{"id":19269,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-08T00:00:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/barbecued-beef-short-ribs\/"},"modified":"2022-10-04T12:27:07","modified_gmt":"2022-10-04T17:27:07","slug":"barbecued-beef-short-ribs","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/barbecued-beef-short-ribs\/","title":{"rendered":"Barbecued Beef Short Ribs"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"
For a real straight-from-the-chuckwagon beef meal, you can’t rope a better recipe than this! This is the recipe I rely on when feeding a hungry group. The wonderfully tangy sauce is lip-smacking good.—Mildred Sherrer, Fort Worth, Texas<\/p>\n","protected":false},"author":7061,"featured_media":1473661,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[307308,304328,304993,304292,304007,304338,304390,303966,304988,304368,306848,304268,307307,324623,304388,304005,304403],"categories-v2":[310347,308984,308481,308940,308305,308554,308992,308761,308495,308935,308745,309603,259483,310342,309177,308752,308549,308812],"coauthors":[305],"recommended_recipes":[{"post_title":"Slow-Cooker Short Ribs","post_link":"\/recipes\/slow-cooker-short-ribs\/","post_image":"\/wp-content\/uploads\/2018\/01\/Slow-Cooker-Short-Ribs_EXPS_FT23_74925_ST_1207_1.jpg"},{"post_title":"Barbecued Beef Brisket","post_link":"\/recipes\/barbecued-beef-brisket\/","post_image":"\/wp-content\/uploads\/2018\/01\/Barbecued-Beef-Brisket_EXPS_FT24_15496_ST_0117_5.jpg"},{"post_title":"Korean Short Ribs","post_link":"\/recipes\/korean-short-ribs\/","post_image":"\/wp-content\/uploads\/2024\/06\/Korean-Short-Ribs_EXPS_THVP24_276929_MR_06_11_1.jpg"},{"post_title":"Beef Barbecue","post_link":"\/recipes\/beef-barbecue\/","post_image":"\/wp-content\/uploads\/2017\/09\/Beef-Barbecue_EXPS_MTCBBZ17_11592_B02_23_3b.jpg"},{"post_title":"Barbecued Ribs with Beer","post_link":"\/recipes\/barbecued-ribs-with-beer\/","post_image":"\/wp-content\/uploads\/2017\/09\/Barbecued-Ribs-with-Beer_exps46557_TH1789925D08_03_1b_RMS.jpg"},{"post_title":"Boneless Beef Short Ribs","post_link":"\/recipes\/boneless-beef-short-ribs\/","post_image":"\/wp-content\/uploads\/2025\/02\/Boneless-Beef-Short-Ribs_EXPS_TOHD24_276928_SheriSilver_8.jpg"},{"post_title":"Barbecued Beef Ribs","post_link":"\/recipes\/barbecued-beef-ribs\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps39535_CW163683D03_31_2b-.jpg"},{"post_title":"Grilled Short Ribs","post_link":"\/recipes\/grilled-short-ribs\/","post_image":"\/wp-content\/uploads\/2024\/06\/Grilled-Short-Ribs_EXPS_TOHcom24_276874_DR_06_20_12b.jpg"},{"post_title":"Smoked Beef Short Ribs","post_link":"\/recipes\/smoked-beef-short-ribs\/","post_image":"\/wp-content\/uploads\/2024\/09\/EXPS_TOHD24_276940_AlejandroMonfort_4.jpg"},{"post_title":"Grilled Beef Ribs","post_link":"\/recipes\/grilled-beef-ribs\/","post_image":"\/wp-content\/uploads\/2025\/02\/Grilled-Beef-Ribs_EXPS_TOHD24_276847_ChristineMa_8.jpg"},{"post_title":"Baked Barbecue Ribs","post_link":"\/recipes\/baked-barbecue-ribs\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps32868_CFT944050D44A.jpg"},{"post_title":"Pork and Beef Barbecue","post_link":"\/recipes\/pork-and-beef-barbecue\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps14615_SEFSC153775B08_04_3b.jpg"},{"post_title":"Barbecued Hot Dogs","post_link":"\/recipes\/barbecued-hot-dogs\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps1583_TH0089C29A.jpg"},{"post_title":"Barbecued Beef Roast","post_link":"\/recipes\/barbecued-beef-roast\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"BBQ Short Ribs","post_link":"\/recipes\/bbq-short-ribs\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps9304_TH10010C39C.jpg"},{"post_title":"Roast Beef Barbecue","post_link":"\/recipes\/roast-beef-barbecue\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps25798_QC854037D35C.jpg"},{"post_title":"Asian Barbecued Short Ribs","post_link":"\/recipes\/asian-barbecued-short-ribs\/","post_image":"\/wp-content\/uploads\/2018\/01\/Asian-Barbecued-Short-Ribs_EXPS_DODBZ20_29087_E07_21_6b.jpg"},{"post_title":"Caribbean Beef Short Ribs","post_link":"\/recipes\/caribbean-beef-short-ribs\/","post_image":"\/wp-content\/uploads\/2017\/09\/Caribbean-Beef-Short-Ribs_exps92541_THCB2302822B02_08_7b.jpg"},{"post_title":"Barbecued Baby Back Ribs","post_link":"\/recipes\/barbecued-baby-back-ribs\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps7260_CS0719C104-4.