{"id":200474,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-16T00:58:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/italian-peasant-soup\/"},"modified":"2022-09-30T16:06:30","modified_gmt":"2022-09-30T21:06:30","slug":"italian-peasant-soup","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/italian-peasant-soup\/","title":{"rendered":"Italian Peasant Soup"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"<p>My father shared this recipe with me, and I use it when I need a hearty, healthy meal. It&#8217;s my sons&#8217; favorite. Loaded with sausage, chicken, beans and spinach, the quick soup is nice for special occasions, too. \u2014Kim Knight Hamburg, Pennsylvania<\/p>\n","protected":false},"author":7061,"featured_media":1485134,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304032,306879,307335,306714,307330,307344,304328,305271,305487,304338,305334,307675,303966,306848,305353,306894,304297,304268,307307,304350,324623,306769,306699,307764,307614,306909,304353],"categories-v2":[308623,309854,310372,312710,310369,310376,312737,308988,308319,308984,308481,309216,310796,308992,309337,310649,308495,309603,309362,309871,308308,259483,310342,309001,309177,312882,312672,310729,312938,312895,310591,340273,340246,309005],"coauthors":[305],"recommended_recipes":[{"post_title":"Rustic Italian Tortellini Soup","post_link":"\/recipes\/rustic-italian-tortellini-soup\/","post_image":"\/wp-content\/uploads\/2018\/01\/Rustic-Italian-Tortellini-Soup_EXPS_FT24_41101_EC_022824_3.jpg"},{"post_title":"Pasta Fagioli Soup","post_link":"\/recipes\/pasta-fagioli-soup\/","post_image":"\/wp-content\/uploads\/2018\/01\/Pasta-Fagioli-Soup_EXPS_FT24_38088_JR_0530_1.jpg"},{"post_title":"Italian Cabbage Soup","post_link":"\/recipes\/italian-cabbage-soup\/","post_image":"\/wp-content\/uploads\/2024\/10\/Italian-Cabbage-Soup_EXPS_THVP24_188535_MR_09_23_1.jpg"},{"post_title":"Italian Veggie Beef Soup","post_link":"\/recipes\/italian-veggie-beef-soup\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps130987_SD163614D12_03_1b-2.jpg"},{"post_title":"Italian Zucchini Soup","post_link":"\/recipes\/italian-zucchini-soup\/","post_image":"\/wp-content\/uploads\/2024\/09\/Italian-Vegetable-Soup_TOHD24_2558_NicolePerry-3_EXPS-scaled.jpg"},{"post_title":"Hearty Italian White Bean Soup","post_link":"\/recipes\/hearty-italian-white-bean-soup\/","post_image":"\/wp-content\/uploads\/2024\/09\/Hearty-Italian-White-Bean-Soup_EXPS_TOHcom24_175005_MD_P2_08_09_1b.jpg"},{"post_title":"Traditional Italian Wedding Soup","post_link":"\/recipes\/traditional-italian-wedding-soup\/","post_image":"\/wp-content\/uploads\/2024\/08\/Traditional-Italian-Wedding-Soup_EXPS_TOHD24_115360_AlejandroMonfort_7.jpg"},{"post_title":"Italian-Style Lentil Soup","post_link":"\/recipes\/italian-style-lentil-soup\/","post_image":"\/wp-content\/uploads\/2024\/06\/Italian-Lentil-Soup_EXPS_TOHD24_23853_JuliaHartbeck.jpg"},{"post_title":"Italian Chicken Soup","post_link":"\/recipes\/italian-chicken-soup\/","post_image":"\/wp-content\/uploads\/2017\/09\/Italian-Chicken-Soup_exps16866_HWS133216C07_12_2b_RMS.jpg"},{"post_title":"Italian Chicken Sausage Soup","post_link":"\/recipes\/italian-chicken-sausage-soup\/","post_image":"\/wp-content\/uploads\/2017\/09\/Italian-Chicken-Sausage-Soup_exps50434_THCA2180111C03_03_2bC_RMS.jpg"},{"post_title":"Italian Sausage Soup","post_link":"\/recipes\/italian-sausage-soup\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps25415_SB1115471D71.jpg"},{"post_title":"Favorite Italian Wedding Soup","post_link":"\/recipes\/favorite-italian-wedding-soup\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps34395_TH967125D29A.jpg"},{"post_title":"Hearty Italian Soup","post_link":"\/recipes\/hearty-italian-soup\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps34097_CFT1192412D53C-1.jpg"},{"post_title":"Italian Lentil Soup","post_link":"\/recipes\/italian-lentil-soup\/","post_image":"\/wp-content\/uploads\/2017\/09\/Italian-Lentil-Soup_exps47817_THHC1757657D19A_RMS.jpg"},{"post_title":"Italian Vegetable Soup","post_link":"\/recipes\/italian-vegetable-soup\/","post_image":"\/wp-content\/uploads\/2017\/09\/Italian-Vegetable-Soup_exps41097_HCK1891548A09_10_1bC_RMS.jpg"},{"post_title":"Homemade Italian Vegetable Soup","post_link":"\/recipes\/homemade-italian-vegetable-soup\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps15879_BBS64403D123.jpg"},{"post_title":"Calabrian Holiday Soup","post_link":"\/recipes\/calabrian-holiday-soup\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps150121_THCA173831D03_18_2b.