{"id":1777772,"date":"2022-06-03T16:07:29","date_gmt":"2022-06-03T16:07:32","guid":{"rendered":"https:\/\/www.tasteofhome.com\/recipes\/pickled-cherry-tomatoes\/"},"modified":"2023-06-27T06:31:11","modified_gmt":"2023-06-27T11:31:11","slug":"pickled-cherry-tomatoes","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/pickled-cherry-tomatoes\/","title":{"rendered":"Pickled Cherry Tomatoes"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"

These pickled cherry tomatoes really pop in your mouth. They stay beautifully bright red and are fresh tasting too. \u2014Peggy Woodward, Shullsburg, Wisconsin<\/p>\n","protected":false},"author":7061,"featured_media":1777773,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[307794,305982,304328,304993,305487,304338,305003,304988,304368,306848,306017,304228,304207,304350,324623,304388,304398,304150,307789,305028,307614,305031],"categories-v2":[310754,311717,308984,308940,310796,308992,308949,308935,308745,309603,311745,339204,309555,309001,309177,308752,308797,309434,310750,308974,310591,308975],"coauthors":[],"recommended_recipes":[{"post_title":"Pickled Beets","post_link":"\/recipes\/pickled-beets\/","post_image":"\/wp-content\/uploads\/2018\/01\/Pickled-Beets_EXPS_FT24_4420_EC_022824_3.jpg"},{"post_title":"Pickled Red Onions","post_link":"\/recipes\/pickled-red-onions\/","post_image":"\/wp-content\/uploads\/2021\/06\/Pickled-Red-Onions_EXPS_FT21_263012_F_0415_1.jpg"},{"post_title":"Cucumber-Stuffed Cherry Tomatoes","post_link":"\/recipes\/cucumber-stuffed-cherry-tomatoes\/","post_image":"\/wp-content\/uploads\/2024\/10\/Cucumber-Stuffed-Cherry-Tomatoes_EXPS_TOHD24_37052_EricKleinberg_6.jpg"},{"post_title":"Cherry Tomato Salad","post_link":"\/recipes\/cherry-tomato-salad\/","post_image":"\/wp-content\/uploads\/2024\/09\/Cherry-Tomato-Salad_EXPS_TOHD24_3038_DianaChistruga_6.jpg"},{"post_title":"Pickled Bell Peppers","post_link":"\/recipes\/pickled-bell-peppers\/","post_image":"\/wp-content\/uploads\/2018\/01\/Pickled-Bell-Peppers_EXPS_TOHJJ22_8912_MD_01_27_10b.jpg"},{"post_title":"Pickled Corn","post_link":"\/recipes\/pickled-corn\/","post_image":"\/wp-content\/uploads\/2025\/01\/Pickled-Corn_EXPS_TOHD24_267522_SheriSilver_7.jpg"},{"post_title":"Pickled Red Cabbage","post_link":"\/recipes\/pickled-red-cabbage\/","post_image":"\/wp-content\/uploads\/2024\/09\/Pickled-Red-Cabbage_EXPS_TOHD24_269679_DianaChistruga_6.jpg"},{"post_title":"Pickled Cabbage","post_link":"\/recipes\/pickled-cabbage\/","post_image":"\/wp-content\/uploads\/2024\/09\/Pickled-Cabbage_EXPS_FT24_5721_JR_0829_8.jpg"},{"post_title":"Pickled Green Beans","post_link":"\/recipes\/pickled-green-beans\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps133042_HC153382B09_05_5b.jpg"},{"post_title":"Pickled Cauliflower","post_link":"\/recipes\/pickled-cauliflower-recipe\/","post_image":"\/wp-content\/uploads\/2024\/10\/Pickled-Cauliflower_EXPS_GHT22_175584_ST_05_25_1.jpg"},{"post_title":"Pickled Sweet Peppers","post_link":"\/recipes\/pickled-sweet-peppers\/","post_image":"\/wp-content\/uploads\/2024\/10\/Pickled-Sweet-Peppers_EXPS_TOHD24_45237_DianaRattray_7.jpg"},{"post_title":"Pickled Onion","post_link":"\/recipes\/pickled-onion\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps40208_CFT1437882B03131b.jpg"},{"post_title":"Cherry Tomato Salsa","post_link":"\/recipes\/cherry-tomato-salsa\/","post_image":"\/wp-content\/uploads\/2024\/09\/Cherry-Tomato-Salsa_EXPS_TOHcom24_277380_DR_08_28_13b.jpg"},{"post_title":"Pickled Carrots","post_link":"\/recipes\/pickled-carrots\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps16097_CW10200C31B.jpg"},{"post_title":"Herbed Cherry Tomatoes","post_link":"\/recipes\/herbed-cherry-tomatoes\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps1858_CW0499C29A.jpg"},{"post_title":"Pickled Peaches","post_link":"\/recipes\/pickled-peaches\/","post_image":"\/wp-content\/uploads\/2024\/09\/Pickled-Peaches_EXPS_TOHD24_209973_ChristineMa_8.jpg"},{"post_title":"Pickled Mushrooms","post_link":"\/recipes\/pickled-mushrooms\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps551_TGZ1081940C96.jpg"},{"post_title":"Pickled Green Tomatoes","post_link":"\/recipes\/pickled-green-tomatoes\/","post_image":"\/wp-content\/uploads\/2022\/03\/Pickled-Green-Tomatoes_EXPS_TOHJJ22_54096_MD_01_27_6b.jpg"},{"post_title":"Pickled Eggs","post_link":"\/recipes\/pickled-eggs\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Pickled-Cherry-Tomatoes_EXPS_FT22_269677_F_0513_1.