{"id":192985,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-16T00:58:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/tomato-bacon-pie\/"},"modified":"2022-09-24T16:50:57","modified_gmt":"2022-09-24T21:50:57","slug":"tomato-bacon-pie","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/tomato-bacon-pie\/","title":{"rendered":"Tomato Bacon Pie"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"
Gladys Gibson’s simple but savory pie makes a tasty addition to brunch buffets and leisurely luncheons. The Hodgenville, Kentucky cook relies on a cheesy mixture for the pie’s golden topping and a refrigerated pastry shell for easy preparation.<\/p>\n","protected":false},"author":7061,"featured_media":1484140,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304328,304292,304338,306848,304268,307307,307383,324623,307614],"categories-v2":[308984,308305,308992,309603,259483,310342,310410,309177,310591],"coauthors":[305],"recommended_recipes":[{"post_title":"Onion Pie","post_link":"\/recipes\/onion-pie\/","post_image":"\/wp-content\/uploads\/2024\/10\/Onion-Pie_EXPS_TOHD24_4046_MelissaPatterson_15.jpg"},{"post_title":"Green Tomato Pie","post_link":"\/recipes\/green-tomato-pie\/","post_image":"\/wp-content\/uploads\/2025\/04\/Green-Tomato-Pie_EXPS_TOHcom25_3499_MD_P2_04_09_1b.jpg"},{"post_title":"Heirloom Tomato Pie","post_link":"\/recipes\/heirloom-tomato-pie\/","post_image":"\/wp-content\/uploads\/2018\/01\/Heirloom-Tomato-Pie_EXPS_TOHJJ24_186967_P2_MD_01_23_3b.jpg"},{"post_title":"Tomato Pie","post_link":"\/recipes\/tomato-pie\/","post_image":"\/wp-content\/uploads\/2018\/01\/Tomato-Pie_EXPS_FT20_168011_F_1008_1-4.jpg"},{"post_title":"Bacon & Tomato Spaghetti","post_link":"\/recipes\/bacon-tomato-spaghetti\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps49453_SD19999443A04_19_1bC_WEB.jpg"},{"post_title":"Rustic Tomato Pie","post_link":"\/recipes\/rustic-tomato-pie\/","post_image":"\/wp-content\/uploads\/2020\/04\/Rustic-Tomato-Pie_EXPS_FTTS20_251740_B02_13_1b.jpg"},{"post_title":"Bacon-Tomato Salad","post_link":"\/recipes\/bacon-tomato-salad\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps107247_SD143205C01_30_3b.jpg"},{"post_title":"Tomato Onion Pie","post_link":"\/recipes\/tomato-onion-pie\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps25691_TH10603D49.jpg"},{"post_title":"Charlotte's Green Tomato Pie","post_link":"\/recipes\/charlotte-s-green-tomato-pie\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps185111_TH153342C02_18_3b.jpg"},{"post_title":"Tomato Pizza","post_link":"\/recipes\/tomato-pizza\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps744_TOHOH2257776D12_07_2bC_RMS.jpg"},{"post_title":"Bacon-Cheese Puff Pie","post_link":"\/recipes\/bacon-cheese-puff-pie\/","post_image":"\/wp-content\/uploads\/2018\/01\/Bacon-Cheese-Puff-Pie_EXPS_BMZ19_8028_E12_04_11b.jpg"},{"post_title":"Cheeseburger Pie","post_link":"\/recipes\/cheeseburger-pie\/","post_image":"\/wp-content\/uploads\/2018\/01\/Cheeseburger-Pie_EXPS_FT21_13668_F_0521_1.jpg"},{"post_title":"Delicious Tomato Pie","post_link":"\/recipes\/delicious-tomato-pie\/","post_image":"\/wp-content\/uploads\/2017\/09\/Delicious-Tomato-Pie_exps33165_FFT2434558D08_16_7bCOV_RMS.jpg"},{"post_title":"Sausage Pie","post_link":"\/recipes\/sausage-pie\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps847_MBM1450751D29A.jpg"},{"post_title":"Italian Tomato Pie","post_link":"\/recipes\/italian-tomato-pie\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps39239_CX1440422D51B.jpg"},{"post_title":"Bacon Tomato Casserole","post_link":"\/recipes\/bacon-tomato-casserole\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps17936_CB7479C85.jpg"},{"post_title":"Tomato Beef Shepherd's Pie","post_link":"\/recipes\/tomato-beef-shepherd-s-pie\/","post_image":"\/wp-content\/uploads\/2017\/09\/Tomato-Beef-Shepherd-s-Pie_exps50793_QC10163C36_pg211_RMS.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/300x300\/exps18388_QC10251B02_27_2b.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/tomato-bacon-pie\/","name":"Tomato Bacon Pie","datePublished":"2018-01-01","dateModified":"2022-09-24","prepTime":"PT15M","cookTime":"PT30M","totalTime":"PT45M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps18388_QC10251B02_27_2b.jpg","height":300,"width":300},"recipeCategory":["Dinner"],"description":"Gladys Gibson's simple but savory pie makes a tasty addition to brunch buffets and leisurely luncheons. The Hodgenville, Kentucky cook relies on a cheesy mixture for the pie's golden topping and a refrigerated pastry shell for easy preparation.","recipeIngredient":["1 unbaked deep-dish pastry shell (9 inches)","3 medium tomatoes, cut into 1\/4-inch slices","10 bacon strips, cooked and crumbled","1 cup shredded cheddar cheese","1 cup mayonnaise"],"recipeInstructions":[{"@type":"HowToStep","text":"Bake pastry shell according to package directions; cool. Place tomatoes in the crust; sprinkle with bacon. In a small bowl, combine the cheese and mayonnaise. Spoon over bacon in the center of pie, leaving 1 in. around edge."