Packed with pears, this jolly gelatin salad is a light and refreshing treat. My mom knew that fruit served in this fun form would get gobbled right up. She also liked it because the bowl looked like a sparkling jewel on our dinner table. \u2014Sandy Jenkins, Elkhorn, Wisconsin<\/p>\n","protected":false},"author":7061,"featured_media":1482217,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304173,304423,304328,304998,305487,304430,304338,303966,307293,304988,304408,304368,306848,306604,304347,304297,304268,324623,306571,304016,304313,304463,304005,304150,305031],"categories-v2":[309455,308821,308984,308481,308945,310796,308830,308992,308495,310329,308935,308813,308745,309603,312504,308998,308308,259483,309177,312458,308579,308313,308870,308549,309434,308975],"coauthors":[305],"recommended_recipes":[{"post_title":"Simple Lime Gelatin Salad","post_link":"\/recipes\/simple-lime-gelatin-salad\/","post_image":"\/wp-content\/uploads\/2025\/01\/Simple-Lime-Gelatin-Salad_EXPS_FT25_36669_JR_0116_6.jpg"},{"post_title":"Cranberry Waldorf Gelatin","post_link":"\/recipes\/cranberry-waldorf-gelatin\/","post_image":"\/wp-content\/uploads\/2017\/09\/Cranberry-Waldorf-Gelatin_EXPS_HPLBZ17_21734_B06_02_1b.jpg"},{"post_title":"Pear-Lime Gelatin Salad","post_link":"\/recipes\/pear-lime-gelatin-salad\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps30623_CW943667D39A.jpg"},{"post_title":"Apricot Gelatin Salad","post_link":"\/recipes\/apricot-gelatin-salad\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps4632_TH1106C31D.jpg"},{"post_title":"Peach Gelatin Salad","post_link":"\/recipes\/peach-gelatin-salad\/","post_image":"\/wp-content\/uploads\/2017\/09\/Peach-Gelatin-Salad_exps156691_THCA143053C08_22_2bC_RMS.jpg"},{"post_title":"Strawberry Lemonade Gelatin","post_link":"\/recipes\/strawberry-lemonade-gelatin\/","post_image":"\/wp-content\/uploads\/2024\/05\/Strawberry-Lemonade-Gelatin_EXPS_TOHON24_275045_DR_03_26_9b.jpg"},{"post_title":"Pineapple Gelatin Salad","post_link":"\/recipes\/pineapple-gelatin-salad\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps557_TH2027C39B.jpg"},{"post_title":"Pineapple-Lime Gelatin Mold","post_link":"\/recipes\/pineapple-lime-gelatin-mold\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Gelatin Fruit Salad","post_link":"\/recipes\/gelatin-fruit-salad\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps7712_TH2022C16.jpg"},{"post_title":"Raspberry Pineapple Gelatin Salad","post_link":"\/recipes\/raspberry-pineapple-gelatin-salad\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps22064_CX10359D51B.jpg"},{"post_title":"Gingered Lime Gelatin","post_link":"\/recipes\/gingered-lime-gelatin\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps10194__TH10039C7.jpg"},{"post_title":"Pineapple Lime Gelatin","post_link":"\/recipes\/pineapple-lime-gelatin\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps32043_CX950587D49B-2.jpg"},{"post_title":"Strawberry Pear Gelatin","post_link":"\/recipes\/strawberry-pear-gelatin\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps11099_TH10069C35D.jpg"},{"post_title":"Orange Buttermilk Gelatin Salad","post_link":"\/recipes\/orange-buttermilk-gelatin-salad\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps4656_RM1196C49D.jpg"},{"post_title":"Frosted Pineapple Lemon Gelatin","post_link":"\/recipes\/frosted-pineapple-lemon-gelatin\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps40138_TH1421350D47D.jpg"},{"post_title":"Carrot-Pineapple Gelatin Salad","post_link":"\/recipes\/carrot-pineapple-gelatin-salad\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Lime Gelatin Salad","post_link":"\/recipes\/lime-gelatin-salad\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps431_TH1605C39A.jpg"},{"post_title":"Fruited Lemon Gelatin Salad","post_link":"\/recipes\/fruited-lemon-gelatin-salad\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps12593_TH10123C39B-1.jpg"},{"post_title":"Kiwi Lime Gelatin","post_link":"\/recipes\/kiwi-lime-gelatin\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/300x300\/exps14094_TH10145C35D.