{"id":182508,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-16T00:58:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/curried-rice-pilaf\/"},"modified":"2022-10-04T06:48:14","modified_gmt":"2022-10-04T11:48:14","slug":"curried-rice-pilaf","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/curried-rice-pilaf\/","title":{"rendered":"Curried Rice Pilaf"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"<p>In this rice dish, green onions give great color, raisins bring a touch of sweetness and almonds add crunch. I think you&#8217;ll agree the mild curry flavor pleases all palates. \u2014Lee Bremson, Kansas City, Missouri<\/p>\n","protected":false},"author":7061,"featured_media":1483171,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304032,304423,304328,304338,303966,304408,304368,306848,304268,324623,307579,307559,304243,304313,304150,304258,307594],"categories-v2":[308623,308821,308984,308481,308992,308495,308813,308745,309603,259483,309177,310563,310541,309586,308313,309434,309599,339211],"coauthors":[305],"recommended_recipes":[{"post_title":"Lemon Rice Pilaf","post_link":"\/recipes\/lemon-rice-pilaf\/","post_image":"\/wp-content\/uploads\/2017\/09\/Lemon-Rice-Pilaf_EXPS_THN17_33248_B06_14_7b.jpg"},{"post_title":"Herbed Rice Pilaf","post_link":"\/recipes\/herbed-rice-pilaf\/","post_image":"\/wp-content\/uploads\/2025\/01\/Herbed-Rice-Pilaf_EXPS_TOHD24_367_AlejandroMonfort_5.jpg"},{"post_title":"Asian Rice Pilaf","post_link":"\/recipes\/asian-rice-pilaf\/","post_image":"\/wp-content\/uploads\/2025\/01\/Asian-Rice-Pilaf_EXPS_TOHD24_36174_SheriSilver_2.jpg"},{"post_title":"Noodle Rice Pilaf","post_link":"\/recipes\/noodle-rice-pilaf\/","post_image":"\/wp-content\/uploads\/2017\/09\/Noodle-Rice-Pilaf_exps14311_TH2379806C09_06_2bC_RMS.jpg"},{"post_title":"Baked Rice Pilaf","post_link":"\/recipes\/baked-rice-pilaf\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps8943_TH2901C13-8.jpg"},{"post_title":"Cashew Rice Pilaf","post_link":"\/recipes\/cashew-rice-pilaf\/","post_image":"\/wp-content\/uploads\/2018\/01\/Cashew-Rice-Pilaf_EXPS_CIWMZ19_11810_B09_04_5b.jpg"},{"post_title":"Microwave Rice Pilaf","post_link":"\/recipes\/microwave-rice-pilaf\/","post_image":"\/wp-content\/uploads\/2018\/01\/Microwave-Rice-Pilaf_EXPS_HCA21_13792_B06_09_8b.jpg"},{"post_title":"Rice Pilaf","post_link":"\/recipes\/rice-pilaf\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps2929_cwma90p37book.jpg"},{"post_title":"Rice and Barley Pilaf","post_link":"\/recipes\/rice-and-barley-pilaf\/","post_image":"\/wp-content\/uploads\/2017\/10\/Rice-and-Barley-Pilaf_exps46996_THHC1785930D33B_RMS.jpg"},{"post_title":"Mushroom and Rice Pilaf","post_link":"\/recipes\/mushroom-and-rice-pilaf\/","post_image":"\/wp-content\/uploads\/2017\/10\/Mushroom-Rice-Pilaf_EXPS_THCA18_112752_C03_17_5b.jpg"},{"post_title":"Carrot Brown Rice Pilaf","post_link":"\/recipes\/carrot-brown-rice-pilaf\/","post_image":"\/wp-content\/uploads\/2018\/01\/Carrot-Brown-Rice-Pilaf_exps131419_THHC2377564C06_28_6bC_RMS-2.jpg"},{"post_title":"Curry Rice Pilaf","post_link":"\/recipes\/curry-rice-pilaf\/","post_image":"\/wp-content\/uploads\/2017\/09\/Curry-Rice-Pilaf_exps148536_SD2401786C02_10_3bC_RMS.jpg"},{"post_title":"Almond Rice Pilaf","post_link":"\/recipes\/almond-rice-pilaf\/","post_image":"\/wp-content\/uploads\/2017\/09\/Almond-Rice-Pilaf_exps7890_SD1999448A02_28_2b_RMS.jpg"},{"post_title":"Parmesan Rice Pilaf","post_link":"\/recipes\/parmesan-rice-pilaf\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps31611_RM1115386D49C.jpg"},{"post_title":"Curried Rice","post_link":"\/recipes\/curried-rice\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Mushroom Rice Pilaf","post_link":"\/recipes\/mushroom-rice-pilaf\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Vegetable Curried Rice","post_link":"\/recipes\/vegetable-curried-rice\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps25090_SD1191049D10A.jpg"},{"post_title":"Easy Rice Pilaf","post_link":"\/recipes\/easy-rice-pilaf\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps7308_CS2093C22.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/300x300\/exps16573_CB7477C66.