},{"@type":"HowToStep","text":"Bake at 350\u00b0 for 30-40 minutes or until golden brown (cover edges with foil if necessary to prevent overbrowning)."}],"recipeYield":"6 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 530 calories","fatContent":"47g fat (11g saturated fat)","cholesterolContent":"42mg cholesterol","sodiumContent":"595mg sodium","carbohydrateContent":"19g carbohydrate (2g sugars","fiberContent":"1g fiber)","proteinContent":"9g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":5,"reviewCount":4,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-06-01","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Lloyds of Louisiana"},"reviewBody":"This has been a family favorite for years! I make it every Spring when the tomatoes are coming in full force in our garden. Every time I've made it for guests, they've requested the recipe. Even the kids ask for seconds.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-11-15","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"shecooksalot"},"reviewBody":"OMG this one's a keeper!!! I was very hesitant to try this with my three picky eaters, but they all ate it!!! With little to no complaining! I only used 4 strips of bacon instead of the 10 called for in the recipe (it's all that I had on hand) and it was still wonderful!!! Will definately make again.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2013-08-03","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Allison Hilliard","givenName":"Allison","familyName":"Hilliard"},"reviewBody":"This is one of the most delicious recipies. I have made this many times. If you like BLTs, this is similiar.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2016-03-07","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"marcia"},"reviewBody":"Fantastic! Made several times!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"18388","romance_copy_dek":"Gladys Gibson's simple but savory pie makes a tasty addition to brunch buffets and leisurely luncheons. 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Fantastic! Made several times!<\/p>","CommentId":1,"DateRated":"03\/07\/2016 22:00","GUID":"DD2BE0E545FF5527A163EE790DEE54B7","MemberId":14092,"Rating":5,"ScreenName":"marcia","SubmittedDate":"03\/07\/2016 22:00"},{"Comment":"
This is one of the most delicious recipies. I have made this many times. If you like BLTs, this is similiar.<\/p>","CommentId":2,"DateRated":"08\/03\/2013 09:47","GUID":"4747299e91114144801634a36d55363b","MemberId":5271271,"Rating":5,"ScreenName":"Allison Hilliard","SubmittedDate":"08\/03\/2013 09:47"},{"Comment":"
OMG this one's a keeper!!! I was very hesitant to try this with my three picky eaters, but they all ate it!!! With little to no complaining! I only used 4 strips of bacon instead of the 10 called for in the recipe (it's all that I had on hand) and it was still wonderful!!! Will definately make again.<\/p>","CommentId":3,"DateRated":"11\/15\/2011 21:41","GUID":"7b325f2b911147d4b9ad992db90fa8cb","MemberId":5888460,"Rating":5,"ScreenName":"shecooksalot","SubmittedDate":"11\/15\/2011 21:41"},{"Comment":"
This has been a family favorite for years! I make it every Spring when the tomatoes are coming in full force in our garden. Every time I've made it for guests, they've requested the recipe. Even the kids ask for seconds.<\/p>","CommentId":4,"DateRated":"06\/01\/2010 15:45","GUID":"be095c760e8a4f31b8ddbc975e67b3bc","MemberId":4605082,"Rating":5,"ScreenName":"Lloyds of Louisiana","SubmittedDate":"06\/01\/2010 15:45"},{"Comment":"","CommentId":5,"DateRated":"12\/06\/2009 17:56","GUID":"49e3748f848b433ba39d77c7ebfa2c54","MemberId":4502625,"Rating":1,"ScreenName":"theduffields","SubmittedDate":"12\/06\/2009 17:56"},{"Comment":"","CommentId":6,"DateRated":"08\/25\/2009 23:48","GUID":"f80128b7886f4462a7288272ebea54fe","MemberId":1334123,"Rating":5,"ScreenName":"greenmist","SubmittedDate":"08\/25\/2009 23:48"},{"Comment":"","CommentId":7,"DateRated":"11\/11\/2008 14:30","GUID":"f684a238e02d4c2fbcfb54b9f1defb5f","MemberId":1445524,"Rating":2,"ScreenName":"cookiehatch","SubmittedDate":"11\/11\/2008 14:30"},{"Comment":"","CommentId":8,"DateRated":"07\/11\/2008 23:31","GUID":"3b6b40b1366449b4ab01681fcf966df6","MemberId":3231930,"Rating":5,"ScreenName":"iwaltz","SubmittedDate":"07\/11\/2008 23:31"}]},"breadcrumb":[],"meta_data":{"enhanced_fields":{"enhanced_recipe_title":"Tomato Bacon Pie"}},"analytics":[],"yoast_head":"\n