These quick scalloped potatoes are mildly cheesy, creamy and comforting\u2014just like Mom used to make\u2014only less of them! \u2014Edith Jennings, Prairie City, Iowa<\/p>\n","protected":false},"author":7061,"featured_media":2030648,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[303971,304162,305883,304333,304328,305487,304338,304433,303966,304988,304408,304368,306848,304268,304458,307739,324623,307754,305918,304313,304150,307614,305031],"categories-v2":[308500,309439,311532,308988,308991,308984,308481,310796,308992,308833,308495,308935,308813,308745,309603,259483,308865,311599,310706,309177,310717,311606,308313,309434,310591,308975],"coauthors":[305],"recommended_recipes":[{"post_title":"Never-Fail Scalloped Potatoes","post_link":"\/recipes\/never-fail-scalloped-potatoes\/","post_image":"\/wp-content\/uploads\/2024\/11\/EXPS_TOHD24_36985_MelissaPatterson_6.jpg"},{"post_title":"Ultimate Scalloped Potatoes","post_link":"\/recipes\/ultimate-scalloped-potatoes\/","post_image":"\/wp-content\/uploads\/2025\/01\/Ultimate-Scalloped-Potatoes_EXPS_TOHD24_18696_EricKleinberg_6.jpg"},{"post_title":"Skillet Scalloped Potatoes","post_link":"\/recipes\/skillet-scalloped-potatoes\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps177389_SD143205B01_28_5bC_RMS-2.jpg"},{"post_title":"Sharp Cheddar Scalloped Potatoes","post_link":"\/recipes\/sharp-cheddar-scalloped-potatoes\/","post_image":"\/wp-content\/uploads\/2017\/09\/Sharp-Cheddar-Scalloped-Potatoes_exps170452_SD143203D10_16_5bC_RMS.jpg"},{"post_title":"Slow-Cooker Scalloped Potatoes","post_link":"\/recipes\/saucy-scalloped-potatoes\/","post_image":"\/wp-content\/uploads\/2018\/01\/Saucy-Scalloped-Potatoes_EXPS_HSCB17_8565_B07_26_3b-2.jpg"},{"post_title":"Scalloped Sweet Potatoes","post_link":"\/recipes\/scalloped-sweet-potatoes\/","post_image":"\/wp-content\/uploads\/2025\/03\/Scalloped-Sweet-Potatoes_EXPS_TOHcom25_278555_MD_P2_02_13_8b.jpg"},{"post_title":"9 Genius Ways to Make Better Scalloped Potatoes","post_link":"\/collection\/scalloped-potato-tips\/","post_image":"\/wp-content\/uploads\/2018\/05\/Never-Fail-Scalloped-Potatoes_EXPS_SDFM18_36985_D10_03_2b.jpg"},{"post_title":"Fast Mashed Potato Soup","post_link":"\/recipes\/fast-mashed-potato-soup\/","post_image":"\/wp-content\/uploads\/2024\/10\/EXPS_TOHD24_9397_AlejandroMonfort_3.jpg"},{"post_title":"Speedy Stuffed Potatoes","post_link":"\/recipes\/speedy-stuffed-potatoes\/","post_image":"\/wp-content\/uploads\/2018\/01\/Speedy-Stuffed-Potatoes_EXPS_TOHRTSSM22_31874_E11_17_3b.jpg"},{"post_title":"Baked Scalloped Potatoes","post_link":"\/recipes\/baked-scalloped-potatoes\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps16127_RX10202C52A.jpg"},{"post_title":"Make-Ahead Scalloped Potatoes","post_link":"\/recipes\/make-ahead-scalloped-potatoes\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Scalloped Potatoes au Gratin","post_link":"\/recipes\/scalloped-potatoes-au-gratin\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps39866_REM1193486C10_29_4b.jpg"},{"post_title":"Microwave Scalloped Potatoes","post_link":"\/recipes\/microwave-scalloped-potatoes\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Creamy Scalloped Potatoes","post_link":"\/recipes\/creamy-scalloped-potatoes\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps2814_TH0715C16B.jpg"},{"post_title":"Scallop Potato","post_link":"\/recipes\/scallop-potato\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps7394_RX1811C47D.jpg"},{"post_title":"Cheese Scalloped Potatoes","post_link":"\/recipes\/cheese-scalloped-potatoes\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps40295_CFT1437883D61A.jpg"},{"post_title":"Scalloped Potatoes and Veggies","post_link":"\/recipes\/scalloped-potatoes-and-veggies\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps15031_QC10175C27A.jpg"},{"post_title":"Quick Baked Potatoes","post_link":"\/recipes\/quick-baked-potatoes\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps2906_cwjf90p37book.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Fast-Scalloped-Potatoes_EXPS_FT24_16147_JR_0808_1.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/fast-scalloped-potatoes\/","name":"Fast Scalloped Potatoes","datePublished":"2018-01-01","dateModified":"2023-06-30","prepTime":"PT10M","cookTime":"PT45M","totalTime":"PT55M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/08\/Fast-Scalloped-Potatoes_EXPS_FT24_16147_JR_0808_1.jpg","height":1200,"width":1200},"recipeCategory":["Side Dishes"],"description":"These quick scalloped potatoes are mildly cheesy, creamy and comforting\u2014just like Mom used to make\u2014only less of them! \u2014Edith Jennings, Prairie City, Iowa","recipeIngredient":["2 tablespoons butter","2 tablespoons all-purpose flour","1 cup milk","1\/2 cup shredded cheddar cheese","1\/2 teaspoon salt","1\/4 teaspoon Worcestershire sauce","1\/8 teaspoon pepper","3 medium potatoes, peeled and very thinly sliced","Paprika, optional"],"recipeInstructions":[{"@type":"HowToStep","text":"Preheat oven to 375\u00b0. In a small saucepan, melt butter over medium heat. Stir in flour until smooth. Gradually add milk. Bring to a boil; cook and stir until thickened, 2-3 minutes. Reduce heat; add the cheese, salt, Worcestershire sauce and pepper. Cook and stir until cheese is melted."},{"@type":"HowToStep","text":"Place potatoes in a greased 1-qt. baking dish. Top with cheese sauce. Cover and bake for 30 minutes. Uncover; bake until potatoes are tender and sauce is bubbly and lightly golden brown, 20-25 minutes longer. If desired, sprinkle with paprika."}],"recipeYield":"4 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 566 calories","fatContent":"25g fat (15g saturated fat)","cholesterolContent":"71mg cholesterol","sodiumContent":"945mg sodium","carbohydrateContent":"69g carbohydrate (9g sugars","fiberContent":"7g fiber)","proteinContent":"18g protein."},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4.714286,"reviewCount":14,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2021-06-09","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Christopher849"},"reviewBody":"What more do you want? Easy, quick and tastes great!