{"id":1987247,"date":"2024-04-30T18:15:45","date_gmt":"2024-05-02T22:17:31","guid":{"rendered":"https:\/\/www.tasteofhome.com\/?post_type=recipe&#038;p=1987247"},"modified":"2024-05-07T15:27:58","modified_gmt":"2024-05-07T20:27:58","slug":"strawberry-banana-muffins-recipe","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/strawberry-banana-muffins-recipe\/","title":{"rendered":"Strawberry Banana Muffins"},"content":{"rendered":"<p>Neglect to use that produce on the counter again? Looking for a different way to <a href=\"https:\/\/www.tasteofhome.com\/collection\/recipes-for-ripe-bananas\/\" data-name=\"www.tasteofhome.com\/collection\/recipes-for-ripe-bananas\/\" data-module=\"content engagement\" data-position=\"embedded links\" rel=\"noopener noreferrer\">use up those ripe bananas<\/a>? Well, maybe don&#8217;t forget about banana bread; it&#8217;s still a go-to in our kitchen. But\u00a0why not take strawberry banana muffins for a spin?<\/p>\n<p>Combining ripe bananas with vibrant strawberries, these muffins are packed with flavor and fruit in every bite. Serve them for breakfast, or pack one (or two) for an excellent midday treat.<\/p>\n<h2>Ingredients for Strawberry Banana Muffins<\/h2>\n<ul>\n<li><strong>All-purpose flour:<\/strong> Flour provides structure to create the proper texture for these refreshing muffins.<\/li>\n<li><strong>Bananas:<\/strong> Ripe, mashed bananas bring amazing flavor <em>and <\/em> help to keep the muffins moist.<\/li>\n<li><strong>Butter:<\/strong> Cooled, melted butter adds necessary fats for wonderful texture and flavor. Use unsalted butter so you can control the amount of salt in the recipe.<\/li>\n<li><strong>Strawberries:<\/strong> The fresh, colorful strawberries are a flavor highlight! Be sure to <a href=\"https:\/\/www.tasteofhome.com\/article\/how-to-clean-strawberries\/\" data-name=\"www.tasteofhome.com\/article\/how-to-clean-strawberries\/\" data-module=\"content engagement\" data-position=\"embedded links\" rel=\"noopener noreferrer\">wash the strawberries<\/a> and <a href=\"https:\/\/www.tasteofhome.com\/article\/how-to-hull-a-strawberry-super-fast\/\" data-name=\"www.tasteofhome.com\/article\/how-to-hull-a-strawberry-super-fast\/\" data-module=\"content engagement\" data-position=\"embedded links\" rel=\"noopener noreferrer\">hull the stems<\/a> before dicing the fruit for this recipe.<\/li>\n<li><strong>Brown sugar:<\/strong> Brown sugar introduces warm, molasses notes.<\/li>\n<li><strong>Eggs:<\/strong> Eggs play a key role in making the batter rise while the muffins bake.<\/li>\n<li><strong>Milk:<\/strong> Milk adds moisture to balance out the dry ingredients in this recipe.<\/li>\n<\/ul>\n<h2>Directions<\/h2>\n<h3>Step 1: Prep the flour mixture<\/h3>\n<p>Preheat the oven to 350\u00b0F. Prepare a muffin pan with paper liners.<\/p>\n<p>In a large bowl, whisk together the flour, baking powder, baking soda and salt.<\/p>\n<h3>Step 2: Combine the banana mixture<\/h3>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-large wp-image-1990178\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/05\/Strawberry-Banana-Muffins_FT24_276247_ST_0411_1.jpg?fit=700%2C1024\" alt=\"overhead shot of flour ans eggs in a bowl\" width=\"700\" height=\"1024\" data-recalc-dims=\"1\" \/><span class=\"credits-overlay\"><span class=\"image-credit noskim\">Taste Recipes<\/span><\/span><\/p>\n<p>In another bowl, or the bowl of a stand mixer fitted with the paddle attachment, combine the mashed bananas, eggs, melted butter, brown sugar, granulated sugar, vanilla and milk.<\/p>\n<h3>Step 3: Finish the batter<\/h3>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-large wp-image-1990179\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/05\/Strawberry-Banana-Muffins_FT24_276247_ST_0411_2.jpg?fit=700%2C1024\" alt=\"ovrehead shot of eggs mixed in flour\" width=\"700\" height=\"1024\" data-recalc-dims=\"1\" \/><span class=\"credits-overlay\"><span class=\"image-credit noskim\">Taste Recipes<\/span><\/span><\/p>\n<p>Add the banana mixture to the flour mixture. Mix until just combined.