{"id":199860,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-16T00:58:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/lemon-oregano-potatoes\/"},"modified":"2023-09-28T05:49:53","modified_gmt":"2023-09-28T10:49:53","slug":"lemon-oregano-potatoes","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/lemon-oregano-potatoes\/","title":{"rendered":"Lemon Oregano Potatoes"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"
My husband, Tom, made these tender potatoes when we were first married. 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Turn and continue roasting until tender and deep golden brown, 15-20 minutes longer."}],"recipeYield":"4 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 214 calories","fatContent":"14g fat (2g saturated fat)","cholesterolContent":"0 cholesterol","sodiumContent":"303mg sodium","carbohydrateContent":"21g carbohydrate (2g sugars","fiberContent":"2g fiber)","proteinContent":"2g protein. Diabetic Exchanges<\/b>: <\/B> 3 fat"},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":5,"reviewCount":1,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2021-12-26","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Butcher2boy"},"reviewBody":"My husband wrinkled his nose up at this recipe but I made it anyway. We both loved it! 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