{"id":181584,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-16T00:58:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/jambalaya-mix\/"},"modified":"2022-09-30T08:58:22","modified_gmt":"2022-09-30T13:58:22","slug":"jambalaya-mix","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/jambalaya-mix\/","title":{"rendered":"Jambalaya Mix"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"

Keep Sybil Brown’s zippy jambalaya mix on hand, and a full-flavored meal is never far away. The Highland, California, cook adds shrimp, smoked sausage and a few other easy ingredients to the nicely seasoned rice mix to create a speedy skillet sensation.<\/p>\n","protected":false},"author":7061,"featured_media":181588,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[305378,305982,304328,305271,305487,304338,307049,306848,307307,305374,304350,324623,307579,307559,306022,307064,307594],"categories-v2":[309386,311717,308984,309216,310796,308992,310085,309603,310342,309381,309001,309177,310563,310541,311755,310142,339211],"coauthors":[305],"recommended_recipes":[{"post_title":"Forgotten Jambalaya","post_link":"\/recipes\/forgotten-jambalaya\/","post_image":"\/wp-content\/uploads\/2025\/03\/Forgotten-Jambalaya_EXPS_TOHD25_39549_JonathanMelendez_07.jpg"},{"post_title":"Chicken Jambalaya","post_link":"\/recipes\/chicken-jambalaya\/","post_image":"\/wp-content\/uploads\/2025\/01\/Chicken-Jambalaya_EXPS_TOHD24_17627_KristinaVanni_5.jpg"},{"post_title":"Vegan Jambalaya","post_link":"\/recipes\/veg-jambalaya\/","post_image":"\/wp-content\/uploads\/2018\/01\/Veg-Jambalaya_EXPS_OPBZ18_133448_C06_29_1b.jpg"},{"post_title":"Easy Jambalaya","post_link":"\/recipes\/easy-jambalaya\/","post_image":"\/wp-content\/uploads\/0001\/01\/Easy-Jambalaya_EXPS_TOHFM20_241013_B09_20_2b.jpg"},{"post_title":"Creole Jambalaya","post_link":"\/recipes\/creole-jambalaya\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps3123_SF143315D11_05_5b_WEB.jpg"},{"post_title":"My Best-Ever Jambalaya","post_link":"\/recipes\/my-best-ever-jambalaya\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps179074_SD143207B05_30_6b.jpg"},{"post_title":"Bulgur Jambalaya","post_link":"\/recipes\/bulgur-jambalaya\/","post_image":"\/wp-content\/uploads\/2017\/09\/Bulgur-Jambalaya_EXPS_HCK17_165859_C10_27_6b.jpg"},{"post_title":"Ham and Shrimp Jambalaya","post_link":"\/recipes\/ham-and-shrimp-jambalaya\/","post_image":"\/wp-content\/uploads\/2025\/03\/Ham-and-Shrimp-Jambalaya_EXPS_FT25_17023_JR_0314_1.jpg"},{"post_title":"Big-Batch Jambalaya","post_link":"\/recipes\/big-batch-jambalaya\/","post_image":"\/wp-content\/uploads\/2025\/01\/EXPS_CIMZ19_47348_C01_09_10b.jpg"},{"post_title":"Sausage Jambalaya","post_link":"\/recipes\/sausage-jambalaya\/","post_image":"\/wp-content\/uploads\/2025\/02\/Sausage-Jambalaya_EXPS_FT25_3251_EC_0124_1.jpg"},{"post_title":"Hearty Jambalaya","post_link":"\/recipes\/hearty-jambalaya\/","post_image":"\/wp-content\/uploads\/2017\/09\/Hearty-Jambalaya_EXPS_MIOPBZ17_25016_B10_013_2b.jpg"},{"post_title":"Homemade Jambalaya","post_link":"\/recipes\/homemade-jambalaya\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps21482_CX10357D51A-3.jpg"},{"post_title":"Jambalaya Casserole","post_link":"\/recipes\/jambalaya-casserole\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps23234_TH10524D39C.jpg"},{"post_title":"Jambalaya","post_link":"\/recipes\/jambalaya\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps19382_LT10289D57.jpg"},{"post_title":"Jiffy Jambalaya","post_link":"\/recipes\/jiffy-jambalaya\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Big Easy Jambalaya","post_link":"\/recipes\/big-easy-jambalaya\/","post_image":"\/wp-content\/uploads\/2017\/09\/Big-Easy-Jambalaya_exps153691_WTHUPC2643379A02_09_6b_RMS.jpg"},{"post_title":"Slow-Cooked Hearty Jambalaya","post_link":"\/recipes\/slow-cooked-hearty-jambalaya\/","post_image":"\/wp-content\/uploads\/2018\/01\/Slow-Cooked-Hearty-Jambalaya_exps35368_SD1113248C08_17_1b_RMS-3.jpg"},{"post_title":"Wild Rice Jambalaya","post_link":"\/recipes\/wild-rice-jambalaya\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps22222_CW10371D31B.jpg"},{"post_title":"Black-Eyed Pea Jambalaya","post_link":"\/recipes\/black-eyed-pea-jambalaya\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps28368_CX10490D51A.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Jambalaya-Mix_EXPS_THCA17_16413_B01_26_4b.