{"id":1747803,"date":"2022-02-19T14:11:19","date_gmt":"2022-02-19T14:11:20","guid":{"rendered":"https:\/\/www.tasteofhome.com\/recipes\/air-fryer-mozzarella-sticks\/"},"modified":"2024-10-21T16:06:21","modified_gmt":"2024-10-21T21:06:21","slug":"air-fryer-mozzarella-sticks","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/air-fryer-mozzarella-sticks\/","title":{"rendered":"Air-Fryer Mozzarella Sticks"},"content":{"rendered":"
Golden and crispy with the perfect cheese pull, air-fryer mozzarella sticks are a delicious treat for football watching, after-school snacking and anytime eating. The best part about this recipe is just how easy it is, and how few ingredients it uses.<\/p>\n
You only need a few pantry ingredients plus string cheese to make mozzarella sticks in the air fryer. And no deep-frying oil necessary, which means that one of our favorite junk food snacks<\/a> just got a little less junky.<\/p>\n An air fryer is basically a mini convection oven. The food gets blasted with hot air to create that crunchy texture we all crave, without needing to deep-fry in lots of heavy oil. (Learn more about how it all works in our handy air-fryer cooking guide<\/a>.)<\/p>\n To get perfectly cooked mozzarella sticks in the air fryer, freeze them after you coat the string cheese with flour and bread crumbs. Then, to cook, simply spray the sticks with a little oil, and pop them in the air fryer for a few minutes. Make sure you’ve got your favorite dip ready, whether it\u2019s ranch, marinara<\/a> or Sriracha mayo.<\/p>\n In a small skillet, toast the bread crumbs until lightly browned, one to two minutes. Put them in a shallow bowl, and let them cool completely.<\/p>\n Place the flour in a shallow bowl. In another bowl, beat the eggs and water. Add the Italian seasoning, garlic powder and pepper to the cooled bread crumbs, and stir to combine.<\/p>\n Create an assembly line with the three bowls and the cheese sticks. Coat the cheese sticks with flour, then dip in the egg mixture, then coat with bread crumb mixture. Repeat the egg and bread crumb coatings one time with all the cheese sticks.<\/p>\n Cover the coated mozzarella sticks, and freeze for eight hours or overnight.<\/p>\n Editor\u2019s Tip<\/em>: Don’t skip the freezing part! You really want to freeze these completely before air-frying so they cook evenly. If they\u2019re not frozen, the coating will fall right off. The sticks should feel dry to the touch, no moisture or sogginess at all.<\/p>\n Preheat your air fryer to 400\u00b0F. Place the cheese sticks in a single layer on a greased tray in the air-fryer basket. Spritz evenly with cooking spray. Cook until golden brown and heated through, six to eight minutes, turning them halfway through the cooking time and spritzing with more cooking spray. Allow the mozzarella sticks to stand for three to five minutes before serving. Serve with marinara or pasta sauce for dipping.<\/p>\n Test Kitchen Tip<\/em>: In our testing, we find cook times vary dramatically between brands of air fryers. As a result, we give wider than normal ranges on suggested cook times. Begin checking at the first time listed, and adjust as needed.<\/p>\n It\u2019s best to eat these mozzarella sticks fresh and hot, but they’ll keep for one to two days in a sealed bag or container in the fridge. Simply toss them back into the air fryer for a few minutes to reheat.<\/p>\n To freeze these sticks for future use, place unbaked on a waxed paper-lined baking sheet in the freezer. Once frozen solid, transfer to a freezer bag or container for up to four months.