{"id":1751221,"date":"2022-03-04T18:57:36","date_gmt":"2022-03-04T18:57:37","guid":{"rendered":"https:\/\/www.tasteofhome.com\/recipes\/air-fryer-scotch-eggs\/"},"modified":"2023-09-30T05:51:11","modified_gmt":"2023-09-30T10:51:11","slug":"air-fryer-scotch-eggs","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/air-fryer-scotch-eggs\/","title":{"rendered":"Air-Fryer Scotch Eggs"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"

These air-fryer Scotch eggs are amazing hot right after cooking, but I also love eating them cold for a snack before a soccer or baseball game. \u2014Dorothy Smith, El Dorado, Arkansas<\/p>\n","protected":false},"author":7061,"featured_media":1591246,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304037,304154,304272,304032,304275,304287,304328,304993,304338,307033,303966,307044,304988,306848,304268,307307,307383,307404,324623,304150],"categories-v2":[308628,309437,259484,308623,308295,308300,308984,308481,308940,308992,310079,308495,310082,308935,309603,259483,310342,310410,310435,309177,309434],"coauthors":[],"recommended_recipes":[{"post_title":"Air-Fryer Hamburgers","post_link":"\/recipes\/air-fryer-hamburgers-recipe\/","post_image":"\/wp-content\/uploads\/2024\/04\/Air-Fryer-Hamburgers_EXPS_FT24_276029_0402_JR_7.jpg"},{"post_title":"Air-Fryer Salmon 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Divide sausage into 6 portions; flatten and sprinkle with salt and pepper. Shape each portion around a peeled hard-boiled egg. Roll in beaten egg, then in cornflake crumbs."},{"@type":"HowToStep","text":"Place in a single layer on greased tray in air-fryer basket. Cook until meat is no longer pink, turning halfway through, 12-15 minutes."}],"recipeYield":"6 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 313 calories","fatContent":"22g fat (7g saturated fat)","cholesterolContent":"258mg cholesterol","sodiumContent":"614mg sodium","carbohydrateContent":"11g carbohydrate (2g sugars","fiberContent":"0 fiber)","proteinContent":"17g protein."},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":0,"reviewCount":0,"worstRating":1,"bestRating":5}},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"267610","romance_copy_dek":"These air-fryer Scotch eggs are amazing hot right after cooking, but I also love eating them cold for a snack before a soccer or baseball game. \u2014Dorothy Smith, El Dorado, Arkansas","enhanced_recipe_title":"Air-Fryer Scotch Eggs","rms_legacy_data":{"RecipeCategories":null,"Ingredients":[{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 pound bulk pork sausage","IngredientText":"1 pound bulk pork sausage"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"Salt and pepper to taste","IngredientText":"Salt and pepper to taste"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"6 hard-boiled large eggs","IngredientText":"6 hard-boiled large eggs"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 large egg, lightly beaten","IngredientText":"1 large egg, lightly beaten"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"3\/4 cup crushed cornflakes","IngredientText":"3\/4 cup crushed cornflakes"}],"FeaturedImage":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Scotch-Eggs_EXPS_FT21_11840_F_0225_1_based-on.jpg","RecipeId":267610,"AttachmentSourceId":null,"AttachmentSource":"Taste Recipes","PhotoCredit":"Air-Fryer Scotch Eggs Recipe photo by Taste Recipes","VideoCode":null,"RecipeAttachmentFileName":"Scotch-Eggs_EXPS_FT21_11840_F_0225_1_based-on.jpg","ContributorId":null,"Firstname":"Dorothy","Lastname":"Smith","ContributorAttachmentFileName":"https:\/\/cdn3.tmbi.com\/toh\/Recipe\/testkitchenapproved.png","TimeCallout":"Prep\/Total Time: 25 min.","MinimumServingQuantity":6,"MaximumServingQuantity":6,"Yield":"6 servings.","DigitalTitle":"Air-Fryer Scotch Eggs","SubmittedTitle":"Scotch Eggs","RecipeTypeId":1,"AverageRating":0,"WebPublishedDate":"3\/4\/2022 6:57:36 PM","ContestPlacementId":null,"FbImage":"FB_FT21_11840_F_0225_1_based-on.jpg","PreparationTimeInMinutes":10,"CookTimeInMinutes":15,"TotalTimeInMinutes":25,"ServingDescription":null,"IsTestKitchenCertified":true,"IsContestWinner":false,"IsFieldEditorRecipe":false,"IsCommunityRecipe":false,"PublishedProjectTitle":"Scotch Eggs","OriginalSourceProject":"Scotch Eggs","ContestPlacement":"","Trailer":"

