{"id":1857120,"date":"2023-02-23T10:37:57","date_gmt":"2023-02-23T10:37:58","guid":{"rendered":"https:\/\/www.tasteofhome.com\/recipes\/sweet-and-hot-chicken-with-dill-pickle-sauce\/"},"modified":"2023-08-28T05:48:03","modified_gmt":"2023-08-28T10:48:03","slug":"sweet-and-hot-chicken-with-dill-pickle-sauce","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/sweet-and-hot-chicken-with-dill-pickle-sauce\/","title":{"rendered":"Sweet and Hot Chicken with Dill Pickle Sauce"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"<p>This is my low-carb version of Nashville hot chicken. We try to cut carbs as much as possible, so the fried breaded version and the sandwich version of this dish were out. Instead, I make a baked rendition with the same delicious flavors. This is also amazing made with chicken tenders and served in wraps. \u2014Fay A. Moreland, Wichita Falls, Texas<\/p>\n","protected":false},"author":7061,"featured_media":1857122,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304032,303971,304162,307330,307345,305982,305271,304292,305487,304515,304433,303966,304988,304408,304368,306848,305018,304188,304268,307307,305374,306017,324623,304016,304388,303994,305394,304005,304398,304560,304150],"categories-v2":[308623,308500,309439,310369,310378,311717,308481,309216,308305,310796,308880,308833,308495,308935,308813,308745,309603,308959,309536,259483,310342,309381,311745,309177,308579,308752,308528,309408,308549,308797,308915,309434],"coauthors":[],"recommended_recipes":[{"post_title":"How to Host a Stress-Free Backyard Barbecue","post_link":"\/article\/how-to-host-backyard-barbecue\/","post_image":"\/wp-content\/uploads\/2025\/05\/Backyard-Barbecue_GettyImages-2103931463_MLedit.jpg"},{"post_title":"Chicken and Broccoli with Dill Sauce","post_link":"\/recipes\/chicken-and-broccoli-with-dill-sauce\/","post_image":"\/wp-content\/uploads\/2018\/03\/Chicken-and-Broccoli-with-Dill-Sauce_EXPS_SDAM18_200154_C12_01_4b.jpg"},{"post_title":"Sweet and Spicy Orange Chicken","post_link":"\/recipes\/orange-chicken-2\/","post_image":"\/wp-content\/uploads\/2025\/02\/EXPS_TOHVP24_278386_MR_10_22_1.jpg"},{"post_title":"Hot Chicken Salad","post_link":"\/recipes\/contest-winning-hot-chicken-salad\/","post_image":"\/wp-content\/uploads\/2024\/09\/EXPS_TOHD24_9475_MollyBolton_7.jpg"},{"post_title":"Sweet 'n' Spicy Chicken","post_link":"\/recipes\/sweet-n-spicy-chicken\/","post_image":"\/wp-content\/uploads\/2017\/09\/Sweet-n-Spicy-Chicken_exps9165_MRR133247D07_30_4bC_RMS.jpg"},{"post_title":"Chicken with Creamy Jalapeno Sauce","post_link":"\/recipes\/chicken-with-creamy-jalapeno-sauce\/","post_image":"\/wp-content\/uploads\/2018\/01\/Chicken-with-Creamy-Jalapeno-Sauce_EXPS_SDON18_38079_C06_13_5b.jpg"},{"post_title":"Sweet and Spicy Chipotle Chicken","post_link":"\/recipes\/sweet-and-spicy-chipotle-chicken\/","post_image":"\/wp-content\/uploads\/2018\/01\/Sweet-and-Spicy-Chipotle-Chicken_EXPS_THCA18_96006_D01_11_2b.jpg"},{"post_title":"Hot Chicken Salad Casserole","post_link":"\/recipes\/hot-chicken-salad-casserole\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Chicken with Lemon-Caper Sauce","post_link":"\/recipes\/chicken-with-lemon-caper-sauce\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps34768_TH1194743D33B.jpg"},{"post_title":"Easy Sweet and Spicy Chicken","post_link":"\/recipes\/easy-sweet-and-spicy-chicken\/","post_image":"\/wp-content\/uploads\/0001\/01\/Easy-Sweet-and-Spicy-Chicken_EXPS_SDON18_32854_B06_15_6b.jpg"},{"post_title":"Chicken and Sweet Potato Chili","post_link":"\/recipes\/chicken-and-sweet-potato-chili\/","post_image":"\/wp-content\/uploads\/2018\/01\/Chicken-and-Sweet-Potato-Chili_EXPS_DODBZ20_136510_B07_28_1b.jpg"},{"post_title":"Sweet and Spicy Chicken with Pumpkin Waffles","post_link":"\/recipes\/sweet-and-spicy-chicken-with-pumpkin-waffles\/","post_image":"\/wp-content\/uploads\/2023\/02\/Sweet-and-Spicy-Chicken-with-Pumpkin-Waffles_EXPS_RC22_269480_P1_MD_08_11_2b.jpg"},{"post_title":"Chicken Hot Dish","post_link":"\/recipes\/chicken-hot-dish\/","post_image":"\/wp-content\/uploads\/2017\/09\/Chicken-Hot-Dish_exps11249_QC10074C19_clone_RMS.jpg"},{"post_title":"Sweet