{"id":18481,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-07T00:31:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/pierogi-quesadillas\/"},"modified":"2022-05-21T13:08:54","modified_gmt":"2022-05-21T18:08:54","slug":"pierogi-quesadillas","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/pierogi-quesadillas\/","title":{"rendered":"Pierogi Quesadillas"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"

When I had hungry children in the kitchen and nothing but leftovers, I invented these quesadillas. Now it’s how we always use up our potatoes, meats and sometimes veggies. \u2014Andrea Dibble, Solon, Iowa<\/p>\n","protected":false},"author":7061,"featured_media":455987,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304032,306849,304328,304292,304338,303966,304011,307389,306848,304347,304268,307307,307383,307739,304350,324623,304005,306875,307614],"categories-v2":[308623,309605,308984,308481,308305,308992,308495,308564,310418,309603,308998,259483,310342,310410,310706,309001,309177,308549,309790,310591],"coauthors":[305],"recommended_recipes":[{"post_title":"Chicken Quesadillas","post_link":"\/recipes\/chicken-quesadillas\/","post_image":"\/wp-content\/uploads\/2024\/09\/Chicken-Quesadillas_EXPS_TOHD24_10765_ChristineMa_9.jpg"},{"post_title":"Spinach Quesadillas","post_link":"\/recipes\/spinach-quesadillas\/","post_image":"\/wp-content\/uploads\/2017\/09\/Spinach-Quesadillas_EXPS_SDON16_39915_A06_02_11b.jpg"},{"post_title":"Pierogi Beef Skillet","post_link":"\/recipes\/pierogi-beef-skillet\/","post_image":"\/wp-content\/uploads\/2018\/01\/Pierogi-Beef-Skillet_EXPS_SDFM18_42541_D10_04_8b-5.jpg"},{"post_title":"Shrimp Quesadilla","post_link":"\/recipes\/shrimp-quesadilla\/","post_image":"\/wp-content\/uploads\/2018\/01\/Shrimp-Quesadilla_EXPS_TOHVP24_36291_MR_03_27_2.jpg"},{"post_title":"Sausage Pierogi Skillet","post_link":"\/recipes\/sausage-pierogi-skillet\/","post_image":"\/wp-content\/uploads\/2024\/11\/EXPS_TOHD24_39760_KristinaVanni_1.jpg"},{"post_title":"Pierogi Casserole","post_link":"\/recipes\/pierogi-casserole\/","post_image":"\/wp-content\/uploads\/2025\/04\/EXPS_TOHD24_9779_KristinaVanni_5.jpg"},{"post_title":"Pizza Quesadillas","post_link":"\/recipes\/pizza-quesadillas\/","post_image":"\/wp-content\/uploads\/2025\/01\/Pizza-Quesadillas_EXPS_TOHD24_25768_DianaChistruga_Social.jpg"},{"post_title":"Spinach Pizza Quesadillas","post_link":"\/recipes\/spinach-pizza-quesadillas\/","post_image":"\/wp-content\/uploads\/2018\/04\/Spinach-Pizza-Quesadillas_EXPS_THCA22_162134_DR_12_07_2b.jpg"},{"post_title":"Pork Chops 'n' Pierogi","post_link":"\/recipes\/pork-chops-n-pierogi\/","post_image":"\/wp-content\/uploads\/2018\/01\/Pork-Chops-n-Pierogies_EXPS_SDDJ19_25105_B07_17_6b.jpg"},{"post_title":"Polish Pierogi","post_link":"\/recipes\/homemade-polish-pierogi\/","post_image":"\/wp-content\/uploads\/2025\/02\/Polish-Pierogi_EXPS_TOHD25_189649_JonathanMelendez_03.jpg"},{"post_title":"Pierogi Chicken Supper","post_link":"\/recipes\/pierogi-chicken-supper\/","post_image":"\/wp-content\/uploads\/2017\/09\/Pierogi-Chicken-Supper_EXPS_SDFM17_25935_C10_07_5b.jpg"},{"post_title":"Homemade Pierogi","post_link":"\/recipes\/homemade-pierogi\/","post_image":"\/wp-content\/uploads\/2025\/02\/Homemade-Pierogi_EXPS_FT25_117397_EC_0206_11.jpg"},{"post_title":"Salmon Quesadillas","post_link":"\/recipes\/salmon-quesadillas\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps9632_CB1219C66.jpg"},{"post_title":"Cubano Pork Sandwiches","post_link":"\/recipes\/cubano-pork-sandwiches\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps45868_EDSC163648C01_07_6b.jpg"},{"post_title":"Lazy Pierogi","post_link":"\/recipes\/lazy-pierogi\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps43847_REM1437864D48.jpg"},{"post_title":"Buffalo Chicken