{"id":1671952,"date":"2021-07-02T08:03:21","date_gmt":"2021-06-16T22:31:33","guid":{"rendered":"https:\/\/www.tasteofhome.com\/recipes\/penne-all-arrabiata\/"},"modified":"2023-07-25T05:50:35","modified_gmt":"2023-07-25T10:50:35","slug":"penne-all-arrabiata","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/penne-all-arrabiata\/","title":{"rendered":"Penne All’Arrabiata"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"

Pasta all’arrabiata, a classic Italian recipe, is my comfort food be it summer or winter. My kids and I love sprinkling pangrattato (fried bread crumbs) on top of the arrabiata sauce. \u2014Smitha Haridasan, Ganapathy, India<\/p>\n","protected":false},"author":7061,"featured_media":1676533,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[306910,305271,304292,305487,305334,304390,303966,306945,304988,304368,306848,305353,304268,307698,307514,306297,324623,304016,304388,304020,304395,304005,304398,307789,307614,305031,304403],"categories-v2":[309906,308988,308481,309216,308305,310796,309337,308761,308495,309941,308935,308745,309603,309362,259483,310669,310497,312156,309177,308579,308752,308594,308782,308549,308797,310750,310591,308975,308812],"coauthors":[],"recommended_recipes":[{"post_title":"Tortellini Carbonara","post_link":"\/recipes\/tortellini-carbonara\/","post_image":"\/wp-content\/uploads\/2024\/08\/Tortellini-Carbonara_EXPS_TOHD24_20418_SheriSilver_1-1.jpg"},{"post_title":"Blushing Penne 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Mean?","post_link":"\/article\/what-is-al-dente\/","post_image":"\/wp-content\/uploads\/2021\/02\/cooked-farfalle-on-wooden-spoon-above-a-pot-596072412.jpg"},{"post_title":"31 Perfect Penne Pasta Recipes","post_link":"\/collection\/perfect-penne-pasta-recipes\/","post_image":"\/wp-content\/uploads\/2024\/07\/34-Perfect-Penne-Pasta-Recipes_FT_SSedit-e1721991202264.jpg"},{"post_title":"Penne with Pesto","post_link":"\/recipes\/penne-pasta-pesto\/","post_image":"\/wp-content\/uploads\/2024\/01\/Penne-with-Pesto_EXPS_FT23_274268_ST_6_27_1.jpg"},{"post_title":"Burrata Pasta","post_link":"\/recipes\/burrata-pasta-recipe\/","post_image":"\/wp-content\/uploads\/2023\/11\/Burrata-Pasta_EXPS_TOHcom23_272344_DR_02_24_7b.jpg"},{"post_title":"Acini di Pepe Salad","post_link":"\/recipes\/acini-di-pepe-salad\/","post_image":"\/wp-content\/uploads\/2018\/01\/Acini-di-Pepe-Salad_EXPS_FT21_28630_F_0427_1.jpg"},{"post_title":"Pepperoni Penne 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Penne All'Arrabiata Tips<\/h2>

How do you thicken arrabiata sauce?<\/h3>This rich sauce is thickened with both Romano and Parmesan cheese. For a thicker result, reduce your wine sauce further to let more liquid cook off, or simply add more cheese! \r\n

Can you use red pepper flakes instead of chiles in arrabiata sauce?<\/h3>Yes! You can use a dash or two of red pepper flakes either in addition to or in place of the dried hot chiles. Add as much spice as you'd like! For more delicious ideas, check out our best homemade pasta sauce recipes<\/a>.\r\n

How do you store arrabiata sauce?<\/h3>Store the sauce in an airtight container in the fridge, separate from the pasta and cheese, for up to five days. (If you haven't mixed in the cheese, you can freeze it, too. Store for up to three months.) Once you've added the cheese and pasta, store leftovers in the fridge for up to three days. \r\n

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Penne All'Arrabiata Tips<\/h2>

How do you thicken arrabiata sauce?<\/h3>This rich sauce is thickened with both Romano and Parmesan cheese. For a thicker result, reduce your wine sauce further to let more liquid cook off, or simply add more cheese!

Can you use red pepper flakes instead of chiles in arrabiata sauce?<\/h3>Yes! You can use a dash or two of red pepper flakes either in addition to or in place of the dried hot chiles. Add as much spice as you'd like! For more delicious ideas, check out our best homemade pasta sauce recipes<\/a>.

How do you store arrabiata sauce?<\/h3>Store the sauce in an airtight container in the fridge, separate from the pasta and cheese, for up to five days. (If you haven't mixed in the cheese, you can freeze it, too. Store for up to three months.) Once you've added the cheese and pasta, store leftovers in the fridge for up to three days.

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