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/300x300\/exps44_TH2025C9A.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/barbecued-beef-short-ribs\/","name":"Barbecued Beef Short Ribs","datePublished":"2018-01-01","dateModified":"2022-10-04","prepTime":"PT20M","cookTime":"PT02H30M","totalTime":"PT02H50M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps44_TH2025C9A.jpg","height":300,"width":300},"recipeCategory":["Dinner"],"description":"For a real straight-from-the-chuckwagon beef meal, you can't rope a better recipe than this! This is the recipe I rely on when feeding a hungry group. The wonderfully tangy sauce is lip-smacking good.—Mildred Sherrer, Fort Worth, Texas","recipeIngredient":["3 to 4 pounds bone-in beef short ribs","1 tablespoon canola oil","2-1\/2 cups water, divided","1 can (6 ounces) tomato paste","1 cup ketchup","1 garlic clove, minced","3\/4 cup packed brown sugar","1\/2 cup chopped onion","1\/2 cup white vinegar","2 tablespoons prepared mustard","1-1\/2 teaspoons salt","Hot cooked noodles"],"recipeInstructions":[{"@type":"HowToStep","text":"In Dutch oven, brown ribs in oil. Add 2 cups water; bring to a boil. Reduce heat. Cover and simmer for 1-1\/2 hours; drain."},{"@type":"HowToStep","text":"Combine the tomato paste, ketchup, garlic, brown sugar, onion, vinegar, mustard, salt and remaining water. Pour over ribs; bring to a boil. Reduce heat; cover and simmer for 1 hour or until meat is tender. Serve with noodles."}],"recipeYield":"6 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 373 calories","fatContent":"13g fat (5g saturated fat)","cholesterolContent":"55mg cholesterol","sodiumContent":"1187mg sodium","carbohydrateContent":"45g carbohydrate (36g sugars","fiberContent":"3g fiber)","proteinContent":"20g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":5,"reviewCount":4,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-03-27","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"bbrain"},"reviewBody":"Excellent, melt in the mouth meat and very good sauce. My brother thinks it's the best he's ever eaten. If I could give it 10 stars, I would. THANKS !","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2008-03-16","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Aquarelle"},"reviewBody":"These are really easy to make, and are delicious as well! Bone-in beef short ribs are not generally available at my local grocery store, but I've substituted the boneless variety with no problem. This has become one of my standby recipes for when the meat-and-potatoes relatives are staying for supper.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-05-21","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"JMC123456789"},"reviewBody":"Easy and delicious! Used boneless as that was what was on sale. Hubby loved the sauce and said it was a keeper! Great over the noodles too!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-06-04","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Aquarelle"},"reviewBody":"Another comment on this recipe: the meat department at my regular supermarket was out of short ribs one day, and one of the butchers suggested that I buy a cross rib roast and cut it against the grain into pieces the size of regular boneless short ribs and proceed with my recipe. It turned out great and was much less expensive than short ribs.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"44","romance_copy_dek":"For a real straight-from-the-chuckwagon beef meal, you can't rope a better recipe than this! This is the recipe I rely on when feeding a hungry group. The wonderfully tangy sauce is lip-smacking good.