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/jambalaya-mix\/","name":"Jambalaya Mix","datePublished":"2018-01-01","dateModified":"2022-09-30","prepTime":"PT10M","cookTime":"PT15M","totalTime":"PT25M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Jambalaya-Mix_EXPS_THCA17_16413_B01_26_4b.jpg","height":1200,"width":1200},"recipeCategory":"","description":"Keep Sybil Brown's zippy jambalaya mix on hand, and a full-flavored meal is never far away. The Highland, California, cook adds shrimp, smoked sausage and a few other easy ingredients to the nicely seasoned rice mix to create a speedy skillet sensation.","recipeIngredient":["3 cups uncooked long grain rice","3 tablespoons dried minced onion","3 tablespoons dried parsley flakes","4 teaspoons beef bouillon granules","1 tablespoon dried minced chives","1 tablespoon dried celery flakes","1-1\/2 teaspoons pepper","3\/4 teaspoon cayenne pepper","3\/4 teaspoon garlic powder","3\/4 teaspoon dried thyme","ADDITIONAL INGREDIENTS:","2 cups water","1\/2 cup chopped green pepper","1 can (8 ounces) tomato sauce","1 pound smoked sausage, cut into 1\/4-inch slices","1 pound uncooked shrimp (31-40 per pound), peeled and deveined"],"recipeInstructions":[{"@type":"HowToStep","text":"Combine the first 10 ingredients. Divide into three equal batches; store in airtight containers in a cool, dry place for up to 6 months. Yield: about 3 batches (3-1\/3 cups total)."},{"@type":"HowToStep","text":"To prepare jambalaya: In a small saucepan, bring water and green pepper to a boil. Stir in 1 cup jambalaya mix; return to a boil. Reduce heat; cover and simmer until rice is tender, 18-20 minutes."},{"@type":"HowToStep","text":"In another saucepan, heat tomato sauce and sausage. Cook shrimp in boiling water until pink; drain. Stir into sausage mixture. Serve with rice mixture."}],"recipeYield":"6 servings per batch","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 423 calories","fatContent":"21g fat (9g saturated fat)","cholesterolContent":"163mg cholesterol","sodiumContent":"1335mg sodium","carbohydrateContent":"30g carbohydrate (3g sugars","fiberContent":"1g fiber)","proteinContent":"26g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4,"reviewCount":1,"worstRating":1,"bestRating":5},"recipeCuisine":"North America, Cajun","review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-01-14","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"RedPlane"},"reviewBody":"I got this gift recipe in a Jar for Christmas. We love it. We cook it as a one pot meal (takes 25 minutes and feeds the family) and we use italian sausage instead but it is great. Super quick and very tasty. When I run out of mix, I quickly make another batch. It's turning into a \"Go To\" staple for dinner. **If feeding kids, leave out cayenne and play with it. My kids can't handle spicy foods.**","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"16413","romance_copy_dek":"Keep Sybil Brown's zippy jambalaya mix on hand, and a full-flavored meal is never far away. 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I just read the review from "crankysad", and she said she cooks it all in one pot, I was wondering how she did, how long and what she did exactly, would love to make this but can`t afford to go wrong.<\/p>","CommentId":1,"DateRated":"02\/15\/2012 11:02","GUID":"A07A11DA4F2C4B84B86FBD6F9684D8F5","MemberId":815617,"Rating":0,"ScreenName":"wadeckiburn","SubmittedDate":"02\/15\/2012 11:02"},{"Comment":"

I got this gift recipe in a Jar for Christmas. We love it. We cook it as a one pot meal (takes 25 minutes and feeds the family) and we use italian sausage instead but it is great. Super quick and very tasty. When I run out of mix, I quickly make another batch. It's turning into a \"Go To\" staple for dinner. **If feeding kids, leave out cayenne and play with it. My kids can't handle spicy foods.**<\/p>","CommentId":2,"DateRated":"01\/14\/2011 14:33","GUID":"EE4D6425E2BC46F7865D17B0EADE81A3","MemberId":5474311,"Rating":4,"ScreenName":"crankysad","SubmittedDate":"01\/14\/2011 14:33"}]},"breadcrumb":[{"term_id":310796,"name":"Dishes & Beverages","slug":"dishes-beverages","term_group":0,"term_taxonomy_id":310731,"taxonomy":"categories-v2","description":"Wondering what to make? 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We have ideas for taco, fajita, Cajun, chili and Italian seasonings\u2014plus more tips and tricks.","parent":311717,"count":144,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/condiments\/seasonings\/"}],"meta_data":{"enhanced_fields":{"enhanced_recipe_title":"Jambalaya Mix"}},"analytics":[],"yoast_head":"\nJambalaya Mix Recipe: How to Make It<\/title>\n\n\n<link rel=\"canonical\" href=\"https:\/\/www.tasteofhome.com\/recipes\/jambalaya-mix\/\" \/>\n\n\n\n\n\n\n\n\n\n\t\n\t\n\t\n\n\n\n\n\t\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"Jambalaya Mix Recipe: How to Make It","description":"Keep Sybil Brown's zippy jambalaya mix on hand, and a full-flavored meal is never far away. 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