and Saucy Chicken","post_link":"\/recipes\/sweet-and-saucy-chicken\/","post_image":"\/wp-content\/uploads\/2017\/09\/Sweet-and-Saucy-Chicken_exps45756_SSCM1753684B10_08_5bC_RMS.jpg"},{"post_title":"Sweet & Spicy Chicken with Soba Noodles","post_link":"\/recipes\/sweet-and-spicy-chicken-with-soba-noodles\/","post_image":"\/wp-content\/uploads\/2024\/07\/Sweet-Spicy-Chicken-with-Soba-Noodles_EXPS_RC24_276130_DR_07_03_2b.jpg"},{"post_title":"Chicken with Tomato-Cream Sauce","post_link":"\/recipes\/chicken-with-tomato-cream-sauce\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Chicken with Herb Sauce","post_link":"\/recipes\/chicken-with-herb-sauce\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps15419_QC10187C53-2.jpg"},{"post_title":"Sweet Pepper Chicken","post_link":"\/recipes\/sweet-pepper-chicken\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps28618_QC10596D22A.jpg"},{"post_title":"Sweet 'n' Tangy Chicken","post_link":"\/recipes\/sweet-n-tangy-chicken\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps33518_RDSC1178124D31A.jpg"},{"post_title":"Chicken with Garlic Sauce","post_link":"\/recipes\/chicken-with-garlic-sauce\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps27454_LT10507D17.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Sweet-and-Hot-Chicken-with-Dill-Pickle-Sauce_EXPS_RC22_269331_P1_MD_08_11_4b.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/sweet-and-hot-chicken-with-dill-pickle-sauce\/","name":"Sweet and Hot Chicken with Dill Pickle Sauce","datePublished":"2023-02-23","dateModified":"2023-08-28","prepTime":"PT25M","cookTime":"PT40M","totalTime":"PT01H05M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2023\/02\/Sweet-and-Hot-Chicken-with-Dill-Pickle-Sauce_EXPS_RC22_269331_P1_MD_08_11_4b.jpg","height":1200,"width":1200},"recipeCategory":["Dinner"],"description":"This is my low-carb version of Nashville hot chicken. We try to cut carbs as much as possible, so the fried breaded version and the sandwich version of this dish were out. Instead, I make a baked rendition with the same delicious flavors. This is also amazing made with chicken tenders and served in wraps. &amp;mdash;Fay A. Moreland, Wichita Falls, Texas","recipeIngredient":["1 cup sweet pickle juice","2 tablespoons hot pepper sauce","1 teaspoon granulated garlic","1\/2 teaspoon pepper","8 bone-in chicken thighs (about 3 pounds)","PICKLE SAUCE:","1\/2 cup sour cream","1\/2 cup chopped sliced sweet pickles","1\/4 cup sweet pickle juice","2 teaspoons dill weed","1\/2 teaspoon salt","1\/2 teaspoon onion powder","1\/4 teaspoon granulated garlic","1\/4 teaspoon pepper","SPICE RUB:","1 tablespoon sweet smoked paprika","1\/2 teaspoon granulated garlic","1\/4 teaspoon salt","1\/4 teaspoon pepper","HOT SAUCE DIP:","1 cup hot sauce","1\/2 cup unsalted butter","1\/2 cup brown sugar substitute blend equivalent to 1 cup brown sugar"],"recipeInstructions":[{"@type":"HowToStep","text":"In a bowl or shallow dish, combine sweet pickle juice, hot sauce, garlic and pepper. Add chicken and turn to coat. Refrigerate, covered, 2-3 hours."},{"@type":"HowToStep","text":"Preheat oven to 375\u00b0. In a small bowl, combine pickle sauce ingredients until well blended. Refrigerate until serving."},{"@type":"HowToStep","text":"In another small bowl, combine the spice rub ingredients. Remove chicken from marinade, discarding marinade. Place chicken on a greased, foil-lined baking sheet. Sprinkle with spice rub. Bake 30 minutes."},{"@type":"HowToStep","text":"Meanwhile, in a small saucepan, heat hot sauce and butter until butter is melted. Whisk in brown sugar blend, simmer until sauce thickens slightly, 1-2 minutes. Remove chicken from oven. Using tongs, dunk cooked pieces into sauce; return to baking sheet. Increase oven temperature to 400\u00b0; bake until a thermometer reads 170\u00b0-175\u00b0, about 10 minutes. Serve chicken with dipping sauces, and additional pickle slices if desired."}],"recipeYield":"8 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 350 calories","fatContent":"23g fat (9g saturated fat)","cholesterolContent":"106mg cholesterol","sodiumContent":"484mg sodium","carbohydrateContent":"12g carbohydrate (10g sugars","fiberContent":"1g fiber)","proteinContent":"23g protein."