I bake for a group of seniors every week, and this is one of the goodies they request most. I always keep the ingredients on hand for last-minute baking emergencies. Give these bars your own twist by replacing the strawberry jam with the fruit jam of your choice. -Karen Mead Pittsburgh, Pennsylvania<\/p>\n","protected":false},"author":7061,"featured_media":1481560,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[303972,303971,304158,305488,305489,304328,304288,305487,304338,304515,303966,304408,304368,304438,304442,304268,304450,304455,304558,324623,304560,304563,304150,304353],"categories-v2":[308503,308500,310461,309438,310802,310807,308988,308319,308984,308481,259620,310796,308992,308880,308495,308813,308745,308844,308845,259483,308857,308860,308910,309177,308915,308917,309434,309005],"coauthors":[305],"recommended_recipes":[{"post_title":"Winning Apricot Bars","post_link":"\/recipes\/winning-apricot-bars\/","post_image":"\/wp-content\/uploads\/2024\/10\/Winning-Apricot-Bars_EXPS_TOHD24_3227_EricKleinberg_6.jpg"},{"post_title":"Contest-Winning Fresh Blueberry Pie","post_link":"\/recipes\/contest-winning-fresh-blueberry-pie\/","post_image":"\/wp-content\/uploads\/2018\/01\/Contest-Winning-Fresh-Blueberry-Pie_EXPS_FT23_10457_ST_1110_1.jpg"},{"post_title":"Strawberry Jam Cake","post_link":"\/recipes\/strawberry-jam-cake\/","post_image":"\/wp-content\/uploads\/2018\/01\/Strawberry-Jam-Cake_EXPS_TOHVP24_92780_MF_03_28_2.jpg"},{"post_title":"Strawberry Rhubarb Cheesecake Bars","post_link":"\/recipes\/strawberry-rhubarb-cheesecake-bars\/","post_image":"\/wp-content\/uploads\/0001\/01\/Strawberry-Rhubarb-Cheesecake-Bars_EXPS_THJJ19_232666_E02_19_3b.jpg"},{"post_title":"Contest-Winning Raspberry Cream Pie","post_link":"\/recipes\/contest-winning-raspberry-cream-pie\/","post_image":"\/wp-content\/uploads\/2017\/09\/Contest-Winning-Raspberry-Cream-Pie_EXPS_BDSMZ17_44023_B03_02_2b.jpg"},{"post_title":"Strawberry Oatmeal Bars","post_link":"\/recipes\/strawberry-oatmeal-bars\/","post_image":"\/wp-content\/uploads\/2018\/01\/Strawberry-Oatmeal-Bars_EXPS_FT24_6790_ST_0221_3.jpg"},{"post_title":"46 Contest-Winning Brownies & Bars","post_link":"\/collection\/contest-winning-brownies-bars\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps21098_HR143571C09_16_4b.jpg"},{"post_title":"Contest-Winning Rhubarb Pudding","post_link":"\/recipes\/contest-winning-rhubarb-pudding\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps17488_CW10255D29B.jpg"},{"post_title":"Contest-Winning Peach Ice Cream","post_link":"\/recipes\/contest-winning-peach-ice-cream\/","post_image":"\/wp-content\/uploads\/2018\/01\/EXPS_TOHD_24_23219_ChristineMa_14.jpg"},{"post_title":"Strawberry Rhubarb Bars","post_link":"\/recipes\/strawberry-rhubarb-bars\/","post_image":"\/wp-content\/uploads\/2024\/03\/Strawberry-Rhubarb-Bars_EXPS_FT24_53755_ST_0411_9.jpg"},{"post_title":"Strawberry-Lime Bars","post_link":"\/recipes\/strawberry-lime-bars\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps187088_TH153342C02_20_3bC_RMS.jpg"},{"post_title":"Strawberry and Peach Lime Custard Bars","post_link":"\/recipes\/strawberry-and-peach-lime-custard-bars\/","post_image":"\/wp-content\/uploads\/2022\/02\/Strawberry-and-Peach-Lime-Custard-Bars_EXPS_RC21_264531_E09_09_4b.jpg"},{"post_title":"Raspberry Cheesecake Bars","post_link":"\/recipes\/raspberry-cheesecake-bars\/","post_image":"\/wp-content\/uploads\/2017\/09\/Raspberry-Cheesecake-Bars_exps118521_THCA2449046C09_12_1bC_RMS.jpg"},{"post_title":"Fruitcake Bars","post_link":"\/recipes\/fruitcake-bars\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps9493_CW10015C40-1.jpg"},{"post_title":"Contest-Winning Strawberry Salsa","post_link":"\/recipes\/contest-winning-strawberry-salsa\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps8721_CW2615C33C.jpg"},{"post_title":"Raspberry Jam Bars","post_link":"\/recipes\/raspberry-jam-bars\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps28175_RX10460D52A.jpg"},{"post_title":"Contest-Winning Peanut Mallow Bars","post_link":"\/recipes\/contest-winning-peanut-mallow-bars\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps19203_QC10253D29D.