<\/p>\n If you want to make your air-fryer mozzarella sticks extra-crispy, dip them and coat them in bread crumbs twice. If you want to really ensure the coating sticks, dip and bread the sticks, freeze, then repeat the process.<\/p>\n You only need to air-fry mozzarella sticks for six to eight minutes. Just make sure to turn them halfway through, and spritz with more oil to ensure a crispy, golden coating.<\/p>\n These air-fryer mozzarella sticks are done when they’re golden brown and heated through. They should start to flatten slightly as the cheese melts. If you\u2019re worried about overcooking, try making just one in the basket to start. Read our collection of air fryer tips<\/a> to get confident cooking with your appliance.<\/p>\n","protected":false},"excerpt":{"rendered":" Deep-fried mozzarella sticks are one of our favorite appetizers. I figured out how to make them at home without having to haul out the deep fryer. Make sure to double-bread each one so these air-fryer mozzarella sticks get nice and crunchy, and to keep the cheese from oozing out as they get warm. \u2014Mary Merchant, Barre, Vermont<\/p>\n","protected":false},"author":7884,"featured_media":1911004,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304037,304154,304272,304032,340640,306910,304358,304328,304338,303966,340638,303887,306848,340649,304347,304348,304268,306960,324623,304313,304323,304150,303883,304353],"categories-v2":[308628,309437,259484,308623,340806,309906,308988,308319,308984,308481,308992,308495,340804,308478,309603,340814,308998,309000,259483,309959,309177,308313,308315,309434,308476,309005],"coauthors":[343259],"recommended_recipes":[{"post_title":"Air-Fryer Potato Chips","post_link":"\/recipes\/air-fryer-potato-chips\/","post_image":"\/wp-content\/uploads\/2019\/11\/Air-Fryer-Potato-Chips_EXPS_EDAF20_227041_C03_18_7b.jpg"},{"post_title":"Air-Fryer Fish and Chips","post_link":"\/recipes\/air-fryer-fish-and-fries\/","post_image":"\/wp-content\/uploads\/2018\/05\/Air-Fryer-Fish-and-Fries_EXPS_FT23_227096_ST_0906_3.jpg"},{"post_title":"Air-Fryer Tortilla Chips","post_link":"\/recipes\/air-fryer-tortilla-chips\/","post_image":"\/wp-content\/uploads\/2024\/10\/Air-Fryer-Tortilla-Chips_EXPS_TOHcom24_278499_DR_10_11_14b.jpg"},{"post_title":"Air-Fryer French Fries","post_link":"\/recipes\/air-fryer-french-fries\/","post_image":"\/wp-content\/uploads\/2021\/02\/Easy-Air-Fryer-French-Fries_FT23_235671_JR_0817_6_FT.jpg"},{"post_title":"Air-Fryer Brownies","post_link":"\/recipes\/air-fryer-brownies\/","post_image":"\/wp-content\/uploads\/2022\/03\/Air-Fryer-Fudgy-Brownies_EXPS_FT22_267746_F_0207_1.jpg"},{"post_title":"Air-Fryer French Toast Sticks","post_link":"\/recipes\/air-fryer-french-toast-sticks\/","post_image":"\/wp-content\/uploads\/2020\/03\/Air-Fryer-French-Toast-Sticks_EXPS_FT24_246428_JR_0314_8.jpg"},{"post_title":"Air-Fryer Eggplant Fries","post_link":"\/recipes\/air-fryer-eggplant-fries\/","post_image":"\/wp-content\/uploads\/2018\/04\/Air-Fryer-Eggplant-Fries_EXPS_FT23_227095_ST_0906_3.jpg"},{"post_title":"Air-Fryer Chicken Fajitas","post_link":"\/recipes\/air-fryer-chicken-fajitas\/","post_image":"\/wp-content\/uploads\/2021\/03\/Chili-Lime-Chicken-Fajitas_EXPS_CIMZW20_233171_B09_01_4b.jpg"},{"post_title":"Air-Fryer Zucchini Chips","post_link":"\/recipes\/air-fryer-zucchini-chips\/","post_image":"\/wp-content\/uploads\/2024\/10\/Air-Fryer-Zucchini-Chips_EXPS_FT24_277155_LH_0808_4.jpg"},{"post_title":"Air-Fryer Grilled Cheese