While visiting a friend, I tried one of these tempting treats that her daughter made. After one bite, I knew I had to have the recipe. The cake-like bars with a fruity filling and creamy frosting are a sweet solution for any potluck or party. -Esther Horst, Augusta, Wisconsin<\/p>\n","protected":false},"author":7061,"featured_media":1484774,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304158,305488,304173,304328,304288,305487,304515,306194,304368,304268,304558,324623,304150,304353],"categories-v2":[310461,309438,310802,309455,308988,308319,308984,259620,310796,308880,312060,308745,259483,308910,309177,309434,309005],"coauthors":[305],"recommended_recipes":[{"post_title":"Frosted Banana Bars","post_link":"\/recipes\/frosted-banana-bars\/","post_image":"\/wp-content\/uploads\/2024\/10\/EXPS_TOHD24_1063_EricKleinberg_1.jpg"},{"post_title":"Raspberry Crumble Bars","post_link":"\/recipes\/raspberry-patch-crumb-bars\/","post_image":"\/wp-content\/uploads\/2018\/01\/Raspberry-Patch-Crumb-Bars_EXPS_TOHD_38122_GNS_070924_AP_Vertical.jpg"},{"post_title":"Coconut Raspberry Bars","post_link":"\/recipes\/coconut-raspberry-bars\/","post_image":"\/wp-content\/uploads\/2024\/10\/Coconut-Raspberry-Bars_EXPS_TOHD24_13952_AnaStanciu_9.jpg"},{"post_title":"Raspberry White Chocolate Bars","post_link":"\/recipes\/raspberry-white-chocolate-bars\/","post_image":"\/wp-content\/uploads\/2017\/09\/Raspberry-White-Chocolate-Bars_EXPS_HPBZ16_15299_D05_24_4b.jpg"},{"post_title":"Blueberry Cheesecake Bars","post_link":"\/recipes\/blueberry-cheesecake-bars\/","post_image":"\/wp-content\/uploads\/2024\/10\/Blueberry-Cheesecake-Bars_EXPS_TOHD_145274_JonathanMelendez_8.jpg"},{"post_title":"Raspberry Cream Cheese Bars","post_link":"\/recipes\/raspberry-cream-cheese-bars\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps19662_QC10254D36-4.jpg"},{"post_title":"Cranberry Bars with Cream Cheese Frosting","post_link":"\/recipes\/cranberry-bars-with-cream-cheese-frosting\/","post_image":"\/wp-content\/uploads\/2025\/01\/Cranberry-Bars-with-Cream-Cheese-Frosting_EXPS_TOHD24_94698_SoniaBozzo_7.jpg"},{"post_title":"Raspberry Coconut Bars","post_link":"\/recipes\/raspberry-coconut-bars\/","post_image":"\/wp-content\/uploads\/2017\/09\/EXPS_28532_BLCB1753653D121A_RMS.jpg"},{"post_title":"Frosted Carrot Bars","post_link":"\/recipes\/frosted-carrot-bars\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps8158_CB1234C107.jpg"},{"post_title":"Frosted Pumpkin Cranberry Bars","post_link":"\/recipes\/frosted-pumpkin-cranberry-bars\/","post_image":"\/wp-content\/uploads\/2018\/01\/Frosted-Pumpkin-Cranberry-Bars_EXPS_PCBBZ19_19066_E04_11_3b.jpg"},{"post_title":"Raspberry Oatmeal Bars","post_link":"\/recipes\/raspberry-oatmeal-bars\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps37231_SD1785596D57A.jpg"},{"post_title":"Blueberry Bars","post_link":"\/recipes\/blueberry-bars\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps21115_CX10356D49B.jpg"},{"post_title":"Raspberry Cheesecake Bars","post_link":"\/recipes\/raspberry-cheesecake-bars\/","post_image":"\/wp-content\/uploads\/2017\/09\/Raspberry-Cheesecake-Bars_exps118521_THCA2449046C09_12_1bC_RMS.jpg"},{"post_title":"Frosted Pistachio Bars","post_link":"\/recipes\/frosted-pistachio-bars\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps160608_TH143193D04_22_4b.jpg"},{"post_title":"Raspberry Bars","post_link":"\/recipes\/raspberry-bars\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps6231_DM1002C6.jpg"},{"post_title":"Raspberry & Chocolate Shortbread Bars","post_link":"\/recipes\/raspberry-chocolate-shortbread-bars\/","post_image":"\/wp-content\/uploads\/2017\/09\/Raspberry-Chocolate-Shortbread-Bars_exps160373_HC143213C12_11_4b_RMS.jpg"},{"post_title":"Chocolate Raspberry Bars","post_link":"\/recipes\/chocolate-raspberry-bars\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps176_CK133085A06_14_10bC_RMS.jpg"},{"post_title":"Frosted Zucchini Bars","post_link":"\/recipes\/frosted-zucchini-bars\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Raspberry Jam Bars","post_link":"\/recipes\/raspberry-jam-bars\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps28175_RX10460D52A.jpg"},{"post_title":"Frosted Peanut Butter Bars","post_link":"\/recipes\/frosted-peanut-butter-bars\/","post_image":"\/wp-content\/uploads\/2017\/09\/Frosted-Peanut-Butter-Bars_exps14344_BLCB1449742D129A_RMS.