Quesadillas","post_link":"\/recipes\/buffalo-chicken-quesadillas\/","post_image":"\/wp-content\/uploads\/2017\/09\/Buffalo-Chicken-Quesadillas_exps165427_SD2847494B02_13_4bC_RMS.jpg"},{"post_title":"Sausage Quesadillas","post_link":"\/recipes\/sausage-quesadillas\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps26803_CFT10529D27D.jpg"},{"post_title":"Pierogi Pasta Shells","post_link":"\/recipes\/pierogi-pasta-shells\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps25674_TH1112578D41C.jpg"},{"post_title":"Polish Pierogi","post_link":"\/recipes\/polish-pierogi\/","post_image":"\/wp-content\/uploads\/2018\/01\/Polish-Pierogi_EXPS_TOHDJ20_3352_B07_31_8b.jpg"},{"post_title":"Pierogi Skillet","post_link":"\/recipes\/pierogi-skillet\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps32606_C950744D51C.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/exps113635_SD153322A04_01_7b.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/pierogi-quesadillas\/","name":"Pierogi Quesadillas","datePublished":"2018-01-01","dateModified":"2022-05-21","prepTime":"PT5M","cookTime":"PT10M","totalTime":"PT15M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/10\/exps113635_SD153322A04_01_7b.jpg","height":1200,"width":1200},"recipeCategory":["Dinner"],"description":"When I had hungry children in the kitchen and nothing but leftovers, I invented these quesadillas. Now it's how we always use up our potatoes, meats and sometimes veggies. —Andrea Dibble, Solon, Iowa","recipeIngredient":["1 package (24 ounces) refrigerated sour cream and chive mashed potatoes","Butter-flavored cooking spray","8 flour tortillas (8 inches)","1 cup chopped fully cooked ham","1\/2 cup shredded cheddar cheese"],"recipeInstructions":[{"@type":"HowToStep","text":"Heat mashed potatoes according to package directions."},{"@type":"HowToStep","text":"Spritz cooking spray over one side of each tortilla. Place half of the tortillas on a griddle, greased side down. Spread with mashed potatoes; top with ham, cheese and remaining tortillas, greased side up. Cook over medium heat until golden brown and cheese is melted, 2-3 minutes on each side."}],"recipeYield":"4 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 630 calories","fatContent":"22g fat (8g saturated fat)","cholesterolContent":"49mg cholesterol","sodiumContent":"1559mg sodium","carbohydrateContent":"82g carbohydrate (1g sugars","fiberContent":"6g fiber)","proteinContent":"24g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":5,"reviewCount":3,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2022-04-22","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GreenCloud"},"reviewBody":"These are awesome! We used leftover ham, mashed potatoes and cheese and they were great. We are going to get the ingredients to make more and use up the rest of the leftover ham.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2017-11-27","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"CyanTrumpet"},"reviewBody":"Such a great change to the typical quesadilla. My husband was delightfully surprised of how good these were. I will definitely continue making these.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2020-06-26","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"RedCorn"},"reviewBody":"My family loves Pierogi. These have a great taste and certainly give you the impression of pierogi. Worth a try!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"113635","romance_copy_dek":"When I had hungry children in the kitchen and nothing but leftovers, I invented these quesadillas. Now it's how we always use up our potatoes, meats and sometimes veggies. —Andrea Dibble, Solon, Iowa","enhanced_recipe_title":"Pierogi Quesadillas","rms_legacy_data":{"RecipeCategories":null,"Ingredients":[{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 package (24 ounces) refrigerated sour cream and chive mashed potatoes","IngredientText":"1 package (24 ounces) refrigerated sour cream and chive mashed