},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":5,"reviewCount":9,"worstRating":1,"bestRating":5},"recipeCuisine":"North America, Southern","review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2023-05-09","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Saa973"},"reviewBody":"<p>This was a delicious meal. Hubby loved the hot and sweet tastes. I used sweet\/hot pickles from the store and half the amount of regular brown sugar. There was more than enough of both the pickle dipping sauce and hot sauce dip, so I made a note to scale it down for next time. They'd probably cook nicely on the grill over indirect heat. <\/p>","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2023-04-03","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"obxgoer"},"reviewBody":"<p>This recipe simply works. The flavors come together and the sauces add a nice contrast. <\/p>","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2023-05-14","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"gigiatl"},"reviewBody":"<p>Very delicious!  Don\u2019t be intimidated by the number of ingredients.  While you marinate the chicken you can make the sauce and rub and put them aside.  Easy to make and great balance between sweet and spice!<\/p>","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2023-04-02","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"aug2295"},"reviewBody":"<p>This recipe looked like a lot to do but really all the steps were pretty simple and each one added a layer of flavor! I loved the pickle sauce particularly- it added a nice freshness as a counterpoint to the hot sauce.<\/p><p><\/p>","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2024-10-25","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"tammycookblogsbooks"},"reviewBody":"<p>So good & flavorful. The cool of the pickle sauce went great with the heat from the hot sauce dip. Mayo was subbed for the sour cream in the pickle sauce & I only made half the amount. As other reviewers said don't let the amount of ingredients keep you for making this - each of the 4 steps are very easy. <\/p>","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2023-08-27","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Genna"},"reviewBody":"<p>This is mouthwatering! Followed the recipe exactly and it turned out excellent. My husband loved it too.<\/p>","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2023-08-17","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Joan626"},"reviewBody":"<p>This recipe was really quite easy to make, and the flavour was great!<\/p>","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2024-05-18","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Dena569"},"reviewBody":"<p>This was a hit in our home. Other than we had too much sauce everything was great!<\/p>","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2023-03-10","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Tracy7008"},"reviewBody":"<p>Most definitely will make this.. like everything about this chicken.<\/p>","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"269331","romance_copy_dek":"This is my low-carb version of Nashville hot chicken. We try to cut carbs as much as possible, so the fried breaded version and the sandwich version of this dish were out. Instead, I make a baked rendition with the same delicious flavors. This is also amazing made with chicken tenders and served in wraps. &amp;mdash;Fay A. Moreland, Wichita Falls, Texas","enhanced_recipe_title":"Sweet and Hot Chicken with Dill Pickle Sauce","rms_legacy_data":{"RecipeCategories":null,"Ingredients":[{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 cup sweet pickle juice","IngredientText":"1 cup sweet pickle juice"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 tablespoons hot pepper sauce","IngredientText":"2 tablespoons hot pepper sauce"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 teaspoon granulated garlic","IngredientText":"1 teaspoon granulated