{"id":185223,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-16T00:58:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/homemade-eggnog-pie\/"},"modified":"2022-11-06T06:16:30","modified_gmt":"2022-11-06T11:16:30","slug":"homemade-eggnog-pie","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/homemade-eggnog-pie\/","title":{"rendered":"Homemade Eggnog Pie"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"<p>This dessert is a festive finale. It is rich and scrumptious.&mdash;Katherine Kuhlemeier, Pearl City, Illinois<\/p>\n","protected":false},"author":7061,"featured_media":1483419,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304173,304288,305487,307040,307033,306848,304268,306336,324623,304150],"categories-v2":[309455,308988,259620,310796,310081,310079,309603,259483,312199,309177,309434],"coauthors":[305],"recommended_recipes":[{"post_title":"Homemade Cherry Pie","post_link":"\/recipes\/fresh-cherry-pie\/","post_image":"\/wp-content\/uploads\/2025\/05\/Fresh-Cherry-Pie_EXPS_FT25_32523_AC_0528_1.jpg"},{"post_title":"Custard Pie","post_link":"\/recipes\/mom-s-custard-pie\/","post_image":"\/wp-content\/uploads\/2018\/01\/Mom-s-Custard-Pie_EXPS_FT23_9295_JR_1110_1_RMS.jpg"},{"post_title":"Homemade Eggnog","post_link":"\/recipes\/homemade-eggnog\/","post_image":"\/wp-content\/uploads\/2018\/01\/Homemade-Eggnog_EXPS_FT24_3630_EC_052924_1.jpg"},{"post_title":"Eggnog Cheesecake","post_link":"\/recipes\/eggnog-cheesecake\/","post_image":"\/wp-content\/uploads\/2025\/01\/Eggnog-Cheesecake_EXPS_TOHD24_38869_SarahTramonte_7.jpg"},{"post_title":"Contest-Winning Eggnog Cake","post_link":"\/recipes\/contest-winning-eggnog-cake\/","post_image":"\/wp-content\/uploads\/2024\/07\/Contest-Winning-Eggnog-Cake_EXPS_THCA22_19282_B11_04_3b-SQ-FT.jpg"},{"post_title":"Homemade Pear Pie","post_link":"\/recipes\/homemade-pear-pie\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps114602_THCA163696A05_28_2b-v1.jpg"},{"post_title":"Holiday Eggnog Pie","post_link":"\/recipes\/holiday-eggnog-pie\/","post_image":"\/wp-content\/uploads\/2017\/09\/Holiday-Eggnog-Pie_exps28496_SD19999445A08_26_5b_RMS.jpg"},{"post_title":"Eggnog Mousse","post_link":"\/recipes\/eggnog-mousse\/","post_image":"\/wp-content\/uploads\/2017\/09\/Eggnog-Mousse_exps140209_THHC2238741C07_29_1bC_RMS.jpg"},{"post_title":"Eggnog Pie","post_link":"\/recipes\/eggnog-pie\/","post_image":"\/wp-content\/uploads\/2025\/02\/Eggnog-Pie_EXPS_TOHD24_14068_ChristineMa_8.jpg"},{"post_title":"Eggnog Tres Leches Cake","post_link":"\/recipes\/eggnog-tres-leches-cake\/","post_image":"\/wp-content\/uploads\/2018\/01\/Eggnog-Tres-Leches-Cake_EXPS_TOHDJ21_132005_B07_29_12b-3.jpg"},{"post_title":"Eggnog Cream Puffs","post_link":"\/recipes\/eggnog-cream-puffs\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps190417_HC163708C09_01_3b.jpg"},{"post_title":"Eggnog Cookies","post_link":"\/recipes\/frosted-eggnog-cookies\/","post_image":"\/wp-content\/uploads\/2025\/01\/Eggnog-Cookies_EXPS_TOHD24_47820_AlejandroMonfort_16.jpg"},{"post_title":"Eggnog Pound Cake","post_link":"\/recipes\/eggnog-pound-cake\/","post_image":"\/wp-content\/uploads\/2017\/09\/Eggnog-Pound-Cake_EXPS_THCA17_6147_D07_14_6b.jpg"},{"post_title":"Elegant Eggnog Dessert","post_link":"\/recipes\/elegant-eggnog-dessert\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps38747_TH1192382D201.jpg"},{"post_title":"Eggnog Pumpkin Pie","post_link":"\/recipes\/eggnog-pumpkin-pie\/","post_image":"\/wp-content\/uploads\/2018\/01\/Eggnog-Pumpkin-Pie_EXPS_THCA22_31714_B11_04_9b.jpg"},{"post_title":"Eggnog Ice Cream","post_link":"\/recipes\/no-churn-eggnog-soft-serve-ice-cream\/","post_image":"\/wp-content\/uploads\/2022\/09\/No-Churn-Eggnog-Ice-Cream_EXPS_TOHCA22_221587_E11_04_5b.jpg"},{"post_title":"Eggnog Pancakes","post_link":"\/recipes\/eggnog-pancakes\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/300x300\/exps17038_TH10218C13.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/homemade-eggnog-pie\/","name":"Homemade Eggnog Pie","datePublished":"2018-01-01","dateModified":"2022-11-06","prepTime":"PT40M","cookTime":"PT0M","totalTime":"PT40M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps17038_TH10218C13.jpg","height":300,"width":300},"recipeCategory":["Desserts"],"description":"This dessert is a festive finale. It is rich and scrumptious.