Even those who don’t generally care for cooked cabbage seem to like it this way.—Mildred Fowler, Thomaston, Georgia<\/p>\n","protected":false},"author":7061,"featured_media":1481672,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[307645,305883,306928,306910,304328,305487,304338,304988,306848,304268,324623,304313,305933,307614,305031],"categories-v2":[310628,311635,311532,309924,309906,308988,308984,310796,308992,308935,309603,259483,309177,308313,311631,310591,308975],"coauthors":[305],"recommended_recipes":[{"post_title":"Cheesy Cheddar Broccoli Casserole","post_link":"\/recipes\/cheesy-cheddar-broccoli-casserole\/","post_image":"\/wp-content\/uploads\/2018\/01\/Cheesy-Cheddar-Broccoli-Casserole_EXPS_FT24_28900_EC_031224_3.jpg"},{"post_title":"Broccoli Cheddar 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Add 2 tablespoons butter; set aside."},{"@type":"HowToStep","text":"In a small saucepan, melt 6 tablespoons butter; stir in flour, salt and pepper until smooth. Gradually add milk. Bring to a boil; cook and stir for 2 minutes or until thickened."},{"@type":"HowToStep","text":"In a greased 3-qt. or 13x9-in. baking dish, place half of the cabbage. Pour half of the sauce over cabbage. Repeat layers. Sprinkle with cheese. Melt remaining butter; toss with bread crumbs. Sprinkle over cheese. Bake, uncovered, at 350° for 18-22 minutes or until cheese is melted."}],"recipeYield":"12 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 246 calories","fatContent":"18g fat (12g saturated fat)","cholesterolContent":"57mg cholesterol","sodiumContent":"387mg sodium","carbohydrateContent":"14g carbohydrate (7g sugars","fiberContent":"3g fiber)","proteinContent":"9g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":2,"reviewCount":2,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-01-30","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"keverwann"},"reviewBody":"This was disappointing. I did change a few things though: I halved the recipe, but only used 4 Tbsp of butter, not 5, and I quadrupled the flour to 1\/2 cup, hoping to have a thicker sauce than the recipe looked like it was going to make. It was still super runny; it was hard to get on a fork to eat it! I made it in an 8x8 glass pan and cooked it for 30 minutes, hoping some of the liquid would evaporate out. I also left out the bread crumbs, which might have absorbed some of the liquid, but I normally find buttered bread crumbs a waste of food, time, and dishes to clean.I like cabbage, but I won't be making this again.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":3,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-03-02","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"katlaydee3"},"reviewBody":"We did not really care for this recipe. the sauce was pretty good though, kind of tasted like vegetable lasagna. Overall way too runny like the previous writer said.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":1,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"16175","romance_copy_dek":"Even those who don't generally care for cooked cabbage seem to like it this way.—Mildred Fowler, Thomaston, Georgia","enhanced_recipe_title":"Cheddar Cabbage Casserole","rms_legacy_data":{"RecipeCategories":null,"Ingredients":[{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 large head cabbage, shredded","IngredientText":"1 large head cabbage, shredded"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"10 tablespoons butter, softened, divided","IngredientText":"10 tablespoons butter, softened, divided"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/4 cup all-purpose flour","IngredientText":"1\/4 cup all-purpose flour"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/2 teaspoon salt","IngredientText":"1\/2 teaspoon salt"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/8 teaspoon pepper","IngredientText":"1\/8 teaspoon pepper"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"4 cups whole milk","IngredientText":"4 cups whole milk"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 cups shredded cheddar cheese","IngredientText":"2 cups shredded cheddar cheese"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 cup soft bread crumbs","IngredientText":"1 cup soft bread crumbs"}],"FeaturedImage":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/300x300\/exps16175_TH10206C45B.jpg","RecipeId":16175,"AttachmentSourceId":null,"AttachmentSource":"Taste Recipes","PhotoCredit":"Cheddar Cabbage Casserole Recipe photo by Taste Recipes","VideoCode":null,"RecipeAttachmentFileName":"exps16175_TH10206C45B.jpg","ContributorId":null,"Firstname":"Mildred","Lastname":"Fowler","City":"Thomaston","StateDescription":"Georgia","IsCommunityCook":false,"ContributorAttachmentFileName":"https:\/\/cdn3.tmbi.com\/toh\/Recipe\/testkitchenapproved.png","TimeCallout":"Prep: 15 min. 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We did not really care for this recipe. the sauce was pretty good though, kind of tasted like vegetable lasagna. Overall way too runny like the previous writer said.<\/p>","CommentId":1,"DateRated":"03\/02\/2011 17:43","GUID":"51582c50157c44209c2b592017358c0d","MemberId":3741999,"Rating":1,"ScreenName":"katlaydee3","SubmittedDate":"03\/02\/2011 17:43"},{"Comment":"
This was disappointing. I did change a few things though: I halved the recipe, but only used 4 Tbsp of butter, not 5, and I quadrupled the flour to 1\/2 cup, hoping to have a thicker sauce than the recipe looked like it was going to make. It was still super runny; it was hard to get on a fork to eat it! I made it in an 8x8 glass pan and cooked it for 30 minutes, hoping some of the liquid would evaporate out. I also left out the bread crumbs, which might have absorbed some of the liquid, but I normally find buttered bread crumbs a waste of food, time, and dishes to clean.<\/p>
I like cabbage, but I won't be making this again.<\/p>","CommentId":2,"DateRated":"01\/30\/2011 20:01","GUID":"a3796589752e49c6a1eb880850019c1e","MemberId":1807985,"Rating":3,"ScreenName":"keverwann","SubmittedDate":"01\/30\/2011 20:01"},{"Comment":"","CommentId":3,"DateRated":"12\/06\/2006 18:24","GUID":"ED298E2847714F93812AB33B0D017A81","MemberId":497528,"Rating":5,"ScreenName":"zaborney","SubmittedDate":"12\/06\/2006 18:24"}]},"breadcrumb":[{"term_id":311532,"name":"Casseroles","slug":"casseroles","term_group":0,"term_taxonomy_id":311467,"taxonomy":"categories-v2","description":"These family-pleasing casserole recipes are sure to be a hit. From apps and green bean casseroles to dessert and main dish casseroles, you'll want to try them all!","parent":310796,"count":3397,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/casseroles\/"},{"term_id":311631,"name":"Vegetable Casseroles","slug":"vegetable-casseroles","term_group":0,"term_taxonomy_id":311566,"taxonomy":"categories-v2","description":"Vegetable casserole recipes are anything but boring. Try these recipes and see for yourself.","parent":311532,"count":697,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/casseroles\/vegetable-casseroles\/"},{"term_id":311635,"name":"Cabbage Casseroles","slug":"cabbage-casseroles","term_group":0,"term_taxonomy_id":311570,"taxonomy":"categories-v2","description":"Cabbage casserole recipes are comforting and delicious. Learn how to make the best\u2014from stuffed cabbage casseroles to healthy versions.","parent":311631,"count":15,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/casseroles\/vegetable-casseroles\/cabbage-casseroles\/"}],"meta_data":{"enhanced_fields":{"enhanced_recipe_title":"Cheddar Cabbage Casserole"}},"analytics":[],"yoast_head":"\n