, sage, garlic and orange zest; sprinkle over beets. Top with goat cheese and sunflower kernels. 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