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/300x300\/exps15903_TGZ1081940D164A_X.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/contest-winning-strawberry-jam-bars\/","name":"Contest-Winning Strawberry Jam Bars","datePublished":"2018-01-01","dateModified":"2022-10-23","prepTime":"PT15M","cookTime":"PT30M","totalTime":"PT45M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps15903_TGZ1081940D164A_X.jpg","height":300,"width":300},"recipeCategory":["Desserts"],"description":"I bake for a group of seniors every week, and this is one of the goodies they request most. I always keep the ingredients on hand for last-minute baking emergencies. Give these bars your own twist by replacing the strawberry jam with the fruit jam of your choice.\r\n -Karen Mead\r\n Pittsburgh, Pennsylvania\r\n\r\n\r\n","recipeIngredient":["1\/2 cup butter, softened","1\/2 cup packed brown sugar","1 large egg, room temperature","1 package white cake mix (regular size)","1 cup finely crushed cornflakes","1 cup strawberry jam"],"recipeInstructions":[{"@type":"HowToStep","text":"In a large bowl, cream butter and brown sugar until smooth. Add egg; mix well. Gradually add dry cake mix and cornflakes. Set aside 1-1\/2 cups for topping. Press remaining dough into a greased 13x9-in. baking pan."},{"@type":"HowToStep","text":"Carefully spread jam over crust. Sprinkle with reserved dough; gently press down. Bake at 350° for 30 minutes or until golden brown. Cool completely on a wire rack. Cut into bars."}],"recipeYield":"2 dozen","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 192 calories","fatContent":"6g fat (3g saturated fat)","cholesterolContent":"19mg cholesterol","sodiumContent":"206mg sodium","carbohydrateContent":"33g carbohydrate (22g sugars","fiberContent":"0 fiber)","proteinContent":"1g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4.785714,"reviewCount":14,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2019-02-04","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"BluePopcorn"},"reviewBody":"Made these today, we enjoyed very much. Followed the recipe exactly using strawberry jam. Could definitely use other jam flavors. They were quick and easy to make.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2017-03-20","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Gold8Ball"},"reviewBody":"My mom used to make something similar when I was a child many years ago. This recipe is better! Thanks for sharing!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2017-09-21","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"CyanBandAid"},"reviewBody":"I made these jam bars yesterday and they are very good. Mine turned out moist, with a bit of crunch in the crumb topping - very nice. The only change I made was that I used frosted flakes instead of regular cornflakes, but that was not much of a difference. These bars are easy to make, and I will be making some for my church's periodic bake sales!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-09-30","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OlivePalmtree"},"reviewBody":"Yummy bars with ingredients easily found in my kitchen. Will make these again!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2009-09-16","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GreenPaw"},"reviewBody":"These bars are one of my three children's favorite treats, and are often requested to take to school for their whole class!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-02-12","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OrangeCoathanger"},"reviewBody":"This site wouldn't allow me to give it 5 stars (was already set with 4). I would give it five stars. I have made them many times and they are very popular with my family.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2013-06-30","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GoldBone"},"reviewBody":"Wonderful! And so easy to make!