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-08-05","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"BluePuzzle"},"reviewBody":"It does need longer to cook even in a convection oven. Also, I substituted 1\/8 tsp of smoked paprika and put it right into the cheese sauce instead of on top.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-09-15","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"CyanElephant"},"reviewBody":"I doubled the recipe when I made these potatoes and my husband and son loved them! Looking forward to making them again.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2009-12-25","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"CyanWrench"},"reviewBody":"The sauce that goes with this is very good. However I cut my potatoes as thin as I could manage and I had to cook it for over an hr. I uncovered it at 25 minutes and it had to go in for another 40.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2020-03-31","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"BlueToast"},"reviewBody":"So creamy and delicious! I won't bother using any other recipe for scalloped potatoes. I used three potatoes since mine might have been smaller than \"medium\" and sliced them by hand about 1\/8\". Was about three layers in an 8 x 8 glass pan. I added about 1\/3c. milk to the sauce before pouring on the potatoes to make it a bit thinner and it was perfect. Oh, I almost forgot - I sprinkled a tiny bit of nutmeg in the sauce as well. You should make this recipe.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-10-07","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"CyanBasketball"},"reviewBody":"Very good potatoes. I agree with the other comments and had to cook this for well over an hour.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-01-02","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"CyanHat"},"reviewBody":"I have made these many times and love them. it is the perfect amount for my husband and I, as the kids don't care for this type of potatoes. I have doubled the recipe for company and leftovers. I used red potatoes tonight and the cooking time was perfect.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-04-13","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OliveApple"},"reviewBody":"My family and friends loved this recipe.As to the mushroom soup. I say Yuck.It's perfect the way it is.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-05-17","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"RedBottle"},"reviewBody":"These are really good. They need closer to an hour to cook though.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-11-09","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"RedBottle"},"reviewBody":"Excellent flavor! I've made this several times. It needs to cook for about 1 hr 20 min. though. I added diced ham to mine and sprinkled extra cheese on top last night and it made an excellent main-dish casserole.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-10-16","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"RedBasketball"},"reviewBody":"My Husband's fav side is scalloped and he was impressed with these! Although I too half to agree it did take over an hour ...","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2015-03-08","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OrangeLobster"},"reviewBody":"The whole family loved them.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2008-10-29","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OliveSubmarine"},"reviewBody":"My husband says these remind him of his grandmother's. A perfecr amount for him, me and our 2 year old.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2009-10-05","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"RedTurtle"},"reviewBody":"this was easy to prep and turned out good. i still prefer the scalloped potatoes made with mushroom soup over this version. i doubled the recipe and maybe didn't cut the potatoes thin enough because the cooking time ended up being well over an hour.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"16147","romance_copy_dek":"These quick scalloped potatoes are mildly cheesy, creamy and comforting\u2014just like Mom used to make\u2014only less of them! \u2014Edith Jennings, Prairie City, Iowa","enhanced_recipe_title":"Fast Scalloped Potatoes","rms_legacy_data":{"RecipeCategories":null,"Ingredients":[{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 tablespoons butter","IngredientText":"2 tablespoons butter"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 tablespoons all-purpose flour","IngredientText":"2 tablespoons all-purpose flour"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 cup milk","IngredientText":"1 cup milk"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/2 cup shredded cheddar cheese","IngredientText":"1\/2 cup shredded cheddar cheese"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/2 teaspoon salt","IngredientText":"1\/2 teaspoon salt"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/4 teaspoon Worcestershire sauce","IngredientText":"1\/4 teaspoon Worcestershire sauce"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/8 teaspoon pepper","IngredientText":"1\/8 teaspoon pepper"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"3 medium potatoes, peeled and very thinly sliced ","IngredientText":"3 medium potatoes, peeled and very thinly sliced "},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"Paprika, optional","IngredientText":"Paprika, optional"}],"FeaturedImage":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Fast-Scalloped-Potatoes_EXPS_FT24_16147_JR_0808_1.jpg","RecipeId":16147,"AttachmentSourceId":null,"AttachmentSource":"Taste Recipes","PhotoCredit":"Fast Scalloped Potatoes Recipe photo by Taste Recipes","VideoCode":null,"RecipeAttachmentFileName":"Fast-Scalloped-Potatoes_EXPS_FT24_16147_JR_0808_1.jpg","ContributorId":null,"Firstname":"Edith","Lastname":"Jennings","City":"Prairie City","StateDescription":"Iowa","IsCommunityCook":false,"ContributorAttachmentFileName":"https:\/\/cdn3.tmbi.com\/toh\/Recipe\/testkitchenapproved.png","TimeCallout":"Prep: 10 min. 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