{"id":1970674,"date":"2024-03-13T16:40:18","date_gmt":"2024-03-15T20:45:16","guid":{"rendered":"https:\/\/www.tasteofhome.com\/?post_type=recipe&#038;p=1970674"},"modified":"2024-08-28T13:08:10","modified_gmt":"2024-08-28T18:08:10","slug":"pimento-cheese","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/pimento-cheese\/","title":{"rendered":"Pimiento Cheese"},"content":{"rendered":"<p>A pimiento cheese recipe is the ideal whip-up-in-a-flash dip or sandwich spread. This southern specialty is ready in under 15 minutes with a quick stirring together of shredded cheddar cheese, tangy mayonnaise, bright-red pimiento peppers and smoky, savory seasonings.<\/p>\n<p>We\u2019ll walk you through how to make pimiento cheese, step-by-step, so you can bring this dip to a party, or simply have it ready to spread on sandwiches when the mood strikes.<\/p>\n<p class=\"p1\">If you enjoy cheese, you must try this <a href=\"https:\/\/www.tasteofhome.com\/recipes\/four-cheese-pate\/\" data-name=\"www.tasteofhome.com\/recipes\/four-cheese-pate\/\" data-module=\"content engagement\" data-position=\"embedded links\"><span class=\"s1\">cheese pate<\/span><\/a> as well.<span class=\"Apple-converted-space\">\u00a0<\/span><\/p>\n<h2>What is pimiento cheese?<\/h2>\n<p>Pimiento (also spelled \u201cpimento\u201d) cheese is a peppery, tangy cheese spread that\u2019s made with cream cheese, shredded cheddar, mayonnaise, pimientos and spices. It\u2019s ubiquitous in the South, bearing its common nickname <em>pates du Sud,<\/em> or &#8220;southern pate.&#8221;<\/p>\n<h2>Pimiento Cheese Ingredients<\/h2>\n<ul>\n<li><strong>Cream cheese:<\/strong> Soften the cream cheese before starting this pimiento cheese recipe. It\u2019ll mix into the spread easier so the dip isn\u2019t lumpy.<\/li>\n<li><strong>Mayonnaise:<\/strong> Pimiento cheese gets its signature tang from mayonnaise. Southerners insist on Duke\u2019s mayonnaise for pimiento cheese, but feel free to use what you prefer.<\/li>\n<li><strong>Spices:<\/strong> We season this pimiento cheese with powerhouse spices like onion powder, garlic powder and smoked paprika. They give the pimiento cheese bold, unapologetic flavor.<\/li>\n<li><strong>Pimientos:<\/strong> Buy pre-diced pimientos to save on time (just make sure to drain them first), or dice fresh pimientos yourself.<\/li>\n<li><strong>Cheddar cheese:<\/strong> Cheddar cheese in an important standout ingredient. We recommend buying one of the <a href=\"https:\/\/www.tasteofhome.com\/collection\/best-cheddar-cheese\/\" data-name=\"www.tasteofhome.com\/collection\/best-cheddar-cheese\/\" data-module=\"content engagement\" data-position=\"embedded links\">best shredded cheddar cheese<\/a> brands from the store.<\/li>\n<li><strong>Hot honey:<\/strong> While totally optional, the spicy-sweet taste of sticky hot honey drizzled on top of pimiento cheese is a taste sensation you might not want to skip.<\/li>\n<\/ul>\n<h2>Directions<\/h2>\n<h3>Step 1: Create the base<\/h3>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-1977295 size-large\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/03\/Pimento-Cheese_TOHX25_275923_DR_03_14_13b.jpg?fit=700%2C1024\" alt=\"Pimento Cheese ingredients\" width=\"700\" height=\"1024\" data-recalc-dims=\"1\" \/><span class=\"credits-overlay\"><span class=\"image-credit noskim\">Taste Recipes<\/span><\/span><\/p>\n<p>Place the cream cheese, green onions, mayonnaise, salt, onion powder, garlic powder, smoked paprika and black pepper in a food processor. Process everything until the mixture is smooth.<\/p>\n<h3>Step 2: Pulse in the cheese and pimientos<\/h3>\n<p>Carefully scrape down the sides to ensure everything is incorporated. Add the shredded cheddar cheese and the pimientos.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-large wp-image-1977296\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/03\/Pimento-Cheese_TOHX25_275923_DR_03_14_14b.jpg?fit=700%2C1024\" alt=\"Pimento Cheese Tohx25 275923 Dr 03 14 14b\" width=\"700\" height=\"1024\" data-recalc-dims=\"1\" \/><span class=\"credits-overlay\"><span class=\"image-credit noskim\">Taste Recipes<\/span><\/span><\/p>\n<p>Pulse everything until combined. The mixture doesn\u2019t need to be completely homogenous\u2014it\u2019s nice to have small pops of red from the pimientos.