Air-Fryer Scotch Eggs Tips <\/h2>

Can you use soft-boiled instead of hard-boiled eggs in air-fryer Scotch eggs? <\/h3>If you like a softer center in your Scotch egg, you can definitely start with a softer boiled egg. But use caution\u2014you need to be able to shape the breading around the egg without it falling to bits. Here's how to boil eggs<\/a> to just the right doneness every time.\r\n

What dipping sauces can you serve with air-fryer Scotch eggs? <\/h3>The flavors of these air-fryer Scotch eggs lend themselves to many dipping sauces, but mustard sauce is most traditional. This honey mustard <\/a>recipe will do the trick\u2014or try a creamy homemade Thousand Island<\/a>.\r\n

What else can you bread air-fryer Scotch eggs with? <\/h3>This recipe uses crushed cornflakes, but panko breadcrumbs will give you a similar crispy crunch! Our homemade breadcrumb<\/a> recipe will also help you use up some older bread that\u2019s just past it\u2019s best.

\u2014Maggie Knoebel<\/a>, Taste Recipes Associate Recipe Editor\/Tester<\/i><\/div>","Metadescription":null,"AboutRecipeTitle":null,"AboutRecipe":null,"DigitalHeadnotes":"These air-fryer Scotch eggs are amazing hot right after cooking, but I also love eating them cold for a snack before a soccer or baseball game. \u2014Dorothy Smith, El Dorado, Arkansas","FreezerDirections":"","FreezerDirectionsTitle":"","HTMLTitle":null,"RecipeVersionNumber":null,"WorkflowStatusId":9,"Directions":[{"Direction":"Preheat air fryer to 400\u00b0. Divide sausage into 6 portions; flatten and sprinkle with salt and pepper. Shape each portion around a peeled hard-boiled egg. Roll in beaten egg, then in cornflake crumbs. ","SequenceNo":1},{"Direction":" Place in a single layer on greased tray in air-fryer basket. Cook until meat is no longer pink, turning halfway through, 12-15 minutes.","SequenceNo":2}],"RecipeTaxonomies":{"Budget":[],"CookingStyle":[],"Course":[{"Name":"Course","ID":0},{"Name":"Appetizers","ID":94246},{"Name":"Breakfast Recipes","ID":94258},{"Name":"Brunch Recipes","ID":94262},{"Name":"Easy Appetizers","ID":94346},{"Name":"Easy Finger Foods","ID":94842},{"Name":"Eggs Recipes","ID":94498},{"Name":"Finger Foods","ID":94282},{"Name":"Hot Finger Food Recipes","ID":94854}],"Cuisine":[],"HealthyEating":[],"HolidaysAndCelebrations":[{"Name":"Holiday & Celebration Recipes","ID":0},{"Name":"Bridal Shower Recipes","ID":104186}],"Ingredients":[{"Name":"Ingredients","ID":0},{"Name":"Breakfast Egg Recipes","ID":100441},{"Name":"Brunch Egg Recipes","ID":100445},{"Name":"Egg Recipes","ID":100449},{"Name":"Pork Appetizers","ID":100957},{"Name":"Pork Recipes","ID":100597}],"Kids":[],"PartnerRecipes":[],"Publications":[{"Name":"Publication","ID":0},{"Name":"All Taste Recipes Magazine Recipes","ID":107457},{"Name":"Simple Appetizers","ID":107405},{"Name":"Simple Breakfast Recipes","ID":107409},{"Name":"Simple Recipes","ID":107261},{"Name":"Taste Recipes Magazine Appetizers","ID":107469},{"Name":"Taste Recipes Magazine Breakfast","ID":107473},{"Name":"Taste Recipes Magazine Brunch Recipes","ID":107477},{"Name":"Taste Recipes Magazine Recipes","ID":107265},{"Name":"View All Simple Recipes","ID":107453}],"WinningRecipes":[],"Tags":[{"Name":"Cooking Style","ID":304328},{"Name":"Easy","ID":304338},{"Name":"Gear","ID":303966},{"Name":"Air Fryer","ID":304037},{"Name":"Appliances","ID":304032},{"Name":"Health & Wellness","ID":304988},{"Name":"Dairy-Free","ID":304993},{"Name":"Ingredients","ID":306848},{"Name":"Eggs","ID":307033},{"Name":"Hard-Boiled Eggs","ID":307044},{"Name":"Meat & Poultry","ID":307307},{"Name":"Pork","ID":307383},{"Name":"Pork Sausages","ID":307404},{"Name":"Meal Types","ID":304268},{"Name":"Appetizers","ID":304272},{"Name":"Breakfast","ID":304275},{"Name":"Brunch","ID":304287},{"Name":"Techniques","ID":304150},{"Name":"Air-frying","ID":304154},{"Name":"Recipes","ID":324623}]},"ContributorTypeId":15,"NutritionalAnalyisParagraph":"1 egg: 313 calories, 22g fat (7g saturated fat), 258mg cholesterol, 614mg sodium, 11g carbohydrate (2g sugars, 0 fiber), 17g protein.","NoOfRatings":0,"GoogleImage16x9":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImages\/Scotch-Eggs_EXPS_FT21_11840_F_0225_1_based-on.jpg","GoogleImage4x3":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImagesPostCard\/Scotch-Eggs_EXPS_FT21_11840_F_0225_1_based-on.jpg","DefaultImageYn":false,"NativeRecipeTemplate":false,"IsMsn":true,"PinterestImage":"","CarouselImages":[],"SponsorLogoImage":"","SponsorID":"","GlobalCookingTips":[{"CookingTipType":"Equipment","CookingTipTitle":"Air Fryer Cook Times","CookingTipText":"In our testing, we find cook times vary dramatically among brands of air fryers. As a result, we give wider than normal ranges on suggested cook times. Begin checking at the first time listed and adjust as needed."}],"RecipeSpecificCookingTips":[{"TipType":"Test Kitchen Tips (Q&A)","TipTitle":"","TipText":"