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/pickled-cherry-tomatoes\/","name":"Pickled Cherry Tomatoes","datePublished":"2022-06-03","dateModified":"2023-06-27","prepTime":"PT0M","cookTime":"PT10M","totalTime":"PT10M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2022\/06\/Pickled-Cherry-Tomatoes_EXPS_FT22_269677_F_0513_1.jpg","height":1200,"width":1200},"recipeCategory":"","description":"These pickled cherry tomatoes really pop in your mouth. They stay beautifully bright red and are fresh tasting too. \u2014Peggy Woodward, Shullsburg, Wisconsin","recipeIngredient":["20 ounces cherry tomatoes (about 2 pints)","4 garlic cloves, halved","2 teaspoons whole peppercorns","1\/2 teaspoon mustard seed","2 cups water","2 cups cider vinegar","3 tablespoons salt","2 tablespoons sugar"],"recipeInstructions":[{"@type":"HowToStep","text":"Pierce the bottom of each cherry tomato with a skewer. In a large bowl, place tomatoes, garlic, peppercorns and mustard seed. In a saucepan, bring the water, vinegar, salt and sugar to a simmer until sugar and salt dissolve. Pour over tomatoes; cover. Let stand 2 hours. Transfer to jars if desired; seal tightly. Refrigerate 48 hours before serving, and up to 1 month."}],"recipeYield":"6 cups","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 9 calories","fatContent":"0 fat (0 saturated fat)","cholesterolContent":"0 cholesterol","sodiumContent":"30mg sodium","carbohydrateContent":"2g carbohydrate (2g sugars","fiberContent":"0 fiber)","proteinContent":"0 protein."},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":5,"reviewCount":1,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2025-04-23","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"tammycookblogsbooks"},"reviewBody":"

This is an easy recipe to divide in half. The pickled food fans in the family like these.<\/p>","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"269677","romance_copy_dek":"These pickled cherry tomatoes really pop in your mouth. They stay beautifully bright red and are fresh tasting too. \u2014Peggy Woodward, Shullsburg, Wisconsin","enhanced_recipe_title":"Pickled Cherry Tomatoes","rms_legacy_data":{"RecipeCategories":null,"Ingredients":[{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"20 ounces cherry tomatoes (about 2 pints)","IngredientText":"20 ounces cherry tomatoes (about 2 pints)"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"4 garlic cloves, halved","IngredientText":"4 garlic cloves, halved"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 teaspoons whole peppercorns","IngredientText":"2 teaspoons whole peppercorns"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/2 teaspoon mustard seed","IngredientText":"1\/2 teaspoon mustard seed"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 cups water","IngredientText":"2 cups water"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 cups cider vinegar","IngredientText":"2 cups cider vinegar"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"3 tablespoons salt","IngredientText":"3 tablespoons salt"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 tablespoons sugar","IngredientText":"2 tablespoons sugar"}],"FeaturedImage":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Pickled-Cherry-Tomatoes_EXPS_FT22_269677_F_0513_1.jpg","RecipeId":269677,"AttachmentSourceId":null,"AttachmentSource":"Taste