<\/p>\n<p><em>Editor\u2019s Tip:<\/em> In the market for a new food processor? See our Test Kitchen&#8217;s picks of the <a href=\"https:\/\/www.tasteofhome.com\/article\/best-food-processor\/\" data-name=\"www.tasteofhome.com\/article\/best-food-processor\/\" data-module=\"content engagement\" data-position=\"embedded links\">best food processors<\/a>.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-large wp-image-1977297\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/03\/Pimento-Cheese_TOHX25_275923_DR_03_14_15b.jpg?fit=700%2C1024\" alt=\"Pimento Cheese Tohx25 275923 Dr 03 14 15b\" width=\"700\" height=\"1024\" data-recalc-dims=\"1\" \/><span class=\"credits-overlay\"><span class=\"image-credit noskim\">Taste Recipes<\/span><\/span><\/p>\n<h3>Step 3: Serve<\/h3>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-1977298 size-large\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/03\/Pimento-Cheese_TOHX25_275923_DR_03_14_16b.jpg?fit=700%2C1024\" alt=\"Pimento Cheese Tohx25 275923 Dr 03 14 16b\" width=\"700\" height=\"1024\" data-recalc-dims=\"1\" \/><span class=\"credits-overlay\"><span class=\"image-credit noskim\">Taste Recipes<\/span><\/span><\/p>\n<p>Transfer the pimiento cheese to a bowl. If desired, drizzle with hot honey before serving.<\/p>\n<h2>Pimiento Cheese Variations<\/h2>\n<ul>\n<li><strong>Freshen up with pickles:<\/strong> Dice your favorite pickles, or squeeze some relish, and add to the food processor. The tangy-sweet flavors add a freshness everyone will love.<\/li>\n<li><strong>Add bacon bits:<\/strong> If you\u2019re anything like us, you look for any excuse to add bacon to a recipe! <a href=\"https:\/\/www.tasteofhome.com\/article\/how-to-cook-bacon\/\" data-name=\"www.tasteofhome.com\/article\/how-to-cook-bacon\/\" data-module=\"content engagement\" data-position=\"embedded links\">Cook the bacon<\/a> first, then chop it up and add it in during Step 2.<\/li>\n<li><strong>Create more tang:<\/strong> A squeeze of fresh lemon juice or a handful of chopped olives can add a fresh, tangy brightness. Add them in Step 1.<\/li>\n<li><strong>Use an umami flavor:<\/strong> Add a teaspoon of <a href=\"https:\/\/www.tasteofhome.com\/article\/what-is-worcestershire-sauce\/\" data-name=\"www.tasteofhome.com\/article\/what-is-worcestershire-sauce\/\" data-module=\"content engagement\" data-position=\"embedded links\">Worcestershire sauce<\/a> to the mixture in Step 1 for a burst of robust, savory depth.<\/li>\n<\/ul>\n<h2>How to Store Pimiento Cheese<\/h2>\n<p>To store, wrap the bowl of pimiento cheese in storage wrap, or transfer the cheese to an airtight container. It can last in the fridge for up to four days.<\/p>\n<h2>Pimiento Cheese Tips<\/h2>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-1977299 size-large\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/03\/Pimento-Cheese_TOHX25_275923_DR_03_14_18b.jpg?fit=700%2C1024\" alt=\"Pimento Cheese\" width=\"700\" height=\"1024\" data-recalc-dims=\"1\" \/><span class=\"credits-overlay\"><span class=\"image-credit noskim\">Taste Recipes<\/span><\/span><\/p>\n<h3>How do I serve pimiento cheese?<\/h3>\n<p>Pimiento cheese makes an excellent dip for a potluck, an appetizer for a <a href=\"https:\/\/www.tasteofhome.com\/holidays-events\/events-gatherings\/super-bowl\/\" data-name=\"www.tasteofhome.com\/holidays-events\/events-gatherings\/super-bowl\/\" data-module=\"content engagement\" data-position=\"embedded links\">Super Bowl<\/a> party or a <a href=\"https:\/\/www.tasteofhome.com\/collection\/dips-you-can-snack-on-all-week\/\" data-name=\"www.tasteofhome.com\/collection\/dips-you-can-snack-on-all-week\/\" data-module=\"content engagement\" data-position=\"embedded links\">dip to snack on throughout the week<\/a>. It\u2019s the perfect dip for buttery and salty crackers, crispy kettle-cooked chips (especially jalapeno flavored!) and a rainbow of veggie sticks like cucumbers, carrots and bell peppers.