Sandwiches","post_link":"\/recipes\/air-fryer-grilled-cheese-sandwiches\/","post_image":"\/wp-content\/uploads\/2025\/01\/Air-Fryer-Grilled-Cheese-Sandwiches_EXPS_FT23_267089_JR_0906_7.jpg"},{"post_title":"Air-Fryer Mac and Cheese","post_link":"\/recipes\/air-fryer-mac-and-cheese\/","post_image":"\/wp-content\/uploads\/2024\/10\/Air-Fryer-Mac-and-Cheese_EXPS_TOHD24_277648_EricKleinberg_5.jpg"},{"post_title":"Air-Fryer Pizza Puffs","post_link":"\/recipes\/air-fryer-pizza-puffs\/","post_image":"\/wp-content\/uploads\/2024\/10\/Air-Fryer-Pizza-Puffs_EXPS_FBBZ23_267607_DR_04_06_3b.jpg"},{"post_title":"Air-Fryer Hash Browns","post_link":"\/recipes\/air-fryer-hash-browns\/","post_image":"\/wp-content\/uploads\/2022\/01\/Onion-Garlic-Hash-Browns_EXPS_BMMZ20_83621_E10_23_6b_copy.jpg"},{"post_title":"How to Make Homemade Fried Mozzarella Sticks","post_link":"\/article\/homemade-mozzarella-sticks\/","post_image":"\/wp-content\/uploads\/2023\/06\/mozzarella-sticks-060123-TOH-14-Lauren-Habermehl-for-TOH-JVedit.jpg"},{"post_title":"Air-Fryer Cheeseburgers","post_link":"\/recipes\/air-fryer-bacon-cheeseburgers\/","post_image":"\/wp-content\/uploads\/2024\/12\/Air-Fryer-Cheeseburgers_EXPS_FT24_246423_JR_1211_1.jpg"},{"post_title":"Air-Fryer Kale Chips","post_link":"\/recipes\/air-fryer-kale-chips\/","post_image":"\/wp-content\/uploads\/2022\/02\/Old-Bay-Crispy-Kale-Chips_EXPS_GHTAJ17_202562_C06_06_4b_copy.jpg"},{"post_title":"Mozzarella Sticks","post_link":"\/recipes\/mozzarella-sticks\/","post_image":"\/wp-content\/uploads\/2018\/01\/Mozzarella-Sticks_EXPS_FT19_480_F_0814_1.jpg"},{"post_title":"Air-Fryer Meatballs","post_link":"\/recipes\/air-fryer-meatballs\/","post_image":"\/wp-content\/uploads\/2024\/10\/EXPS_TOHD24_278190_KristinaVanni_1.jpg"},{"post_title":"Air-Fryer Lime Macaroons","post_link":"\/recipes\/air-fryer-lime-macaroons\/","post_image":"\/wp-content\/uploads\/2020\/03\/Lime-Gin-Coconut-Macaroons_exps169079_TH132104D06_20_27bC_RMS_basedon-2.jpg"},{"post_title":"Air-Fryer Nachos","post_link":"\/recipes\/air-fryer-nachos\/","post_image":"\/wp-content\/uploads\/2024\/04\/Air-Fryer-Nachos_EXPS_FT23_275492_EC_121223_8.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Air-Fryer-Mozzarella-Sticks_EXPS_FT23_266938_ST_0808_2.jpg","long_pin_file":false,"ncv_override_generic_settings_option":false,"ncv_autoplay_option":"","ncv_stickyplay_option":"","ncv_ads_option":"","ncv_mute_option":"","ncv_comscore_option":"","ncv_autoplay_mobile_option":"","ncv_viewable_threshold_option":"","ncv_sticky_offset_option":"","ncv_autopause_option":"","ncv_sticky_offset_mobile_option":"","ncv_autopause_mobile_option":"","ncv_sticky_mobile_option":"","ncv_remove_player_option":false,"ncv_moat_option":""},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/air-fryer-mozzarella-sticks\/","name":"Air-Fryer Mozzarella Sticks","datePublished":"2022-02-19","dateModified":"2024-09-25","prepTime":"PT15M","cookTime":"PT10M","totalTime":"PT25M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2022\/02\/Air-Fryer-Mozzarella-Sticks_EXPS_FT23_266938_ST_0808_2.jpg","height":1200,"width":1200},"recipeCategory":["Appetizers","Side Dishes","Snacks"],"description":"Air-fryer mozzarella sticks are the quick and easy homemade version of your favorite frozen snack food. Marinara sauce not required, but it is strongly recommended!","recipeIngredient":["2 cups dry bread crumbs","3 tablespoons all-purpose flour","3 large eggs","2 tablespoons water","1 tablespoon Italian seasoning","1 teaspoon garlic powder","1\/4 teaspoon pepper","12 sticks string cheese","Cooking spray","1 cup marinara sauce or meatless pasta sauce, warmed","Chopped fresh basil, optional"],"recipeInstructions":[{"@type":"HowToStep","name":"Toast the bread crumbs","text":"In a small skillet, toast the bread crumbs until lightly browned, one to two minutes. Put them in a shallow bowl, and let them cool completely."