<\/p>\n<p><em>Test Kitchen Tip:<\/em> Mix the batter until streaks of the flour mixture are just incorporated. Overmixing the batter will result in a drier muffin.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-large wp-image-1990180\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/05\/Strawberry-Banana-Muffins_FT24_276247_ST_0411_3.jpg?fit=700%2C1024\" alt=\"overhead shot of chopped strawberries mixed in flour mixture\" width=\"700\" height=\"1024\" data-recalc-dims=\"1\" \/><span class=\"credits-overlay\"><span class=\"image-credit noskim\">Taste Recipes<\/span><\/span><\/p>\n<p>Gently fold the strawberries into the batter.<\/p>\n<h3>Step 4: Bake the strawberry banana muffins<\/h3>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-large wp-image-1990181\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/05\/Strawberry-Banana-Muffins_FT24_276247_ST_0411_4.jpg?fit=700%2C1024\" alt=\"overhead shot of strawbeery banana muffin batter in the cups\" width=\"700\" height=\"1024\" data-recalc-dims=\"1\" \/><span class=\"credits-overlay\"><span class=\"image-credit noskim\">Taste Recipes<\/span><\/span><\/p>\n<p>Divide the batter between the 12 muffin pan wells, filling each about three-fourths full.<\/p>\n<p>Bake the muffins until lightly golden and a toothpick inserted in the center comes out clean, 22 to 25 minutes. Cool for five minutes before removing the muffins from the pan to a wire rack.<\/p>\n<p>If desired, dust the tops with confectioners&#8217; sugar. Serve warm.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-large wp-image-1990183\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/05\/Strawberry-Banana-Muffins_FT24_276247_ST_0411_6.jpg?fit=700%2C1024\" alt=\"wide shot of baked strawberry banana muffins\" width=\"700\" height=\"1024\" data-recalc-dims=\"1\" \/><span class=\"credits-overlay\"><span class=\"image-credit noskim\">Taste Recipes<\/span><\/span><\/p>\n<h2>Strawberry Banana Muffin Variations<\/h2>\n<ul>\n<li><strong>Chip in chocolate:<\/strong> Add 1\/2 cup mini chocolate chips or chopped chocolate to the finished batter before baking.<\/li>\n<li><strong>Top with streusel:<\/strong> A simple <a href=\"https:\/\/www.tasteofhome.com\/article\/what-is-streusel\/\" data-name=\"www.tasteofhome.com\/article\/what-is-streusel\/\" data-module=\"content engagement\" data-position=\"embedded links\" rel=\"noopener noreferrer\">streusel topping<\/a> made with butter, flour and sugar will add a delightful touch of flavor and enhance the texture with a slight crunch.<\/li>\n<li><strong>Stir in other mix-ins:<\/strong> Consider adding poppy seeds or chopped walnuts.<\/li>\n<li><strong>Bake jumbo muffins:<\/strong> Do you have a jumbo muffin pan with six muffin wells? This recipe can easily be used to make six giant muffins instead of 12 regular-sized muffins. Just add a few more minutes to your bake time to ensure they&#8217;re cooked through.<\/li>\n<\/ul>\n<h2>How to Store Strawberry Banana Muffins<\/h2>\n<p>Strawberry banana muffins should be stored in an airtight container or zip-top bag. Store the muffins at room temperature for up to three days, in the fridge for up to five days or in the freezer for up to two months.<\/p>\n<h2>Strawberry Banana Muffin Tips<\/h2>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-large wp-image-1990185\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/05\/Strawberry-Banana-Muffins_FT24_276247_ST_0411_8.jpg?fit=700%2C1024\" alt=\"close shot of strawberry banana muffin\" width=\"700\" height=\"1024\" data-recalc-dims=\"1\" \/><span class=\"credits-overlay\"><span class=\"image-credit noskim\">Taste Recipes<\/span><\/span><\/p>\n<h3>Can you use frozen strawberries?