{"id":172061,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-16T00:58:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/burnt-peanuts\/"},"modified":"2022-10-20T13:09:13","modified_gmt":"2022-10-20T18:09:13","slug":"burnt-peanuts","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/burnt-peanuts\/","title":{"rendered":"Burnt Peanuts"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"
As far as my family’s concerned, I can’t make burnt peanuts too often. In fact, I save pint jars throughout the year as containers for this popular Christmas present. \u2014Sue Gronholz, Beaver Dam, Wisconsin<\/p>\n","protected":false},"author":7061,"featured_media":2010666,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304423,304328,305271,304993,305487,304338,306171,304515,304433,303966,304988,304408,304368,306848,305024,304268,305383,305374,307449,307479,304558,324623,304016,304323,304005,304560,305028],"categories-v2":[308821,308984,308481,309216,308940,310796,308992,312036,308880,308833,308495,308935,308813,308745,309603,308965,259483,309391,309381,310465,310483,308910,309177,308579,308315,308549,308915,308974],"coauthors":[305],"recommended_recipes":[{"post_title":"Chocolate Peanut Treats","post_link":"\/recipes\/chocolate-peanut-treats\/","post_image":"\/wp-content\/uploads\/2017\/09\/Chocolate-Peanut-Treats_exps9622_NBC143387D01_14_2bC_RMS.jpg"},{"post_title":"Toasted 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Store in an airtight container at room temperature."}],"recipeYield":"about 4 cups","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 153 calories","fatContent":"9g fat (1g saturated fat)","cholesterolContent":"0 cholesterol","sodiumContent":"78mg sodium","carbohydrateContent":"16g carbohydrate (13g sugars","fiberContent":"2g fiber)","proteinContent":"5g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":5,"reviewCount":3,"worstRating":1,"bestRating":5},"recipeCuisine":"North America, Mexican","review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-12-24","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"RedBus"},"reviewBody":"This is a simple treat to make--you have to really watch as the peanuts boil because it goes from syrup to coated in the blink of an eye. For the holidays I made a batch with the red food color and another batch with green food color and mixed them--very pretty and my family loved them.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2013-11-30","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"CyanCupcake"},"reviewBody":"I love these and so do my family and friends. They are so easy to make. It is a great gift too!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-12-24","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"RedBus"},"reviewBody":"Very simple to make-you have to watch carefully because it goes from syrup to coated in the blink of an eye. I made a batch with red food coloring and a batch with green food coloring and mixed them after they were done for the holidays-very pretty!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"14803","romance_copy_dek":"As far as my family's concerned, I can't make burnt peanuts too often. 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I love these and so do my family and friends. They are so easy to make. It is a great gift too!<\/p>","CommentId":1,"DateRated":"","GUID":"332412cdeb3042448d4f6c09b0ad988d","MemberId":2861639,"Rating":5,"ScreenName":"CarlaMae","SubmittedDate":"11\/30\/2013 15:58"},{"Comment":"","CommentId":2,"DateRated":"09\/11\/2012 11:16","GUID":"36dee22ad3f540c59c844ebc11f258d2","MemberId":5221446,"Rating":5,"ScreenName":"jaylyn12","SubmittedDate":"09\/11\/2012 11:16"},{"Comment":"
Very simple to make-you have to watch carefully because it goes from syrup to coated in the blink of an eye. I made a batch with red food coloring and a batch with green food coloring and mixed them after they were done for the holidays-very pretty!<\/p>","CommentId":3,"DateRated":"12\/24\/2011 10:08","GUID":"01702b660f8749db8a5bcddc70529fdc","MemberId":6421316,"Rating":5,"ScreenName":"scoutsmom55","SubmittedDate":"12\/24\/2011 10:14"},{"Comment":"
This is a simple treat to make--you have to really watch as the peanuts boil because it goes from syrup to coated in the blink of an eye. For the holidays I made a batch with the red food color and another batch with green food color and mixed them--very pretty and my family loved them.<\/p>","CommentId":4,"DateRated":"12\/24\/2011 10:08","GUID":"01702b660f8749db8a5bcddc70529fdc","MemberId":6421316,"Rating":5,"ScreenName":"scoutsmom55","SubmittedDate":"12\/24\/2011 10:08"},{"Comment":"","CommentId":5,"DateRated":"01\/10\/2007 16:37","GUID":"C0B0FDC920D843F6AF834A245B34DE8A","MemberId":574637,"Rating":5,"ScreenName":"meholmes","SubmittedDate":"01\/10\/2007 16:37"}]},"breadcrumb":[{"term_id":309177,"name":"Recipes","slug":"recipes","term_group":0,"term_taxonomy_id":309112,"taxonomy":"categories-v2","description":"Browse Taste Recipes recipes by course, cooking style, cuisine, ingredient, holiday and more categories to find a new family-favorite recipe.","parent":0,"count":51282,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/"},{"term_id":310796,"name":"Dishes & Beverages","slug":"dishes-beverages","term_group":0,"term_taxonomy_id":310731,"taxonomy":"categories-v2","description":"Wondering what to make? We've got recipes for any dish and beverage you're craving, from easy dinners to rich chocolate cakes and everything in between.","parent":309177,"count":43647,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/"},{"term_id":312036,"name":"Edible Gifts","slug":"edible-gifts","term_group":0,"term_taxonomy_id":311971,"taxonomy":"categories-v2","description":"Whether you're making edible gifts for Christmas or need a homemade way to say thank-you, your friends and neighbors will be thrilled with these unique treats.","parent":310796,"count":3062,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/edible-gifts\/"}],"meta_data":{"enhanced_fields":{"enhanced_recipe_title":"Burnt Peanuts"}},"analytics":[],"yoast_head":"\n