{"id":1739384,"date":"2022-02-05T14:07:46","date_gmt":"2022-02-05T14:07:46","guid":{"rendered":"https:\/\/www.tasteofhome.com\/recipes\/air-fryer-plantains\/"},"modified":"2024-11-15T11:08:01","modified_gmt":"2024-11-15T17:08:01","slug":"air-fryer-plantains","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/air-fryer-plantains\/","title":{"rendered":"Air-Fryer Plantains"},"content":{"rendered":"<p>Why fry plantains on the stove when you can <a href=\"https:\/\/www.tasteofhome.com\/article\/what-is-an-air-fryer\/\" data-name=\"www.tasteofhome.com\/article\/what-is-an-air-fryer\/\" data-module=\"content engagement\" data-position=\"embedded links\">make them in the air fryer<\/a> for a healthier, mess-free option? These air-fryer plantains come out perfectly crispy on the outside and soft on the inside, with just the right amount of seasoning.<\/p>\n<p>Ready in just 30 minutes, this recipe is ideal for a quick snack, appetizer or a flavorful side. Plus, an air fryer cuts down on the use of oil, making this a lighter, <a href=\"https:\/\/www.tasteofhome.com\/collection\/healthier-recipes-to-snack-on-when-the-junk-food-cravings-hit\/\" data-name=\"www.tasteofhome.com\/collection\/healthier-recipes-to-snack-on-when-the-junk-food-cravings-hit\/\" data-module=\"content engagement\" data-position=\"embedded links\">guilt-free snack to make when the cravings hit<\/a>.<\/p>\n<h2>Air-Fryer Plantains Ingredients<\/h2>\n<ul>\n<li><strong>Green plantains:<\/strong> Firm green plantains are best for making crispy tostones in the air fryer due to their starchiness. Learn about the <a href=\"https:\/\/www.tasteofhome.com\/article\/plantain-vs-banana\/\" data-name=\"www.tasteofhome.com\/article\/plantain-vs-banana\/\" data-module=\"content engagement\" data-position=\"embedded links\">differences between plantains and bananas<\/a>.<\/li>\n<li><strong>Garlic cloves<\/strong>: Fresh minced garlic adds pungency and a savory flavor to the plantains as they soften and soak.<\/li>\n<li><strong>Garlic salt:<\/strong> Used in both the soaking liquid and seasoning mix, garlic salt boosts the overall flavor of the toasted plantains.<\/li>\n<li><strong>Onion powder:<\/strong> Dried onion powder adds a subtle savory undertone that complements the garlic.<\/li>\n<li><strong>Cooking spray:<\/strong> A light mist of cooking spray helps crisp up the plantains without the need for excess oil when air frying.<\/li>\n<li><strong>Seasoning mix:<\/strong> A flavorful blend of garlic powder, garlic salt, onion powder and kosher salt creates a flavorful coating for the finished air-fryer plantains.<\/li>\n<li><strong>Optional toppings:<\/strong> Guacamole and <a href=\"https:\/\/www.tasteofhome.com\/recipes\/pico-de-gallo\/\" data-name=\"www.tasteofhome.com\/recipes\/pico-de-gallo\/\" data-module=\"content engagement\" data-position=\"embedded links\">pico de gallo<\/a> add fresh, zesty flavors to complement the crispy plantains when serving.<\/li>\n<\/ul>\n<h2>Directions<\/h2>\n<h3>Step 1: Soak<\/h3>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-large wp-image-2075876\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/11\/Air-Fryer-Plantains_TOHD24_266957_AbbeyLittlejohn_01.jpg?fit=700%2C1024\" alt=\"Chopped and peeled plantains soaking in seasoned water in a mixing bowl for step one of Air-Fryer Plantains recipe for Taste Recipes\" width=\"700\" height=\"1024\" data-recalc-dims=\"1\" \/><span class=\"credits-overlay\"><span class=\"image-credit noskim\">Abbey Littlejohn for Taste Recipes<\/span><\/span><\/p>\n<p>Preheat the air fryer to 375\u00b0F. In a large bowl, combine the minced garlic, garlic salt and onion powder. Add the sliced plantains to the bowl and cover with cold water. Let them soak for 30 minutes to absorb the seasoning and soften slightly. Drain the plantains, then place them on paper towels and pat them dry.