{"id":191785,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-16T00:58:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/tortellini-broccoli-bake\/"},"modified":"2022-09-30T06:01:18","modified_gmt":"2022-09-30T11:01:18","slug":"tortellini-broccoli-bake","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/tortellini-broccoli-bake\/","title":{"rendered":"Tortellini Broccoli Bake"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"<p>I usually make this dish for birthdays or holiday dinners. It&#8217;s a great main dish or side dish. Everyone\u2014even my young granddaughters\u2014enjoys the combination of broccoli, cheese and tortellini.\u2014Esther McCoy, Dillonvale, Ohio.<\/p>\n","protected":false},"author":7061,"featured_media":1484037,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[306302,304523,305271,304292,305487,305334,304515,304988,304368,306848,305353,304268,307514,306297,324623,304243,304150,306335,307558,305031],"categories-v2":[312163,308888,308988,309216,308305,310796,309337,308880,308935,308745,309603,309362,259483,310497,312156,309177,309586,309434,312198,310538,308975],"coauthors":[305],"recommended_recipes":[{"post_title":"Italian Pasta Bake","post_link":"\/recipes\/italian-pasta-bake\/","post_image":"\/wp-content\/uploads\/2018\/01\/Italian-Pasta-Bake_EXPS_FT24_49172_JR_0301_1.jpg"},{"post_title":"Broccoli Orzo Bake","post_link":"\/recipes\/broccoli-orzo-bake\/","post_image":"\/wp-content\/uploads\/2018\/05\/Broccoli-Orzo-Bake_EXPS129594_THCB2302822D09_13_7b_RMS.jpg"},{"post_title":"Broccoli Mac and Cheese Bake","post_link":"\/recipes\/broccoli-mac-cheese-bake\/","post_image":"\/wp-content\/uploads\/2024\/10\/EXPS_TOHD_24_45986_ChristineMa_10.jpg"},{"post_title":"Broccoli Squash Bake","post_link":"\/recipes\/broccoli-squash-bake\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps12640_RM10126C50A.jpg"},{"post_title":"Broccoli Cauliflower Bake","post_link":"\/recipes\/broccoli-cauliflower-bake\/","post_image":"\/wp-content\/uploads\/2025\/01\/Broccoli-Cauliflower-Bake_EXPS_TOHD24_15020_SarahTramonte_6.jpg"},{"post_title":"Chicken & Broccoli Rabe Soup with Tortellini","post_link":"\/recipes\/chicken-broccoli-rabe-soup-with-tortellini\/","post_image":"\/wp-content\/uploads\/2017\/09\/Chicken-Broccoli-Rabe-Soup-with-Tortellini_EXPS_THN17_202727_B06_20_1b.jpg"},{"post_title":"Tortellini Bake","post_link":"\/recipes\/tortellini-bake\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps3777_MRR143297C09_12_6b.jpg"},{"post_title":"Bacon Tortellini Bake","post_link":"\/recipes\/bacon-tortellini-bake\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps180520_TH153340C09_25_6b.jpg"},{"post_title":"Broccoli Cheese Tortellini","post_link":"\/recipes\/broccoli-cheese-tortellini\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps29098_SD1440070D31B-1.jpg"},{"post_title":"Broccoli Corn Bake","post_link":"\/recipes\/broccoli-corn-bake\/","post_image":"\/wp-content\/uploads\/2024\/08\/Broccoli-Corn-Bake_EXPS_FT24_18195_LH_0822_4.jpg"},{"post_title":"Broccoli Tortellini Salad","post_link":"\/recipes\/broccoli-tortellini-salad\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps11759_CD10095C26A.jpg"},{"post_title":"Baked Broccolini","post_link":"\/recipes\/baked-broccolini\/","post_image":"\/wp-content\/uploads\/2017\/09\/Baked-Broccolini_exps49957_TH1789929B03_24_1b_RMS.jpg"},{"post_title":"Broccoli-Cauliflower Cheese Bake","post_link":"\/recipes\/broccoli-cauliflower-cheese-bake\/","post_image":"\/wp-content\/uploads\/2017\/09\/Broccoli-Cauliflower-Cheese-Bake_exps49808_THHC1997839C05_24_3bC_RMS.jpg"},{"post_title":"Tortellini Spinach Casserole","post_link":"\/recipes\/tortellini-spinach-casserole\/","post_image":"\/wp-content\/uploads\/2017\/09\/Tortellini-Spinach-Casserole_exps37960_TH1115463C04_05_1b_RMS.jpg"},{"post_title":"Broccoli Bean Bake","post_link":"\/recipes\/broccoli-bean-bake\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps12744_WNC62337D191.jpg"},{"post_title":"Vegetable Cheese Tortellini","post_link":"\/recipes\/vegetable-cheese-tortellini\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps18663_TH10298D68B.jpg"},{"post_title":"Spinach Cheese Tortellini","post_link":"\/recipes\/spinach-cheese-tortellini\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Salmon Broccoli Bake","post_link":"\/recipes\/salmon-broccoli-bake\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/300x300\/exps18178_CB7479C208.