potatoes"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"Butter-flavored cooking spray","IngredientText":"Butter-flavored cooking spray"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"8 flour tortillas (8 inches)","IngredientText":"8 flour tortillas (8 inches)"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 cup chopped fully cooked ham ","IngredientText":"1 cup chopped fully cooked ham "},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/2 cup shredded cheddar cheese","IngredientText":"1\/2 cup shredded cheddar cheese"}],"FeaturedImage":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/exps113635_SD153322A04_01_7b.jpg","RecipeId":113635,"AttachmentSourceId":null,"AttachmentSource":"Taste Recipes","PhotoCredit":"Pierogi Quesadillas Recipe photo by Taste Recipes","VideoCode":null,"RecipeAttachmentFileName":"exps113635_SD153322A04_01_7b.jpg","ContributorId":null,"Firstname":"Andrea","Lastname":"Dibble","ContributorAttachmentFileName":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/76\/75x75\/CP_Dibble_64014_a.jpg","TimeCallout":"Prep\/Total Time: 15 min.","MinimumServingQuantity":4,"MaximumServingQuantity":4,"Yield":"4 servings.","DigitalTitle":"Pierogi Quesadillas","SubmittedTitle":"Pierogi Quesadillas","RecipeTypeId":1,"RecipeURL":"pierogi-quesadillas","AverageRating":5,"WebPublishedDate":"1\/1\/2018 12:00:00 AM","ContestPlacementId":null,"FbImage":"","PreparationTimeInMinutes":5,"CookTimeInMinutes":10,"TotalTimeInMinutes":15,"ServingDescription":null,"IsTestKitchenCertified":true,"IsContestWinner":false,"IsFieldEditorRecipe":false,"IsCommunityRecipe":false,"PublishedProjectTitle":"Pierogi Quesadillas","OriginalSourceProject":"Pierogi Quesadillas","ContestPlacement":"","Trailer":null,"Metadescription":null,"AboutRecipeTitle":null,"AboutRecipe":null,"DigitalHeadnotes":"When I had hungry children in the kitchen and nothing but leftovers, I invented these quesadillas. Now it's how we always use up our potatoes, meats and sometimes veggies. —Andrea Dibble, Solon, Iowa","FreezerDirections":"","FreezerDirectionsTitle":"","HTMLTitle":null,"RecipeVersionNumber":null,"WorkflowStatusId":9,"Directions":[{"Direction":"Heat mashed potatoes according to package directions.","SequenceNo":1},{"Direction":" Spritz cooking spray over one side of each tortilla. Place half of the tortillas on a griddle, greased side down. Spread with mashed potatoes; top with ham, cheese and remaining tortillas, greased side up. Cook over medium heat until golden brown and cheese is melted, 2-3 minutes on each side.","SequenceNo":2}],"RecipeTaxonomies":{"Budget":[],"CookingStyle":[],"Course":[{"Name":"Course","ID":0},{"Name":"Dinner Recipes","ID":94278},{"Name":"Pork Dinner Recipes","ID":94802}],"Cuisine":[{"Name":"Cuisine","ID":0},{"Name":"Comfort Food Dinner Recipes","ID":89564},{"Name":"Comfort Food Recipes","ID":89540},{"Name":"Cuisine","ID":0}],"HealthyEating":[],"HolidaysAndCelebrations":[],"Ingredients":[{"Name":"Ingredients","ID":0},{"Name":"Ham","ID":102017}],"Kids":[{"Name":"Kids Recipes","ID":0},{"Name":"Kids Lunch Recipes","ID":92657}],"PartnerRecipes":[],"Publications":[{"Name":"Publication","ID":0},{"Name":"Simple Dinner Recipes","ID":107421},{"Name":"Simple Quick Recipes","ID":107425},{"Name":"Simple Recipes","ID":107261},{"Name":"View All Simple Recipes","ID":107453}],"WinningRecipes":[],"Tags":[{"Name":"Cooking Style","ID":304328},{"Name":"Easy","ID":304338},{"Name":"Kid-Friendly","ID":304347},{"Name":"Quick","ID":304350},{"Name":"Gear","ID":303966},{"Name":"Appliances","ID":304032},{"Name":"Griddle","ID":304011},{"Name":"Stovetop Cookware","ID":304005},{"Name":"Ingredients","ID":306848},{"Name":"Breads, Rolls & Crackers","ID":306849},{"Name":"Ham","ID":307389},{"Name":"Meat & Poultry","ID":307307},{"Name":"Pork","ID":307383},{"Name":"Potatoes","ID":307739},{"Name":"Tortillas","ID":306875},{"Name":"Vegetables","ID":307614},{"Name":"Meal