},{"@type":"HowToStep","name":"Coat the mozzarella sticks","text":"Place the flour in a shallow bowl. In another bowl, beat the eggs and water. Add the Italian seasoning, garlic powder and pepper to the cooled bread crumbs, and stir to combine. Create an assembly line with the three bowls and the cheese sticks. Coat the cheese sticks with flour, then dip in the egg mixture, then coat with bread crumb mixture. Repeat the egg and bread crumb coatings one time with all the cheese sticks."},{"@type":"HowToStep","name":"Freeze the sticks","text":"Cover the coated mozzarella sticks, and freeze for eight hours or overnight. Editor\u2019s Tip: Don't skip the freezing part! You really want to freeze these completely before air-frying so they cook evenly. If they\u2019re not frozen, the coating will fall right off. The sticks should feel dry to the touch, no moisture or sogginess at all."},{"@type":"HowToStep","name":"Air-fry the mozzarella sticks","text":"Preheat your air fryer to 400\u00b0F. Place the cheese sticks in a single layer on a greased tray in the air-fryer basket. Spritz evenly with cooking spray. Cook until golden brown and heated through, six to eight minutes, turning them halfway through the cooking time and spritzing with more cooking spray. Allow the mozzarella sticks to stand for three to five minutes before serving. Serve with marinara or pasta sauce for dipping. Test Kitchen Tip: In our testing, we find cook times vary dramatically between brands of air fryers. As a result, we give wider than normal ranges on suggested cook times. Begin checking at the first time listed, and adjust as needed.","image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2022\/02\/Air-fry-the-mozzarella-sticks_FT23_266938_ST_0808_2-SS-Edit.jpg?fit=700,467"}],"recipeYield":"1 dozen","author":[{"@type":"Person","name":"Lesley Balla"}],"nutrition":{"@type":"NutritionInformation","calories":" 148 calories","fatContent":"8g fat (4g saturated fat)","cholesterolContent":"46mg cholesterol","sodiumContent":"384mg sodium","carbohydrateContent":"10g carbohydrate (2g sugars","fiberContent":"1g fiber)","proteinContent":"11g protein."},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":0,"reviewCount":0,"worstRating":1,"bestRating":5}},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"266938","romance_copy_dek":"Air-fryer mozzarella sticks are the quick and easy homemade version of your favorite frozen snack food. Marinara sauce not required, but it is strongly recommended!","enhanced_recipe_title":"Air-Fryer Mozzarella Sticks","rms_legacy_data":{"RecipeCategories":null,"Ingredients":[{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 cups dry bread crumbs","IngredientText":"2 cups dry bread crumbs"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"3 tablespoons all-purpose flour","IngredientText":"3 tablespoons all-purpose flour"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"3 large eggs","IngredientText":"3 large eggs"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 tablespoons water","IngredientText":"2 tablespoons water"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 tablespoon Italian seasoning","IngredientText":"1 tablespoon Italian