<\/h3>\n<p>No, it&#8217;s best to skip the swap to frozen strawberries for this recipe. The moisture content of frozen strawberries can cause the muffins to become far too wet and soggy.<\/p>\n<h3>How do you ripen bananas for strawberry banana muffins?<\/h3>\n<p>The best bananas for banana muffins are those that have been fully ripened on the counter with brown spots on the peel, but there are <a href=\"https:\/\/www.tasteofhome.com\/article\/how-to-quickly-ripen-bananas\/\" data-name=\"www.tasteofhome.com\/article\/how-to-quickly-ripen-bananas\/\" data-module=\"content engagement\" data-position=\"embedded links\" rel=\"noopener noreferrer\">ways to quickly ripen bananas<\/a>. If you don&#8217;t have any old bananas or can&#8217;t wait to make these muffins, you can speed up the ripening process by placing bananas on a baking sheet and heating them for a few minutes at 250\u00b0 until the skins turn brown.<\/p>\n\n","protected":false},"excerpt":{"rendered":"<p>Make 12 perfectly fluffy strawberry banana muffins with this easy recipe. Forget banana bread,\u00c4\u00eethis is how to use up ripe bananas!<\/p>\n","protected":false},"author":7061,"featured_media":1987248,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304032,303971,304158,307116,307119,305616,305615,304328,304998,305487,304430,304338,307104,303966,304988,304408,304368,303887,306848,304268,304455,303987,305675,304350,324623,304388,304323,304395,307141,304398,304150,303883],"categories-v2":[308623,308500,310461,309438,310902,310165,310169,310897,310890,308988,308984,308481,308945,310796,308830,308992,310155,308495,308935,308813,308745,308478,309603,259483,308860,308514,310945,309001,309177,308752,308315,308782,310187,308797,309434,308476],"coauthors":[336427],"recommended_recipes":[{"post_title":"Easy Banana Muffins","post_link":"\/recipes\/basic-banana-muffins\/","post_image":"\/wp-content\/uploads\/2018\/01\/Basic-Banana-Muffins_EXPS_FT24_7708_0404_JR_1.jpg"},{"post_title":"Banana Chocolate Chip Muffins","post_link":"\/recipes\/favorite-banana-chip-muffins\/","post_image":"\/wp-content\/uploads\/2024\/08\/Banana-Chocolate-Chip-Muffins_EXPS_FT24_170809_EC_073124_1.jpg"},{"post_title":"Banana Oat Muffins","post_link":"\/recipes\/banana-oat-muffins\/","post_image":"\/wp-content\/uploads\/2025\/02\/Banana-Oat-Muffins_EXPS_TOHD24_35916_KristinaVanni_5.jpg"},{"post_title":"Banana Nut Muffins","post_link":"\/recipes\/banana-nut-muffins\/","post_image":"\/wp-content\/uploads\/2024\/08\/Banana-Nut-Muffins_EXPS_TOHVP24_27481_LC_08_15_2.jpg"},{"post_title":"Banana Crumb Muffins","post_link":"\/recipes\/banana-crumb-muffins\/","post_image":"\/wp-content\/uploads\/2024\/08\/Banana-Crumb-Muffins_EXPS_TOHD24_1557_LeticiaAlmeida_09.jpg"},{"post_title":"Raspberry Muffins","post_link":"\/recipes\/raspberry-muffins\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Banana Macadamia Muffins","post_link":"\/recipes\/banana-macadamia-muffins\/","post_image":"\/wp-content\/uploads\/2017\/09\/Banana-Macadamia-Muffins_exps36760_FM143298D03_06_1bC_RMS.jpg"},{"post_title":"Double Chocolate Banana Muffins","post_link":"\/recipes\/double-chocolate-banana-muffins\/","post_image":"\/wp-content\/uploads\/2017\/09\/Double-Chocolate-Banana-Muffins_EXPS_THFM17_4587_D09_21_2b.jpg"},{"post_title":"Easy Banana Blueberry Muffins","post_link":"\/recipes\/banana-blueberry-muffins\/","post_image":"\/wp-content\/uploads\/2025\/03\/Easy-Banana-Blueberry-Muffins_EXPS_TOHD25_278828_ChristineMa_10.jpg"},{"post_title":"Peanut Butter Banana Muffins","post_link":"\/recipes\/peanut-butter-banana-muffins\/","post_image":"\/wp-content\/uploads\/2025\/02\/Peanut-Butter-Banana-Muffins_EXPS_TOHD24_47005_JenaCarlin_6.jpg"},{"post_title":"Pumpkin Banana Muffins","post_link":"\/recipes\/pumpkin-banana-muffins\/","post_image":"\/wp-content\/uploads\/2024\/12\/EXPS_TOHD24_50362_LauraScherb_6.jpg"},{"post_title":"Chocolate