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/tortellini-broccoli-bake\/","name":"Tortellini Broccoli Bake","datePublished":"2018-01-01","dateModified":"2022-09-30","prepTime":"PT20M","cookTime":"PT40M","totalTime":"PT60M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps18178_CB7479C208.jpg","height":300,"width":300},"recipeCategory":["Dinner"],"description":"I usually make this dish for birthdays or holiday dinners. It's a great main dish or side dish. Everyone&mdash;even my young granddaughters&mdash;enjoys the combination of broccoli, cheese and tortellini.&mdash;Esther McCoy, Dillonvale, Ohio.","recipeIngredient":["1 package (19 ounces) frozen cheese tortellini, cooked and drained","1 package (16 ounces) frozen chopped broccoli, thawed","1 jar (2 ounces) diced pimientos, drained","2 tablespoons chopped onion","SAUCE:","1 garlic clove, minced","2 tablespoons butter","2 tablespoons all-purpose flour","1\/4 teaspoon salt","1\/8 teaspoon pepper","1\/8 teaspoon ground nutmeg","1 cup milk","1\/3 cup plus 1\/4 cup grated Parmesan cheese, divided"],"recipeInstructions":[{"@type":"HowToStep","text":"In a large bowl, combine the tortellini, broccoli, pimientos and onion; set aside. In a large saucepan, saute garlic in butter for 1 minute. Stir in the flour, salt, pepper and nutmeg. Gradually stir in milk until blended. Bring to a boil; cook and stir for 2 minutes or until thickened. Remove from the heat; stir in 1\/3 cup Parmesan cheese until melted. Fold in broccoli mixture."},{"@type":"HowToStep","text":"Transfer to a greased 2-qt. baking dish. Cover and bake at 350&deg; for 40-45 minutes or until hot and bubbly, stirring twice. Top with remaining Parmesan. Cover and let stand for 5 minutes or until cheese is melted."}],"recipeYield":"4-6 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 307 calories","fatContent":"13g fat (7g saturated fat)","cholesterolContent":"36mg cholesterol","sodiumContent":"551mg sodium","carbohydrateContent":"33g carbohydrate (5g sugars","fiberContent":"4g fiber)","proteinContent":"16g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4.5,"reviewCount":4,"worstRating":1,"bestRating":5},"recipeCuisine":"Europe, Italian","review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-09-27","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"nataliepooh"},"reviewBody":"This was really good. I made it exactly as the recipe said, except that I used fresh broccoli that I cooked along with the tortellini. Oh, and I left out the onion because I didn't feeling like chopping 2 tablespoons. Next time I think I will add some cooked chicken or ham.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-03-29","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"K."},"reviewBody":"Tastes really good.  But next time, I'll double the sauce.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2015-04-29","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"spronovo"},"reviewBody":"This was good, added a cup of roasted chicken before baking and only baked for about half an hour.  I thought it could use a bit more sauce too but everyone else loved it.  I would do one and a half times the sauce next time.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-10-16","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"indigosecho"},"reviewBody":"All I make this for love it!  The only difference is I saute up some boneless chicken  seasoned with seasoned salt, pepper and garlic and add to it before baking.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"18178","romance_copy_dek":"I usually make this dish for birthdays or holiday dinners. It's a great main dish or side dish. 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