Recipes","PhotoCredit":"Pickled Cherry Tomatoes Recipe photo by Taste Recipes","VideoCode":null,"RecipeAttachmentFileName":"Pickled-Cherry-Tomatoes_EXPS_FT22_269677_F_0513_1.jpg","ContributorId":null,"Firstname":"Peggy","Lastname":"Woodward","City":"Shullsburg","StateDescription":"Wisconsin","IsCommunityCook":false,"TimeCallout":"Prep: 10 min. + chilling","MinimumServingQuantity":24,"MaximumServingQuantity":24,"Yield":"6 cups","DigitalTitle":"Pickled Cherry Tomatoes","SubmittedTitle":"Pickled Cherry Tomatoes","RecipeTypeId":1,"AverageRating":5,"WebPublishedDate":"6\/3\/2022 4:07:29 PM","ContestPlacementId":null,"FbImage":"FB_FT22_269677_F_0513_2.jpg","PreparationTimeInMinutes":0,"CookTimeInMinutes":10,"TotalTimeInMinutes":10,"ServingDescription":null,"IsTestKitchenCertified":true,"IsContestWinner":false,"IsCommunityRecipe":false,"PublishedProjectTitle":"Pickled Cherry Tomatoes","OriginalSourceProject":"Pickled Cherry Tomatoes","ContestPlacement":"","Trailer":null,"Metadescription":"Preserve all that garden freshness with these pickled cherry tomatoes. They stay beautifully bright red and so plump and flavorful!","DigitalHeadnotes":"These pickled cherry tomatoes really pop in your mouth. They stay beautifully bright red and are fresh tasting too. \u2014Peggy Woodward, Shullsburg, Wisconsin","FreezerDirections":"","FreezerDirectionsTitle":"","HTMLTitle":null,"RecipeVersionNumber":null,"WorkflowStatusId":9,"Directions":[{"Direction":"Pierce the bottom of each cherry tomato with a skewer. In a large bowl, place tomatoes, garlic, peppercorns and mustard seed. In a saucepan, bring the water, vinegar, salt and sugar to a simmer until sugar and salt dissolve. Pour over tomatoes; cover. Let stand 2 hours. Transfer to jars if desired; seal tightly. Refrigerate 48 hours before serving, and up to 1 month.","SequenceNo":1}],"RecipeTaxonomies":{"Budget":[],"CookingStyle":[],"Course":[],"Cuisine":[],"HealthyEating":[],"HolidaysAndCelebrations":[],"Ingredients":[],"Kids":[],"PartnerRecipes":[],"Publications":[],"WinningRecipes":[],"Tags":[{"Name":"Cooking Style","ID":304328},{"Name":"Easy","ID":304338},{"Name":"Quick","ID":304350},{"Name":"Dishes & Beverages","ID":305487},{"Name":"Condiments","ID":305982},{"Name":"Pickles","ID":306017},{"Name":"Health & Wellness","ID":304988},{"Name":"Dairy-Free","ID":304993},{"Name":"Gluten-Free","ID":305003},{"Name":"Vegan","ID":305028},{"Name":"Vegetarian","ID":305031},{"Name":"Holidays & Events","ID":304368},{"Name":"Seasons","ID":304388},{"Name":"Summer","ID":304398},{"Name":"Ingredients","ID":306848},{"Name":"Cherry Tomatoes","ID":307794},{"Name":"Tomatoes","ID":307789},{"Name":"Vegetables","ID":307614},{"Name":"Techniques","ID":304150},{"Name":"Pickling","ID":304228},{"Name":"Preserving","ID":304207},{"Name":"Recipes","ID":324623}]},"ContributorTypeId":10,"NutritionalAnalyisParagraph":"1\/4 cup: 9 calories, 0 fat (0 saturated fat), 0 cholesterol, 30mg sodium, 2g carbohydrate (2g sugars, 0 fiber), 0 protein.","NoOfRatings":1,"GoogleImage16x9":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImages\/Pickled-Cherry-Tomatoes_EXPS_FT22_269677_F_0513_1.jpg","GoogleImage4x3":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImagesPostCard\/Pickled-Cherry-Tomatoes_EXPS_FT22_269677_F_0513_1.jpg","DefaultImageYn":false,"NativeRecipeTemplate":false,"IsMsn":true,"PinterestImage":"","CarouselImages":[],"SponsorLogoImage":"","SponsorID":"","GlobalCookingTips":[],"RecipeSpecificCookingTips":[{"TipType":"Test Kitchen Tips (Q&A)","TipTitle":"Pickled Cherry Tomatoes Tips","TipText":"

What herbs can I add to my pickled cherry tomatoes?<\/h3>If you're looking for more flavor than the garlic, peppercorns and mustard seed impart, you could add sprigs of fresh dill or rosemary. Each time you make pickled cherry tomatoes, you can experiment with different combinations.

