Blackberry Dump Cake Ingredients<\/h2>\n\n- Fresh blackberries:<\/strong> Ripe, juicy blackberries are the star ingredient of blackberry recipes<\/a> like this easy dump cake. It tastes best with in-season blackberries that are tender and plump. That said, the heat and sugar will soften and sweeten the berries, so you can really make this cake any time of year.<\/li>\n
- Sugar:<\/strong> There’s no need to seek out fancy sugars. Plain white granulated sugar is all you’ll need for this recipe.<\/li>\n
- Lemon juice:<\/strong> A squeeze of lemon adds a bright acidity to the sweet berries. You can squeeze fresh lemons or use bottled lemon juice.<\/li>\n
- Yellow cake mix:<\/strong> Pick up a regular-sized box of your favorite boxed cake mix.<\/li>\n
- Butter:<\/strong> Butter adds richness to the cake, but meltable vegan butter<\/a> also works.<\/li>\n<\/ul>\n
Directions<\/h2>\nStep 1: Prepare the berries<\/h3>\n
Preheat the oven to 350\u00b0F. Evenly spread the blackberries across the bottom of a greased 13×9-inch baking dish. Sprinkle them with sugar and lemon juice, and stir gently to mix.<\/p>\n
Step 2: Layer with cake mix<\/h3>\n
Sprinkle the cake mix across the top of the berries.<\/p>\n
Step 3: Finish with the butter<\/h3>\n
Evenly arrange the butter over the top.<\/p>\n
Step 4: Bake<\/h3>\n
![\"Blackberry](\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/06\/Blackberry-Dump-Cake_FT24_276946_ST_0604_2-e1720008951114.jpg?fit=700%2C467\")
Taste Recipes<\/span><\/span><\/p>\nBake until the cake is golden brown and the berries are bubbly, about 45 to 50 minutes. Serve warm, with ice cream if you like.<\/p>\n
Recipe Variations<\/h2>\n\n- Make it gluten-free:<\/strong> Swap in gluten-free cake mix<\/a> to make this an easy gluten-free dessert recipe<\/a>.<\/li>\n
- Change the cake mix:<\/strong> Try another flavor of cake mix, such as white cake mix<\/a> or butter cake mix.<\/li>\n
- Use another type of fruit:<\/strong> Most fresh berries would taste great in this dump cake. Think raspberries, blueberries, pitted cherries or a mix. Chopped apples or peaches would be delicious, too. You can even use thawed frozen fruit or drained canned fruit like pineapple or cherries. Just avoid watery fruits like fresh strawberries or watermelon.<\/li>\n<\/ul>\n
How to Store Blackberry Dump Cake<\/h2>\n
Store leftover blackberry dump cake in an airtight container. It will keep in the refrigerator for up to three days.<\/p>\n
Can you freeze blackberry dump cake?<\/h3>\n
You can freeze blackberry cobbler dump cake for up to three months. Once the cake is cooled completely, freeze it directly in the baking pan by wrapping it in a layer of storage wrap and foil. Or transfer the cake to a freezer-safe container. Defrost the cake in the refrigerator overnight, then reheat it in the oven or microwave.<\/p>\n
Blackberry Dump Cake Tips<\/h2>\n
![\"Blackberry](\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/06\/Blackberry-Dump-Cake_FT24_276946_ST_0604_3-e1720008800185.jpg?fit=700%2C467\")
Taste Recipes<\/span><\/span><\/p>\nWhat mistakes should you avoid when making a dump cake?<\/h3>\n
Most dump cake recipes<\/a> are pretty foolproof, but it would be a mistake to stir or mix the ingredients. Remember that dump cake isn’t made like a traditional cake: It’s layered rather than mixed. Instead of stirring in the boxed cake mix, just sprinkle over the fruit. As the oven heats, the butter topping will melt down, and the fruit juices will bubble up. All that liquid will make the boxed mix puff up into a tasty cake.<\/p>\nAnother common dump cake mistake involves the butter topping. Unevenly distributing the butter can result in dry patches of cake. Take extra care when placing the pieces of butter across the top.<\/p>\n
What can you serve with blackberry dump cake?<\/h3>\n