garlic"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/2 teaspoon pepper","IngredientText":"1\/2 teaspoon pepper"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"8 bone-in chicken thighs (about 3 pounds)","IngredientText":"8 bone-in chicken thighs (about 3 pounds)"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"PICKLE SAUCE:","IngredientText":"PICKLE SAUCE:"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/2 cup sour cream","IngredientText":"1\/2 cup sour cream"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/2 cup chopped sliced sweet pickles","IngredientText":"1\/2 cup chopped sliced sweet pickles"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/4 cup sweet pickle juice","IngredientText":"1\/4 cup sweet pickle juice"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 teaspoons dill weed","IngredientText":"2 teaspoons dill weed"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/2 teaspoon salt","IngredientText":"1\/2 teaspoon salt"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/2 teaspoon onion powder","IngredientText":"1\/2 teaspoon onion powder"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/4 teaspoon granulated garlic","IngredientText":"1\/4 teaspoon granulated garlic"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/4 teaspoon pepper","IngredientText":"1\/4 teaspoon pepper"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"SPICE RUB:","IngredientText":"SPICE RUB:"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 tablespoon sweet smoked paprika","IngredientText":"1 tablespoon sweet smoked paprika"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/2 teaspoon granulated garlic","IngredientText":"1\/2 teaspoon granulated garlic"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/4 teaspoon salt","IngredientText":"1\/4 teaspoon salt"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/4 teaspoon pepper","IngredientText":"1\/4 teaspoon pepper"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"HOT SAUCE DIP:","IngredientText":"HOT SAUCE DIP:"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 cup hot sauce","IngredientText":"1 cup hot sauce"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/2 cup unsalted butter","IngredientText":"1\/2 cup unsalted butter"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/2 cup brown sugar substitute blend equivalent to 1 cup brown sugar","IngredientText":"1\/2 cup brown sugar substitute blend equivalent to 1 cup brown sugar"}],"FeaturedImage":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Sweet-and-Hot-Chicken-with-Dill-Pickle-Sauce_EXPS_RC22_269331_P1_MD_08_11_4b.jpg","RecipeId":269331,"AttachmentSourceId":null,"AttachmentSource":"Taste Recipes","PhotoCredit":"Sweet and Hot Chicken with Dill Pickle Sauce Recipe photo by Taste Recipes","VideoCode":null,"RecipeAttachmentFileName":"Sweet-and-Hot-Chicken-with-Dill-Pickle-Sauce_EXPS_RC22_269331_P1_MD_08_11_4b.jpg","ContributorId":null,"Firstname":"FAY A","Lastname":"MORELAND","City":"Wichita Falls","StateDescription":"Texas","IsCommunityCook":false,"TimeCallout":"Prep: 25 min. + marinating Bake: 40 min. ","MinimumServingQuantity":8,"MaximumServingQuantity":8,"Yield":"8 servings.","DigitalTitle":"Sweet and Hot Chicken with Dill Pickle Sauce","SubmittedTitle":"Fay\u2019s Sweet & Hot Chicken w\/ Dill Pickle Sauce","RecipeTypeId":1,"AverageRating":5,"WebPublishedDate":"2\/23\/2023 10:37:57 AM","ContestPlacementId":null,"FbImage":"FB_RC22_269331_P1_MD_08_11_4b.jpg","PreparationTimeInMinutes":25,"CookTimeInMinutes":40,"TotalTimeInMinutes":65,"ServingDescription":null,"IsTestKitchenCertified":true,"IsContestWinner":true,"IsCommunityRecipe":false,"PublishedProjectTitle":"Sweet & Hot Chicken with Dill Pickle Sauce","OriginalSourceProject":"Sweet & Hot Chicken with Dill Pickle Sauce","ContestPlacement":"Runner-Up","Trailer":null,"Metadescription":null,"DigitalHeadnotes":"This is my low-carb version of Nashville hot chicken. We try to cut carbs as much as possible, so the fried breaded version and the sandwich version of this dish were out. Instead, I make a baked rendition with the same delicious flavors. This is also amazing made with chicken