<\/p>\n<h3>Step 2: Cook<\/h3>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-large wp-image-2075877\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/11\/Air-Fryer-Plantains_TOHD24_266957_AbbeyLittlejohn_02.jpg?fit=700%2C1024\" alt=\"Plantain slices in an air fryer basket for step two of Air-Fryer Plantains recipe for Taste Recipes\" width=\"700\" height=\"1024\" data-recalc-dims=\"1\" \/><span class=\"credits-overlay\"><span class=\"image-credit noskim\">Abbey Littlejohn for Taste Recipes<\/span><\/span><\/p>\n<p>Working in batches, arrange the plantain slices in a single layer on the greased air fryer tray or basket. Spritz the tops lightly with cooking spray. Air fry for 10 to 12 minutes until the plantains are lightly browned.<\/p>\n<h3>Step 3: Flatten and crisp<\/h3>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-large wp-image-2075878\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/11\/Air-Fryer-Plantains_TOHD24_266957_AbbeyLittlejohn_03.jpg?fit=700%2C1024\" alt=\"Smashed plantain slices on aluminum foil for step three of Air-Fryer Plantains recipe for Taste Recipes\" width=\"700\" height=\"1024\" data-recalc-dims=\"1\" \/><span class=\"credits-overlay\"><span class=\"image-credit noskim\">Abbey Littlejohn for Taste Recipes<\/span><\/span><\/p>\n<p>Remove the plantains from the air fryer and place them between two sheets of aluminum foil. Using the bottom of a glass, flatten the plantain slices to about 1\/2-inch thickness.<\/p>\n<h3>Step 4: Return to air fryer<\/h3>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-large wp-image-2075879\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/11\/Air-Fryer-Plantains_TOHD24_266957_AbbeyLittlejohn_04.jpg?fit=700%2C1024\" alt=\"Cooked and flattened plantains in an air fryer basket for step four of Air-Fryer Plantain recipe for Taste Recipes\" width=\"700\" height=\"1024\" data-recalc-dims=\"1\" \/><span class=\"credits-overlay\"><span class=\"image-credit noskim\">Abbey Littlejohn for Taste Recipes<\/span><\/span><\/p>\n<p>Increase the air fryer temperature to 400\u00b0. Return the flattened plantains to the air fryer and cook for an additional two to three minutes, until golden brown and crispy.<\/p>\n<h3>Step 5: Season and serve<\/h3>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-large wp-image-2075880\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/11\/Air-Fryer-Plantains_TOHD24_266957_AbbeyLittlejohn_05.jpg?fit=700%2C1024\" alt=\"Garlic powder, garlic salt, onion powder and salt seasoning on crispy plantains for step five of Air-Fryer Plantains recipe for Taste Recipes\" width=\"700\" height=\"1024\" data-recalc-dims=\"1\" \/><span class=\"credits-overlay\"><span class=\"image-credit noskim\">Abbey Littlejohn for Taste Recipes<\/span><\/span><\/p>\n<p>In a small bowl, combine the garlic powder, garlic salt, onion powder and salt. Sprinkle this seasoning mix over the cooked plantains. Serve immediately, accompanied by guacamole and pico de gallo for dipping if desired.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-large wp-image-2075881\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/11\/Air-Fryer-Plantains_TOHD24_266957_AbbeyLittlejohn_06.jpg?fit=700%2C1024\" alt=\"Sliced and seasoned Air-Fryer Plantains on a plate with guacamole dip for Taste Recipes\" width=\"700\" height=\"1024\" data-recalc-dims=\"1\" \/><span class=\"credits-overlay\"><span class=\"image-credit noskim\">Abbey Littlejohn for Taste Recipes<\/span><\/span><\/p>\n<h2>Recipe Variations<\/h2>\n<ul>\n<li><strong>Make them sweet:<\/strong> For a sweeter version, use ripe yellow plantains instead of green ones\u2014you just need to reduce the overall cooking time as they brown faster. Dust with cinnamon or sugar before serving.