<\/p>\n<p>Pimiento cheese can double as a sandwich or cheeseburger spread, too. To build it on a sandwich, pair pimiento cheese spread with crispy veggies, spicy arugula, sliced turkey and a tangle of sprouts. Or spread a generous amount pimiento cheese by itself between two pieces of white bread\u2014people swear by it!<\/p>\n<h3>What are pimiento peppers?<\/h3>\n<p>Pimiento peppers, also known as cherry peppers, are small, cherry tomato-sized peppers. Their flaming-red hue is deceiving; these peppers aren\u2019t spicy at all. They&#8217;re even considered to be milder and sweeter than bell peppers! Pimiento peppers only register between 100 to 500 on the Scoville scale, which is extremely low.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>This pimiento cheese recipe creates a creamy dip that&#8217;s rich with tangy and savory flavors. Use crackers, chips and vegetables as serving vessels, and spread any leftovers on your favorite lunch sandwich for a huge flavor boost.<\/p>\n","protected":false},"author":7955,"featured_media":1977378,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304272,304032,306928,306910,304328,306936,305271,305487,304338,303966,303887,306848,304268,305374,304350,324623,305394,306785,303883],"categories-v2":[259484,308623,309924,313006,309906,308984,308481,309934,309216,310796,308992,308495,308478,309603,259483,309381,309001,309177,309408,312993,308476],"coauthors":[342012],"recommended_recipes":[{"post_title":"Smoked Pimiento Cheese Crostini","post_link":"\/recipes\/smoked-pimiento-cheese-crostini\/","post_image":"\/wp-content\/uploads\/2018\/04\/Smoked-Pimiento-Cheese-Crostini_EXPS_THCA18_196800_D11_03_7b.jpg"},{"post_title":"Pimiento Mac and Cheese","post_link":"\/recipes\/pimiento-mac-and-cheese-2\/","post_image":"\/wp-content\/uploads\/2024\/10\/EXPS_TOHD24_277633_ChristineMa_8.jpg"},{"post_title":"Pimiento Cheese Ball","post_link":"\/recipes\/cheese-ball-spread\/","post_image":"\/wp-content\/uploads\/2024\/10\/EXPS_TOHD24_17070_EricKleinberg_5.jpg"},{"post_title":"Easy Pimiento Cheese","post_link":"\/recipes\/easy-pimiento-cheese\/","post_image":"\/wp-content\/uploads\/2021\/01\/Easy-Pimiento-Cheese_EXPS_FT20_258985_F_1217_1.jpg"},{"post_title":"Simple Pimiento Cheese Sandwich","post_link":"\/recipes\/pimiento-cheese-sandwich\/","post_image":"\/wp-content\/uploads\/2025\/03\/Pimento-Cheese-Sandwich-_EXPS_TOHVP25_263690_MF_02_27_1.jpg"},{"post_title":"Southern Pimiento Cheese Spread","post_link":"\/recipes\/southern-pimiento-cheese-spread\/","post_image":"\/wp-content\/uploads\/2025\/02\/EXPS_TOHVP24_86510_08_21_1_RMS.jpg"},{"post_title":"Cheese Pizza","post_link":"\/recipes\/cheese-pizza-recipe\/","post_image":"\/wp-content\/uploads\/2024\/03\/Cheese-Pizzas_EXPS_FT23_275162_ST_1128_8.jpg"},{"post_title":"Mozzarella Cornbread Pizza","post_link":"\/recipes\/mozzarella-cornbread-pizza\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps193029_SD163614B12_02_5b-4.jpg"},{"post_title":"Spring Onion Pimiento Cheese Grits","post_link":"\/recipes\/spring-onion-pimiento-cheese-grits\/","post_image":"\/wp-content\/uploads\/2017\/09\/Spring-Onion-Pimiento-Cheese-Grits_EXPS_THAM17_198762_C11_10_4b.jpg"},{"post_title":"Pimiento and Cheese Spread","post_link":"\/recipes\/pimiento-and-cheese-spread\/","post_image":"\/wp-content\/uploads\/2020\/12\/Cheese-and-Pimiento-Spread_EXPS_HCA21_112361_E10_22_7b_AP-1.jpg"},{"post_title":"Grilled Pimiento Cheese Sandwiches","post_link":"\/recipes\/grilled-pimiento-cheese-sandwiches\/","post_image":"\/wp-content\/uploads\/2021\/04\/Grilled-Pimiento-Cheese-Sandwiches_EXPS_RC21_258640_B04_20_5b.jpg"},{"post_title":"What Is Pimiento Cheese and Why Everyone (Not Just Southerners) Should Try It","post_link":"\/article\/what-is-pimiento-cheese\/","post_image":"\/wp-content\/uploads\/2020\/11\/pimento-cheese-were-obsessed-GettyImages-1255616552.jpg"},{"post_title":"Pimiento Cheese Pasta