Banana Bran Muffins","post_link":"\/recipes\/chocolate-banana-bran-muffins\/","post_image":"\/wp-content\/uploads\/2017\/09\/Chocolate-Banana-Bran-Muffins_exps170559_CW132791A04_23_3bC_RMS.jpg"},{"post_title":"Banana Split Muffins","post_link":"\/recipes\/banana-split-muffins\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps11297_QC10074C42A.jpg"},{"post_title":"Zucchini Banana Muffins","post_link":"\/recipes\/zucchini-banana-muffins\/","post_image":"\/wp-content\/uploads\/2024\/08\/Zucchini-Banana-Muffins_EXPS_TOHD24_277201_JonathanMelendez_11.jpg"},{"post_title":"Pineapple Banana Muffins","post_link":"\/recipes\/pineapple-banana-muffins\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps36734_CFT990854D39A.jpg"},{"post_title":"Apricot Banana Muffins","post_link":"\/recipes\/apricot-banana-muffins\/","post_image":"\/wp-content\/uploads\/2017\/09\/EXPS_38714_CFT1437882D37C_RMS.jpg"},{"post_title":"Banana Mocha-Chip Muffins","post_link":"\/recipes\/banana-mocha-chip-muffins\/","post_image":"\/wp-content\/uploads\/2018\/01\/Banana-Mocha-Chip-Muffins_exps91785_BAFTB2307047C02_10_3bC_RMS-5.jpg"},{"post_title":"Honey Banana Muffins","post_link":"\/recipes\/honey-banana-muffins\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps20323_TH10384D10-1.jpg"},{"post_title":"Peanut Banana Muffins","post_link":"\/recipes\/peanut-banana-muffins\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Strawberry-Banana-Muffins_EXPS_FT24_276247_ST_0411_5.jpg","long_pin_file":false,"ncv_override_generic_settings_option":false,"ncv_autoplay_option":"","ncv_stickyplay_option":"","ncv_ads_option":"","ncv_mute_option":"","ncv_comscore_option":"","ncv_autoplay_mobile_option":"","ncv_viewable_threshold_option":"","ncv_sticky_offset_option":"","ncv_autopause_option":"","ncv_sticky_offset_mobile_option":"","ncv_autopause_mobile_option":"","ncv_sticky_mobile_option":"","ncv_remove_player_option":false,"ncv_moat_option":""},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/strawberry-banana-muffins-recipe\/","name":"Strawberry Banana Muffins","datePublished":"2024-04-30","dateModified":"2024-05-07","prepTime":"PT25M","cookTime":"PT25M","totalTime":"PT50M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/04\/Strawberry-Banana-Muffins_EXPS_FT24_276247_ST_0411_5.jpg","height":1200,"width":1200},"recipeCategory":["Snacks"],"description":"Make 12 perfectly fluffy strawberry banana muffins with this easy recipe. Forget banana bread\u2014this is how to use up ripe bananas!","recipeIngredient":["1-1\/2 cups all-purpose flour","1\/2 teaspoon baking powder","1\/2 teaspoon baking soda","1\/2 teaspoon salt","2 medium ripe bananas, mashed","2 large eggs, room temperature","5 tablespoons unsalted butter, melted","2\/3 cup sugar","1\/3 cup packed brown sugar","1\/4 cup 2% milk","1 teaspoon vanilla extract","1 cup chopped fresh strawberries"],"recipeInstructions":[{"@type":"HowToStep","name":"Prep the flour mixture","text":"Preheat the oven to 350\u00b0F. Prepare a muffin pan with paper liners. In a large bowl, whisk together the flour, baking powder, baking soda and salt."},{"@type":"HowToStep","name":"Combine the banana mixture","text":"In another bowl, or the bowl of a stand mixer fitted with the paddle attachment, combine the mashed bananas, eggs, melted butter, brown sugar, granulated sugar, vanilla and milk.","image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/05\/Strawberry-Banana-Muffins_FT24_276247_ST_0411_1.jpg?fit=700,1024"},{"@type":"HowToStep","name":"Finish the batter","text":"Add the banana mixture to the flour mixture. Mix until just combined. Test Kitchen Tip: Mix the batter until streaks of the flour mixture are just incorporated. Overmixing the batter will result in a drier muffin. Gently fold the strawberries into the