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/300x300\/exps19724_BBS64403D82.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/italian-peasant-soup\/","name":"Italian Peasant Soup","datePublished":"2018-01-01","dateModified":"2022-09-30","prepTime":"PT5M","cookTime":"PT20M","totalTime":"PT25M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps19724_BBS64403D82.jpg","height":300,"width":300},"recipeCategory":["Lunch"],"description":"My father shared this recipe with me, and I use it when I need a hearty, healthy meal. It's my sons' favorite. Loaded with sausage, chicken, beans and spinach, the quick soup is nice for special occasions, too.     &mdash;Kim Knight\r\n                                                           Hamburg, Pennsylvania","recipeIngredient":["1 pound Italian sausage links, casings removed and cut into 1-inch slices","2 medium onions, chopped","6 garlic cloves, chopped","1 pound boneless skinless chicken breasts, cut into 1-inch cubes","2 cans (15 ounces each) cannellini beans, rinsed and drained","2 cans (14-1\/2 ounces each) chicken broth","2 cans (14-1\/2 ounces each) diced tomatoes","1 teaspoon dried basil","1 teaspoon dried oregano","6 cups fresh spinach leaves, chopped","Shredded Parmesan cheese, optional"],"recipeInstructions":[{"@type":"HowToStep","text":"In a Dutch oven, cook sausage and onions over medium heat until no longer pink. Add garlic; cook 1 minute longer. Drain. Add chicken; cook and stir until no longer pink."},{"@type":"HowToStep","text":"Stir in the beans, broth, tomatoes, basil and oregano. Bring to a boil. Reduce heat; simmer, uncovered, for 10 minutes. Add the spinach and heat just until wilted. Serve with cheese if desired."}],"recipeYield":"11 servings (2-3\/4 quarts)","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 169 calories","fatContent":"7g fat (2g saturated fat)","cholesterolContent":"39mg cholesterol","sodiumContent":"471mg sodium","carbohydrateContent":"11g carbohydrate (3g sugars","fiberContent":"3g fiber)","proteinContent":"16g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4.9333334,"reviewCount":15,"worstRating":1,"bestRating":5},"recipeCuisine":"Europe, Italian","review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2021-01-24","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OrangeBus"},"reviewBody":"My husband loves this soup.  FYI - I make it in the slow cooker so that the onions get really cooked (my husband's preference).  To do this I just brown the sausage on the stove and then toss everything (raw chicken) into the crock pot.  I let it cook on low about 6-8 hours and viola!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2018-02-10","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OliveSubmarine"},"reviewBody":"Excellent as is but variations are endless.  Had pork and Italian sausage to use up another time so used it and no chicken.  Used both spinach and kale, added sliced carrots for more veggies.  Definitely needs more broth IMO so I end up using about 64 oz.  Healthy and easy to throw together.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2017-01-07","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OliveSailboat"},"reviewBody":"I first saw a very similar recipe, which was titled Etruscan Peasant Soup, in a Taste Recipes Cooking School publication at least 15 years ago.  It has become one of our favorites.For the two of us, I prepare this recipe using 50% of the amounts listed.  