tenders and served in wraps. &amp;mdash;Fay Moreland, Wichita Falls, Texas","FreezerDirections":"","FreezerDirectionsTitle":"","HTMLTitle":null,"RecipeVersionNumber":null,"WorkflowStatusId":9,"Directions":[{"Direction":"In a bowl or shallow dish, combine sweet pickle juice, hot sauce, garlic and pepper. Add chicken and turn to coat. Refrigerate, covered, 2-3 hours.","SequenceNo":1},{"Direction":"   Preheat oven to 375\u00b0. In a small bowl, combine pickle sauce ingredients until well blended. Refrigerate until serving.","SequenceNo":2},{"Direction":"   In another small bowl, combine the spice rub ingredients. Remove chicken from marinade, discarding marinade. Place chicken on a greased, foil-lined baking sheet. Sprinkle with spice rub. Bake 30 minutes.","SequenceNo":3},{"Direction":"   Meanwhile, in a small saucepan, heat hot sauce and butter until butter is melted. Whisk in brown sugar blend, simmer until sauce thickens slightly, 1-2 minutes. Remove chicken from oven. Using tongs, dunk cooked pieces into sauce; return to baking sheet. Increase oven temperature to 400\u00b0; bake until a thermometer reads 170\u00b0-175\u00b0, about 10 minutes. Serve chicken with dipping sauces, and additional pickle slices if desired.","SequenceNo":4}],"RecipeTaxonomies":{"Budget":[],"CookingStyle":[],"Course":[],"Cuisine":[],"HealthyEating":[],"HolidaysAndCelebrations":[],"Ingredients":[],"Kids":[],"PartnerRecipes":[],"Publications":[],"WinningRecipes":[],"Tags":[{"Name":"Cuisines","ID":305271},{"Name":"North America","ID":305374},{"Name":"Southern","ID":305394},{"Name":"Dishes & Beverages","ID":305487},{"Name":"Condiments","ID":305982},{"Name":"Pickles","ID":306017},{"Name":"Gear","ID":303966},{"Name":"Appliances","ID":304032},{"Name":"Bakeware","ID":303971},{"Name":"Saucepan","ID":304016},{"Name":"Sheet Pan","ID":303994},{"Name":"Stovetop Cookware","ID":304005},{"Name":"Health & Wellness","ID":304988},{"Name":"Low-Carb","ID":305018},{"Name":"Holidays & Events","ID":304368},{"Name":"Events & Gatherings","ID":304515},{"Name":"Father's Day","ID":304433},{"Name":"Holidays","ID":304408},{"Name":"Seasons","ID":304388},{"Name":"Summer","ID":304398},{"Name":"Super Bowl","ID":304560},{"Name":"Ingredients","ID":306848},{"Name":"Chicken","ID":307330},{"Name":"Chicken Thighs","ID":307345},{"Name":"Meat & Poultry","ID":307307},{"Name":"Meal Types","ID":304268},{"Name":"Dinner","ID":304292},{"Name":"Techniques","ID":304150},{"Name":"Baking Casseroles & Savories","ID":304162},{"Name":"Marinating","ID":304188},{"Name":"Recipes","ID":324623}]},"ContributorTypeId":16,"NutritionalAnalyisParagraph":"1 chicken thigh with 2 tablespoons pickle sauce: 350 calories, 23g fat (9g saturated fat), 106mg cholesterol, 484mg sodium, 12g carbohydrate (10g sugars, 1g fiber), 23g protein.","NoOfRatings":9,"GoogleImage16x9":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImages\/Sweet-and-Hot-Chicken-with-Dill-Pickle-Sauce_EXPS_RC22_269331_P1_MD_08_11_4b.jpg","GoogleImage4x3":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImagesPostCard\/Sweet-and-Hot-Chicken-with-Dill-Pickle-Sauce_EXPS_RC22_269331_P1_MD_08_11_4b.jpg","DefaultImageYn":false,"NativeRecipeTemplate":false,"IsMsn":true,"PinterestImage":"","CarouselImages":[],"SponsorLogoImage":"","SponsorID":"","GlobalCookingTips":[],"RecipeSpecificCookingTips":[]},"breadcrumb":[{"term_id":310796,"name":"Dishes &amp; Beverages","slug":"dishes-beverages","term_group":0,"term_taxonomy_id":310731,"taxonomy":"categories-v2","description":"Wondering what to make? We've got recipes for any dish and beverage you're craving, from easy dinners to rich chocolate cakes and everything in between.","parent":309177,"count":44037,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/"},{"term_id":311717,"name":"Condiments","slug":"condiments","term_group":0,"term_taxonomy_id":311652,"taxonomy":"categories-v2","description":"Looking for recipes for condiments? Find great additions to your meals with condiments like jellies, jams, seasonings, gravies, and more