batter.","image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/05\/Strawberry-Banana-Muffins_FT24_276247_ST_0411_2.jpg?fit=700,1024"},{"@type":"HowToStep","name":"Bake the strawberry banana muffins","text":"Divide the batter between the 12 muffin pan wells, filling each about three-fourths full. Bake the muffins until lightly golden and a toothpick inserted in the center comes out clean, 22 to 25 minutes. Cool for five minutes before removing the muffins from the pan to a wire rack. If desired, dust the tops with confectioners' sugar. Serve warm.","image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/05\/Strawberry-Banana-Muffins_FT24_276247_ST_0411_4.jpg?fit=700,1024"}],"recipeYield":"1 dozen","author":[{"@type":"Person","name":"Molly Allen"}],"nutrition":{"@type":"NutritionInformation","calories":" 203 calories","fatContent":"6g fat (3g saturated fat)","cholesterolContent":"44mg cholesterol","sodiumContent":"188mg sodium","carbohydrateContent":"35g carbohydrate (21g sugars","fiberContent":"1g fiber)","proteinContent":"3g protein. <b>Diabetic Exchanges<\/b>: 2 starch"},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":0,"reviewCount":0,"worstRating":1,"bestRating":5}},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"276247","romance_copy_dek":"Make 12 perfectly fluffy strawberry banana muffins with this easy recipe. Forget banana bread\u2014this is how to use up ripe bananas!","enhanced_recipe_title":"Strawberry Banana Muffins","rms_legacy_data":{"RecipeCategories":null,"Ingredients":[{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1-1\/2 cups all-purpose flour","IngredientText":"1-1\/2 cups all-purpose flour"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/2 teaspoon baking powder","IngredientText":"1\/2 teaspoon baking powder"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/2 teaspoon baking soda","IngredientText":"1\/2 teaspoon baking soda"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/2 teaspoon salt","IngredientText":"1\/2 teaspoon salt"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 medium ripe bananas, mashed","IngredientText":"2 medium ripe bananas, mashed"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 large eggs, room temperature","IngredientText":"2 large eggs, room temperature"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"5 tablespoons unsalted butter, melted","IngredientText":"5 tablespoons unsalted butter, melted"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2\/3 cup sugar","IngredientText":"2\/3 cup sugar"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/3 cup packed brown sugar","IngredientText":"1\/3 cup packed brown sugar"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/4 cup 2% milk","IngredientText":"1\/4 cup 2% milk"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 teaspoon vanilla extract","IngredientText":"1 teaspoon vanilla extract"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 cup chopped fresh strawberries","IngredientText":"1 cup chopped fresh strawberries"}],"FeaturedImage":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Strawberry-Banana-Muffins_EXPS_FT24_276247_ST_0411_5.jpg","RecipeId":276247,"AttachmentSourceId":null,"AttachmentSource":"Taste Recipes","PhotoCredit":"Strawberry Banana Muffins Recipe photo by Taste Recipes","VideoCode":null,"RecipeAttachmentFileName":"Strawberry-Banana-Muffins_EXPS_FT24_276247_ST_0411_5.jpg","ContributorId":null,"Firstname":"Molly","Lastname":"Allen","City":"Hood River","StateDescription":"Oregon","IsCommunityCook":false,"ContributorAttachmentFileName":"https:\/\/cdn3.tmbi.com\/toh\/Recipe\/testkitchenapproved.png","TimeCallout":"Prep: 15 min. Bake: 25 min.","MinimumServingQuantity":12,"MaximumServingQuantity":12,"Yield":"1 dozen.","DigitalTitle":"Strawberry Banana Muffins","SubmittedTitle":"Strawberry banana muffins ","RecipeTypeId":1,"AverageRating":0,"WebPublishedDate":"4\/30\/2024 6:15:45 