I omit the chicken and substitute cooked shell or other small pasta for the beans.  Since even a half-recipe provides us with leftovers I cook enough pasta for the entire batch of soup, then add some of it to our bowls.  I refrigerate the leftover pasta separately and finish it up when we eat the remaining soup.Note: I leave the casings on the sausage links and brown them before slicing.  It just makes for a prettier presentation, IMO.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-01-29","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OliveBucket"},"reviewBody":"Have made it many times and we love it, even my son who doesn't love soup","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-12-07","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"RedCherries"},"reviewBody":"Easy to make and delicious!  I made it just with the chicken since I don't like italian sausage.....","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-01-07","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GreenElephant"},"reviewBody":"Enjoyed it very much!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-01-17","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"PurpleTooth"},"reviewBody":"This is one of our favorite soups.  I do use the ground Italian turkey sausage instead for a healthier version. I think it is a very attractive soup to serve with all the various colors.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-10-08","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"RedTeepee"},"reviewBody":"Wow, my family loved this! If I could give it 10 stars I would. Easy to half since there's only three of us with leftovers for lunch the next day. Have passed this recipe on to several coworkers also","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2013-01-04","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GreenBottle"},"reviewBody":"Wife and daughter loved it.  A keeper.  Will make again on another cold winters day.  I did add extra chicken broth (32 oz) and was a little heavier on the spinach, plus 2 cubes of chick broth.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2013-01-04","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GreenBottle"},"reviewBody":"Wife and daughter LOVED this soup.  I did add 32 oz of chicken broth, 2 bouillon cubes, about 1 1\/2 lbs of chicken breasts and 6 FULL cups of fresh spinach.  A keeper!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-02-13","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OrangeBullhorn"},"reviewBody":"This is our favorite soup on a cold, snowy day like today.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2001-08-31","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GreenCone"},"reviewBody":"<p>One of our favorite soups. We use ground mild Italian sausage and sometimes leave out the chicken.  We also add an extra can or two of chicken broth to make it a little soupier.  Love this recipe!!!<\/p>","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-11-06","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GreenCupcake"},"reviewBody":"This soup was great...my husband loved it and he doesn't like many soups.  Will make it again.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-01-19","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"CyanHammer"},"reviewBody":"Love, love love this recipe. I've been making it for years.  I'm going to try it w\/ lower fat butterball turkey Italian sausage.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2009-03-02","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GreenWrench"},"reviewBody":"This soup was very good with lots of flavor!  It was easy to make and did not take alot of prep time.  I let it simmer a little longer than the recipe called for.  Turned out great first time around.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"19724","romance_copy_dek":"My father shared this recipe with me, and I use it when I need a hearty, healthy meal. It's my sons' favorite. Loaded with sausage, chicken, beans and spinach, the quick soup is nice for special occasions, too.     &mdash;Kim Knight\r\n                                                           Hamburg, Pennsylvania","enhanced_recipe_title":"Italian Peasant Soup","rms_legacy_data":{"RecipeCategories":null,"Ingredients":[{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 pound Italian sausage links, casings removed and cut into 1-inch slices","IngredientText":"1 pound Italian sausage links, casings removed and cut into 1-inch slices"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 medium onions, chopped","IngredientText":"2 medium onions, chopped"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"6 garlic cloves, chopped","IngredientText":"6 garlic cloves, chopped"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 pound boneless skinless chicken breasts, cut into 1-inch cubes","IngredientText":"1 pound boneless skinless chicken breasts, cut into 1-inch cubes"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 cans (15 ounces each) cannellini beans, rinsed and drained","IngredientText":"2 cans (15 ounces each) cannellini beans, rinsed and drained"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 cans (14-1\/2 ounces each) chicken broth","IngredientText":"2 cans (14-1\/2 ounces each) chicken broth"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 cans (14-1\/2 ounces each) diced tomatoes","IngredientText":"2 cans (14-1\/2 ounces each) diced tomatoes"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 teaspoon dried basil","IngredientText":"1 teaspoon dried basil"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 teaspoon dried oregano","IngredientText":"1 teaspoon dried oregano"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"6 cups fresh spinach leaves, chopped","IngredientText":"6 cups fresh spinach leaves, chopped"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"Shredded Parmesan cheese, optional","IngredientText":"Shredded Parmesan cheese, optional"}],"FeaturedImage":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/300x300\/exps19724_BBS64403D82.jpg","RecipeId":19724,"AttachmentSourceId":null,"AttachmentSource":"Taste Recipes","PhotoCredit":"Italian Peasant Soup Recipe photo by Taste Recipes","VideoCode":"","RecipeAttachmentFileName":"exps19724_BBS64403D82.jpg","ContributorId":null,"Firstname":"Kim","Lastname":"Knight","ContributorAttachmentFileName":"https:\/\/cdn3.tmbi.com\/toh\/Recipe\/testkitchenapproved.png","TimeCallout":"Prep\/Total Time: 25 min.","MinimumServingQuantity":11,"MaximumServingQuantity":11,"Yield":"11 servings (2-3\/4 quarts).","DigitalTitle":"Italian Peasant Soup","SubmittedTitle":"Italian Peasant Soup","RecipeTypeId":1,"RecipeURL":"italian-peasant-soup","AverageRating":4.93,"WebPublishedDate":"1\/1\/2018 12:00:00 AM","ContestPlacementId":null,"FbImage":"","PreparationTimeInMinutes":5,"CookTimeInMinutes":20,"TotalTimeInMinutes":25,"ServingDescription":null,"IsTestKitchenCertified":true,"IsContestWinner":true,"IsFieldEditorRecipe":false,"IsCommunityRecipe":false,"EditorNotes":"","PublishedProjectTitle":"Italian Peasant Soup","OriginalSourceProject":"Italian Peasant Soup","ContestPlacement":"Grand Prize","Trailer":"","Metadescription":"","AboutRecipeTitle":"","AboutRecipe":"","DigitalHeadnotes":"My father shared this recipe with me, and I use it when I need a hearty, healthy meal. 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","NoOfRatings":15,"GoogleImage16x9":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImages\/exps19724_BBS64403D82.jpg","GoogleImage4x3":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImagesPostCard\/exps19724_BBS64403D82.jpg","DefaultImageYn":false,"NativeRecipeTemplate":false,"IsMsn":false,"PinterestImage":"","CarouselImages":[],"SponsorLogoImage":"","SponsorID":"","Tips":[],"CommentCount":16,"RatingCount":23,"RecipeCommentDetails":[{"Comment":"My husband loves this soup.  FYI - I make it in the slow cooker so that the onions get really cooked (my husband&#039;s preference).  