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/pear-lime-gelatin\/","name":"Pear Lime Gelatin","datePublished":"2018-01-01","dateModified":"2023-03-30","prepTime":"PT20M","cookTime":"PT0M","totalTime":"PT20M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps14094_TH10145C35D.jpg","height":300,"width":300},"recipeCategory":["Lunch","Side Dishes"],"description":"Packed with pears, this jolly gelatin salad is a light and refreshing treat. My mom knew that fruit served in this fun form would get gobbled right up. She also liked it because the bowl looked like a sparkling jewel on our dinner table. —Sandy Jenkins, Elkhorn, Wisconsin","recipeIngredient":["1 can (29 ounces) pear halves in juice","1 package (3 ounces) lime gelatin","3 ounces cream cheese, cubed","1 cup whipped topping"],"recipeInstructions":[{"@type":"HowToStep","text":"Drain pears, reserving juice; set pears aside. Measure the juice; add water if needed to equal 1-1\/2 cups. Pour into a saucepan; bring to a boil. Add gelatin; stir until dissolved. Gradually add cream cheese, whisking until smooth."},{"@type":"HowToStep","text":"Cover and refrigerate until cool. Mash pears; fold into gelatin mixture. Fold in whipped topping. Pour into a 6-cup serving bowl. Refrigerate until set."}],"recipeYield":"6 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 172 calories","fatContent":"3g fat (2g saturated fat)","cholesterolContent":"5mg cholesterol","sodiumContent":"398mg sodium","carbohydrateContent":"21g carbohydrate (0 sugars","fiberContent":"2g fiber)","proteinContent":"8g protein. Diabetic Exchanges<\/b>: <\/B>2 fruit"},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4.923077,"reviewCount":13,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2023-03-28","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Carmen412"},"reviewBody":"
I substituted orange jello and added 1\/3 cup chopped pecans. Lovely side dish or dessert. <\/p>","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2023-03-27","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"MarineMom_texas"},"reviewBody":"
I prepared the Pear Lime Gelatin earlier in the day since it has to be refrigerated. I made no changes. It is delicious and we will be having this recipe again. Definitely 5 stars.<\/p>","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2013-06-06","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Joscy"},"reviewBody":"Just noticed ~~ this is also diabetic friendly, something I can have, without the guilt. LOL","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-07-18","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"erinmarie78"},"reviewBody":"Good! I followed the recipe exactly, except I pureed the pears instead of mashing them... I figured my family would've been less likely to eat them with the smooth & chunky texture, so I made it all smooth. They called it green mousse :-) It's not a recipe I would make often, pretty rich, but definitely one to keep on hand for the holidays! Mine turned out a tad runny, but I think it's because I didn't let it set up long enough... but supper was ready and I needed to get it on the table! Next time I make this, I'll give it more time in the fridge... still yummy though! If you want something to compare the flavor to, I thought it tasted very similar to key lime whipped yogurt!