<\/li>\n<li><strong>Spice it up:<\/strong> Add 1\/4 teaspoon of cayenne pepper or <a href=\"https:\/\/www.tasteofhome.com\/article\/what-is-paprika\/\" data-name=\"www.tasteofhome.com\/article\/what-is-paprika\/\" data-module=\"content engagement\" data-position=\"embedded links\">smoked paprika<\/a> to the seasoning mix to give these air-fryer plantains a kick.<\/li>\n<li><strong>Load it up:<\/strong> Top the plantains with shredded cheese, salsa and black beans for a loaded nacho-style version.<\/li>\n<\/ul>\n<h2>How to Store Air-Fryer Plantains<\/h2>\n<p>These plantains are best eaten the day they\u2019re made, as they are nice and crispy right out of the air fryer. They will soften over time, but you can keep them in an airtight container in the fridge for up to two days. To maintain their crispiness, avoid stacking them and separate layers with parchment paper.<\/p>\n<h3>How do you reheat air-fryer plantains?<\/h3>\n<p>To reheat, place the plantains back in the air fryer at 350\u00b0 for two to three minutes until they&#8217;re warm and crispy again. Avoid microwaving as this can make them soggy.<\/p>\n<h2>Air-Fryer Plantains Tips<\/h2>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-large wp-image-2075883\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/11\/Air-Fryer-Plantains_TOHD24_266957_AbbeyLittlejohn_08.jpg?fit=700%2C1024\" alt=\"Close up of sliced and seasoned Air-Fryer Plantains on a plate with guacamole dip for Taste Recipes\" width=\"700\" height=\"1024\" data-recalc-dims=\"1\" \/><span class=\"credits-overlay\"><span class=\"image-credit noskim\">Abbey Littlejohn for Taste Recipes<\/span><\/span><\/p>\n<h3>Can you use yellow plantains in this air-fryer plantains recipe?<\/h3>\n<p>Along with green plantains, both yellow and black plantains\u2014green plantains that have ripened a bit more\u2014can be used in this recipe. For best results, look for plantains with some patches of both yellow and black.<\/p>\n<h3>How do you peel green plantains for air-fryer plantains?<\/h3>\n<p>Green plantains can be tricky to peel! Make a shallow slit along the length of the plantain and use your fingers to peel away the tough outer skin.<\/p>\n<h3>What can you serve with air-fryer plantains?<\/h3>\n<p>Fried plantains are a popular treat in Cuba, so serve this air-fryer plantains recipe alongside a <a href=\"https:\/\/www.tasteofhome.com\/recipes\/cuban-roasted-pork-sandwiches\/\" data-name=\"www.tasteofhome.com\/recipes\/cuban-roasted-pork-sandwiches\/\" data-module=\"content engagement\" data-position=\"embedded links\">Cuban roasted pork sandwich<\/a> or with <a href=\"https:\/\/www.tasteofhome.com\/recipes\/spicy-beans-and-rice\/\" data-name=\"www.tasteofhome.com\/recipes\/spicy-beans-and-rice\/\" data-module=\"content engagement\" data-position=\"embedded links\">rice and beans<\/a>. Air-fryer plantains also pair well with <a href=\"https:\/\/www.tasteofhome.com\/recipes\/easy-arroz-con-pollo\/\" data-name=\"www.tasteofhome.com\/recipes\/easy-arroz-con-pollo\/\" data-module=\"content engagement\" data-position=\"embedded links\">arroz con pollo<\/a> or in a <a href=\"https:\/\/www.tasteofhome.com\/article\/how-to-make-patacon-maracucho-fried-plantain-sandwich\/\" data-name=\"www.tasteofhome.com\/article\/how-to-make-patacon-maracucho-fried-plantain-sandwich\/\" data-module=\"content engagement\" data-position=\"embedded links\">tostones sandwich<\/a>.