This dump cake is delicious with ice cream. Plain vanilla is classic, but don’t be afraid to experiment with butter pecan, caramel, butterscotch or pistachio flavors. You can also top it with homemade whipped cream<\/a> or serve the fruity cake alongside a scoop of plain yogurt to enjoy dessert for breakfast<\/a>!<\/p>\n\n","protected":false},"excerpt":{"rendered":"This blackberry dump cake is a perfect summer fruit dessert,\u00c4\u00eeespecially when served on the porch with a scoop of ice cream. The five-ingredient recipe utilizes fresh fruit and boxed cake mix to make a fuss-free treat in about 45 minutes.<\/p>\n","protected":false},"author":7022,"featured_media":2009946,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[303972,304032,303971,304158,307119,307124,304328,306099,306096,304288,305487,304338,307104,303966,304368,303887,306848,304268,324623,304388,304398,304150,303883],"categories-v2":[308503,308623,308500,310461,309438,310169,311849,310170,308988,308984,308481,311842,311838,259620,310796,308992,310155,308495,308745,308478,309603,259483,309177,308752,308797,309434,308476],"coauthors":[152278],"recommended_recipes":[{"post_title":"Strawberry Cheesecake Dump Cake","post_link":"\/recipes\/strawberry-cheesecake-dump-cake\/","post_image":"\/wp-content\/uploads\/2024\/09\/EXPS_TOHD24_276956_SheriSilver_10.jpg"},{"post_title":"Lemon Dump 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Dump cakes are a favorite of our family. A white cake gives a softer texture, not as mealy as the yellow mix. The family loves butter-pecan ice cream served with it. <\/p>","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"276946","romance_copy_dek":"This blackberry dump cake is a perfect summer fruit dessert\u2014especially when served on the porch with a scoop of ice cream. 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Blackberry Dump Cake Recipe: How to Make It<\/title>\n\n\n<link rel=\"canonical\" href=\"https:\/\/www.tasteofhome.com\/recipes\/blackberry-dump-cake\/\" \/>\n\n\n\n\n\n\n\n\n\n\t\n\t\n\t\n\n\n\n\n\t\n\t\n\t\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"Blackberry Dump Cake Recipe: How to Make It","description":"Blackberry dump cake is made with just five ingredients and zero mixing bowls. It's a foolproof, delicious fruit dessert that's incredibly simple to make.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.tasteofhome.com\/recipes\/blackberry-dump-cake\/","og_locale":"en_US","og_type":"article","og_title":"Blackberry Dump Cake","og_description":"Blackberry dump cake is made with just five ingredients and zero mixing bowls. 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Directions<\/h2>\nStep 1: Prepare the berries<\/h3>\n
Preheat the oven to 350\u00b0F. Evenly spread the blackberries across the bottom of a greased 13×9-inch baking dish. Sprinkle them with sugar and lemon juice, and stir gently to mix.<\/p>\n
Step 2: Layer with cake mix<\/h3>\n
Sprinkle the cake mix across the top of the berries.<\/p>\n
Step 3: Finish with the butter<\/h3>\n
Evenly arrange the butter over the top.<\/p>\n
Step 4: Bake<\/h3>\n
Bake until the cake is golden brown and the berries are bubbly, about 45 to 50 minutes. Serve warm, with ice cream if you like.<\/p>\n Store leftover blackberry dump cake in an airtight container. It will keep in the refrigerator for up to three days.<\/p>\n You can freeze blackberry cobbler dump cake for up to three months. Once the cake is cooled completely, freeze it directly in the baking pan by wrapping it in a layer of storage wrap and foil. Or transfer the cake to a freezer-safe container. Defrost the cake in the refrigerator overnight, then reheat it in the oven or microwave.<\/p>\n Most dump cake recipes<\/a> are pretty foolproof, but it would be a mistake to stir or mix the ingredients. Remember that dump cake isn’t made like a traditional cake: It’s layered rather than mixed. Instead of stirring in the boxed cake mix, just sprinkle over the fruit. As the oven heats, the butter topping will melt down, and the fruit juices will bubble up. All that liquid will make the boxed mix puff up into a tasty cake.<\/p>\n Another common dump cake mistake involves the butter topping. Unevenly distributing the butter can result in dry patches of cake. Take extra care when placing the pieces of butter across the top.<\/p>\n This dump cake is delicious with ice cream. Plain vanilla is classic, but don’t be afraid to experiment with butter pecan, caramel, butterscotch or pistachio flavors. You can also top it with homemade whipped cream<\/a> or serve the fruity cake alongside a scoop of plain yogurt to enjoy dessert for breakfast<\/a>!<\/p>\n\n","protected":false},"excerpt":{"rendered":" This blackberry dump cake is a perfect summer fruit dessert,\u00c4\u00eeespecially when served on the porch with a scoop of ice cream. The five-ingredient recipe utilizes fresh fruit and boxed cake mix to make a fuss-free treat in about 45 minutes.