PM","ContestPlacementId":null,"FbImage":"FB_FT24_276247_ST_0411_7.jpg","PreparationTimeInMinutes":25,"CookTimeInMinutes":25,"TotalTimeInMinutes":50,"ServingDescription":null,"IsTestKitchenCertified":true,"IsContestWinner":false,"IsFieldEditorRecipe":false,"IsCommunityRecipe":false,"PublishedProjectTitle":"Strawberry Banana Muffins","OriginalSourceProject":"Strawberry Banana Muffins","ContestPlacement":"","Trailer":null,"Metadescription":null,"AboutRecipeTitle":null,"AboutRecipe":null,"DigitalHeadnotes":"These muffins combine the great moisture of bananas with the vibrant pops of fresh strawberries. Packed with flavor and wholesome fruit in every bite, they're great for a quick breakfast or a snack on the go. \u2014Molly Allen, Hood River, Oregon","FreezerDirections":"","FreezerDirectionsTitle":"","HTMLTitle":null,"RecipeVersionNumber":null,"WorkflowStatusId":9,"Directions":[{"Direction":"Preheat oven to 350\u00b0. In a large bowl, whisk flour, baking powder, baking soda and salt. In another bowl, combine bananas, eggs, butter, sugar, brown sugar, milk and vanilla. Add to flour mixture; stir just until moistened. Fold in strawberries.  ","SequenceNo":1},{"Direction":"Fill greased or paper-lined muffin cups three-fourths full. Bake until a toothpick inserted in center comes out clean, 22-25 minutes. Cool 5 minutes before removing from pan to a wire rack. If desired, dust with confectioners' sugar. Serve warm.","SequenceNo":2}],"RecipeTaxonomies":{"Budget":[],"CookingStyle":[],"Course":[],"Cuisine":[],"HealthyEating":[],"HolidaysAndCelebrations":[],"Ingredients":[],"Kids":[],"PartnerRecipes":[],"Publications":[],"WinningRecipes":[],"Tags":[{"Name":"Cooking Style","ID":304328},{"Name":"Easy","ID":304338},{"Name":"Quick","ID":304350},{"Name":"Dishes & Beverages","ID":305487},{"Name":"Bread Recipes","ID":305616},{"Name":"Breads Rolls & Pastries","ID":305615},{"Name":"Muffins","ID":305675},{"Name":"Gear","ID":303966},{"Name":"Appliances","ID":304032},{"Name":"Bakeware","ID":303971},{"Name":"Muffin Tin","ID":303987},{"Name":"Health & Wellness","ID":304988},{"Name":"Diabetic","ID":304998},{"Name":"Holidays & Events","ID":304368},{"Name":"Easter","ID":304430},{"Name":"Holidays","ID":304408},{"Name":"Mother's Day","ID":304455},{"Name":"Seasons","ID":304388},{"Name":"Spring","ID":304395},{"Name":"Summer","ID":304398},{"Name":"Ingredients","ID":306848},{"Name":"Bananas","ID":307116},{"Name":"Berries","ID":307119},{"Name":"Fruits","ID":307104},{"Name":"Strawberries","ID":307141},{"Name":"Meal Types","ID":304268},{"Name":"Snacks","ID":304323},{"Name":"Techniques","ID":304150},{"Name":"Baking Breads & Desserts","ID":304158},{"Name":"Recipes","ID":324623}]},"ContributorTypeId":16,"NutritionalAnalyisParagraph":"1 muffin: 203 calories, 6g fat (3g saturated fat), 44mg cholesterol, 188mg sodium, 35g carbohydrate (21g sugars, 1g fiber), 3g protein. <b>Diabetic Exchanges<\/b>: 2 starch, 1 fat.","NoOfRatings":0,"GoogleImage16x9":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImages\/Strawberry-Banana-Muffins_EXPS_FT24_276247_ST_0411_5.jpg","GoogleImage4x3":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImagesPostCard\/Strawberry-Banana-Muffins_EXPS_FT24_276247_ST_0411_5.jpg","DefaultImageYn":false,"NativeRecipeTemplate":false,"IsMsn":true,"PinterestImage":"","CarouselImages":[],"SponsorLogoImage":"","SponsorID":"","GlobalCookingTips":[],"RecipeSpecificCookingTips":[],"CommentCount":0,"RatingCount":0,"RecipeCommentDetails":[]},"breadcrumb":[{"term_id":310890,"name":"Breads, Rolls &amp; Pastries","slug":"breads-rolls-pastries","term_group":0,"term_taxonomy_id":310825,"taxonomy":"categories-v2","description":"Learning how to make bread and pastries from scratch is so satisfying for any home baker. We've got the tips and recipes you need.","parent":310796,"count":4104,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/breads-rolls-pastries\/"},{"term_id":310897,"name":"Bread