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/300x300\/exps19068_TA51655D108C.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/frosted-raspberry-bars\/","name":"Frosted Raspberry Bars","datePublished":"2018-01-01","dateModified":"2022-09-24","prepTime":"PT25M","cookTime":"PT30M","totalTime":"PT55M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps19068_TA51655D108C.jpg","height":300,"width":300},"recipeCategory":["Desserts"],"description":"While visiting a friend, I tried one of these tempting treats that her daughter made. After one bite, I knew I had to have the recipe. The cake-like bars with a fruity filling and creamy frosting are a sweet solution for any potluck or party.\r\n-Esther Horst, Augusta, Wisconsin\r\n ","recipeIngredient":["1 cup butter, softened","1\/4 cup sugar","3 cups all-purpose flour","3 teaspoons baking powder","1 teaspoon salt","2 large eggs","1\/2 cup milk","1 teaspoon vanilla extract","1 can (21 ounces) raspberry pie filling","FROSTING:","1 tablespoon butter, softened","1 tablespoon shortening","1 ounce cream cheese, softened","2 tablespoons marshmallow creme","1\/2 cup plus 1 tablespoon confectioners' sugar","1 tablespoon milk"],"recipeInstructions":[{"@type":"HowToStep","text":"In a large bowl, cream butter and sugar until light and fluffy. Combine the flour, baking powder and salt. Combine the eggs, milk and vanilla."},{"@type":"HowToStep","text":"Add the dry ingredients to the creamed mixture alternately with egg mixture, beating well after each addition. Divide dough in half; chill for 2 hours or until firm."},{"@type":"HowToStep","text":"Roll out one portion of dough into a 15x10-in. rectangle; carefully transfer to a greased 15x10x1-in. baking pan. Spread with raspberry filling."},{"@type":"HowToStep","text":"Roll out remaining dough to 1\/4-in. thickness. Cut into 1\/2-in.-wide strips; make a lattice crust over filling. Bake at 350° for 30 minutes or until golden brown. Cool on a wire rack."},{"@type":"HowToStep","text":"In a small bowl, beat the butter, shortening, cream cheese and marshmallow creme until smooth. Gradually add the confectioners' sugar and milk until smooth. Drizzle over bars. Chill until set. Cut into bars."}],"recipeYield":"about 2 dozen","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 223 calories","fatContent":"10g fat (6g saturated fat)","cholesterolContent":"42mg cholesterol","sodiumContent":"260mg sodium","carbohydrateContent":"31g carbohydrate (13g sugars","fiberContent":"1g fiber)","proteinContent":"2g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4,"reviewCount":2,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-06-03","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"kshea"},"reviewBody":"Everyone always loves these. They are great!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-02-07","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"tideandthyme"},"reviewBody":"These were very good, and we all enjoyed them. However, I found that the dough was tricky to work with. Looking forward to trying it with other pie fillings in the future!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":3,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"19068","romance_copy_dek":"While visiting a friend, I tried one of these tempting treats that her daughter made. After one bite, I knew I had to have the recipe. The cake-like bars with a fruity filling and creamy frosting are a sweet solution for any potluck or party.\r\n-Esther Horst, Augusta, Wisconsin\r\n ","enhanced_recipe_title":"Frosted Raspberry Bars","rms_legacy_data":{"RecipeCategories":null,"Ingredients":[{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 cup butter, softened","IngredientText":"1 cup butter, softened"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/4 cup sugar","IngredientText":"1\/4 cup sugar"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"3 cups all-purpose flour","IngredientText":"3 cups all-purpose flour"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"3 teaspoons baking powder","IngredientText":"3 teaspoons baking powder"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 teaspoon salt","IngredientText":"1 teaspoon