{"id":165225,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-16T00:58:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/cheeseburger-pie\/"},"modified":"2022-12-15T05:15:57","modified_gmt":"2022-12-15T11:15:57","slug":"cheeseburger-pie","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/cheeseburger-pie\/","title":{"rendered":"Cheeseburger Pie"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"

This cheeseburger pie tastes so much like its namesake\u2014right down to the pickles in it! We home-school our children so I like easy recipes like this that get them involved in cooking. \u2014Rhonda Cannady, Bartlesville, Oklahoma<\/p>\n","protected":false},"author":7061,"featured_media":1652424,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[303971,304162,307308,305883,306910,305888,304328,304292,305487,304338,304390,303966,307320,304368,306848,304347,304268,307307,303991,324623,304388,304150,306979,304403],"categories-v2":[308500,309439,310347,311533,311532,309906,340669,308988,308984,308481,308305,310796,308992,308761,308495,310362,311542,308745,309603,308998,259483,310342,308515,309177,308752,309434,309979,308812],"coauthors":[305],"recommended_recipes":[{"post_title":"Cheeseburger Meat Loaf","post_link":"\/recipes\/cheeseburger-meat-loaf\/","post_image":"\/wp-content\/uploads\/2018\/01\/Cheeseburger-Meat-Loaf_EXPS_FT24_15034_EC_052224_7.jpg"},{"post_title":"Cheesecake Pie","post_link":"\/recipes\/cheesecake-pie\/","post_image":"\/wp-content\/uploads\/2025\/01\/Cheesecake-Pie_EXPS_TOHD24_4255_ChristineMa_1.jpg"},{"post_title":"Cream Cheese Blueberry Pie","post_link":"\/recipes\/cream-cheese-blueberry-pie\/","post_image":"\/wp-content\/uploads\/2018\/01\/Cream-Cheese-Blueberry-Pie_EXPS_TOHJJ25_27043_DR_11_28_7b.jpg"},{"post_title":"Cheeseburger Pizza","post_link":"\/recipes\/dill-pickle-hamburger-pizza\/","post_image":"\/wp-content\/uploads\/2018\/01\/Dill-Pickle-Hamburger-Pizza_EXPS_FT23_194724_JR_1130_5.jpg"},{"post_title":"Cheese Pie","post_link":"\/recipes\/mom-s-cheese-pie\/","post_image":"\/wp-content\/uploads\/2025\/05\/Cheese-Pie_EXPS_TOHcom_42460_MD_P2_05_07_7b.jpg"},{"post_title":"Hot Dog Pie","post_link":"\/recipes\/hot-dog-pie\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps21669_FF163882B01_13_4b.jpg"},{"post_title":"Pineapple Cheese Pie","post_link":"\/recipes\/pineapple-cheese-pie\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps41785_RM1437851D52C.jpg"},{"post_title":"Cream Cheese Pineapple Pie","post_link":"\/recipes\/cream-cheese-pineapple-pie\/","post_image":"\/wp-content\/uploads\/2025\/05\/Cream-Cheese-Pineapple-Pie_EXPS_TOHD25_7806_ChristineMa_6.jpg"},{"post_title":"Cream Cheese Pumpkin Pie","post_link":"\/recipes\/cream-cheese-pumpkin-pie\/","post_image":"\/wp-content\/uploads\/2024\/11\/Cream-Cheese-Pumpkin-Pie_EXPS_TOHD24_38485_ChristineMa_11.jpg"},{"post_title":"Apple Pie Cheesecake","post_link":"\/recipes\/apple-pie-cheesecake\/","post_image":"\/wp-content\/uploads\/2025\/01\/Apple-Pie-Cheesecake_EXPS_TOHD24_278325_ChristineMa_3.jpg"},{"post_title":"Apple Cream Cheese Pie","post_link":"\/recipes\/apple-cream-cheese-pie\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps28526_SD1191049D11B.jpg"},{"post_title":"Crescent Cheeseburger Pie","post_link":"\/recipes\/crescent-cheeseburger-pie\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Beef and Cheese Pie","post_link":"\/recipes\/beef-and-cheese-pie\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps18166_RDS1338220D57B.jpg"},{"post_title":"Banana