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-01-18","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GreenController"},"reviewBody":"Cornflakes ?? In a jam bar?? Oh yes!! I made these and almost skipped the unusual addition of cornflakes -- glad I didn't make that mistake. To my surprise the slightly crunchy dough was super tasteful. The sticky dough was addicting to taste, just as the great bars themselves. Also, after cooled they cut easily and came out of pan nicely. If not all eaten before going onto serving platter, they look great. I may cut the baking time back about 5 minutes next time. Can't wait to try with different flavor jams.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2005-11-28","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"PurpleTrumpet"},"reviewBody":"
These are so easy to make, and they're super delicious! It is a great way to use some of the extra homemade jam I've made!<\/p>","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-12-27","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"CyanFish"},"reviewBody":"Cornflakes? Kooky, but it works! I used raspberry preserves and it was amazing. I might try some chopped nuts on top next time...but don't omit the cornflakes...they are there for texture and they counterbalance some of the sweetness! These are seriously delish (and my 17 y.o. agrees)!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2016-10-23","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"BlueCoffee"},"reviewBody":"These bars are delicious! I made them for company and everyone loved them! I love the buttery crust combined with the sweet strawberry filling. I will definitely be making these again! So good!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2017-05-04","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"CyanFish"},"reviewBody":"Very good! Quick and easy! We especially like these with cherry preserves!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2018-11-13","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GreenWrench"},"reviewBody":"Good taste, but a little too crunchy. Maybe I didn't get the corn flakes ground enough.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":3,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2009-02-04","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OrangeBug"},"reviewBody":"I have made these on several occasions and they are very good. The cornflakes may sound like an odd ingredient to add but they give the bars a wonderful texture.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"15903","romance_copy_dek":"I bake for a group of seniors every week, and this is one of the goodies they request most. I always keep the ingredients on hand for last-minute baking emergencies. Give these bars your own twist by replacing the strawberry jam with the fruit jam of your choice.\r\n -Karen Mead\r\n Pittsburgh, Pennsylvania\r\n\r\n\r\n","enhanced_recipe_title":"Contest-Winning Strawberry Jam Bars","rms_legacy_data":{"RecipeCategories":null,"Ingredients":[{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/2 cup butter, softened","IngredientText":"1\/2 cup butter, softened"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/2 cup packed brown sugar","IngredientText":"1\/2 cup packed brown sugar"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 large egg, room temperature","IngredientText":"1 large egg, room temperature"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 package white cake mix (regular size)","IngredientText":"1 package white cake mix (regular size)"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 cup finely crushed cornflakes","IngredientText":"1 cup finely crushed cornflakes"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 cup strawberry jam","IngredientText":"1 cup strawberry jam"}],"FeaturedImage":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/300x300\/exps15903_TGZ1081940D164A_X.jpg","RecipeId":15903,"AttachmentSourceId":null,"AttachmentSource":"Taste Recipes","PhotoCredit":"Contest-Winning Strawberry Jam Bars Recipe photo by Taste Recipes","VideoCode":null,"RecipeAttachmentFileName":"exps15903_TGZ1081940D164A_X.jpg","ContributorId":null,"Firstname":"Karen","Lastname":"Mead","City":"Pittsburgh","StateDescription":"Pennsylvania","IsCommunityCook":false,"ContributorAttachmentFileName":"https:\/\/cdn3.tmbi.com\/toh\/Recipe\/testkitchenapproved.png","TimeCallout":"Prep: 15 min. 