salt"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 large eggs","IngredientText":"2 large eggs"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/2 cup milk","IngredientText":"1\/2 cup milk"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 teaspoon vanilla extract","IngredientText":"1 teaspoon vanilla extract"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 can (21 ounces) raspberry pie filling","IngredientText":"1 can (21 ounces) raspberry pie filling"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"FROSTING:<\/b>","IngredientText":"FROSTING:<\/b>"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 tablespoon butter, softened","IngredientText":"1 tablespoon butter, softened"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 tablespoon shortening","IngredientText":"1 tablespoon shortening"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 ounce cream cheese, softened","IngredientText":"1 ounce cream cheese, softened"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 tablespoons marshmallow creme","IngredientText":"2 tablespoons marshmallow creme"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/2 cup plus 1 tablespoon confectioners' sugar","IngredientText":"1\/2 cup plus 1 tablespoon confectioners' sugar"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 tablespoon milk","IngredientText":"1 tablespoon milk"}],"FeaturedImage":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/300x300\/exps19068_TA51655D108C.jpg","RecipeId":19068,"AttachmentSourceId":null,"AttachmentSource":"Taste Recipes","PhotoCredit":"Frosted Raspberry Bars Recipe photo by Taste Recipes","VideoCode":null,"RecipeAttachmentFileName":"exps19068_TA51655D108C.jpg","ContributorId":null,"Firstname":"Esther","Lastname":"Horst","City":"Augusta","StateDescription":"Wisconsin","IsCommunityCook":false,"ContributorAttachmentFileName":"https:\/\/cdn3.tmbi.com\/toh\/Recipe\/testkitchenapproved.png","TimeCallout":"Prep: 25 min. + chilling Bake: 30 min. + cooling","MinimumServingQuantity":24,"MaximumServingQuantity":24,"Yield":"about 2 dozen.","DigitalTitle":"Frosted Raspberry Bars","SubmittedTitle":"Frosted Raspberry Bars","RecipeTypeId":1,"AverageRating":4,"WebPublishedDate":"1\/1\/2018 12:00:00 AM","ContestPlacementId":null,"FbImage":"","PreparationTimeInMinutes":25,"CookTimeInMinutes":30,"TotalTimeInMinutes":55,"ServingDescription":null,"IsTestKitchenCertified":true,"IsContestWinner":true,"IsFieldEditorRecipe":false,"IsCommunityRecipe":false,"PublishedProjectTitle":"Frosted Raspberry Bars","OriginalSourceProject":"Frosted Raspberry Bars","ContestPlacement":"Runner-Up","Trailer":null,"Metadescription":null,"AboutRecipeTitle":null,"AboutRecipe":null,"DigitalHeadnotes":"While visiting a friend, I tried one of these tempting treats that her daughter made. After one bite, I knew I had to have the recipe. The cake-like bars with a fruity filling and creamy frosting are a sweet solution for any potluck or party.\r\n-Esther Horst, Augusta, Wisconsin\r\n ","FreezerDirections":"","FreezerDirectionsTitle":"","HTMLTitle":null,"RecipeVersionNumber":null,"WorkflowStatusId":9,"Directions":[{"Direction":"In a large bowl, cream butter and sugar until light and fluffy. Combine the flour, baking powder and salt. Combine the eggs, milk and vanilla. ","SequenceNo":1},{"Direction":" Add the dry ingredients to the creamed mixture alternately with egg mixture, beating well after each addition. Divide dough in half; chill for 2 hours or until firm.","SequenceNo":2},{"Direction":" Roll out one portion of dough into a 15x10-in. rectangle; carefully transfer to a greased 15x10x1-in. baking pan. Spread with raspberry filling. ","SequenceNo":3},{"Direction":" Roll out remaining dough to 1\/4-in. thickness. Cut into 1\/2-in.