Types","ID":304268},{"Name":"Dinner","ID":304292},{"Name":"Recipes","ID":324623}]},"ContributorTypeId":16,"NutritionalAnalyisParagraph":"1 quesadilla: 630 calories, 22g fat (8g saturated fat), 49mg cholesterol, 1559mg sodium, 82g carbohydrate (1g sugars, 6g fiber), 24g protein. ","NoOfRatings":3,"GoogleImage16x9":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/toh\/GoogleImages\/exps113635_SD153322A04_01_7b.jpg","GoogleImage4x3":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/toh\/GoogleImagesPostCard\/exps113635_SD153322A04_01_7b.jpg","DefaultImageYn":false,"NativeRecipeTemplate":false,"IsMsn":false,"PinterestImage":"","CarouselImages":[],"SponsorLogoImage":"","SponsorID":"","GlobalCookingTips":[],"RecipeSpecificCookingTips":[],"CommentCount":2,"RatingCount":2,"RecipeCommentDetails":[{"Comment":"My family loves Pierogi. These have a great taste and certainly give you the impression of pierogi. Worth a try!","CommentId":1,"DateRated":"06\/26\/2020 20:09","GUID":"05568C2BAA5C41B18557A2137AF8DB0F","MemberId":828588,"Rating":5,"ScreenName":"randcbruns","SubmittedDate":"06\/26\/2020 20:09"},{"Comment":"

Such a great change to the typical quesadilla. My husband was delightfully surprised of how good these were. I will definitely continue making these.<\/p>","CommentId":2,"DateRated":"11\/27\/2017 22:26","GUID":"7793cb8dffa64678ae868d2071390299","MemberId":6228642,"Rating":5,"ScreenName":"Angel182009","SubmittedDate":"11\/27\/2017 22:26"}]},"breadcrumb":[],"meta_data":{"enhanced_fields":{"enhanced_recipe_title":"Pierogi Quesadillas"}},"analytics":[],"yoast_head":"\nPierogi Quesadillas Recipe: How to Make It<\/title>\n\n\n<link rel=\"canonical\" href=\"https:\/\/www.tasteofhome.com\/recipes\/pierogi-quesadillas\/\" \/>\n\n\n\n\n\n\n\n\n\n\t\n\t\n\t\n\n\n\n\n\t\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"Pierogi Quesadillas Recipe: How to Make It","description":"When I had hungry children in the kitchen and nothing but leftovers, I invented these quesadillas. Now it's how we always use up our potatoes, meats and sometimes veggies. —Andrea Dibble, Solon, Iowa","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.tasteofhome.com\/recipes\/pierogi-quesadillas\/","og_locale":"en_US","og_type":"article","og_title":"Pierogi Quesadillas","og_description":"When I had hungry children in the kitchen and nothing but leftovers, I invented these quesadillas. Now it's how we always use up our potatoes, meats and sometimes veggies. —Andrea Dibble, Solon, Iowa","og_url":"https:\/\/www.tasteofhome.com\/recipes\/pierogi-quesadillas\/","og_site_name":"Taste Recipes","article_publisher":"https:\/\/www.facebook.com\/tasteofhome","article_modified_time":"2022-05-21T18:08:54+00:00","og_image":[{"width":1200,"height":1200,"url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps113635_SD153322A04_01_7b.jpg","type":"image\/jpeg"}],"twitter_card":"summary_large_image","twitter_image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/10\/exps113635_SD153322A04_01_7b.jpg","twitter_site":"@tasteofhome","twitter_misc":{"Written by":"Taste Recipes Editorial Team"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/www.tasteofhome.com\/recipes\/pierogi-quesadillas\/","url":"https:\/\/www.tasteofhome.com\/recipes\/pierogi-quesadillas\/","name":"Pierogi Quesadillas Recipe: How to Make It","isPartOf":{"@id":"https:\/\/www.tasteofhome.com\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.tasteofhome.com\/recipes\/pierogi-quesadillas\/#primaryimage"},"image":{"@id":"https:\/\/www.tasteofhome.com\/recipes\/pierogi-quesadillas\/#primaryimage"},"thumbnailUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/10\/exps113635_SD153322A04_01_7b.jpg","datePublished":"2017-09-07T00:31:00+00:00","dateModified":"2022-05-21T18:08:54+00:00","description":"When I had hungry children in the kitchen and nothing but leftovers, I invented these quesadillas. Now it's how we