&mdash;Katherine Kuhlemeier, Pearl City, Illinois","recipeIngredient":["1-1\/8 teaspoons unflavored gelatin","1\/4 cup cold water","3\/4 cup sugar","2 tablespoons cornstarch","2\/3 cup 2% milk","3 egg yolks, lightly beaten","1 teaspoon vanilla extract","1-1\/2 cups heavy whipping cream, whipped","Pastry for single-crust pie (9 inches)","1\/8 teaspoon ground nutmeg"],"recipeInstructions":[{"@type":"HowToStep","text":"In a small bowl, soften gelatin in cold water; set aside."},{"@type":"HowToStep","text":"In a large saucepan, combine sugar and cornstarch. Gradually stir in milk until smooth. Bring to a boil; cook and stir for 2 minutes or until thickened. Remove from the heat. Stir a small amount of hot mixture into egg yolks. Return all to the pan; bring to a gentle boil, stirring constantly. Remove from the heat; stir in gelatin and vanilla."},{"@type":"HowToStep","text":"Cool to room temperature, stirring occasionally. Fold in whipped cream. Pour into pie shell. Sprinkle with nutmeg. Refrigerate until set, about 2 hours."}],"recipeYield":"8 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 390 calories","fatContent":"26g fat (14g saturated fat)","cholesterolContent":"149mg cholesterol","sodiumContent":"131mg sodium","carbohydrateContent":"36g carbohydrate (21g sugars","fiberContent":"0 fiber)","proteinContent":"4g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":5,"reviewCount":8,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2022-04-12","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Gena449"},"reviewBody":"Excellent! I made this years ago and lost the recipe! I add a twist also. Fold in some drained crushed pineapple and leave off the nutmeg. I served it in a Graham cracker crust and call it a pineapple whipped pie. Best recipe.. thank you for putting this online !","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2015-03-07","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"twinsfla"},"reviewBody":"Question please--doesn't the pie crust need to be pre-baked and cooled?","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2009-11-24","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Chrise68"},"reviewBody":"I make this pie every Thanksgiving  and  Xmas. Everyone loves it. And it so easy to make.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-11-23","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"jkimp"},"reviewBody":"I have made this pie numerous times and have always received rave revies.  As a matter of fact, I have been asked for the recipe every time that I took this pie to an event or gathering.  It has become a Thanksgiving and Christmas staple in our family.  I love the light, yet flavorful, texture.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-12-06","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"glitzylinda"},"reviewBody":"My Mother made this pie every Christmas and we all loved it.  I am for sure making it this year.Friends are coming soon, will make it then.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-11-22","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"HeatherFrancis"},"reviewBody":"I make this every year for Thanksgiving. It's easy to make and is so creamy and smooth. It's like custard but in a pie. Delicious!! I add a layer of homemade whip cream but other than that I like it just the way it is!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-12-09","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Esther"},"reviewBody":"This is a favorite in our home. Bonus is that we can make this all year around even when eggnog is not in season to buy in grocery store.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2015-01-08","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"LisaTennis"},"reviewBody":"Made this for Christmas this year and it was such a big hit my 20 yr old son went out and bought 6 boxes of French Vanilla pudding for me to have on hand. This will be a Christmas must make from now on! And the rest of the year too.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"17038","romance_copy_dek":"This dessert is a festive finale. 