-wide strips; make a lattice crust over filling. Bake at 350° for 30 minutes or until golden brown. Cool on a wire rack.","SequenceNo":4},{"Direction":" In a small bowl, beat the butter, shortening, cream cheese and marshmallow creme until smooth. Gradually add the confectioners' sugar and milk until smooth. Drizzle over bars. Chill until set. Cut into bars.","SequenceNo":5}],"RecipeTaxonomies":{"Budget":[],"CookingStyle":[],"Course":[{"Name":"Course","ID":0},{"Name":"Finger Foods","ID":94282},{"Name":"Sweet Finger Food Recipes","ID":94866}],"Cuisine":[],"HealthyEating":[],"HolidaysAndCelebrations":[],"Ingredients":[{"Name":"Ingredients","ID":0},{"Name":"Cheese Recipes","ID":100417},{"Name":"Cream Cheese Recipes","ID":100429},{"Name":"Milk","ID":102025}],"Kids":[],"PartnerRecipes":[],"Publications":[{"Name":"Publication","ID":0},{"Name":"All Taste Recipes Magazine Recipes","ID":107457},{"Name":"Taste Recipes Magazine Dessert Recipes","ID":107485},{"Name":"Taste Recipes Magazine Recipes","ID":107265}],"WinningRecipes":[{"Name":"Winning Recipes","ID":0},{"Name":"Winning Dessert Recipes","ID":107211}],"Tags":[{"Name":"Cooking Style","ID":304328},{"Name":"Winning Recipes","ID":304353},{"Name":"Dishes & Beverages","ID":305487},{"Name":"Bars","ID":305488},{"Name":"Frostings & Icings","ID":306194},{"Name":"Holidays & Events","ID":304368},{"Name":"Events & Gatherings","ID":304515},{"Name":"Potluck","ID":304558},{"Name":"Meal Types","ID":304268},{"Name":"Desserts","ID":304288},{"Name":"Techniques","ID":304150},{"Name":"Baking Breads & Desserts","ID":304158},{"Name":"Chilling","ID":304173},{"Name":"Recipes","ID":324623}]},"ContributorTypeId":1,"NutritionalAnalyisParagraph":"1 bar: 223 calories, 10g fat (6g saturated fat), 42mg cholesterol, 260mg sodium, 31g carbohydrate (13g sugars, 1g fiber), 2g protein. ","NoOfRatings":2,"GoogleImage16x9":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImages\/exps19068_TA51655D108C.jpg","GoogleImage4x3":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImagesPostCard\/exps19068_TA51655D108C.jpg","DefaultImageYn":false,"NativeRecipeTemplate":false,"IsMsn":false,"PinterestImage":"","CarouselImages":[],"SponsorLogoImage":"","SponsorID":"","GlobalCookingTips":[],"RecipeSpecificCookingTips":[],"CommentCount":3,"RatingCount":3,"RecipeCommentDetails":[{"Comment":"
These were very good, and we all enjoyed them. However, I found that the dough was tricky to work with. Looking forward to trying it with other pie fillings in the future!<\/p>","CommentId":1,"DateRated":"","GUID":"e4f390da0e014328a632847324c24a01","MemberId":6496861,"Rating":3,"ScreenName":"tideandthyme","SubmittedDate":"02\/07\/2014 10:08"},{"Comment":"","CommentId":2,"DateRated":"01\/30\/2013 10:58","GUID":"fbcd1f3f865f4d77a95ecc5147ce5cfc","MemberId":1932832,"Rating":0,"ScreenName":"ruckyroses","SubmittedDate":"01\/30\/2013 10:58"},{"Comment":"
Everyone always loves these. They are great!<\/p>","CommentId":3,"DateRated":"06\/03\/2012 22:31","GUID":"443c7c2057994192ba34bbcad66de8e8","MemberId":2698812,"Rating":5,"ScreenName":"kshea","SubmittedDate":"06\/03\/2012 22:31"},{"Comment":"","CommentId":4,"DateRated":"05\/18\/2010 17:31","GUID":"7070055AB7E44254A50E3C181EA02194","MemberId":838840,"Rating":5,"ScreenName":"shasta23","SubmittedDate":"05\/18\/2010 17:31"},{"Comment":"
everytime i make these everyone says how amazing they are! so versatile you can use any jelly flavor you want! i love this recipe!<\/p>","CommentId":5,"DateRated":"","GUID":"b079a91c65d14813a38cc5e5d9a759c9","MemberId":4134032,"Rating":0,"ScreenName":"katiewill04","SubmittedDate":"08\/21\/2009 12:14"}]},"breadcrumb":[{"term_id":309177,"name":"Recipes","slug":"recipes","term_group":0,"term_taxonomy_id":309112,"taxonomy":"categories-v2","description":"Browse Taste Recipes recipes by course, cooking style, cuisine, ingredient, holiday and more categories to find a new family-favorite recipe.","parent":0,"count":51665,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/"},{"term_id":310796,"name":"Dishes & Beverages","slug":"dishes-beverages","term_group":0,"term_taxonomy_id":310731,"taxonomy":"categories-v2","description":"Wondering what to make? We've got recipes for any dish and beverage you're craving, from easy dinners to rich chocolate cakes and everything in between.","parent":309177,"count":44022,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/"},{"term_id":310802,"name":"Bars","slug":"bars","term_group":0,"term_taxonomy_id":310737,"taxonomy":"categories-v2","description":"There's nothing easier or more satisfying than a good par recipe. Try our takes on the classic lemon bar, pumpkin bar, cookie bar and more.","parent":310796,"count":852,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/bars\/"}],"meta_data":{"enhanced_fields":{"enhanced_recipe_title":"Frosted Raspberry Bars"}},"analytics":[],"yoast_head":"\n