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/curried-rice-pilaf\/","name":"Curried Rice Pilaf","datePublished":"2018-01-01","dateModified":"2022-10-04","prepTime":"PT5M","cookTime":"PT45M","totalTime":"PT50M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps16573_CB7477C66.jpg","height":300,"width":300},"recipeCategory":["Side Dishes"],"description":"In this rice dish, green onions give great color, raisins bring a touch of sweetness and almonds add crunch. I think you'll agree the mild curry flavor pleases all palates.                    &mdash;Lee Bremson, Kansas City, Missouri","recipeIngredient":["1\/2 cup chopped green onions, divided","2 garlic cloves, minced","1\/4 cup butter, softened","1-1\/2 cups uncooked long grain rice","1\/2 teaspoon curry powder","3 cups chicken broth","1\/2 teaspoon salt","1\/2 cup golden raisins","1\/2 cup chopped almonds, toasted"],"recipeInstructions":[{"@type":"HowToStep","text":"In a large skillet, saute 1\/4 cup onions and garlic in butter until tender. Stir in rice and curry powder. Saute for 2-3 minutes or until rice is lightly browned."},{"@type":"HowToStep","text":"In a saucepan, heat broth and salt. Pour over rice mixture; stir. Cover and simmer for 35-40 minutes or until rice is tender. Remove from the heat; stir in raisins, almonds and remaining onions."}],"recipeYield":"4-6 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":"","fatContent":"","cholesterolContent":"","sodiumContent":"","carbohydrateContent":"","fiberContent":"","proteinContent":""},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4.857143,"reviewCount":7,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2009-11-11","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GoldFan"},"reviewBody":"Easy to make & my family loved it.  I substituted dried apricots and pecans for the almonds and raisins because I had them on hand","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2009-11-13","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"CyanWheel"},"reviewBody":"This is fantastic!  Went well with backed chicken and sauted zucchini!  No need to wait for the holidays.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-01-27","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"CyanWheel"},"reviewBody":"Fantastic recipe.  Easy to make and a big crowd pleaser.  I doubled the recipe and brought it to a work potluck.  They ate all of it!!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2015-03-23","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"PurpleFish"},"reviewBody":"Wow! My second go 2 recipe for a needed side dish for any type of meal.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2015-06-07","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"RedChefHat"},"reviewBody":"Super tasty dish!  Love the ingredient combo.  The whole family loved it.  Will definitely make again!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2018-11-10","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OliveCoathanger"},"reviewBody":"Loved this recipe.  I will be making this again. The only change was to increase the curry powder to a tsp and only simmer for 20 minutes.  Thanks for a great recipe.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2019-01-04","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"RedSushi"},"reviewBody":"My husband and I really enjoyed this rice dish! The recipe was easy to prepare and tasted great. I'm looking forward to making it again!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"16573","romance_copy_dek":"In this rice dish, green onions give great color, raisins bring a touch of sweetness and almonds add crunch. I think you'll agree the mild curry flavor pleases all palates.                    &mdash;Lee Bremson, Kansas City, Missouri","enhanced_recipe_title":"Curried Rice Pilaf","rms_legacy_data":{"RecipeCategories":null,"Ingredients":[{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/2 cup chopped green onions, divided","IngredientText":"1\/2 cup chopped green onions, divided"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 garlic cloves, minced","IngredientText":"2 garlic cloves, minced"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/4 cup butter, softened","IngredientText":"1\/4 cup butter, softened"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1-1\/2 cups uncooked long grain rice","IngredientText":"1-1\/2 cups uncooked long grain rice"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/2 teaspoon curry powder","IngredientText":"1\/2 