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-10-15","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"KY_Cook"},"reviewBody":"I really enjoy this recipe cause it's fast and it's scrumptious and goes well with any menu. Thanks for yet another favorite","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-12-31","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"butterfly3gayle"},"reviewBody":"This is so easy, creamy and delicious! A friend tried it using lemon jello and it was equally good.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2008-11-15","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"mardy"},"reviewBody":"a great recipe,certainly a family favorite,we have a daughter in law, and a grandaughter with celiac disease, and this is frequently requested.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2013-06-06","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Joscy"},"reviewBody":"This salad looks beautiful. You can sure bet this will win positive compliments at our house. Thank you for sharing. Joscy","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-03-29","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Joker_269"},"reviewBody":"I have made this recipe many times, and each time it is a hit. Thanks for sharing. I also tried it with cherries blended thru a blender so they are nice and smooth then used wild cherry jell-o, this is an awesome change.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-10-11","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"lshaw"},"reviewBody":"Since childhood, I have always loved the combination of lime and pears. I love this recipe and have made it half a dozen times. Even a novice at cooking can make it! I wish they still sold cream cheese in 3oz. packages like they did years ago--I can only find the 8-oz. packages and have to cut them up, leaving the rest to go bad in the fridge!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2019-04-18","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"ebramkamp"},"reviewBody":"This is reminiscent of a salad my aunt always brought to reunions. The lime and pear are a tasty combination. The cream cheese and whipping cream add to the richness. It's light and flavorful.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2021-02-16","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"sjpoor"},"reviewBody":"This is yummy! If it seems to rich use sugar free Jello and lower fat cream cheese. With the leftover cream cheese you can always add chopped onions or garlic to make a yummy dip, get out the crackers or chips and enjoy! We also like to pour some pepper jelly over it. Never waste cream cheese as there are so many other good things to make with it. It doesn't freeze well, however.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2009-12-28","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Hannah0418"},"reviewBody":"VERY yummy! rich and creamy - will definately make it again.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"14094","romance_copy_dek":"Packed with pears, this jolly gelatin salad is a light and refreshing treat. My mom knew that fruit served in this fun form would get gobbled right up. 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Diabetic Exchanges<\/b>: <\/B>2 fruit, 1 fat.","NoOfRatings":13,"GoogleImage16x9":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/toh\/GoogleImages\/exps14094_TH10145C35D.jpg","GoogleImage4x3":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/toh\/GoogleImagesPostCard\/exps14094_TH10145C35D.jpg","DefaultImageYn":false,"NativeRecipeTemplate":false,"IsMsn":false,"PinterestImage":"","CarouselImages":[],"SponsorLogoImage":"","SponsorID":"","GlobalCookingTips":[],"RecipeSpecificCookingTips":[],"CommentCount":14,"RatingCount":14,"RecipeCommentDetails":[{"Comment":"This is yummy! If it seems to rich use sugar free Jello and lower fat cream cheese. With the leftover cream cheese you can always add chopped onions or garlic to make a yummy dip, get out the crackers or chips and enjoy! We also like