{"id":1990351,"date":"2024-08-09T13:30:46","date_gmt":"2024-08-09T18:30:46","guid":{"rendered":"https:\/\/www.tasteofhome.com\/?post_type=recipe&#038;p=1990351"},"modified":"2024-08-09T13:30:46","modified_gmt":"2024-08-09T18:30:46","slug":"teriyaki-orange-grilled-ham-steak","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/teriyaki-orange-grilled-ham-steak\/","title":{"rendered":"Teriyaki-Orange Grilled Ham Steak"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"<p>I love me a good grilled ham steak, so one day I decided to create my own with ingredients that I had on hand. 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Grill ham, covered, over medium heat until heated through and lightly browned, about 10 minutes, brushing with butter mixture and turning once."}],"recipeYield":"4 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 340 calories","fatContent":"20g fat (10g saturated fat)","cholesterolContent":"96mg cholesterol","sodiumContent":"1588mg sodium","carbohydrateContent":"20g carbohydrate (19g sugars","fiberContent":"0 fiber)","proteinContent":"21g protein."},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":5,"reviewCount":1,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2025-04-21","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"tammycookblogsbooks"},"reviewBody":"<p>The flavor is tasty & not overwhelming, a good change from a regular baked ham. 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