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Having grown up in Puerto Rico, I&#8217;ve had so much amazing Caribbean food, but tostones have always been a favorite of mine. Traditionally they are deep fried, but this version of air-fryer plantains gives me the same fabulous taste without some of the calories. \u2014Leah Martin, Gilbertsville, Pennsylvania<\/p>\n","protected":false},"author":7061,"featured_media":2081820,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304037,304154,304032,305296,304328,305271,304993,304998,304338,304515,303966,305003,304988,305004,304368,303887,304268,305305,324623,304313,304150,303883,305028,305031],"categories-v2":[308628,309437,308623,309242,308984,308481,309216,308940,308945,308992,308880,308495,308949,308935,308951,308745,308478,259483,309256,309177,308313,309434,308476,308974,308975],"coauthors":[340238],"recommended_recipes":[{"post_title":"Air-Fryer Quesadilla","post_link":"\/recipes\/air-fryer-quesadillas\/","post_image":"\/wp-content\/uploads\/2025\/02\/Air-Fryer-Quesadilla_EXPS_TOHD25_267090_ChristineMa_1.jpg"},{"post_title":"Air-Fryer Potato Chips","post_link":"\/recipes\/air-fryer-potato-chips\/","post_image":"\/wp-content\/uploads\/2019\/11\/Air-Fryer-Potato-Chips_EXPS_EDAF20_227041_C03_18_7b.jpg"},{"post_title":"Air-Fryer Potatoes","post_link":"\/recipes\/air-fryer-red-potatoes\/","post_image":"\/wp-content\/uploads\/2020\/03\/Air-Fryer-Red-Potatoes_EXPS_THVS23_246510_MR_10_05_23_AirFryerRedPotatoes_6.jpg"},{"post_title":"Air-Fryer Chicken Strips","post_link":"\/recipes\/air-fryer-chicken-strips\/","post_image":"\/wp-content\/uploads\/2024\/02\/Air-Fryer-Chicken-Strips_EXPS_FT23_274860_EC_113023_7.jpg"},{"post_title":"Air-Fryer Pickles","post_link":"\/recipes\/air-fryer-pickles\/","post_image":"\/wp-content\/uploads\/2018\/05\/Air-Fryer-Pickles_EXPS_TOH.com24_227177_DR_04_10_02b.jpg"},{"post_title":"Air-Fryer Brownies","post_link":"\/recipes\/air-fryer-brownies\/","post_image":"\/wp-content\/uploads\/2022\/03\/Air-Fryer-Fudgy-Brownies_EXPS_FT22_267746_F_0207_1.jpg"},{"post_title":"Air-Fryer Apple Fritters","post_link":"\/recipes\/air-fryer-apple-fritters\/","post_image":"\/wp-content\/uploads\/2024\/10\/EXPS_TOHD24_245433_EricKleinberg_1.jpg"},{"post_title":"Air-Fryer Chicken Wings","post_link":"\/recipes\/air-fryer-chicken-wings\/","post_image":"\/wp-content\/uploads\/2021\/07\/Air-Fryer-Crispy-Chicken-Wings_EXPS_TOHFM25_263460_P2_MD_02_13_9b.jpg"},{"post_title":"Air-Fryer Fish and Chips","post_link":"\/recipes\/air-fryer-fish-and-fries\/","post_image":"\/wp-content\/uploads\/2018\/05\/Air-Fryer-Fish-and-Fries_EXPS_FT23_227096_ST_0906_3.jpg"},{"post_title":"Air-Fryer French Fries","post_link":"\/recipes\/air-fryer-french-fries\/","post_image":"\/wp-content\/uploads\/2021\/02\/Easy-Air-Fryer-French-Fries_FT23_235671_JR_0817_6_FT.jpg"},{"post_title":"Air-Fryer Eggplant Fries","post_link":"\/recipes\/air-fryer-eggplant-fries\/","post_image":"\/wp-content\/uploads\/2018\/04\/Air-Fryer-Eggplant-Fries_EXPS_FT23_227095_ST_0906_3.jpg"},{"post_title":"Air-Fryer Papas Rellenas","post_link":"\/recipes\/air-fryer-papas-rellenas\/","post_image":"\/wp-content\/uploads\/2020\/04\/Air-Fryer-Papas-Rellenas_EXPS_TOHcomDC23_246417_P2_MD_07_13_3b.jpg"},{"post_title":"Air-Fryer Banana Bread","post_link":"\/recipes\/air-fryer-banana-bread\/","post_image":"\/wp-content\/uploads\/2022\/02\/Air-Fryer-Banana-Bread_EXPS_FT24_267709_ST_0104_8.jpg"},{"post_title":"Air-Fryer Tortilla Chips","post_link":"\/recipes\/air-fryer-tortilla-chips\/","post_image":"\/wp-content\/uploads\/2024\/10\/Air-Fryer-Tortilla-Chips_EXPS_TOHcom24_278499_DR_10_11_14b.jpg"},{"post_title":"Air-Fryer Sweet Potato Chips","post_link":"\/recipes\/air-fryer-sweet-potato-chips\/","post_image":"\/wp-content\/uploads\/2024\/09\/Air-Fryer-Sweet-Potato-Chips_EXPS_TOHD24_267035_JuliaHartbeck_7.jpg"},{"post_title":"Air-Fryer Empanadas","post_link":"\/recipes\/air-fryer-empanadas\/","post_image":"\/wp-content\/uploads\/2020\/03\/EXPS_THCA18_106837_C01_11_2b_basedon-1.jpg"},{"post_title":"Air-Fryer Cheeseburgers","post_link":"\/recipes\/air-fryer-bacon-cheeseburgers\/","post_image":"\/wp-content\/uploads\/2024\/12\/Air-Fryer-Cheeseburgers_EXPS_FT24_246423_JR_1211_1.jpg"},{"post_title":"Air-Fryer Kale Chips","post_link":"\/recipes\/air-fryer-kale-chips\/","post_image":"\/wp-content\/uploads\/2022\/02\/Old-Bay-Crispy-Kale-Chips_EXPS_GHTAJ17_202562_C06_06_4b_copy.jpg"},{"post_title":"Air-Fryer Nachos","post_link":"\/recipes\/air-fryer-nachos\/","post_image":"\/wp-content\/uploads\/2024\/04\/Air-Fryer-Nachos_EXPS_FT23_275492_EC_121223_8.jpg"},{"post_title":"Air-Fryer Lemon Oreos","post_link":"\/recipes\/air-fryer-lemon-oreos\/","post_image":"\/wp-content\/uploads\/2023\/03\/Air-Fryer-Lemon-Oreos_EXPS_RC23_270909_DR_02_01_2b.