Frittata","post_link":"\/recipes\/pimento-cheese-pasta-frittata\/","post_image":"\/wp-content\/uploads\/2024\/04\/Pimento-Cheese-Pasta-Frittata-_EXPS_TOHSA24_274366_DR_03_15_1b.jpg"},{"post_title":"Mozzarella Pepperoni Bread","post_link":"\/recipes\/mozzarella-pepperoni-bread\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps15589_LT10189C18A.jpg"},{"post_title":"Cheese Crust Pizza","post_link":"\/recipes\/cheese-crust-pizza\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps33439_FF163882B01_14_4b.jpg"},{"post_title":"Pomegranate Guacamole with Feta Cheese","post_link":"\/recipes\/pomegranate-guacamole-with-feta-cheese\/","post_image":"\/wp-content\/uploads\/2020\/09\/Feta-Cheese-and-Pomegranate-Guacamole_EXPS_TMBSTK18_255119_guacamole_C10_29_10b.jpg"},{"post_title":"Pimiento Cheddar Spread","post_link":"\/recipes\/pimiento-cheddar-spread\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps103842_THCA163696B01_21_3b.jpg"}],"acf":{"long_pin_file":false,"ncv_override_generic_settings_option":false,"ncv_autoplay_option":"","ncv_stickyplay_option":"","ncv_ads_option":"","ncv_mute_option":"","ncv_comscore_option":"","ncv_autoplay_mobile_option":"","ncv_viewable_threshold_option":"","ncv_sticky_offset_option":"","ncv_autopause_option":"","ncv_sticky_offset_mobile_option":"","ncv_autopause_mobile_option":"","ncv_sticky_mobile_option":"","ncv_remove_player_option":false,"ncv_moat_option":"","long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Pimento-Cheese_EXPS_TOHX25_275923_DR_03_14_17b.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/pimento-cheese\/","name":"Pimiento 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Use crackers, chips and vegetables as serving vessels, and spread any leftovers on your favorite lunch sandwich for a huge flavor boost.","recipeIngredient":["1 package (8 ounces) cream cheese, softened","2 green onions, chopped","2 tablespoons mayonnaise","1\/2 teaspoon salt","1\/2 teaspoon onion powder","1\/2 teaspoon garlic powder","1\/2 teaspoon smoked paprika","1\/4 teaspoon pepper","1 jar (4 ounces) diced pimientos, drained","2 cups shredded cheddar cheese","Hot chile-infused honey, optional"],"recipeInstructions":[{"@type":"HowToStep","name":"Create the base","text":"Place the cream cheese, green onions, mayonnaise, salt, onion powder, garlic powder, smoked paprika and black pepper in a food processor. Process everything until the mixture is smooth.","image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/03\/Pimento-Cheese_TOHX25_275923_DR_03_14_13b.jpg?fit=700,1024"},{"@type":"HowToStep","name":"Pulse in the cheese and pimientos","text":"Carefully scrape down the sides to ensure everything is incorporated. Add the shredded cheddar cheese and the pimientos. Pulse everything until combined. The mixture doesn\u2019t need to be completely homogenous\u2014it\u2019s nice to have small pops of red from the pimientos. Editor\u2019s Tip: In the market for a new food processor? See our Test Kitchen's picks of the best food processors.","image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/03\/Pimento-Cheese_TOHX25_275923_DR_03_14_14b.jpg?fit=700,1024"},{"@type":"HowToStep","name":"Serve","text":"Transfer the pimiento cheese to a bowl. If desired, drizzle with hot honey before serving.","image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/03\/Pimento-Cheese_TOHX25_275923_DR_03_14_16b.jpg?fit=700,1024"}],"recipeYield":"3 cups","author":[{"@type":"Person","name":"Val Goodrich"}],"nutrition":{"@type":"NutritionInformation","calories":" 81 calories","fatContent":"7g fat (4g saturated fat)","cholesterolContent":"19mg cholesterol","sodiumContent":"147mg sodium","carbohydrateContent":"1g carbohydrate (1g sugars","fiberContent":"0 fiber)","proteinContent":"3g protein."},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":0,"reviewCount":0,"worstRating":1,"bestRating":5},"recipeCuisine":"North America, Southern"},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"275923","romance_copy_dek":"This pimiento cheese recipe creates a creamy dip that's rich with tangy and savory flavors. 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