To do this I just brown the sausage on the stove and then toss everything (raw chicken) into the crock pot.  I let it cook on low about 6-8 hours and viola!","CommentId":1,"DateRated":"01\/24\/2021 17:56","GUID":"55b5163373774be78a1d05a7a717aa2c","MemberId":7592918,"Rating":5,"ScreenName":"DrArlene","SubmittedDate":"01\/24\/2021 17:56"},{"Comment":"","CommentId":2,"DateRated":"01\/06\/2021 06:42","GUID":"9cb30e6bd98c4faaa23bc91bc876fbec","MemberId":9902655,"Rating":5,"ScreenName":"Trish","SubmittedDate":"01\/06\/2021 06:42"},{"Comment":"Absolutely perfect! Didn\u2019t change a thing. My husband said this was GREAT!!!","CommentId":3,"DateRated":"06\/12\/2020 21:55","GUID":"f28f67a38d984fdd979620d743d567ce","MemberId":9829499,"Rating":0,"ScreenName":"Vicky","SubmittedDate":"06\/12\/2020 21:55"},{"Comment":"<p>Excellent as is but variations are endless.  Had pork and Italian sausage to use up another time so used it and no chicken.  Used both spinach and kale, added sliced carrots for more veggies.  Definitely needs more broth IMO so I end up using about 64 oz.  Healthy and easy to throw together.<\/p>","CommentId":4,"DateRated":"02\/10\/2018 02:04","GUID":"59c906cd9ed047cca24cd488c530de94","MemberId":7641841,"Rating":5,"ScreenName":"wwinco","SubmittedDate":"02\/10\/2018 02:04"},{"Comment":"<p>I first saw a very similar recipe, which was titled Etruscan Peasant Soup, in a Taste Recipes Cooking School publication at least 15 years ago.  It has become one of our favorites.<\/p><p>For the two of us, I prepare this recipe using 50% of the amounts listed.  I omit the chicken and substitute cooked shell or other small pasta for the beans.  Since even a half-recipe provides us with leftovers I cook enough pasta for the entire batch of soup, then add some of it to our bowls.  I refrigerate the leftover pasta separately and finish it up when we eat the remaining soup.<\/p><p>Note: I leave the casings on the sausage links and brown them before slicing.  It just makes for a prettier presentation, IMO.<\/p>","CommentId":5,"DateRated":"01\/08\/2017 15:44","GUID":"131AABC8F6F946C08638BD05E2BC68AB","MemberId":919833,"Rating":5,"ScreenName":"browns19fan","SubmittedDate":"01\/07\/2017 11:43"},{"Comment":"<p>This is our favorite soup on a cold, snowy day like today.<\/p>","CommentId":6,"DateRated":"02\/13\/2014 17:23","GUID":"f60428a78d224572973cf66374559856","MemberId":3763491,"Rating":5,"ScreenName":"leosmaw","SubmittedDate":"02\/13\/2014 17:22"},{"Comment":"<p>Wife and daughter LOVED this soup.  I did add 32 oz of chicken broth, 2 bouillon cubes, about 1 1\/2 lbs of chicken breasts and 6 FULL cups of fresh spinach.  A keeper!<\/p>","CommentId":7,"DateRated":"01\/04\/2013 11:01","GUID":"0f8417ba6c65409d853a8bbffceb92b4","MemberId":5637920,"Rating":5,"ScreenName":"Tom Brezzy","SubmittedDate":"01\/04\/2013 11:00"},{"Comment":"<p>Wife and daughter loved it.  A keeper.  Will make again on another cold winters day.  I did add extra chicken broth (32 oz) and was a little heavier on the spinach, plus 2 cubes of chick broth.<\/p>","CommentId":8,"DateRated":"01\/04\/2013 11:01","GUID":"0f8417ba6c65409d853a8bbffceb92b4","MemberId":5637920,"Rating":5,"ScreenName":"Tom Brezzy","SubmittedDate":"01\/04\/2013 10:55"},{"Comment":"<p>Wow, my family loved this! If I could give it 10 stars I would. Easy to half since there&#39;s only three of us with leftovers for lunch the next day. Have passed this recipe on to several coworkers also<\/p>","CommentId":9,"DateRated":"10\/08\/2012 16:30","GUID":"cf8dd2ce07fc45c78b4b6037220d9c38","MemberId":5083070,"Rating":5,"ScreenName":"catweber","SubmittedDate":"10\/08\/2012 16:30"},{"Comment":"<p>This is one of our favorite soups.  I do use the ground Italian turkey sausage instead for a healthier version. I think it is a very attractive soup to serve with all the various colors.<\/p>","CommentId":10,"DateRated":"01\/17\/2012 12:03","GUID":"2b685bd9ba05485ba7dc5df3dd231861","MemberId":2560316,"Rating":5,"ScreenName":"pdhughes","SubmittedDate":"01\/17\/2012 12:03"},{"Comment":"<p>Enjoyed it very much!