to pour some pepper jelly over it. Never waste cream cheese as there are so many other good things to make with it. It doesn't freeze well, however.","CommentId":1,"DateRated":"02\/16\/2021 22:34","GUID":"46B31D523F534FAABBFC16D82194C70E","MemberId":2565047,"Rating":5,"ScreenName":"sjpoor","SubmittedDate":"02\/16\/2021 22:34"},{"Comment":"This is reminiscent of a salad my aunt always brought to reunions. The lime and pear are a tasty combination. The cream cheese and whipping cream add to the richness. It's light and flavorful.","CommentId":2,"DateRated":"04\/18\/2019 05:29","GUID":"665D46F135274B1BB9ED11D0FFDDD26C","MemberId":702841,"Rating":5,"ScreenName":"ebramkamp","SubmittedDate":"04\/18\/2019 05:29"},{"Comment":"
Since childhood, I have always loved the combination of lime and pears. I love this recipe and have made it half a dozen times. Even a novice at cooking can make it! I wish they still sold cream cheese in 3oz. packages like they did years ago--I can only find the 8-oz. packages and have to cut them up, leaving the rest to go bad in the fridge!<\/p>","CommentId":3,"DateRated":"10\/11\/2014 16:23","GUID":"b5434e61f5fb47a09da8fa2729ce240b","MemberId":6993142,"Rating":5,"ScreenName":"lshaw@scsk12.org","SubmittedDate":"10\/11\/2014 16:23"},{"Comment":"
Just noticed ~~ this is also diabetic friendly, something I can have, without the guilt. LOL<\/p>","CommentId":4,"DateRated":"06\/06\/2013 07:01","GUID":"7cb71fbb68b5495cb8adefc7f9c2bcb6","MemberId":2694585,"Rating":5,"ScreenName":"Joscy","SubmittedDate":"06\/06\/2013 07:02"},{"Comment":"
This salad looks beautiful. You can sure bet this will win positive compliments at our house. Thank you for sharing. Joscy<\/p>","CommentId":5,"DateRated":"06\/06\/2013 07:01","GUID":"7cb71fbb68b5495cb8adefc7f9c2bcb6","MemberId":2694585,"Rating":5,"ScreenName":"Joscy","SubmittedDate":"06\/06\/2013 07:01"},{"Comment":"
Good! I followed the recipe exactly, except I pureed the pears instead of mashing them... I figured my family would've been less likely to eat them with the smooth & chunky texture, so I made it all smooth. They called it green mousse :-) It's not a recipe I would make often, pretty rich, but definitely one to keep on hand for the holidays! Mine turned out a tad runny, but I think it's because I didn't let it set up long enough... but supper was ready and I needed to get it on the table! Next time I make this, I'll give it more time in the fridge... still yummy though! If you want something to compare the flavor to, I thought it tasted very similar to key lime whipped yogurt!<\/p>","CommentId":6,"DateRated":"07\/18\/2012 10:35","GUID":"1B722F6C9F1B436484F5D537A338CA3F","MemberId":1623503,"Rating":4,"ScreenName":"erinmarie78","SubmittedDate":"07\/18\/2012 10:35"},{"Comment":"
This is so easy, creamy and delicious! A friend tried it using lemon jello and it was equally good.<\/p>","CommentId":7,"DateRated":"12\/31\/2011 09:47","GUID":"be9b62f742fe4df8b1f078794892856c","MemberId":3267063,"Rating":5,"ScreenName":"butterfly3gayle","SubmittedDate":"12\/31\/2011 09:47"},{"Comment":"
I always double this because we like it so much. I boil 2 c. juice\/water in microwave,then put it in the blender with the jello until dissolved (careful, it's hot). Then I add 8oz. cream cheese a piece at a time while blending. Then put in your pears, and pulse until they are coarse. Pour into a bowl with the last cup of water, and add the topping when it's partially set. It makes this so easy!<\/p>","CommentId":8,"DateRated":"06\/02\/2011 18:33","GUID":"8e5388939f4e4e5b85012f71100a6b97","MemberId":2941351,"Rating":0,"ScreenName":"lucy1111","SubmittedDate":"06\/02\/2011 18:33"},{"Comment":"
One of my favourites to make. So creamy & pure deliciousness!!<\/p>","CommentId":9,"DateRated":"05\/17\/2011 15:52","GUID":"5f91e840adea4e7caae3da6a5dfafd2c","MemberId":4318856,"Rating":0,"ScreenName":"ZumaCook","SubmittedDate":"05\/17\/2011 15:52"},{"Comment":"
