{"id":1886339,"date":"2023-05-17T00:00:00","date_gmt":"2023-05-17T10:40:03","guid":{"rendered":"https:\/\/www.tasteofhome.com\/recipes\/bloomin-onion\/"},"modified":"2023-06-27T05:45:22","modified_gmt":"2023-06-27T10:45:22","slug":"bloomin-onion","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/bloomin-onion\/","title":{"rendered":"Copycat Blooming Onion"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"
No one can resist the crunchy goodness of a blooming onion. Plus, the dipping sauce makes this copycat recipe an irresistible replica of the Outback Steakhouse version. \u2014Taste Recipes Test Kitchen, Milwaukee, Wisconsin<\/p>\n","protected":false},"author":7061,"featured_media":1886342,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304272,304032,304328,339637,304177,304022,304515,303966,304988,304368,306848,304268,307698,324623,304020,304005,304560,304150,307614,305031],"categories-v2":[259484,308623,308984,308481,309457,308603,308880,308495,308935,308745,309603,259483,310669,309177,308594,308549,308915,309434,310591,308975],"coauthors":[],"recommended_recipes":[{"post_title":"30 Olive Garden Copycat Recipes","post_link":"\/collection\/olive-garden-copycat-recipes\/","post_image":"\/wp-content\/uploads\/2023\/11\/Finished-2-olive-garden-breadsticks-012721-TOH-14-Lauren-Habermehl-for-TOH-JVedits2-1.jpg"},{"post_title":"Copycat Olive Garden Shrimp 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goodness of a blooming onion. Plus, the dipping sauce makes this copycat recipe an irresistible replica of the Outback Steakhouse version. \u2014Taste Recipes Test Kitchen, Milwaukee, Wisconsin","recipeIngredient":["1\/2 cup mayonnaise","2 tablespoons prepared horseradish","2 teaspoons ketchup","1\/4 teaspoon garlic powder","1\/4 teaspoon smoked paprika","1\/8 teaspoon salt","1\/8 teaspoon dried oregano","Dash cayenne pepper","Dash pepper","ONION:","1 cup all-purpose flour","1-1\/2 teaspoons salt","1 teaspoon garlic powder","1 teaspoon onion powder","1\/2 teaspoon paprika","1\/2 teaspoon dried oregano","1\/2 teaspoon dried thyme, optional","1\/2 teaspoon pepper","1\/4 teaspoon cayenne pepper","Oil for deep-fat frying","1 large egg, lightly beaten","1\/2 cup 2% milk","1 large sweet onion"],"recipeInstructions":[{"@type":"HowToStep","text":"For sauce, combine the first 9 ingredients in a small bowl. Cover and refrigerate at least 2 hours before serving."},{"@type":"HowToStep","text":"For onion, in a shallow bowl, combine flour and seasonings. In an electric skillet or deep fryer, heat oil to 375\u00b0. In another shallow bowl, whisk egg and milk. With a sharp knife, slice 1\/2 in. off the top of the onion; peel onion. Cut into 16 wedges to within 1\/2 in. of root end. Gently spread onion petals apart."},{"@type":"HowToStep","text":"Hold onion over dry ingredients. Spoon flour mixture over and around onion petals; shake off excess. Hold onion over egg mixture. Spoon over and around onion petals; allowing excess to drip off. Again, hold onion over dry ingredients. Spoon flour mixture over and around onion petals; shake off excess."},{"@type":"HowToStep","text":"Fry onion, cut-side down, for 3 minutes. Flip; fry until golden brown, about 3 minutes longer. Drain on paper towels; sprinkle with additional salt. Serve with sauce."}],"recipeYield":"4 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 442 calories","fatContent":"31g fat (4g saturated fat)","cholesterolContent":"59mg cholesterol","sodiumContent":"1203mg sodium","carbohydrateContent":"35g carbohydrate (7g sugars","fiberContent":"2g fiber)","proteinContent":"7g protein."},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":0,"reviewCount":0,"worstRating":1,"bestRating":5}},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"273013","romance_copy_dek":"No one can resist the crunchy goodness of a blooming onion. 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