seasoning"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 teaspoon garlic powder","IngredientText":"1 teaspoon garlic powder"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/4 teaspoon pepper","IngredientText":"1\/4 teaspoon pepper"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"12 sticks string cheese","IngredientText":"12 sticks string cheese"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"Cooking spray","IngredientText":"Cooking spray"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 cup marinara sauce or meatless pasta sauce, warmed","IngredientText":"1 cup marinara sauce or meatless pasta sauce, warmed"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"Chopped fresh basil, optional","IngredientText":"Chopped fresh basil, optional"}],"FeaturedImage":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Air-Fryer-Mozzarella-Sticks_EXPS_FT23_266938_ST_0808_2.jpg","RecipeId":266938,"AttachmentSourceId":null,"AttachmentSource":"Taste Recipes","PhotoCredit":"Air-Fryer Mozzarella Sticks Recipe photo by Taste Recipes","VideoCode":null,"RecipeAttachmentFileName":"Air-Fryer-Mozzarella-Sticks_EXPS_FT23_266938_ST_0808_2.jpg","ContributorId":null,"Firstname":"Mary","Lastname":"Merchant","City":"Barre","StateDescription":"Vermont","IsCommunityCook":false,"ContributorAttachmentFileName":"https:\/\/cdn3.tmbi.com\/toh\/Recipe\/testkitchenapproved.png","TimeCallout":"Prep: 15 min. + freezing Cook: 10 min.","MinimumServingQuantity":12,"MaximumServingQuantity":12,"Yield":"1 dozen.","DigitalTitle":"Air-Fryer Mozzarella Sticks","SubmittedTitle":"Air-Fryer Mozzarella Sticks","RecipeTypeId":1,"AverageRating":0,"WebPublishedDate":"2\/19\/2022 2:11:19 PM","ContestPlacementId":null,"FbImage":"FB_FT19_480_F_0814_1_copy.jpg","PreparationTimeInMinutes":15,"CookTimeInMinutes":10,"TotalTimeInMinutes":25,"ServingDescription":null,"IsTestKitchenCertified":true,"IsContestWinner":false,"IsFieldEditorRecipe":false,"IsCommunityRecipe":false,"PublishedProjectTitle":"Mozzarella Sticks","OriginalSourceProject":"Mozzarella Sticks","ContestPlacement":"","Trailer":"Ingredients for Air-Fryer Mozzarella Sticks<\/h2>\n
\n
Directions<\/h2>\n
Step 1: Toast the bread crumbs<\/h3>\n
Step 2: Coat the mozzarella sticks<\/h3>\n
Step 3: Freeze the sticks<\/h3>\n
Step 4: Air-fry the mozzarella sticks<\/h3>\n
Taste Recipes<\/span><\/span><\/p>\n
Recipe Variations<\/h2>\n
\n
How to Store Air-Fryer Mozzarella Sticks<\/h2>\n
Can you freeze leftover mozzarella sticks?<\/h2>\n
Air-Fryer Mozzarella Sticks Tips<\/h2>\n
Taste Recipes<\/span><\/span><\/p>\n
How do you make air-fryer mozzarella sticks extra-crispy?<\/h3>\n
How long do you air-fry mozzarella sticks?<\/h3>\n
How can you tell when air-fryer mozzarella sticks are done?<\/h3>\n
Air-Fryer Mozzarella Sticks Tips<\/h2>
What other seasonings can you use in the breading for mozzarella sticks? <\/h3>This recipe calls for Italian seasoning, garlic powder and pepper, but you can change those herbs and spices to what you enjoy! Kick up the spice level with chili powder or red pepper flakes, or just change the breadcrumbs to a seasoned brand or homemade breadcrumbs recipe<\/a> you like.
How can you tell when air-fryer mozzarella sticks are done? <\/h3>These air-fryer mozzarella sticks are done when they're golden brown and heated though. They should start to flatten slightly as the cheese melts. If you\u2019re worried about overcooking, try making just one in the basket to start. Read our collection of air fryer tips<\/a> to get confident cooking with your appliance.