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","NoOfRatings":14,"GoogleImage16x9":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImages\/exps15903_TGZ1081940D164A_X.jpg","GoogleImage4x3":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImagesPostCard\/exps15903_TGZ1081940D164A_X.jpg","DefaultImageYn":false,"NativeRecipeTemplate":false,"IsMsn":false,"PinterestImage":"","CarouselImages":[],"SponsorLogoImage":"","SponsorID":"","GlobalCookingTips":[],"RecipeSpecificCookingTips":[],"CommentCount":16,"RatingCount":16,"RecipeCommentDetails":[{"Comment":"Made these today, we enjoyed very much. Followed the recipe exactly using strawberry jam. Could definitely use other jam flavors. They were quick and easy to make.","CommentId":1,"DateRated":"02\/04\/2019 02:54","GUID":"4c39d75cb2304732a72b8c9affcc10d9","MemberId":9444820,"Rating":5,"ScreenName":"Sharon","SubmittedDate":"02\/04\/2019 02:54"},{"Comment":"Good taste, but a little too crunchy. Maybe I didn't get the corn flakes ground enough.","CommentId":2,"DateRated":"11\/13\/2018 20:21","GUID":"d80adab869054aad8fe57f265583acea","MemberId":5912806,"Rating":3,"ScreenName":"cherylyoung","SubmittedDate":"11\/13\/2018 20:21"},{"Comment":"
I made these jam bars yesterday and they are very good. Mine turned out moist, with a bit of crunch in the crumb topping - very nice. The only change I made was that I used frosted flakes instead of regular cornflakes, but that was not much of a difference. These bars are easy to make, and I will be making some for my church's periodic bake sales!<\/p>","CommentId":3,"DateRated":"09\/21\/2017 00:31","GUID":"45c4dc099f424c4ab8bd54aa1395268a","MemberId":1441542,"Rating":5,"ScreenName":"KristineChayes","SubmittedDate":"09\/21\/2017 00:31"},{"Comment":"
Very good! Quick and easy! We especially like these with cherry preserves!<\/p>","CommentId":4,"DateRated":"05\/04\/2017 16:17","GUID":"4698B9AF9DDB4E3396D4E26CC18702CA","MemberId":703299,"Rating":5,"ScreenName":"joycerm53","SubmittedDate":"05\/04\/2017 16:17"},{"Comment":"
My mom used to make something similar when I was a child many years ago. This recipe is better! Thanks for sharing!<\/p>","CommentId":5,"DateRated":"03\/20\/2017 02:29","GUID":"cdf8011af81447e09df67399bbfc397e","MemberId":9114200,"Rating":5,"ScreenName":"Naomie","SubmittedDate":"03\/20\/2017 02:29"},{"Comment":"
These bars are delicious! I made them for company and everyone loved them! I love the buttery crust combined with the sweet strawberry filling. I will definitely be making these again! So good!<\/p>","CommentId":6,"DateRated":"10\/23\/2016 13:18","GUID":"b5ab50a9fae3425da4bf2d4efc281182","MemberId":8302234,"Rating":5,"ScreenName":"amsm","SubmittedDate":"10\/23\/2016 13:18"},{"Comment":"
Cornflakes? Kooky, but it works! I used raspberry preserves and it was amazing. I might try some chopped nuts on top next time...but don't omit the cornflakes...they are there for texture and they counterbalance some of the sweetness! These are seriously delish (and my 17 y.o. agrees)!<\/p>","CommentId":7,"DateRated":"12\/27\/2014 19:18","GUID":"1a20ea119302483586492a7a57cb7ccf","MemberId":1492587,"Rating":5,"ScreenName":"rstknasel","SubmittedDate":"12\/27\/2014 19:18"},{"Comment":"
Yummy bars with ingredients easily found in my kitchen. Will make these again!<\/p>","CommentId":8,"DateRated":"09\/30\/2014 23:23","GUID":"21f48a8e121844eb84ade6d3e2cf470a","MemberId":3463962,"Rating":5,"ScreenName":"hotfudgesundae","SubmittedDate":"09\/30\/2014 23:22"},{"Comment":"
Cornflakes ?? In a jam bar?? Oh yes!! I made these and almost skipped the unusual addition of cornflakes -- glad I didn't make that mistake. To my surprise the slightly crunchy dough was super tasteful. The sticky dough was addicting to taste, just as the great bars themselves. Also, after cooled they cut easily and came out of pan nicely. If not all eaten before going onto serving platter, they look great. I may cut the baking time back about 5 minutes next time. Can't wait to try with different flavor jams.<\/p>","CommentId":9,"DateRated":"01\/18\/2014 13:01","GUID":"81719290419d41e38ad31c16edabb7fc","MemberId":5826120,"Rating":5,"ScreenName":"mamaknowsbest","SubmittedDate":"01\/18\/2014 12:59"},{"Comment":"