Cream Cheese Pie","post_link":"\/recipes\/banana-cream-cheese-pie\/","post_image":"\/wp-content\/uploads\/2025\/05\/Banana-Cream-Cheese-Pie_EXPS_FT25_10675_AC_0522_6.jpg"},{"post_title":"Apple Pie with Cheese","post_link":"\/recipes\/apple-pie-with-cheese-recipe\/","post_image":"\/wp-content\/uploads\/2025\/01\/Wisconsin-Apple-Pie_EXPS_TOHD24_158500_ChristineMa_7.jpg"},{"post_title":"Ham 'n' Cheese Pie","post_link":"\/recipes\/ham-n-cheese-pie\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps348_BB2406671C07_20_3b_WEB.jpg"},{"post_title":"Bacon-Cheese Puff 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We home-school our children so I like easy recipes like this that get them involved in cooking. \u2014Rhonda Cannady, Bartlesville, Oklahoma","recipeIngredient":["Dough for single-crust deep-dish pie","1 pound ground beef","1 medium onion, finely chopped","1 garlic clove, minced","1\/4 cup all-purpose flour","1\/2 teaspoon salt","2 cups shredded process cheese (Velveeta)","1\/2 cup chopped dill pickles","1\/3 cup dill pickle juice","1\/3 cup 2% milk","Optional: chopped avocado, tomato, lettuce, and bacon"],"recipeInstructions":[{"@type":"HowToStep","text":"On a lightly floured surface, roll dough to a 1\/8-in.-thick circle; transfer to a 9-in. deep-dish pie plate. Trim to 1\/2 in. beyond rim of plate; flute edge. Refrigerate 30 minutes. Preheat oven to 425\u00b0."},{"@type":"HowToStep","text":"Line unpricked crust with a double thickness of foil. Fill with pie weights, dried beans or uncooked rice. Bake on a lower oven rack until edge is light golden brown, 15-20 minutes. Remove foil and weights; bake until bottom is golden brown, 3-6 minutes longer. Cool on a wire rack."},{"@type":"HowToStep","text":"Meanwhile, in a large skillet, cook beef, onion and garlic over medium heat, breaking beef into crumbles, until meat is no longer pink; drain. Sprinkle with flour and salt; stir until blended. Stir in cheese, pickles, pickle juice and milk."},{"@type":"HowToStep","text":"Spoon into crust. Bake until crust is golden brown, about 15 minutes. Let stand 15 minutes before cutting. Top with avocado, tomato, lettuce and bacon if desired."}],"recipeYield":"6 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 302 calories","fatContent":"17g fat (8g saturated fat)","cholesterolContent":"47mg cholesterol","sodiumContent":"804mg sodium","carbohydrateContent":"19g carbohydrate (4g sugars","fiberContent":"1g fiber)","proteinContent":"18g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4,"reviewCount":2,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2008-01-29","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"moncrid"},"reviewBody":"I decreased the pickles a bit as they were too strong for my family's tastes, but this was really good!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-05-01","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"lvarner"},"reviewBody":"The only thing I would change about this recipe is to save 1 cup of the cheese and sprinkle over the top before baking - I think that makes for a more attractive presentation. Loved the taste!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"13668","romance_copy_dek":"This cheeseburger pie tastes so much like its namesake\u2014right down to the pickles in it! 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Cheeseburger Pie Tips<\/h2>