teaspoon curry powder"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"3 cups chicken broth","IngredientText":"3 cups chicken broth"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/2 teaspoon salt","IngredientText":"1\/2 teaspoon salt"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/2 cup golden raisins","IngredientText":"1\/2 cup golden raisins"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/2 cup chopped almonds, toasted","IngredientText":"1\/2 cup chopped almonds, toasted"}],"FeaturedImage":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/300x300\/exps16573_CB7477C66.jpg","RecipeId":16573,"AttachmentSourceId":null,"AttachmentSource":"Taste Recipes","PhotoCredit":"Curried Rice Pilaf Recipe photo by Taste Recipes","VideoCode":"","RecipeAttachmentFileName":"exps16573_CB7477C66.jpg","ContributorId":null,"Firstname":"Lee","Lastname":"Bremson","ContributorAttachmentFileName":"https:\/\/cdn3.tmbi.com\/toh\/Recipe\/testkitchenapproved.png","TimeCallout":"Prep: 5 min. Cook: 45 min.","MinimumServingQuantity":4,"MaximumServingQuantity":6,"Yield":"4-6 servings.","DigitalTitle":"Curried Rice Pilaf","SubmittedTitle":"Curried Rice Pilaf","RecipeTypeId":1,"RecipeURL":"curried-rice-pilaf","AverageRating":4.86,"WebPublishedDate":"1\/1\/2018 12:00:00 AM","ContestPlacementId":null,"FbImage":"","PreparationTimeInMinutes":5,"CookTimeInMinutes":45,"TotalTimeInMinutes":50,"ServingDescription":null,"IsTestKitchenCertified":true,"IsContestWinner":false,"IsFieldEditorRecipe":false,"IsCommunityRecipe":false,"EditorNotes":"","PublishedProjectTitle":"Curried Rice Pilaf","OriginalSourceProject":"Curried Rice Pilaf","ContestPlacement":"","Trailer":"","Metadescription":"","AboutRecipeTitle":"","AboutRecipe":"","DigitalHeadnotes":"In this rice dish, green onions give great color, raisins bring a touch of sweetness and almonds add crunch. I think you'll agree the mild curry flavor pleases all palates.                    &mdash;Lee Bremson, Kansas City, Missouri","FreezerDirections":"","FreezerDirectionsTitle":"","HTMLTitle":"","RecipeVersionNumber":null,"WorkflowStatusId":9,"RecipeCookingTipTitle":"","RecipeCookingTipText":"","SpecifiCookingTipText":"","Directions":[{"Direction":"In a large skillet, saute 1\/4 cup onions and garlic in butter until tender. Stir in rice and curry powder. Saute for 2-3 minutes or until rice is lightly browned.","SequenceNo":1},{"Direction":"   In a saucepan, heat broth and salt. Pour over rice mixture; stir. Cover and simmer for 35-40 minutes or until rice is tender. Remove from the heat; stir in raisins, almonds and remaining onions.","SequenceNo":2}],"RecipeTaxonomies":{"Budget":[],"CookingStyle":[],"Course":[{"Name":"Course","ID":0},{"Name":"Rice Side Dish Recipes","ID":95042},{"Name":"Side Dish Recipes","ID":94294}],"Cuisine":[],"HealthyEating":[],"HolidaysAndCelebrations":[{"Name":"Holiday & Celebration Recipes","ID":0},{"Name":"Christmas Recipes","ID":104190},{"Name":"Christmas Side Dishes","ID":104214}],"Ingredients":[{"Name":"Ingredients","ID":0},{"Name":"Almond Recipes","ID":100609},{"Name":"Nut Recipes","ID":100501},{"Name":"Onions","ID":102029},{"Name":"Rice Recipes","ID":100637},{"Name":"Rice Side Dishes","ID":101445}],"Kids":[],"PartnerRecipes":[],"Publications":[],"WinningRecipes":[],"Tags":[{"Name":"Cooking Style","ID":304328},{"Name":"Easy","ID":304338},{"Name":"Gear","ID":303966},{"Name":"Appliances","ID":304032},{"Name":"Holidays & Events","ID":304368},{"Name":"Christmas","ID":304423},{"Name":"Holidays","ID":304408},{"Name":"Ingredients","ID":306848},{"Name":"Rice","ID":307579},{"Name":"Rice & Grains","ID":307559},{"Name":"White Rice","ID":307594},{"Name":"Meal Types","ID":304268},{"Name":"Side Dishes","ID":304313},{"Name":"Techniques","ID":304150},{"Name":"Sauteing","ID":304243},{"Name":"Toasting","ID":304258},{"Name":"Recipes","ID":324623}]},"ContributorTypeId":1,"NutritionalAnalyisParagraph":"","NoOfRatings":7,"GoogleImage16x9":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImages\/exps16573_CB7477C66.jpg","GoogleImage4x3":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImagesPostCard\/exps16573_CB7477C66.jpg","DefaultImageYn":false,"NativeRecipeTemplate":false,"IsMsn":false,"PinterestImage":"","CarouselImages":[],"SponsorLogoImage":"","SponsorID":"","Tips":[],"CommentCount":7,"RatingCount":6,"RecipeCommentDetails":[{"Comment":"My husband and I really enjoyed this rice dish! The recipe was easy to prepare and tasted great. I&#039;m looking forward to making it again!","CommentId":1,"DateRated":"01\/04\/2019 13:54","GUID":"b8cf32be267e4395ad965c5221ff1b71","MemberId":1473861,"Rating":5,"ScreenName":"sgronholz","SubmittedDate":"01\/04\/2019 13:54"},{"Comment":"Loved this recipe.  