Wonderful! And so easy to make!<\/p>","CommentId":10,"DateRated":"06\/30\/2013 16:17","GUID":"5f2258bce4274a9191cea94be7617efd","MemberId":7320824,"Rating":5,"ScreenName":"Bingo5021","SubmittedDate":"06\/30\/2013 16:17"},{"Comment":"
This site wouldn't allow me to give it 5 stars (was already set with 4). I would give it five stars. I have made them many times and they are very popular with my family.<\/p>","CommentId":11,"DateRated":"11\/13\/2006 17:43","GUID":"763C9D454C1DF8FB08767C7C6468079C","MemberId":29186,"Rating":4,"ScreenName":"Sprowl","SubmittedDate":"02\/12\/2012 15:51"},{"Comment":"","CommentId":12,"DateRated":"08\/08\/2010 18:37","GUID":"bc0b72f5354640339a127e615f65dc67","MemberId":1896982,"Rating":5,"ScreenName":"ANN23GER@YAHOO.COM","SubmittedDate":"08\/08\/2010 18:37"},{"Comment":"
These are so easy to make, and they're super delicious! It is a great way to use some of the extra homemade jam I've made!<\/p>","CommentId":13,"DateRated":"06\/11\/2010 09:43","GUID":"067d72de34c540e08371fb4062e9e465","MemberId":1012768,"Rating":5,"ScreenName":"RD2Cook","SubmittedDate":"06\/11\/2010 09:43"},{"Comment":"
These bars are one of my three children's favorite treats, and are often requested to take to school for their whole class!<\/p>","CommentId":14,"DateRated":"09\/16\/2009 08:38","GUID":"1781385c3787406db04086f1b253b1af","MemberId":3386390,"Rating":5,"ScreenName":"zadeke","SubmittedDate":"09\/16\/2009 08:38"},{"Comment":"
do you have to use corn flakes.<\/p>","CommentId":15,"DateRated":"","GUID":"FB5E3B62273829FFA49166E3C448AD79","MemberId":188272,"Rating":0,"ScreenName":"Fahy_VA_","SubmittedDate":"09\/06\/2009 17:45"},{"Comment":"
These are very good.I add chopped walnuts to crust instead of cornflakes.<\/p>","CommentId":16,"DateRated":"","GUID":"06E9E8088B784503A3D5B272F9179BCB","MemberId":919747,"Rating":0,"ScreenName":"jslvsclf","SubmittedDate":"08\/18\/2009 12:53"},{"Comment":"
I have made these on several occasions and they are very good. The cornflakes may sound like an odd ingredient to add but they give the bars a wonderful texture.<\/p>","CommentId":17,"DateRated":"02\/04\/2009 09:48","GUID":"6323C6C0A9B864F627BFB4C0E5CC1A10","MemberId":134485,"Rating":5,"ScreenName":"annemarieh","SubmittedDate":"02\/04\/2009 09:50"},{"Comment":"","CommentId":18,"DateRated":"02\/04\/2006 14:27","GUID":"cd56b2829d2a47ea929c9c252334fcaf","MemberId":1054331,"Rating":3,"ScreenName":"Mary Jane","SubmittedDate":"02\/04\/2006 14:27"}]},"breadcrumb":[{"term_id":310796,"name":"Dishes & Beverages","slug":"dishes-beverages","term_group":0,"term_taxonomy_id":310731,"taxonomy":"categories-v2","description":"Wondering what to make? We've got recipes for any dish and beverage you're craving, from easy dinners to rich chocolate cakes and everything in between.","parent":309177,"count":43638,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/"},{"term_id":310802,"name":"Bars","slug":"bars","term_group":0,"term_taxonomy_id":310737,"taxonomy":"categories-v2","description":"There's nothing easier or more satisfying than a good par recipe. Try our takes on the classic lemon bar, pumpkin bar, cookie bar and more.","parent":310796,"count":844,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/bars\/"},{"term_id":310807,"name":"Cereal Bars","slug":"cereal-bars","term_group":0,"term_taxonomy_id":310742,"taxonomy":"categories-v2","description":"Need an easy treat for the next bake sale or potluck? Our cereal bar recipes are just the thing! We've got recipes for rice crispy treats and more.","parent":310802,"count":195,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/bars\/cereal-bars\/"}],"meta_data":{"enhanced_fields":{"enhanced_recipe_title":"Contest-Winning Strawberry Jam Bars"}},"analytics":[],"yoast_head":"\n