What goes well with cheeseburger pie for dinner?<\/h3>Cheeseburger pie really is a complete meal (especially with the toppings), but if you wanted side dishes to round out the meal, this fruit salad<\/a> or this refreshing cucumber salad<\/a> are great options.

How long does leftover cheeseburger pie last?<\/h3>Most leftovers last 3 to 5 days in an airtight container in the refrigerator, however, check out our complete guide to leftovers to know how long food lasts in the refrigerator<\/a>.

Can you freeze cheeseburger pie?<\/h3>Yes, cheeseburger pie can be frozen for up to 6 months. Portion and wrap sheets of saran wrap around it for the best results. Additionally, store in a freezer-safe container for protection from freezer burn. That way, when you\u2019re craving it again, it\u2019s easy to pull out of the freezer and reheat.

\u2014
Rashanda Cobbins<\/a>, Taste Recipes Food Editor<\/i>","Metadescription":"This cheeseburger pie really does taste just like cheeseburgers\u2014even down to the pickles. ","AboutRecipeTitle":null,"AboutRecipe":null,"DigitalHeadnotes":"This cheeseburger pie tastes so much like its namesake\u2014right down to the pickles in it! We home-school our children so I like easy recipes like this that get them involved in cooking. \u2014Rhonda Cannady, Bartlesville, Oklahoma","FreezerDirections":"","FreezerDirectionsTitle":"","HTMLTitle":null,"RecipeVersionNumber":null,"WorkflowStatusId":9,"Directions":[{"Direction":"On a lightly floured surface, roll dough to a 1\/8-in.-thick circle; transfer to a 9-in. deep-dish pie plate. Trim to 1\/2 in. beyond rim of plate; flute edge. Refrigerate 30 minutes. Preheat oven to 425\u00b0. ","SequenceNo":1},{"Direction":" Line unpricked crust with a double thickness of foil. Fill with pie weights, dried beans or uncooked rice. Bake on a lower oven rack until edge is light golden brown, 15-20 minutes. Remove foil and weights; bake until bottom is golden brown, 3-6 minutes longer. Cool on a wire rack.","SequenceNo":2},{"Direction":" Meanwhile, in a large skillet, cook beef, onion and garlic over medium heat, breaking beef into crumbles, until meat is no longer pink; drain. Sprinkle with flour and salt; stir until blended. Stir in cheese, pickles, pickle juice and milk. ","SequenceNo":3},{"Direction":" Spoon into crust. Bake until crust is golden brown, about 15 minutes. Let stand 15 minutes before cutting. Top with avocado, tomato, lettuce and bacon if desired.","SequenceNo":4}],"RecipeTaxonomies":{"Budget":[],"CookingStyle":[],"Course":[],"Cuisine":[{"Name":"Cuisine","ID":0},{"Name":"Comfort Food Dinner Recipes","ID":89564},{"Name":"Comfort Food Recipes","ID":89540},{"Name":"Cuisine","ID":0}],"HealthyEating":[],"HolidaysAndCelebrations":[],"Ingredients":[{"Name":"Ingredients","ID":0},{"Name":"Beef Main Dishes","ID":100409},{"Name":"Beef Recipes","ID":100413},{"Name":"Milk","ID":102025},{"Name":"Onions","ID":102029}],"Kids":[],"PartnerRecipes":[],"Publications":[],"WinningRecipes":[],"Tags":[{"Name":"Cooking Style","ID":304328},{"Name":"Easy","ID":304338},{"Name":"Kid-Friendly","ID":304347},{"Name":"Dishes & Beverages","ID":305487},{"Name":"Beef Casserole","ID":0},{"Name":"Casseroles","ID":305883},{"Name":"Cheeseburger Casseroles","ID":305888},{"Name":"Gear","ID":303966},{"Name":"Bakeware","ID":303971},{"Name":"Pie Pan","ID":303991},{"Name":"Holidays & Events","ID":304368},{"Name":"Fall","ID":304390},{"Name":"Seasons","ID":304388},{"Name":"Winter","ID":304403},{"Name":"Ingredients","ID":306848},{"Name":"Beef","ID":307308},{"Name":"Cheese","ID":306910},{"Name":"Ground Beef","ID":307320},{"Name":"Meat & Poultry","ID":307307},{"Name":"Velveeta","ID":306979},{"Name":"Meal Types","ID":304268},{"Name":"Dinner","ID":304292},{"Name":"Techniques","ID":304150},{"Name":"Baking Casseroles & Savories","ID":304162},{"Name":"Recipes","ID":324623}]},"ContributorTypeId":1,"NutritionalAnalyisParagraph":"1 piece: 302 calories, 17g fat (8g saturated fat), 47mg cholesterol, 804mg sodium, 19g carbohydrate (4g sugars, 1g fiber), 18g protein. ","NoOfRatings":2,"GoogleImage16x9":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/toh\/GoogleImages\/Cheeseburger-Pie_EXPS_FT21_13668_F_0521_1.jpg","GoogleImage4x3":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/toh\/GoogleImagesPostCard\/Cheeseburger-Pie_EXPS_FT21_13668_F_0521_1.jpg","DefaultImageYn":false,"NativeRecipeTemplate":false,"IsMsn":true,"PinterestImage":"","CarouselImages":[],"SponsorLogoImage":"","SponsorID":"","GlobalCookingTips":[],"RecipeSpecificCookingTips":[{"TipType":"Test Kitchen Tips (Q&A)","TipTitle":"Cheeseburger Pie Tips","TipText":"

Do you have to wait to cut into the cheeseburger pie after it's done?<\/h3>To prevent the delicious hot filling from spilling out onto your plate, we suggest letting the cheeseburger pie cool for 15 minutes to allow the filling to set and achieve that picture-worthy slice!