How long can you freeze air-fryer mozzarella sticks? <\/h3>It\u2019s best to eat these mozzarella sticks fresh and hot, but they also last 1-2 days in a sealed bag or container in the fridge. Simply toss them back into the air fryer for a few minutes to reheat. To freeze these sticks for future use, place unbaked sticks on a wax-lined tray in the freezer. Once frozen solid, transfer to a freezer bag or container for up to 4 months. Here's how long lots of leftovers last<\/a>.
\u2014Maggie Knoebel<\/a>, Taste Recipes Associate Recipe Editor\/Tester<\/i>","Metadescription":null,"AboutRecipeTitle":null,"AboutRecipe":null,"DigitalHeadnotes":"Deep-fried mozzarella sticks are one of our favorite appetizers. I figured out how to make them at home without having to haul out the deep fryer. Make sure to double-bread each one so these air-fryer mozzarella sticks get nice and crunchy, and to keep the cheese from oozing out as they get warm. \u2014Mary Merchant, Barre, Vermont","FreezerDirections":"","FreezerDirectionsTitle":"","HTMLTitle":null,"RecipeVersionNumber":null,"WorkflowStatusId":9,"Directions":[{"Direction":"In a small skillet, toast bread crumbs until lightly browned, about 1-2 minutes. Cool completely.","SequenceNo":1},{"Direction":" Place flour in a shallow bowl. In another shallow bowl, beat eggs and water. In a third shallow bowl, combine bread crumbs, Italian seasoning, garlic powder and pepper. Coat cheese sticks with flour, then dip into egg mixture and coat with bread crumb mixture. Repeat egg and bread crumb coatings. Cover and freeze for 8 hours or overnight. ","SequenceNo":2},{"Direction":" Preheat air fryer to 400\u00b0. Place cheese in a single layer on a greased tray in air-fryer basket; spritz with cooking spray. Cook until golden brown and heated through, 6-8 minutes, turning halfway through cooking and spritzing with additional cooking spray. Let stand 3-5 minutes before serving. Serve with marinara or pasta sauce for dipping. If desired, sprinkle with basil.","SequenceNo":3}],"RecipeTaxonomies":{"Budget":[],"CookingStyle":[],"Course":[{"Name":"Course","ID":0},{"Name":"Finger Foods","ID":94282},{"Name":"Hot Finger Food Recipes","ID":94854},{"Name":"Vegetarian Appetizers","ID":95170},{"Name":"Vegetarian Finger Foods","ID":94870},{"Name":"Vegetarian Recipes","ID":94306}],"Cuisine":[{"Name":"Cuisine","ID":0},{"Name":"Asian Appetizers","ID":89444},{"Name":"Asian Recipes","ID":89444},{"Name":"Asian Vegetarian Recipes","ID":89468},{"Name":"Cuisine","ID":0},{"Name":"Indian Recipes","ID":89660},{"Name":"Italian Appetizers","ID":89688},{"Name":"Italian Recipes","ID":89684},{"Name":"Italian Vegetarian Recipes","ID":89732}],"HealthyEating":[],"HolidaysAndCelebrations":[{"Name":"Holiday & Celebration Recipes","ID":0},{"Name":"Bridal Shower Recipes","ID":104186}],"Ingredients":[],"Kids":[],"PartnerRecipes":[],"Publications":[{"Name":"Publication","ID":0},{"Name":"All Taste Recipes Magazine Recipes","ID":107457},{"Name":"Taste Recipes Magazine Appetizers","ID":107469},{"Name":"Taste Recipes Magazine Recipes","ID":107265},{"Name":"Taste Recipes Magazine Vegetarian Recipes","ID":107513}],"WinningRecipes":[{"Name":"Winning Recipes","ID":0},{"Name":"Winning Appetizers","ID":107191},{"Name":"Winning Vegetarian Recipes","ID":107243}],"Tags":[{"Name":"Cooking