I will be making this again. The only change was to increase the curry powder to a tsp and only simmer for 20 minutes.  Thanks for a great recipe.","CommentId":2,"DateRated":"11\/10\/2018 20:45","GUID":"f9d0597689844c76a0f2588732395faa","MemberId":8956666,"Rating":5,"ScreenName":"geipa","SubmittedDate":"11\/10\/2018 20:45"},{"Comment":"<p>Super tasty dish!  Love the ingredient combo.  The whole family loved it.  Will definitely make again!<\/p>","CommentId":3,"DateRated":"06\/07\/2015 19:53","GUID":"1ad1c5c663d24639a8b0ebc7c1cbd25a","MemberId":7361115,"Rating":5,"ScreenName":"Maria081576","SubmittedDate":"06\/07\/2015 19:53"},{"Comment":"<p>Wow! My second go 2 recipe for a needed side dish for any type of meal.<\/p>","CommentId":4,"DateRated":"03\/23\/2015 03:16","GUID":"e99293f5ba2340a091b5b0b9cc938ec9","MemberId":2731069,"Rating":5,"ScreenName":"dyeide@telus.net","SubmittedDate":"03\/23\/2015 03:16"},{"Comment":"<p>Fantastic recipe.  Easy to make and a big crowd pleaser.  I doubled the recipe and brought it to a work potluck.  They ate all of it!!<\/p>","CommentId":5,"DateRated":"11\/13\/2009 14:40","GUID":"226b3118779c417e9caf0374827a9bcb","MemberId":4476329,"Rating":5,"ScreenName":"Jocelyns42","SubmittedDate":"01\/27\/2010 08:12"},{"Comment":"<p>This is fantastic!  Went well with backed chicken and sauted zucchini!  No need to wait for the holidays.<\/p>","CommentId":6,"DateRated":"11\/13\/2009 14:40","GUID":"226b3118779c417e9caf0374827a9bcb","MemberId":4476329,"Rating":5,"ScreenName":"Jocelyns42","SubmittedDate":"11\/13\/2009 14:41"},{"Comment":"<p>Easy to make & my family loved it.  I substituted dried apricots and pecans for the almonds and raisins because I had them on hand<\/p>","CommentId":7,"DateRated":"11\/11\/2009 12:36","GUID":"63e1798d0e4647278eabe00dcd7b096b","MemberId":3739040,"Rating":4,"ScreenName":"Jan Bowey","SubmittedDate":"11\/11\/2009 12:36"}]},"breadcrumb":[],"meta_data":{"enhanced_fields":{"enhanced_recipe_title":"Curried Rice Pilaf"}},"analytics":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v23.3 (Yoast SEO v23.3) - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Curried Rice Pilaf Recipe: How to Make It<\/title>\n\n\n<link rel=\"canonical\" href=\"https:\/\/www.tasteofhome.com\/recipes\/curried-rice-pilaf\/\" \/>\n\n\n\n\n\n\n\n\n\n\t\n\t\n\t\n\n\n\n\n\t\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"Curried Rice Pilaf Recipe: How to Make It","description":"In this rice dish, green onions give great color, raisins bring a touch of sweetness and almonds add crunch. I think you'll agree the mild curry flavor pleases all palates. &mdash;Lee Bremson, Kansas City, Missouri","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.tasteofhome.com\/recipes\/curried-rice-pilaf\/","og_locale":"en_US","og_type":"article","og_title":"Curried Rice Pilaf","og_description":"In this rice dish, green onions give great color, raisins bring a touch of sweetness and almonds add crunch. I think you'll agree the mild curry flavor pleases all palates. &mdash;Lee Bremson, Kansas City, Missouri","og_url":"https:\/\/www.tasteofhome.com\/recipes\/curried-rice-pilaf\/","og_site_name":"Taste Recipes","article_publisher":"https:\/\/www.facebook.com\/tasteofhome","article_modified_time":"2022-10-04T11:48:14+00:00","og_image":[{"width":300,"height":300,"url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps16573_CB7477C66.jpg","type":"image\/jpeg"}],"twitter_card":"summary_large_image","twitter_image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps16573_CB7477C66.jpg","twitter_site":"@tasteofhome","twitter_misc":{"Written by":"Taste Recipes Editorial Team"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/www.tasteofhome.com\/recipes\/curried-rice-pilaf\/","url":"https:\/\/www.tasteofhome.com\/recipes\/curried-rice-pilaf\/","name":"Curried Rice Pilaf Recipe: How to Make