<\/p>","CommentId":11,"DateRated":"01\/07\/2012 23:23","GUID":"b161f22293e3423ca1b74581115f3198","MemberId":4280266,"Rating":5,"ScreenName":"Springscook","SubmittedDate":"01\/07\/2012 23:23"},{"Comment":"<p>Easy to make and delicious!  I made it just with the chicken since I don&#39;t like italian sausage.....<\/p>","CommentId":12,"DateRated":"12\/07\/2011 20:11","GUID":"473352ecfa1745d1936e7cb61965d55a","MemberId":6389024,"Rating":5,"ScreenName":"ltdkrog","SubmittedDate":"12\/07\/2011 20:11"},{"Comment":"<p>One of our favorite soups. We use ground mild Italian sausage and sometimes leave out the chicken.  We also add an extra can or two of chicken broth to make it a little soupier.  Love this recipe!!!<\/p>","CommentId":13,"DateRated":"12\/07\/2011 18:23","GUID":"E1AB6227850D8911B83F0A61E94B882D","MemberId":37150,"Rating":5,"ScreenName":"kerly4","SubmittedDate":"12\/07\/2011 18:23"},{"Comment":"","CommentId":14,"DateRated":"04\/28\/2011 14:27","GUID":"e89702127a3c4efa91fda1ed73e30254","MemberId":3631220,"Rating":5,"ScreenName":"lperich","SubmittedDate":"04\/28\/2011 14:27"},{"Comment":"<p>Have made it many times and we love it, even my son who doesn't love soup<\/p>","CommentId":15,"DateRated":"01\/29\/2011 20:38","GUID":"e14f0592380c4507b989a737cadca6e4","MemberId":4590889,"Rating":5,"ScreenName":"EstherJanzen","SubmittedDate":"01\/29\/2011 20:38"},{"Comment":"<p>This soup was great...my husband loved it and he doesn't like many soups.  Will make it again.<\/p>","CommentId":16,"DateRated":"11\/06\/2010 13:30","GUID":"c6218b78cea045b5a87799ef9a73c93a","MemberId":1165269,"Rating":5,"ScreenName":"linspr1ng@aol.com","SubmittedDate":"11\/06\/2010 13:30"},{"Comment":"<p>Love, love love this recipe. I've been making it for years.  I'm going to try it w\/ lower fat butterball turkey Italian sausage.<\/p>","CommentId":17,"DateRated":"01\/19\/2010 23:49","GUID":"6e51ff11b5f4405ba83bca4dd2bcd9f9","MemberId":3461542,"Rating":5,"ScreenName":"Vicki Estes","SubmittedDate":"01\/19\/2010 23:49"},{"Comment":"","CommentId":18,"DateRated":"12\/20\/2009 11:10","GUID":"149f312c1dd64babbff9dd2e7fc50414","MemberId":2506518,"Rating":5,"ScreenName":"forche2","SubmittedDate":"12\/20\/2009 11:10"},{"Comment":"<p>This soup was very good with lots of flavor!  It was easy to make and did not take alot of prep time.  I let it simmer a little longer than the recipe called for.  Turned out great first time around.<\/p>","CommentId":19,"DateRated":"03\/02\/2009 20:58","GUID":"0C131DC22AC54957882F04E5F7F4F1D1","MemberId":976383,"Rating":4,"ScreenName":"eagleswingz","SubmittedDate":"03\/02\/2009 21:00"},{"Comment":"","CommentId":20,"DateRated":"07\/10\/2008 18:37","GUID":"1AE92D8774C343D6A6658CD493225FD4","MemberId":350671,"Rating":5,"ScreenName":"sandraalvis","SubmittedDate":"07\/10\/2008 18:37"},{"Comment":"","CommentId":21,"DateRated":"06\/01\/2008 11:12","GUID":"530ba788b7344bd7824783a97674e3af","MemberId":1554721,"Rating":5,"ScreenName":"ruspa2","SubmittedDate":"06\/01\/2008 11:12"},{"Comment":"","CommentId":22,"DateRated":"03\/07\/2008 01:45","GUID":"44b02038da374e7685af170e9c9deeb3","MemberId":1853059,"Rating":5,"ScreenName":"jennifer","SubmittedDate":"03\/07\/2008 01:45"},{"Comment":"","CommentId":23,"DateRated":"02\/13\/2008 09:40","GUID":"B70763EF8FB3493F9318C036752B7CE0","MemberId":1418050,"Rating":5,"ScreenName":"sarah2007","SubmittedDate":"02\/13\/2008 09:40"},{"Comment":"","CommentId":24,"DateRated":"10\/10\/2006 12:33","GUID":"ccfda903d1a1410db1657005f1b62b9d","MemberId":1564375,"Rating":5,"ScreenName":"Billi","SubmittedDate":"10\/10\/2006 12:33"},{"Comment":"","CommentId":25,"DateRated":"11\/29\/2005 23:14","GUID":"bd5b7fab06574066b4bc49c8782250f1","MemberId":1009377,"Rating":5,"ScreenName":"Katie","SubmittedDate":"11\/29\/2005 23:14"}]},"breadcrumb":[{"term_id":310796,"name":"Dishes &amp; Beverages","slug":"dishes-beverages","term_group":0,"term_taxonomy_id":310731,"taxonomy":"categories-v2","description":"Wondering what to make? 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