Air-Fryer Scotch Eggs Tips <\/h2>

Can you use soft-boiled instead of hard-boiled eggs in air-fryer Scotch eggs? <\/h3>If you like a softer center in your Scotch egg, you can definitely start with a softer boiled egg. But use caution\u2014you need to be able to shape the breading around the egg without it falling to bits. Here's how to boil eggs<\/a> to just the right doneness every time.

What dipping sauces can you serve with air-fryer Scotch eggs? <\/h3>The flavors of these air-fryer Scotch eggs lend themselves to many dipping sauces, but mustard sauce is most traditional. This honey mustard <\/a>recipe will do the trick\u2014or try a creamy homemade Thousand Island<\/a>.

What else can you bread air-fryer Scotch eggs with? <\/h3>This recipe uses crushed cornflakes, but panko bread crumbs will give you a similar crispy crunch! Our homemade breadcrumb<\/a> recipe will also help you use up some older bread that\u2019s just past it\u2019s best.

\u2014Maggie Knoebel<\/a>, Taste Recipes Associate Recipe Editor\/Tester<\/i><\/div>"}],"CommentCount":0,"RatingCount":0,"RecipeCommentDetails":[]},"breadcrumb":[],"meta_data":{"enhanced_fields":{"enhanced_recipe_title":"Air-Fryer Scotch Eggs"}},"analytics":[],"yoast_head":"\nAir-Fryer Scotch Eggs Recipe: How to Make It<\/title>\n\n\n<link rel=\"canonical\" href=\"https:\/\/www.tasteofhome.com\/recipes\/air-fryer-scotch-eggs\/\" \/>\n\n\n\n\n\n\n\n\n\n\t\n\t\n\t\n\n\n\n\n\t\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"Air-Fryer Scotch Eggs Recipe: How to Make It","description":"These air-fryer Scotch eggs are amazing hot right after cooking, but I also love eating them cold for a snack before a soccer or baseball game. \u2014Dorothy Smith, El Dorado, 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