Recipes","slug":"bread-recipes","term_group":0,"term_taxonomy_id":310832,"taxonomy":"categories-v2","description":"Whether you like quick breads or yeast bread recipes, our Test Kitchen has hundreds of recipes for you to explore.","parent":310890,"count":3575,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/breads-rolls-pastries\/bread-recipes\/"},{"term_id":310902,"name":"Banana Breads","slug":"banana-breads","term_group":0,"term_taxonomy_id":310837,"taxonomy":"categories-v2","description":"Banana bread is a great way to use up extra bananas (or those ones that go brown). Put them to use with some classic banana bread recipes.","parent":310897,"count":164,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/breads-rolls-pastries\/bread-recipes\/banana-breads\/"}],"meta_data":{"enhanced_fields":{"enhanced_recipe_title":"Strawberry Banana Muffins"}},"analytics":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v23.3 (Yoast SEO v23.3) - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Strawberry Banana Muffins Recipe: How to Make It<\/title>\n\n\n<link rel=\"canonical\" href=\"https:\/\/www.tasteofhome.com\/recipes\/strawberry-banana-muffins-recipe\/\" \/>\n\n\n\n\n\n\n\n\n\n\t\n\t\n\t\n\n\n\n\n\t\n\t\n\t\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"Strawberry Banana Muffins Recipe: How to Make It","description":"These moist strawberry banana muffins have a pop of fresh strawberry in every bite. Serve the muffins for breakfast or pack one for an afternoon snack.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.tasteofhome.com\/recipes\/strawberry-banana-muffins-recipe\/","og_locale":"en_US","og_type":"article","og_title":"Strawberry Banana Muffins","og_description":"These moist strawberry banana muffins have a pop of fresh strawberry in every bite. Serve the muffins for breakfast or pack one for an afternoon snack.","og_url":"https:\/\/www.tasteofhome.com\/recipes\/strawberry-banana-muffins-recipe\/","og_site_name":"Taste Recipes","article_publisher":"https:\/\/www.facebook.com\/tasteofhome","article_modified_time":"2024-05-07T20:27:58+00:00","og_image":[{"width":1200,"height":1200,"url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/04\/Strawberry-Banana-Muffins_EXPS_FT24_276247_ST_0411_5.jpg","type":"image\/jpeg"}],"twitter_card":"summary_large_image","twitter_image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/04\/Strawberry-Banana-Muffins_EXPS_FT24_276247_ST_0411_5.jpg","twitter_site":"@tasteofhome","twitter_misc":{"Est. reading time":"5 minutes","Written by":"Molly Allen"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/www.tasteofhome.com\/recipes\/strawberry-banana-muffins-recipe\/","url":"https:\/\/www.tasteofhome.com\/recipes\/strawberry-banana-muffins-recipe\/","name":"Strawberry Banana Muffins Recipe: How to Make It","isPartOf":{"@id":"https:\/\/www.tasteofhome.com\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.tasteofhome.com\/recipes\/strawberry-banana-muffins-recipe\/#primaryimage"},"image":{"@id":"https:\/\/www.tasteofhome.com\/recipes\/strawberry-banana-muffins-recipe\/#primaryimage"},"thumbnailUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/04\/Strawberry-Banana-Muffins_EXPS_FT24_276247_ST_0411_5.jpg","datePublished":"2024-05-02T22:17:31+00:00","dateModified":"2024-05-07T20:27:58+00:00","description":"These moist strawberry banana muffins have a pop of fresh strawberry in every bite. Serve the muffins for breakfast or pack one for an afternoon snack.","breadcrumb":{"@id":"https:\/\/www.tasteofhome.com\/recipes\/strawberry-banana-muffins-recipe\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.tasteofhome.com\/recipes\/strawberry-banana-muffins-recipe\/"]}]},{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.tasteofhome.com\/recipes\/strawberry-banana-muffins-recipe\/#primaryimage","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/04\/Strawberry-Banana-Muffins_EXPS_FT24_276247_ST_0411_5.jpg","contentUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/04\/Strawberry-Banana-Muffins_EXPS_FT24_276247_ST_0411_5.jpg","width":1200,"height":1200,"caption":"Strawberry