How can you make cheeseburger pie your own?<\/h3>If you want a lighter, fluffier crust, we suggest swapping out the pizza dough for a biscuit crust. You can use store-bought biscuits<\/a> or even a box of baking mix<\/a>, whatever you have on hand! If you are looking for a healthier option, you can swap out the ground beef for ground chicken or turkey, or even your favorite plant-based meat substitute<\/a>!

What can you serve with cheeseburger pie?<\/h3>Cheeseburger pie really is a complete meal (especially with the toppings), but if you wanted side dishes to round out the meal, fruit salad<\/a> or a refreshing cucumber salad<\/a> are great options.

How long does leftover cheeseburger pie last?<\/h3>Most leftovers last 3 to 5 days in an airtight container in the refrigerator, however, check out our complete guide to leftovers to know how long food lasts in the refrigerator<\/a>.

Can you freeze cheeseburger pie?<\/h3>Yes, cheeseburger pie can be frozen for up to 6 months. Portion and wrap sheets of saran wrap around it for the best results. Additionally, store in a freezer-safe container for protection from freezer burn. That way, when you\u2019re craving it again, it\u2019s easy to pull out of the freezer and reheat. If you liked this cheeseburger pie, be sure to try more cheeseburger-inspired recipes<\/a> like cheeseburger pizza<\/a> and cheeseburger meat loaf<\/a>.

\u2014
Rashanda Cobbins<\/a>, Taste Recipes Food Editor<\/i> and Ellie Crowley, Taste Recipes Culinary Assistant<\/i>"}],"CommentCount":3,"RatingCount":3,"RecipeCommentDetails":[{"Comment":"I have made this dish several times usually adding an additional ingredient or two to change it up. It's easy and delicious!","CommentId":1,"DateRated":"02\/12\/2020 20:03","GUID":"790d67fe7f064cd387a6eb405ab04d76","MemberId":9777490,"Rating":0,"ScreenName":"Cynthia","SubmittedDate":"02\/12\/2020 20:03"},{"Comment":"

The only thing I would change about this recipe is to save 1 cup of the cheese and sprinkle over the top before baking - I think that makes for a more attractive presentation. Loved the taste!<\/p>","CommentId":2,"DateRated":"","GUID":"7255B9B4943C4179B4DFEDDC03F539AA","MemberId":35803,"Rating":4,"ScreenName":"lvarner","SubmittedDate":"05\/01\/2014 22:16"},{"Comment":"","CommentId":3,"DateRated":"10\/22\/2010 14:50","GUID":"bac1602e95a9413bbc3f7832d77231fd","MemberId":3471565,"Rating":4,"ScreenName":"CGuernsey","SubmittedDate":"10\/22\/2010 14:50"},{"Comment":"

I decreased the pickles a bit as they were too strong for my family's tastes, but this was really good!<\/p>","CommentId":4,"DateRated":"01\/29\/2008 15:20","GUID":"52510252A7DB4E019111B08D7792088B","MemberId":819057,"Rating":4,"ScreenName":"moncrid","SubmittedDate":"01\/29\/2008 15:16"}]},"breadcrumb":[{"term_id":311532,"name":"Casseroles","slug":"casseroles","term_group":0,"term_taxonomy_id":311467,"taxonomy":"categories-v2","description":"These family-pleasing casserole recipes are sure to be a hit. From apps and green bean casseroles to dessert and main dish casseroles, you'll want to try them all!","parent":310796,"count":3397,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/casseroles\/"},{"term_id":311533,"name":"Beef Casseroles","slug":"beef-casseroles","term_group":0,"term_taxonomy_id":311468,"taxonomy":"categories-v2","description":"Put your oven to work with these beef casserole recipes. 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