always use up our potatoes, meats and sometimes veggies. —Andrea Dibble, Solon, Iowa","breadcrumb":{"@id":"https:\/\/www.tasteofhome.com\/recipes\/pierogi-quesadillas\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.tasteofhome.com\/recipes\/pierogi-quesadillas\/"]}]},{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.tasteofhome.com\/recipes\/pierogi-quesadillas\/#primaryimage","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/10\/exps113635_SD153322A04_01_7b.jpg","contentUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/10\/exps113635_SD153322A04_01_7b.jpg","width":1200,"height":1200},{"@type":"BreadcrumbList","@id":"https:\/\/www.tasteofhome.com\/recipes\/pierogi-quesadillas\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/www.tasteofhome.com\/"},{"@type":"ListItem","position":2,"name":"Recipes","item":"https:\/\/www.tasteofhome.com\/recipes\/"},{"@type":"ListItem","position":3,"name":"Recipes","item":"https:\/\/www.tasteofhome.com\/recipes\/"},{"@type":"ListItem","position":4,"name":"Ingredients","item":"https:\/\/www.tasteofhome.com\/recipes\/ingredients\/"},{"@type":"ListItem","position":5,"name":"Meat & Poultry","item":"https:\/\/www.tasteofhome.com\/recipes\/ingredients\/meat-poultry\/"},{"@type":"ListItem","position":6,"name":"Pork","item":"https:\/\/www.tasteofhome.com\/recipes\/ingredients\/meat-poultry\/pork\/"},{"@type":"ListItem","position":7,"name":"Ham","item":"https:\/\/www.tasteofhome.com\/recipes\/ingredients\/meat-poultry\/pork\/ham\/"},{"@type":"ListItem","position":8,"name":"Pierogi Quesadillas"}]},{"@type":"WebSite","@id":"https:\/\/www.tasteofhome.com\/#website","url":"https:\/\/www.tasteofhome.com\/","name":"Taste Recipes","description":"Find Recipes, Appetizers, Desserts, Holiday Recipes & Healthy Cooking Tips","publisher":{"@id":"https:\/\/www.tasteofhome.com\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.tasteofhome.com\/?s={search_term_string}"},"query-input":"required name=search_term_string"}],"inLanguage":"en-US"},{"@type":"Organization","@id":"https:\/\/www.tasteofhome.com\/#organization","name":"Taste Recipes","url":"https:\/\/www.tasteofhome.com\/","logo":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.tasteofhome.com\/#\/schema\/logo\/image\/","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2020\/07\/toh-logo-red.png","contentUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2020\/07\/toh-logo-red.png","width":166,"height":125,"caption":"Taste Recipes"},"image":{"@id":"https:\/\/www.tasteofhome.com\/#\/schema\/logo\/image\/"},"sameAs":["https:\/\/www.facebook.com\/tasteofhome","https:\/\/x.com\/tasteofhome","https:\/\/www.instagram.com\/tasteofhome\/","https:\/\/www.pinterest.com\/taste_of_home\/","https:\/\/www.youtube.com\/tasteofhome"]}]}},"publishpress_future_action":{"enabled":false,"date":"2025-06-08 15:08:01","action":"draft","terms":[],"taxonomy":"category"},"_links":{"self":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/recipe\/18481"}],"collection":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/recipe"}],"about":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/types\/recipe"}],"author":[{"embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/users\/7061"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/comments?post=18481"}],"version-history":[{"count":0,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/recipe\/18481\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/media\/455987"}],"wp:attachment":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/media?parent=18481"}],"wp:term":[{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/tags?post=18481"},{"taxonomy":"categories-v2","embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/categories-v2?post=18481"},{"taxonomy":"author","embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/coauthors?post=18481"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}