Do cherry tomatoes need to be peeled before pickling?<\/h3>Since cherry tomatoes have such a thin skin, it's not necessary to peel them before you get to pickling. Yes\u2014it's as easy as that!

What's a good way to serve pickled cherry tomatoes?<\/h3>If you're a pickle lover like I am, keep them on hand for snacking whenever the craving strikes. Otherwise, they're perfect additions to a salad, charcuterie board<\/a>, veggie or relish tray<\/a>. When 5 o'clock hits, they'd be a fun garnish on your martini<\/a>. If you liked this pickled cherry tomatoes recipe, try more of our best pickled recipes<\/a>.

\u2014
Lauren Pahmeier<\/a>, Taste Recipes Associate Editor<\/i>"}]},"breadcrumb":[{"term_id":310796,"name":"Dishes & Beverages","slug":"dishes-beverages","term_group":0,"term_taxonomy_id":310731,"taxonomy":"categories-v2","description":"Wondering what to make? We've got recipes for any dish and beverage you're craving, from easy dinners to rich chocolate cakes and everything in between.","parent":309177,"count":43630,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/"},{"term_id":311717,"name":"Condiments","slug":"condiments","term_group":0,"term_taxonomy_id":311652,"taxonomy":"categories-v2","description":"Looking for recipes for condiments? Find great additions to your meals with condiments like jellies, jams, seasonings, gravies, and more condiments.","parent":310796,"count":1117,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/condiments\/"},{"term_id":311745,"name":"Pickles","slug":"pickles","term_group":0,"term_taxonomy_id":311680,"taxonomy":"categories-v2","description":"Add a little crunch to your dishes with these tasty pickle recipes. We have ideas for dill pickles, fried pickles and more\u2014plus canning tips & tricks.","parent":311717,"count":125,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/condiments\/pickles\/"}],"meta_data":{"enhanced_fields":{"enhanced_recipe_title":"Pickled Cherry Tomatoes"}},"analytics":[],"yoast_head":"\nPickled Cherry Tomatoes Recipe: How to Make It<\/title>\n\n\n<link rel=\"canonical\" href=\"https:\/\/www.tasteofhome.com\/recipes\/pickled-cherry-tomatoes\/\" \/>\n\n\n\n\n\n\n\n\n\n\t\n\t\n\t\n\n\n\n\n\t\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"Pickled Cherry Tomatoes Recipe: How to Make It","description":"Preserve all that garden freshness with these pickled cherry tomatoes. They stay beautifully bright red and so plump and flavorful!","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.tasteofhome.com\/recipes\/pickled-cherry-tomatoes\/","og_locale":"en_US","og_type":"article","og_title":"Pickled Cherry Tomatoes","og_description":"Preserve all that garden freshness with these pickled cherry tomatoes. They stay beautifully bright red and so plump and flavorful!","og_url":"https:\/\/www.tasteofhome.com\/recipes\/pickled-cherry-tomatoes\/","og_site_name":"Taste Recipes","article_publisher":"https:\/\/www.facebook.com\/tasteofhome","article_modified_time":"2023-06-27T11:31:11+00:00","og_image":[{"width":1200,"height":1200,"url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2022\/06\/Pickled-Cherry-Tomatoes_EXPS_FT22_269677_F_0513_1.jpg","type":"image\/jpeg"}],"twitter_card":"summary_large_image","twitter_image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2022\/06\/Pickled-Cherry-Tomatoes_EXPS_FT22_269677_F_0513_1.jpg","twitter_site":"@tasteofhome","twitter_misc":{"Written by":"Taste Recipes Editorial Team"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/www.tasteofhome.com\/recipes\/pickled-cherry-tomatoes\/","url":"https:\/\/www.tasteofhome.com\/recipes\/pickled-cherry-tomatoes\/","name":"Pickled Cherry Tomatoes Recipe: How to Make It","isPartOf":{"@id":"https:\/\/www.tasteofhome.com\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.tasteofhome.com\/recipes\/pickled-cherry-tomatoes\/#primaryimage"},"image":{"@id":"https:\/\/www.tasteofhome.com\/recipes\/pickled-cherry-tomatoes\/#primaryimage"},"thumbnailUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2022\/06\/Pickled-Cherry-Tomatoes_EXPS_FT22_269677_F_0513_1.jpg","datePublished":"2022-06-03T16:07:32+00:00","dateModified":"2023-06-27T11:31:11+00:00","description":"Preserve all that garden freshness with