condiments.","parent":310796,"count":1128,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/condiments\/"},{"term_id":311745,"name":"Pickles","slug":"pickles","term_group":0,"term_taxonomy_id":311680,"taxonomy":"categories-v2","description":"Add a little crunch to your dishes with these tasty pickle recipes. We have ideas for dill pickles, fried pickles and more\u2014plus canning tips &amp; tricks.","parent":311717,"count":126,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/condiments\/pickles\/"}],"meta_data":{"enhanced_fields":{"enhanced_recipe_title":"Sweet and Hot Chicken with Dill Pickle Sauce"}},"analytics":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v23.3 (Yoast SEO v23.3) - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Sweet and Hot Chicken with Dill Pickle Sauce Recipe: How to Make It<\/title>\n\n\n<link rel=\"canonical\" href=\"https:\/\/www.tasteofhome.com\/recipes\/sweet-and-hot-chicken-with-dill-pickle-sauce\/\" \/>\n\n\n\n\n\n\n\n\n\n\t\n\t\n\t\n\n\n\n\n\t\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"Sweet and Hot Chicken with Dill Pickle Sauce Recipe: How to Make It","description":"This is my low-carb version of Nashville hot chicken. We try to cut carbs as much as possible, so the fried breaded version and the sandwich version of this dish were out. Instead, I make a baked rendition with the same delicious flavors. This is also amazing made with chicken tenders and served in wraps. &amp;mdash;Fay A. Moreland, Wichita Falls, Texas","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.tasteofhome.com\/recipes\/sweet-and-hot-chicken-with-dill-pickle-sauce\/","og_locale":"en_US","og_type":"article","og_title":"Sweet and Hot Chicken with Dill Pickle Sauce","og_description":"This is my low-carb version of Nashville hot chicken. We try to cut carbs as much as possible, so the fried breaded version and the sandwich version of this dish were out. Instead, I make a baked rendition with the same delicious flavors. This is also amazing made with chicken tenders and served in wraps. &amp;mdash;Fay A. Moreland, Wichita Falls, Texas","og_url":"https:\/\/www.tasteofhome.com\/recipes\/sweet-and-hot-chicken-with-dill-pickle-sauce\/","og_site_name":"Taste Recipes","article_publisher":"https:\/\/www.facebook.com\/tasteofhome","article_modified_time":"2023-08-28T10:48:03+00:00","og_image":[{"width":1200,"height":1200,"url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2023\/02\/Sweet-and-Hot-Chicken-with-Dill-Pickle-Sauce_EXPS_RC22_269331_P1_MD_08_11_4b.jpg","type":"image\/jpeg"}],"twitter_card":"summary_large_image","twitter_image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2023\/02\/Sweet-and-Hot-Chicken-with-Dill-Pickle-Sauce_EXPS_RC22_269331_P1_MD_08_11_4b.jpg","twitter_site":"@tasteofhome","twitter_misc":{"Written by":"Taste Recipes Editorial Team"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/www.tasteofhome.com\/recipes\/sweet-and-hot-chicken-with-dill-pickle-sauce\/","url":"https:\/\/www.tasteofhome.com\/recipes\/sweet-and-hot-chicken-with-dill-pickle-sauce\/","name":"Sweet and Hot Chicken with Dill Pickle Sauce Recipe: How to Make It","isPartOf":{"@id":"https:\/\/www.tasteofhome.com\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.tasteofhome.com\/recipes\/sweet-and-hot-chicken-with-dill-pickle-sauce\/#primaryimage"},"image":{"@id":"https:\/\/www.tasteofhome.com\/recipes\/sweet-and-hot-chicken-with-dill-pickle-sauce\/#primaryimage"},"thumbnailUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2023\/02\/Sweet-and-Hot-Chicken-with-Dill-Pickle-Sauce_EXPS_RC22_269331_P1_MD_08_11_4b.jpg","datePublished":"2023-02-23T10:37:58+00:00","dateModified":"2023-08-28T10:48:03+00:00","description":"This is my low-carb version of Nashville hot chicken. We try to cut carbs as much as possible, so the fried breaded version and the sandwich version of this dish were out. Instead, I make a baked rendition with the same delicious flavors. This is also amazing made with chicken tenders and served in wraps. &amp;mdash;Fay A. Moreland, Wichita