Banana Muffins Exps Ft24 276247 St 0411 5"},{"@type":"BreadcrumbList","@id":"https:\/\/www.tasteofhome.com\/recipes\/strawberry-banana-muffins-recipe\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/www.tasteofhome.com\/"},{"@type":"ListItem","position":2,"name":"Recipes","item":"https:\/\/www.tasteofhome.com\/recipes\/"},{"@type":"ListItem","position":3,"name":"Recipes","item":"https:\/\/www.tasteofhome.com\/recipes\/"},{"@type":"ListItem","position":4,"name":"Dishes &amp; Beverages","item":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/"},{"@type":"ListItem","position":5,"name":"Breads, Rolls &amp; Pastries","item":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/breads-rolls-pastries\/"},{"@type":"ListItem","position":6,"name":"Bread Recipes","item":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/breads-rolls-pastries\/bread-recipes\/"},{"@type":"ListItem","position":7,"name":"Banana Breads","item":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/breads-rolls-pastries\/bread-recipes\/banana-breads\/"},{"@type":"ListItem","position":8,"name":"Strawberry Banana Muffins"}]},{"@type":"WebSite","@id":"https:\/\/www.tasteofhome.com\/#website","url":"https:\/\/www.tasteofhome.com\/","name":"Taste Recipes","description":"Find Recipes, Appetizers, Desserts, Holiday Recipes &amp; Healthy Cooking Tips","publisher":{"@id":"https:\/\/www.tasteofhome.com\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.tasteofhome.com\/?s={search_term_string}"},"query-input":"required name=search_term_string"}],"inLanguage":"en-US"},{"@type":"Organization","@id":"https:\/\/www.tasteofhome.com\/#organization","name":"Taste Recipes","url":"https:\/\/www.tasteofhome.com\/","logo":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.tasteofhome.com\/#\/schema\/logo\/image\/","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2020\/07\/toh-logo-red.png","contentUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2020\/07\/toh-logo-red.png","width":166,"height":125,"caption":"Taste Recipes"},"image":{"@id":"https:\/\/www.tasteofhome.com\/#\/schema\/logo\/image\/"},"sameAs":["https:\/\/www.facebook.com\/tasteofhome","https:\/\/x.com\/tasteofhome","https:\/\/www.instagram.com\/tasteofhome\/","https:\/\/www.pinterest.com\/taste_of_home\/","https:\/\/www.youtube.com\/tasteofhome"]}]}},"publishpress_future_action":{"enabled":false,"date":"2025-05-12 11:33:18","action":"draft","terms":[],"taxonomy":"category"},"_links":{"self":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/recipe\/1987247"}],"collection":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/recipe"}],"about":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/types\/recipe"}],"author":[{"embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/users\/7061"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/comments?post=1987247"}],"version-history":[{"count":3,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/recipe\/1987247\/revisions"}],"predecessor-version":[{"id":1990511,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/recipe\/1987247\/revisions\/1990511"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/media\/1987248"}],"wp:attachment":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/media?parent=1987247"}],"wp:term":[{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/tags?post=1987247"},{"taxonomy":"categories-v2","embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/categories-v2?post=1987247"},{"taxonomy":"author","embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/coauthors?post=1987247"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}