{"id":1679803,"date":"2021-07-14T05:22:49","date_gmt":"2021-07-13T21:51:01","guid":{"rendered":"https:\/\/www.tasteofhome.com\/recipes\/dill-pickle-dip\/"},"modified":"2024-03-01T09:44:22","modified_gmt":"2024-03-01T15:44:22","slug":"dill-pickle-dip","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/dill-pickle-dip\/","title":{"rendered":"Dill Pickle Dip"},"content":{"rendered":"

Pickle lovers, get ready to meet your favorite new dip! This quick and delicious pickle recipe<\/a> combines rich cream cheese, tangy sour cream and crunchy dill pickles. This dill pickle dip tastes much fresher than a store-bought dip, and it comes together in just 10 minutes.<\/p>\n

Like our other favorite dip recipes<\/a>, this dip is ready for all your crunchy and crispy chips, pretzels, crackers and veggies. And if you end up with leftover pickle dip, you can use it as a spread for bagels, sandwiches and burgers. Alas, this dip is so tangy and refreshing, leftovers are usually out of the question!<\/p>\n

Dill Pickle Dip Ingredients<\/h2>\n