It","isPartOf":{"@id":"https:\/\/www.tasteofhome.com\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.tasteofhome.com\/recipes\/curried-rice-pilaf\/#primaryimage"},"image":{"@id":"https:\/\/www.tasteofhome.com\/recipes\/curried-rice-pilaf\/#primaryimage"},"thumbnailUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps16573_CB7477C66.jpg","datePublished":"2017-09-16T00:58:00+00:00","dateModified":"2022-10-04T11:48:14+00:00","description":"In this rice dish, green onions give great color, raisins bring a touch of sweetness and almonds add crunch. I think you'll agree the mild curry flavor pleases all palates. &mdash;Lee Bremson, Kansas City, Missouri","breadcrumb":{"@id":"https:\/\/www.tasteofhome.com\/recipes\/curried-rice-pilaf\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.tasteofhome.com\/recipes\/curried-rice-pilaf\/"]}]},{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.tasteofhome.com\/recipes\/curried-rice-pilaf\/#primaryimage","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps16573_CB7477C66.jpg","contentUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps16573_CB7477C66.jpg","width":300,"height":300},{"@type":"BreadcrumbList","@id":"https:\/\/www.tasteofhome.com\/recipes\/curried-rice-pilaf\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/www.tasteofhome.com\/"},{"@type":"ListItem","position":2,"name":"Recipes","item":"https:\/\/www.tasteofhome.com\/recipes\/"},{"@type":"ListItem","position":3,"name":"Recipes","item":"https:\/\/www.tasteofhome.com\/recipes\/"},{"@type":"ListItem","position":4,"name":"Ingredients","item":"https:\/\/www.tasteofhome.com\/recipes\/ingredients\/"},{"@type":"ListItem","position":5,"name":"Rice &amp; Grains","item":"https:\/\/www.tasteofhome.com\/recipes\/ingredients\/rice-grains\/"},{"@type":"ListItem","position":6,"name":"Rice","item":"https:\/\/www.tasteofhome.com\/recipes\/ingredients\/rice-grains\/rice\/"},{"@type":"ListItem","position":7,"name":"White Rice","item":"https:\/\/www.tasteofhome.com\/recipes\/ingredients\/rice-grains\/rice\/white-rice\/"},{"@type":"ListItem","position":8,"name":"Curried Rice Pilaf"}]},{"@type":"WebSite","@id":"https:\/\/www.tasteofhome.com\/#website","url":"https:\/\/www.tasteofhome.com\/","name":"Taste Recipes","description":"Find Recipes, Appetizers, Desserts, Holiday Recipes &amp; Healthy Cooking Tips","publisher":{"@id":"https:\/\/www.tasteofhome.com\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.tasteofhome.com\/?s={search_term_string}"},"query-input":"required name=search_term_string"}],"inLanguage":"en-US"},{"@type":"Organization","@id":"https:\/\/www.tasteofhome.com\/#organization","name":"Taste Recipes","url":"https:\/\/www.tasteofhome.com\/","logo":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.tasteofhome.com\/#\/schema\/logo\/image\/","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2020\/07\/toh-logo-red.png","contentUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2020\/07\/toh-logo-red.png","width":166,"height":125,"caption":"Taste Recipes"},"image":{"@id":"https:\/\/www.tasteofhome.com\/#\/schema\/logo\/image\/"},"sameAs":["https:\/\/www.facebook.com\/tasteofhome","https:\/\/x.com\/tasteofhome","https:\/\/www.instagram.com\/tasteofhome\/","https:\/\/www.pinterest.com\/taste_of_home\/","https:\/\/www.youtube.com\/tasteofhome"]}]}},"publishpress_future_action":{"enabled":false,"date":"2025-05-19 02:41:10","action":"draft","terms":[],"taxonomy":"category"},"_links":{"self":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/recipe\/182508"}],"collection":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/recipe"}],"about":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/types\/recipe"}],"author":[{"embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/users\/7061"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/comments?post=182508"}],"version-history":[{"count":0,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/recipe\/182508\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/media\/1483171"}],"wp:attachment":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/media?parent=182508"}],"wp:term":[{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/tags?post=182508"},{"taxonomy":"categories-v2","embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/categories-v2?post=182508"},{"taxonomy":"author","embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/coauthors?post=182508"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}