these pickled cherry tomatoes. They stay beautifully bright red and so plump and flavorful!","breadcrumb":{"@id":"https:\/\/www.tasteofhome.com\/recipes\/pickled-cherry-tomatoes\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.tasteofhome.com\/recipes\/pickled-cherry-tomatoes\/"]}]},{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.tasteofhome.com\/recipes\/pickled-cherry-tomatoes\/#primaryimage","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2022\/06\/Pickled-Cherry-Tomatoes_EXPS_FT22_269677_F_0513_1.jpg","contentUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2022\/06\/Pickled-Cherry-Tomatoes_EXPS_FT22_269677_F_0513_1.jpg","width":1200,"height":1200,"caption":"Pickled Cherry Tomatoes Exps Ft22 269677 F 0513 1"},{"@type":"BreadcrumbList","@id":"https:\/\/www.tasteofhome.com\/recipes\/pickled-cherry-tomatoes\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/www.tasteofhome.com\/"},{"@type":"ListItem","position":2,"name":"Recipes","item":"https:\/\/www.tasteofhome.com\/recipes\/"},{"@type":"ListItem","position":3,"name":"Recipes","item":"https:\/\/www.tasteofhome.com\/recipes\/"},{"@type":"ListItem","position":4,"name":"Ingredients","item":"https:\/\/www.tasteofhome.com\/recipes\/ingredients\/"},{"@type":"ListItem","position":5,"name":"Vegetables","item":"https:\/\/www.tasteofhome.com\/recipes\/ingredients\/vegetables\/"},{"@type":"ListItem","position":6,"name":"Tomatoes","item":"https:\/\/www.tasteofhome.com\/recipes\/ingredients\/vegetables\/tomatoes\/"},{"@type":"ListItem","position":7,"name":"Cherry Tomatoes","item":"https:\/\/www.tasteofhome.com\/recipes\/ingredients\/vegetables\/tomatoes\/cherry-tomatoes\/"},{"@type":"ListItem","position":8,"name":"Pickled Cherry Tomatoes"}]},{"@type":"WebSite","@id":"https:\/\/www.tasteofhome.com\/#website","url":"https:\/\/www.tasteofhome.com\/","name":"Taste Recipes","description":"Find Recipes, Appetizers, Desserts, Holiday Recipes & Healthy Cooking Tips","publisher":{"@id":"https:\/\/www.tasteofhome.com\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.tasteofhome.com\/?s={search_term_string}"},"query-input":"required name=search_term_string"}],"inLanguage":"en-US"},{"@type":"Organization","@id":"https:\/\/www.tasteofhome.com\/#organization","name":"Taste Recipes","url":"https:\/\/www.tasteofhome.com\/","logo":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.tasteofhome.com\/#\/schema\/logo\/image\/","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2020\/07\/toh-logo-red.png","contentUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2020\/07\/toh-logo-red.png","width":166,"height":125,"caption":"Taste Recipes"},"image":{"@id":"https:\/\/www.tasteofhome.com\/#\/schema\/logo\/image\/"},"sameAs":["https:\/\/www.facebook.com\/tasteofhome","https:\/\/x.com\/tasteofhome","https:\/\/www.instagram.com\/tasteofhome\/","https:\/\/www.pinterest.com\/taste_of_home\/","https:\/\/www.youtube.com\/tasteofhome"]}]}},"publishpress_future_action":{"enabled":false,"date":"2025-05-16 06:00:01","action":"draft","terms":[],"taxonomy":"category"},"_links":{"self":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/recipe\/1777772"}],"collection":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/recipe"}],"about":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/types\/recipe"}],"author":[{"embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/users\/7061"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/comments?post=1777772"}],"version-history":[{"count":1,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/recipe\/1777772\/revisions"}],"predecessor-version":[{"id":2136522,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/recipe\/1777772\/revisions\/2136522"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/media\/1777773"}],"wp:attachment":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/media?parent=1777772"}],"wp:term":[{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/tags?post=1777772"},{"taxonomy":"categories-v2","embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/categories-v2?post=1777772"},{"taxonomy":"author","embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/coauthors?post=1777772"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}