Style","ID":304328},{"Name":"Easy","ID":304338},{"Name":"Make-Ahead","ID":304348},{"Name":"Winning Recipes","ID":304353},{"Name":"Cuisines","ID":305271},{"Name":"Europe","ID":305334},{"Name":"Italian","ID":305353},{"Name":"Gear","ID":303966},{"Name":"Air Fryer","ID":304037},{"Name":"Appliances","ID":304032},{"Name":"Health & Wellness","ID":304988},{"Name":"Vegetarian","ID":305031},{"Name":"Holidays & Events","ID":304368},{"Name":"Events & Gatherings","ID":304515},{"Name":"Holidays","ID":304408},{"Name":"New Year's","ID":304458},{"Name":"Super Bowl","ID":304560},{"Name":"Ingredients","ID":306848},{"Name":"Cheese","ID":306910},{"Name":"Mozzarella","ID":306960},{"Name":"Meal Types","ID":304268},{"Name":"Appetizers","ID":304272},{"Name":"Techniques","ID":304150},{"Name":"Air-frying","ID":304154},{"Name":"Freezing","ID":304180},{"Name":"Recipes","ID":324623}]},"ContributorTypeId":1,"NutritionalAnalyisParagraph":"1 piece: 148 calories, 8g fat (4g saturated fat), 46mg cholesterol, 384mg sodium, 10g carbohydrate (2g sugars, 1g fiber), 11g protein.","NoOfRatings":0,"GoogleImage16x9":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImages\/Air-Fryer-Mozzarella-Sticks_EXPS_FT23_266938_ST_0808_2.jpg","GoogleImage4x3":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImagesPostCard\/Air-Fryer-Mozzarella-Sticks_EXPS_FT23_266938_ST_0808_2.jpg","DefaultImageYn":false,"NativeRecipeTemplate":false,"IsMsn":true,"PinterestImage":"","CarouselImages":[],"SponsorLogoImage":"","SponsorID":"","GlobalCookingTips":[{"CookingTipType":"Equipment","CookingTipTitle":"Air Fryer Cook Times","CookingTipText":"Cook times vary dramatically among brands of air fryers. Refer to your air-fryer manual for general cook times and adjust if necessary."}],"RecipeSpecificCookingTips":[{"TipType":"Test Kitchen Tips (Q&A)","TipTitle":"","TipText":"Air-Fryer Mozzarella Sticks Tips<\/h2>
What other seasonings can you use in the breading for mozzarella sticks? <\/h3>This recipe calls for Italian seasoning, garlic powder and pepper, but you can change those herbs and spices to what you enjoy! Kick up the spice level with chili powder or red pepper flakes, or just change the breadcrumbs to a seasoned brand or homemade breadcrumbs recipe<\/a> you like.
How can you tell when air-fryer mozzarella sticks are done? <\/h3>These air-fryer mozzarella sticks are done when they're golden brown and heated though. They should start to flatten slightly as the cheese melts. If you\u2019re worried about overcooking, try making just one in the basket to start. Read our collection of air fryer tips<\/a> to get confident cooking with your appliance.
How long can you freeze air-fryer mozzarella sticks? <\/h3>It\u2019s best to eat these mozzarella sticks fresh and hot, but they also last 1-2 days in a sealed bag or container in the fridge. Simply toss them back into the air fryer for a few minutes to reheat. To freeze these sticks for future use, place unbaked sticks on a wax-lined tray in the freezer. Once frozen solid, transfer to a freezer bag or container for up to 4 months. Here's how long lots of leftovers last<\/a>.
\u2014Maggie Knoebel<\/a>, Taste Recipes Associate Recipe Editor\/Tester<\/i>"}]},"breadcrumb":[],"meta_data":{"enhanced_fields":{"enhanced_recipe_title":"Air-Fryer Mozzarella Sticks"}},"analytics":[],"yoast_head":"\n