I really enjoy this recipe cause it's fast and it's scrumptious and goes well with any menu. Thanks for yet another favorite<\/p>","CommentId":10,"DateRated":"10\/15\/2010 21:10","GUID":"D55D7F8B8710423EB10BED20176550A5","MemberId":1619535,"Rating":5,"ScreenName":"KY_Cook","SubmittedDate":"10\/15\/2010 21:10"},{"Comment":"
I have made this recipe many times, and each time it is a hit. Thanks for sharing. I also tried it with cherries blended thru a blender so they are nice and smooth then used wild cherry jell-o, this is an awesome change.<\/p>","CommentId":11,"DateRated":"03\/29\/2010 00:46","GUID":"1328ee24e4ff47a3a99443ed1825260a","MemberId":3862958,"Rating":5,"ScreenName":"Joker_269","SubmittedDate":"03\/29\/2010 00:46"},{"Comment":"
VERY yummy! rich and creamy - will definately make it again.<\/p>","CommentId":12,"DateRated":"12\/28\/2009 12:41","GUID":"b4f89b0c52d84dd587fe02627661040a","MemberId":1795891,"Rating":5,"ScreenName":"Hannah0418","SubmittedDate":"12\/28\/2009 12:42"},{"Comment":"
Couldn't you use sugar free gelatin and sugar free cool whip to really lower the carbs and the calories?<\/p>","CommentId":13,"DateRated":"","GUID":"D8550705DF494BABA7A83A9FBE9377A8","MemberId":2850726,"Rating":0,"ScreenName":"brodie123","SubmittedDate":"03\/28\/2009 18:54"},{"Comment":"","CommentId":14,"DateRated":"02\/07\/2009 18:35","GUID":"FBAF16BA5F3141F3A60B9DF0E3AE129B","MemberId":668273,"Rating":5,"ScreenName":"cloreep","SubmittedDate":"02\/07\/2009 18:35"},{"Comment":"
a great recipe,certainly a family favorite,we have a daughter in law, and a grandaughter with celiac disease, and this is frequently requested.<\/p>","CommentId":15,"DateRated":"11\/15\/2008 16:47","GUID":"190196C76992387FF2FD685BDF2A42B6","MemberId":20735,"Rating":5,"ScreenName":"mardy","SubmittedDate":"11\/15\/2008 16:51"},{"Comment":"","CommentId":16,"DateRated":"11\/17\/2007 00:23","GUID":"770E8F05D9F448C0B27F389B76046D87","MemberId":905590,"Rating":5,"ScreenName":"J_MCLEAN","SubmittedDate":"11\/17\/2007 00:23"},{"Comment":"","CommentId":17,"DateRated":"09\/24\/2007 14:22","GUID":"1be2bf091fa74326b8eb4c086094ab2d","MemberId":1677977,"Rating":5,"ScreenName":"sis0321","SubmittedDate":"09\/24\/2007 14:22"},{"Comment":"","CommentId":18,"DateRated":"12\/23\/2005 22:03","GUID":"a3c5bf64ab7848669ac35ff64d3d84f6","MemberId":1055969,"Rating":5,"ScreenName":"buckeycowboy","SubmittedDate":"12\/23\/2005 22:03"}]},"breadcrumb":[{"term_id":310796,"name":"Dishes & Beverages","slug":"dishes-beverages","term_group":0,"term_taxonomy_id":310731,"taxonomy":"categories-v2","description":"Wondering what to make? We've got recipes for any dish and beverage you're craving, from easy dinners to rich chocolate cakes and everything in between.","parent":309177,"count":44021,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/"},{"term_id":312458,"name":"Salads","slug":"salads","term_group":0,"term_taxonomy_id":312393,"taxonomy":"categories-v2","description":"Don't think you like salads? Think again. Try one of our delicious recipes for potato, pasta, lettuce, rice and a whole bunch of other salad varieties.","parent":310796,"count":4208,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/salads\/"},{"term_id":312504,"name":"Jello Salads","slug":"jello-salads","term_group":0,"term_taxonomy_id":312439,"taxonomy":"categories-v2","description":"Need easy jello salad recipes? Taste Recipes has lots of delicious recipes including orange and strawberry jello salads, jello fruit salads, and more.","parent":312458,"count":217,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/salads\/jello-salads\/"}],"meta_data":{"enhanced_fields":{"enhanced_recipe_title":"Pear Lime Gelatin"}},"analytics":[],"yoast_head":"\n