—Mildred Sherrer, Fort Worth, Texas","enhanced_recipe_title":"Barbecued Beef Short Ribs","rms_legacy_data":{"RecipeCategories":null,"Ingredients":[{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"3 to 4 pounds bone-in beef short ribs","IngredientText":"3 to 4 pounds bone-in beef short ribs"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 tablespoon canola oil","IngredientText":"1 tablespoon canola oil"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2-1\/2 cups water, divided","IngredientText":"2-1\/2 cups water, divided"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 can (6 ounces) tomato paste","IngredientText":"1 can (6 ounces) tomato paste"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 cup ketchup","IngredientText":"1 cup ketchup"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 garlic clove, minced","IngredientText":"1 garlic clove, minced"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"3\/4 cup packed brown sugar","IngredientText":"3\/4 cup packed brown sugar"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/2 cup chopped onion","IngredientText":"1\/2 cup chopped onion"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/2 cup white vinegar","IngredientText":"1\/2 cup white vinegar"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 tablespoons prepared mustard","IngredientText":"2 tablespoons prepared mustard"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1-1\/2 teaspoons salt","IngredientText":"1-1\/2 teaspoons salt"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"Hot cooked noodles","IngredientText":"Hot cooked noodles"}],"FeaturedImage":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/300x300\/exps44_TH2025C9A.jpg","RecipeId":44,"AttachmentSourceId":null,"AttachmentSource":"Taste Recipes","PhotoCredit":"Barbecued Beef Short Ribs Recipe photo by Taste Recipes","VideoCode":"","RecipeAttachmentFileName":"exps44_TH2025C9A.jpg","ContributorId":null,"Firstname":"Mildred","Lastname":"Sherrer","ContributorAttachmentFileName":"https:\/\/cdn3.tmbi.com\/toh\/Recipe\/testkitchenapproved.png","TimeCallout":"Prep: 20 min. 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Easy and delicious! Used boneless as that was what was on sale. Hubby loved the sauce and said it was a keeper! Great over the noodles too!<\/p>","CommentId":1,"DateRated":"05\/21\/2014 12:59","GUID":"73823b539dc149bc8cb1bebd6652fc49","MemberId":7312109,"Rating":5,"ScreenName":"JMC123456789","SubmittedDate":"05\/21\/2014 12:58"},{"Comment":"","CommentId":2,"DateRated":"06\/02\/2012 16:35","GUID":"45fbc99e5e3b4d58b2f54961d1dbc217","MemberId":4247909,"Rating":5,"ScreenName":"16281628","SubmittedDate":"06\/02\/2012 16:35"},{"Comment":"","CommentId":3,"DateRated":"12\/21\/2011 08:21","GUID":"eb394a0f69e94243823ac3b660b6137e","MemberId":1158378,"Rating":4,"ScreenName":"ranson","SubmittedDate":"12\/21\/2011 08:21"},{"Comment":"
Another comment on this recipe: the meat department at my regular supermarket was out of short ribs one day, and one of the butchers suggested that I buy a cross rib roast and cut it against the grain into pieces the size of regular boneless short ribs and proceed with my recipe. It turned out great and was much less expensive than short ribs.<\/p>","CommentId":4,"DateRated":"04\/21\/2007 20:28","GUID":"E6A0707C05C94BD1A4D87CFFC54C5455","MemberId":985301,"Rating":5,"ScreenName":"Aquarelle","SubmittedDate":"06\/04\/2010 22:36"},{"Comment":"
Excellent, melt in the mouth meat and very good sauce. My brother thinks it's the best he's ever eaten. If I could give it 10 stars, I would. THANKS !<\/p>","CommentId":5,"DateRated":"03\/27\/2010 18:51","GUID":"8153875056434d939d0fb789078e0929","MemberId":4999334,"Rating":5,"ScreenName":"bbrain","SubmittedDate":"03\/27\/2010 19:53"},{"Comment":"","CommentId":6,"DateRated":"05\/24\/2009 16:13","GUID":"9F6D6642B21D43F6B262A3D8FA835132","MemberId":1023568,"Rating":5,"ScreenName":"dahhad","SubmittedDate":"05\/24\/2009 16:13"},{"Comment":"
Made these wonderful ribs and I have to say my family was completely beside themselves.We do not have short ribs often here for they are very expensive but I made them for a special day. My son is still asking me when I will make them again.<\/p>","CommentId":7,"DateRated":"","GUID":"C9B9FC5E152047209EDE8800BBB4AC7C","MemberId":464381,"Rating":0,"ScreenName":"clericalrose","SubmittedDate":"05\/07\/2008 23:39"},{"Comment":"
These are really easy to make, and are delicious as well! Bone-in beef short ribs are not generally available at my local grocery store, but I've substituted the boneless variety with no problem. This has become one of my standby recipes for when the meat-and-potatoes relatives are staying for supper.<\/p>","CommentId":8,"DateRated":"04\/21\/2007 20:28","GUID":"E6A0707C05C94BD1A4D87CFFC54C5455","MemberId":985301,"Rating":5,"ScreenName":"Aquarelle","SubmittedDate":"03\/16\/2008 20:22"},{"Comment":"