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Air-Fryer-Plantains_EXPS_TOHD24_266957_AbbeyLittlejohn_07.jpg","long_pin_file":false,"ncv_override_generic_settings_option":false,"ncv_autoplay_option":"","ncv_stickyplay_option":"","ncv_ads_option":"","ncv_mute_option":"","ncv_comscore_option":"","ncv_autoplay_mobile_option":"","ncv_viewable_threshold_option":"","ncv_sticky_offset_option":"","ncv_autopause_option":"","ncv_sticky_offset_mobile_option":"","ncv_autopause_mobile_option":"","ncv_sticky_mobile_option":"","ncv_remove_player_option":false,"ncv_moat_option":""},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/air-fryer-plantains\/","name":"Air-Fryer Plantains","datePublished":"2022-02-05","dateModified":"2024-10-04","prepTime":"PT15M","cookTime":"PT15M","totalTime":"PT30M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/11\/Air-Fryer-Plantains_EXPS_TOHD24_266957_AbbeyLittlejohn_07.jpg","height":1200,"width":1200},"recipeCategory":["Side Dishes"],"description":"These air-fryer plantains are a healthier twist on the classic, delivering all the flavor and texture you love, just with less oil and mess. Best of all, a batch is ready in just 30 minutes.","recipeIngredient":["3 garlic cloves, minced","1 tablespoon garlic salt","1\/2 teaspoon onion powder","6 green plantains, peeled and cut into 1-inch slices","Cooking spray","SEASONING MIX:","1 tablespoon garlic powder","1-1\/2 teaspoons garlic salt","1\/2 teaspoon onion powder","1\/2 teaspoon kosher salt","Optional: Guacamole and pico de gallo"],"recipeInstructions":[{"@type":"HowToStep","name":"Soak","text":"Preheat the air fryer to 375\u00b0F. In a large bowl, combine the minced garlic, garlic salt and onion powder. Add the sliced plantains to the bowl and cover with cold water. Let them soak for 30 minutes to absorb the seasoning and soften slightly. Drain the plantains, then place them on paper towels and pat them dry.","image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/11\/Air-Fryer-Plantains_TOHD24_266957_AbbeyLittlejohn_01.jpg?fit=700,1024"},{"@type":"HowToStep","name":"Cook","text":"Working in batches, arrange the plantain slices in a single layer on the greased air fryer tray or basket. Spritz the tops lightly with cooking spray. Air fry for 10 to 12 minutes until the plantains are lightly browned.","image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/11\/Air-Fryer-Plantains_TOHD24_266957_AbbeyLittlejohn_02.jpg?fit=700,1024"},{"@type":"HowToStep","name":"Flatten and crisp","text":"Remove the plantains from the air fryer and place them between two sheets of aluminum foil. Using the bottom of a glass, flatten the plantain slices to about 1\/2-inch thickness.","image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/11\/Air-Fryer-Plantains_TOHD24_266957_AbbeyLittlejohn_03.jpg?fit=700,1024"},{"@type":"HowToStep","name":"Return to air fryer","text":"Increase the air fryer temperature to 400\u00b0. Return the flattened plantains to the air fryer and cook for an additional two to three minutes, until golden brown and crispy.","image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/11\/Air-Fryer-Plantains_TOHD24_266957_AbbeyLittlejohn_04.jpg?fit=700,1024"},{"@type":"HowToStep","name":"Season and serve","text":"In a small bowl, combine the garlic