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The filling is smooth and scrumptious, and the graham crackers stay crisp. They're handy to have in the freezer for when the munchies strike.","recipeIngredient":["1-1\/2 cups peanut butter, divided","3 cups cold milk, divided","1 package (3.9 ounces) instant chocolate pudding mix","2 cups whipped topping, divided","1 package (3.4 ounces) instant vanilla pudding mix","32 whole graham crackers"],"recipeInstructions":[{"@type":"HowToStep","text":"Line two 13x9-in. pans with foil; set aside. In a large bowl, combine 3\/4 cup peanut butter and 1-1\/2 cups milk until smooth. Slowly beat in chocolate pudding mix until blended; fold in 1 cup whipped topping."},{"@type":"HowToStep","text":"Pour into one prepared pan; freeze until firm. Repeat with vanilla pudding and remaining peanut butter, milk and whipped topping. Pour into second pan; freeze until firm."},{"@type":"HowToStep","text":"Break or cut graham crackers into squares. Cut frozen pudding mixture into 32 squares, about 2-1\/2x2-1\/4 in.; place each square between two crackers. Wrap in plastic. Freeze overnight."}],"recipeYield":"32 sandwiches","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 216 calories","fatContent":"9g fat (2g saturated fat)","cholesterolContent":"0 cholesterol","sodiumContent":"324mg sodium","carbohydrateContent":"28g carbohydrate","fiberContent":"2g fiber)","proteinContent":"6g protein."},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":5,"reviewCount":3,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-07-08","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"RedWheel"},"reviewBody":"A family favourite! We make the recipe as is, and love it. We also have modified it with good results: substitute 4 oz. of cream cheese for the peanut butter, and strawberry creme pudding or pistachio pudding for the vanilla\/chocolate pudding; and add 1 c. miniature marshmallows and 1\/2 c. white chocolate chips to the mixture when you fold in the whipped topping. Follow the mixing directions as normal. Enjoy! They are so good they instantly disappear!!!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-07-09","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GoldRadio"},"reviewBody":"These are an excellent afternoon snack for kids in the summer! Delicious and just the right size.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-09-21","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GoldChilli"},"reviewBody":"Very good! But do you keep whats left in the freezer or do you move them to the frig?","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"15825","romance_copy_dek":"If you like frozen ice cream sandwiches, you'll love the homemade goodness of these peanut buttery pudding treats. The filling is smooth and scrumptious, and the graham crackers stay crisp. 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