Falls, Texas","breadcrumb":{"@id":"https:\/\/www.tasteofhome.com\/recipes\/sweet-and-hot-chicken-with-dill-pickle-sauce\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.tasteofhome.com\/recipes\/sweet-and-hot-chicken-with-dill-pickle-sauce\/"]}]},{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.tasteofhome.com\/recipes\/sweet-and-hot-chicken-with-dill-pickle-sauce\/#primaryimage","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2023\/02\/Sweet-and-Hot-Chicken-with-Dill-Pickle-Sauce_EXPS_RC22_269331_P1_MD_08_11_4b.jpg","contentUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2023\/02\/Sweet-and-Hot-Chicken-with-Dill-Pickle-Sauce_EXPS_RC22_269331_P1_MD_08_11_4b.jpg","width":1200,"height":1200,"caption":"Sweet And Hot Chicken With Dill Pickle Sauce Exps Rc22 269331 P1 Md 08 11 4b"},{"@type":"BreadcrumbList","@id":"https:\/\/www.tasteofhome.com\/recipes\/sweet-and-hot-chicken-with-dill-pickle-sauce\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/www.tasteofhome.com\/"},{"@type":"ListItem","position":2,"name":"Recipes","item":"https:\/\/www.tasteofhome.com\/recipes\/"},{"@type":"ListItem","position":3,"name":"Recipes","item":"https:\/\/www.tasteofhome.com\/recipes\/"},{"@type":"ListItem","position":4,"name":"Ingredients","item":"https:\/\/www.tasteofhome.com\/recipes\/ingredients\/"},{"@type":"ListItem","position":5,"name":"Meat &amp; Poultry","item":"https:\/\/www.tasteofhome.com\/recipes\/ingredients\/meat-poultry\/"},{"@type":"ListItem","position":6,"name":"Chicken","item":"https:\/\/www.tasteofhome.com\/recipes\/ingredients\/meat-poultry\/chicken\/"},{"@type":"ListItem","position":7,"name":"Chicken Thighs","item":"https:\/\/www.tasteofhome.com\/recipes\/ingredients\/meat-poultry\/chicken\/chicken-thighs\/"},{"@type":"ListItem","position":8,"name":"Sweet and Hot Chicken with Dill Pickle Sauce"}]},{"@type":"WebSite","@id":"https:\/\/www.tasteofhome.com\/#website","url":"https:\/\/www.tasteofhome.com\/","name":"Taste Recipes","description":"Find Recipes, Appetizers, Desserts, Holiday Recipes &amp; Healthy Cooking Tips","publisher":{"@id":"https:\/\/www.tasteofhome.com\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.tasteofhome.com\/?s={search_term_string}"},"query-input":"required name=search_term_string"}],"inLanguage":"en-US"},{"@type":"Organization","@id":"https:\/\/www.tasteofhome.com\/#organization","name":"Taste Recipes","url":"https:\/\/www.tasteofhome.com\/","logo":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.tasteofhome.com\/#\/schema\/logo\/image\/","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2020\/07\/toh-logo-red.png","contentUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2020\/07\/toh-logo-red.png","width":166,"height":125,"caption":"Taste Recipes"},"image":{"@id":"https:\/\/www.tasteofhome.com\/#\/schema\/logo\/image\/"},"sameAs":["https:\/\/www.facebook.com\/tasteofhome","https:\/\/x.com\/tasteofhome","https:\/\/www.instagram.com\/tasteofhome\/","https:\/\/www.pinterest.com\/taste_of_home\/","https:\/\/www.youtube.com\/tasteofhome"]}]}},"publishpress_future_action":{"enabled":false,"date":"2025-06-30 23:28:18","action":"draft","terms":[],"taxonomy":"category"},"_links":{"self":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/recipe\/1857120"}],"collection":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/recipe"}],"about":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/types\/recipe"}],"author":[{"embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/users\/7061"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/comments?post=1857120"}],"version-history":[{"count":1,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/recipe\/1857120\/revisions"}],"predecessor-version":[{"id":2117426,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/recipe\/1857120\/revisions\/2117426"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/media\/1857122"}],"wp:attachment":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/media?parent=1857120"}],"wp:term":[{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/tags?post=1857120"},{"taxonomy":"categories-v2","embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/categories-v2?post=1857120"},{"taxonomy":"author","embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/coauthors?post=1857120"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}