powder, garlic salt, onion powder and salt. Sprinkle this seasoning mix over the cooked plantains. Serve immediately, accompanied by guacamole and pico de gallo for dipping if desired.","image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/11\/Air-Fryer-Plantains_TOHD24_266957_AbbeyLittlejohn_05.jpg?fit=700,1024"}],"recipeYield":"3 dozen","author":[{"@type":"Person","name":"Christabel Lobo"}],"nutrition":{"@type":"NutritionInformation","calories":" 39 calories","fatContent":"0 fat (0 saturated fat)","cholesterolContent":"0 cholesterol","sodiumContent":"110mg sodium","carbohydrateContent":"10g carbohydrate (4g sugars","fiberContent":"1g fiber)","proteinContent":"0 protein."},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":0,"reviewCount":0,"worstRating":1,"bestRating":5},"recipeCuisine":"Caribbean, Puerto Rican"},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"266957","romance_copy_dek":"These air-fryer plantains are a healthier twist on the classic, delivering all the flavor and texture you love, just with less oil and mess. Best of all, a batch is ready in just 30 minutes.","enhanced_recipe_title":"Air-Fryer Plantains","rms_legacy_data":{"RecipeCategories":null,"Ingredients":[{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"3 garlic cloves, minced","IngredientText":"3 garlic cloves, minced"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 tablespoon garlic salt","IngredientText":"1 tablespoon garlic salt"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/2 teaspoon onion powder","IngredientText":"1\/2 teaspoon onion powder"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"6 green plantains, peeled and cut into 1-inch slices","IngredientText":"6 green plantains, peeled and cut into 1-inch slices"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"Cooking spray","IngredientText":"Cooking spray"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"<b class='sIngredient'>SEASONING MIX:<\/b>","IngredientText":"<b class='sIngredient'>SEASONING MIX:<\/b>"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 tablespoon garlic powder","IngredientText":"1 tablespoon garlic powder"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1-1\/2 teaspoons garlic salt","IngredientText":"1-1\/2 teaspoons garlic salt"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/2 teaspoon onion powder","IngredientText":"1\/2 teaspoon onion powder"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/2 teaspoon kosher salt","IngredientText":"1\/2 teaspoon kosher salt"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"Optional: Guacamole and pico de gallo","IngredientText":"Optional: Guacamole and pico de gallo"}],"FeaturedImage":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Air-Fryer-Plantains_EXPS_TOHD24_266957_AbbeyLittlejohn_07.jpg","RecipeId":266957,"AttachmentSourceId":null,"AttachmentSource":"Taste Recipes","PhotoCredit":"Air-Fryer Plantains Recipe photo by Taste Recipes","VideoCode":null,"RecipeAttachmentFileName":"Air-Fryer-Plantains_EXPS_TOHD24_266957_AbbeyLittlejohn_07.jpg","ContributorId":null,"Firstname":"Leah","Lastname":"Martin","City":"Gilbertsville","StateDescription":"Pennsylvania","IsCommunityCook":false,"TimeCallout":"Prep: 15 min. + soaking Cook: 15 min.\/batch","MinimumServingQuantity":36,"MaximumServingQuantity":36,"Yield":"3 dozen.","DigitalTitle":"Air-Fryer Plantains","SubmittedTitle":"Air-Fryer Plantains","RecipeTypeId":1,"AverageRating":0,"WebPublishedDate":"2\/5\/2022 2:07:46 PM","ContestPlacementId":null,"FbImage":"FB_TOHCA22_85221_E08_25_2b_copy.jpg","PreparationTimeInMinutes":15,"CookTimeInMinutes":15,"TotalTimeInMinutes":30,"ServingDescription":null,"IsTestKitchenCertified":true,"IsContestWinner":false,"IsCommunityRecipe":false,"PublishedProjectTitle":"Seasoned Plantains","OriginalSourceProject":"Seasoned Plantains","ContestPlacement":"","Trailer":"<h2>Air-Fryer Plantains Tips<\/h2><h3>Can you air fry yellow or black plantains?