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","NoOfRatings":8,"GoogleImage16x9":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/toh\/GoogleImages\/exps17038_TH10218C13.jpg","GoogleImage4x3":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/toh\/GoogleImagesPostCard\/exps17038_TH10218C13.jpg","DefaultImageYn":false,"NativeRecipeTemplate":false,"IsMsn":false,"PinterestImage":"","CarouselImages":[],"SponsorLogoImage":"","SponsorID":"","GlobalCookingTips":[],"RecipeSpecificCookingTips":[],"CommentCount":8,"RatingCount":9,"RecipeCommentDetails":[{"Comment":"<p>Question please--doesn't the pie crust need to be pre-baked and cooled?<\/p>","CommentId":1,"DateRated":"03\/07\/2015 20:22","GUID":"96c4e4c0b7fa4839b4f2a4496f380ab2","MemberId":2583200,"Rating":5,"ScreenName":"twinsfla","SubmittedDate":"03\/07\/2015 20:22"},{"Comment":"<p>Made this for Christmas this year and it was such a big hit my 20 yr old son went out and bought 6 boxes of French Vanilla pudding for me to have on hand. This will be a Christmas must make from now on! And the rest of the year too.<\/p>","CommentId":2,"DateRated":"01\/08\/2015 18:23","GUID":"352334081f6b4db0867e8b4f9187bf15","MemberId":1596164,"Rating":5,"ScreenName":"LisaTennis","SubmittedDate":"01\/08\/2015 18:23"},{"Comment":"<p>This is a favorite in our home. Bonus is that we can make this all year around even when eggnog is not in season to buy in grocery store.<\/p>","CommentId":3,"DateRated":"12\/09\/2011 17:40","GUID":"3fd2f7a547f64b6c9d3c53a32e71a2c6","MemberId":4621346,"Rating":5,"ScreenName":"Esther","SubmittedDate":"12\/09\/2011 17:40"},{"Comment":"<p>I make this every year for Thanksgiving. It&#39;s easy to make and is so creamy and smooth. It&#39;s like custard but in a pie. Delicious!! I add a layer of homemade whip cream but other than that I like it just the way it is!<\/p>","CommentId":4,"DateRated":"11\/22\/2011 01:35","GUID":"f3086f02e6134cc69d6bd9ff693a6a90","MemberId":5754379,"Rating":5,"ScreenName":"HeatherFrancis","SubmittedDate":"11\/22\/2011 01:35"},{"Comment":"<p>My Mother made this pie every Christmas and we all loved it.  I am for sure making it this year.<\/p><p>Friends are coming soon, will make it then.<\/p>","CommentId":5,"DateRated":"12\/06\/2010 19:52","GUID":"1f74c2adc6a34d81b2fa963237783206","MemberId":3474297,"Rating":5,"ScreenName":"glitzylinda","SubmittedDate":"12\/06\/2010 19:52"},{"Comment":"<p>I have made this pie numerous times and have always received rave revies.  As a matter of fact, I have been asked for the recipe every time that I took this pie to an event or gathering.  It has become a Thanksgiving and Christmas staple in our family.  I love the light, yet flavorful, texture.<\/p>","CommentId":6,"DateRated":"11\/23\/2010 10:45","GUID":"669d8b64049a4c4cb68a4ab74ab4b4b5","MemberId":1201178,"Rating":5,"ScreenName":"jkimp","SubmittedDate":"11\/23\/2010 10:45"},{"Comment":"","CommentId":7,"DateRated":"12\/26\/2009 11:43","GUID":"8377a8fbe8384235ab259019d07140d6","MemberId":4371293,"Rating":5,"ScreenName":"Miss Jen","SubmittedDate":"12\/26\/2009 11:43"},{"Comment":"","CommentId":8,"DateRated":"12\/22\/2009 09:24","GUID":"FE46B61DF3A847F19967BAFC2E7581BC","MemberId":543879,"Rating":5,"ScreenName":"Lisa McDermith","SubmittedDate":"12\/22\/2009 09:24"},{"Comment":"<p>I make this pie every Thanksgiving  and  Xmas. Everyone loves it. And it so easy to make.<\/p>","CommentId":9,"DateRated":"11\/24\/2009 13:34","GUID":"88014a157f5e45a5964b32326cd6b1a2","MemberId":2369192,"Rating":5,"ScreenName":"Chrise68","SubmittedDate":"11\/24\/2009 13:34"},{"Comment":"<p>ingredients are missing:<\/p><p>1 teaspoon vanilla extract<\/p>","CommentId":10,"DateRated":"","GUID":"345F521063C0429EB144869E112B23AC","MemberId":455971,"Rating":0,"ScreenName":"kjorg","SubmittedDate":"07\/18\/2008 12:36"}]},"breadcrumb":[{"term_id":309177,"name":"Recipes","slug":"recipes","term_group":0,"term_taxonomy_id":309112,"taxonomy":"categories-v2","description":"Browse Taste Recipes recipes by course, cooking style, cuisine, ingredient, holiday and more categories to find a new family-favorite recipe.","parent":0,"count":51686,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/"},{"term_id":310796,"name":"Dishes &amp; Beverages","slug":"dishes-beverages","term_group":0,"term_taxonomy_id":310731,"taxonomy":"categories-v2","description":"Wondering what to make? 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