<\/h3>Both yellow and black plantains, which are green plantains that have ripened a bit more, can be used in this recipe. For best results, look for plantains with some patches of both yellow and black.<h3>What can you serve with air-fryer plantains?<\/h3>Fried plantains are a popular treat in Cuba, so serve air-fryer plantains alongside a <a href=\"https:\/\/www.tasteofhome.com\/recipes\/cuban-roasted-pork-sandwiches\/\">Cuban roasted pork sandwich<\/a> or with <a href=\"https:\/\/www.tasteofhome.com\/recipes\/spicy-beans-and-rice\/\">rice and beans<\/a>. Air-fryer plantains also pair well with <a href=\"https:\/\/www.tasteofhome.com\/recipes\/easy-arroz-con-pollo\/\">arroz con pollo<\/a>, or chicken and rice. <h3>How do you store air-fryer plantains?<\/h3>Nice and crispy out of the air fryer, these plantains are best eaten the day they\u2019re made. They will soften over time, but you can keep them in an airtight container at room temperature for up to 3 days.<br><br><i>\u2014<a href=\"https:\/\/www.tasteofhome.com\/author\/mark-neufang\/\">Mark Neufang<\/a>, Taste Recipes Culinary Assistant<\/i>","Metadescription":"Air-fryer plantains work as a side dish or as a tasty snack on their own. Either way, your family will gobble them up and they'll be gone before you know it. ","DigitalHeadnotes":"Having grown up in Puerto Rico, I've had so much amazing Caribbean food, but tostones have always been a favorite of mine. Traditionally they are deep fried, but this version of air-fryer plantains gives me the same fabulous taste without some of the calories. \u2014Leah Martin, Gilbertsville, Pennsylvania","FreezerDirections":"","FreezerDirectionsTitle":"","HTMLTitle":null,"RecipeVersionNumber":null,"WorkflowStatusId":9,"Directions":[{"Direction":"In a large bowl, combine garlic, garlic salt and onion powder. Add plantains; cover with cold water. Soak for 30 minutes. Drain plantains; place on paper towels and pat dry. ","SequenceNo":1},{"Direction":"   Preheat air fryer to 375\u00b0. In batches, place plantains in a single layer on greased tray in air-fryer basket; spritz with cooking spray. Cook until lightly browned, 10-12 minutes. Place plantain pieces between 2 sheets of aluminum foil. With the bottom of a glass, flatten to 1\/2-in. thickness. Increase air-fryer temperature to 400\u00b0. Return flattened plantains to air fryer; cook until golden brown, 2-3 minutes longer. Combine the 4 seasoning mix ingredients; sprinkle over tostones. 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Air-fryer plantains also pair well with <a href=\"https:\/\/www.tasteofhome.com\/recipes\/easy-arroz-con-pollo\/\">arroz con pollo<\/a>, or chicken and rice. <h3>How do you store air-fryer plantains?<\/h3>Nice and crispy out of the air fryer, these plantains are best eaten the day they\u2019re made. They will soften over time, but you can keep them in an airtight container at room temperature for up to 3 days.<br><br><i>\u2014<a href=\"https:\/\/www.tasteofhome.com\/author\/mark-neufang\/\">Mark Neufang<\/a>, Taste Recipes Culinary Assistant<\/i>"}]},"breadcrumb":[],"meta_data":{"enhanced_fields":{"enhanced_recipe_title":"Air-Fryer Plantains"}},"analytics":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v23.3 (Yoast SEO v23.3) - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Air-Fryer Plantains<\/title>\n\n\n<link rel=\"canonical\" href=\"https:\/\/www.tasteofhome.com\/recipes\/air-fryer-plantains\/\" \/>\n\n\n\n\n\n\n\n\n\n\t\n\t\n\t\n\n\n\n\n\t\n\t\n\t\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"Air-Fryer Plantains","description":"Discover how to make crispy air-fryer plantains in just 30 minutes. 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