<\/p>\n","protected":false},"author":7022,"featured_media":2009946,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[303972,304032,303971,304158,307119,307124,304328,306099,306096,304288,305487,304338,307104,303966,304368,303887,306848,304268,324623,304388,304398,304150,303883],"categories-v2":[308503,308623,308500,310461,309438,310169,311849,310170,308988,308984,308481,311842,311838,259620,310796,308992,310155,308495,308745,308478,309603,259483,309177,308752,308797,309434,308476],"coauthors":[152278],"recommended_recipes":[{"post_title":"Strawberry Cheesecake Dump Cake","post_link":"\/recipes\/strawberry-cheesecake-dump-cake\/","post_image":"\/wp-content\/uploads\/2024\/09\/EXPS_TOHD24_276956_SheriSilver_10.jpg"},{"post_title":"Lemon Dump Cake","post_link":"\/recipes\/lemon-dump-cake\/","post_image":"\/wp-content\/uploads\/2024\/06\/Luscious-Lemon-Cream-Cheese-Dump-Cake_EXPS_FT24_232418_JR_0604_7.jpg"},{"post_title":"Strawberry Rhubarb Dump Cake","post_link":"\/recipes\/strawberry-rhubarb-dump-cake\/","post_image":"\/wp-content\/uploads\/2020\/03\/Strawberry-Rhubarb-Dump-Cake_EXPS_FT20_232731_F_0225_1.jpg"},{"post_title":"Peach Cobbler Dump Cake","post_link":"\/recipes\/peach-cobbler-dump-cake\/","post_image":"\/wp-content\/uploads\/2018\/01\/Peach-Cobbler-Dump-Cake_EXPS_FT24_141703_EC_061224_1.jpg"},{"post_title":"Chocolate Cherry Dump Cake","post_link":"\/recipes\/chocolate-covered-cherry-dump-cake\/","post_image":"\/wp-content\/uploads\/2018\/01\/Chocolate-Covered-Cherry-Dump-Cake_EXPS_FT24_200180_ST_0618_6.jpg"},{"post_title":"Blackberry-Orange Cake ","post_link":"\/recipes\/blackberry-orange-cake\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps186740_TH153342C02_19_6b-5.jpg"},{"post_title":"Cherry Dump Cake","post_link":"\/recipes\/cherry-dump-cake-recipe\/","post_image":"\/wp-content\/uploads\/2024\/01\/Easy-Cherry-Dump-Cake_EXPS_TOHcom23_273407_P2_MD_04_07_4b.jpg"},{"post_title":"Chocolate Dump Cake","post_link":"\/recipes\/4-ingredient-chocolate-dump-cake\/","post_image":"\/wp-content\/uploads\/2024\/01\/4-Ingredient-Chocolate-Dump-Cake_EXPS_FT22_59261_ST_10_04_1.jpg"},{"post_title":"Lemon Blueberry Dump Cake","post_link":"\/recipes\/lemon-berry-dump-cake\/","post_image":"\/wp-content\/uploads\/2025\/01\/Lemon-Berry-Dump-Cake_EXPS_TOHcom_199963_DR_01_07_17b.jpg"},{"post_title":"Strawberry Dump Cake","post_link":"\/recipes\/strawberry-dump-cake-2\/","post_image":"\/wp-content\/uploads\/2024\/04\/Strawberry-Dump-Cake_EXPS_FT24_276094_0328_JR_6.jpg"},{"post_title":"Blueberry Dump Cake","post_link":"\/recipes\/blueberry-dump-cake\/","post_image":"\/wp-content\/uploads\/2022\/10\/Blueberry-Dump-Cake_EXPS_FT22_270945_ST_10_12_1.jpg"},{"post_title":"Blackberry Dumplings","post_link":"\/recipes\/blackberry-dumplings\/","post_image":"\/wp-content\/uploads\/2018\/01\/Blackberry-Dumplings_EXPS_CIMZ19_2337_E09_04_7b.jpg"},{"post_title":"Black Forest Dump Cake","post_link":"\/recipes\/black-forest-dump-cake\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps60969_TH153340D09_26_5b.jpg"},{"post_title":"Blackberry Apple Pie","post_link":"\/recipes\/blackberry-apple-pie\/","post_image":"\/wp-content\/uploads\/2018\/01\/Blackberry-Apple-Pie_EXPS_HBMZ18_4055_B07_11_8b.jpg"},{"post_title":"Dump Truck Cake","post_link":"\/recipes\/dump-truck-cake\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps14825_FF163882C01_14_1b.jpg"},{"post_title":"Grandma's Blackberry Cake","post_link":"\/recipes\/grandma-s-blackberry-cake\/","post_image":"\/wp-content\/uploads\/2018\/01\/Grandma-s-Blackberry-Cake_EXPS_FTTMZ20_6605_E03_04_5b.jpg"},{"post_title":"Blackberry-Topped Sponge Cakes","post_link":"\/recipes\/blackberry-topped-sponge-cakes\/","post_image":"\/wp-content\/uploads\/2017\/09\/Blackberry-Topped-Sponge-Cakes_exps105113_CW2852794C03_08_5b_RMS.jpg"},{"post_title":"Blackberry Cheesecake","post_link":"\/recipes\/blackberry-cheesecake\/","post_image":"\/wp-content\/uploads\/2024\/12\/Blackberry-Cheesecake_EXPS_FT24_70267_EC_1031_10.jpg"},{"post_title":"Quick Blackberry 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Serve warm, with ice cream if you like.","image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/06\/Blackberry-Dump-Cake_FT24_276946_ST_0604_2-e1720008951114.jpg?resize=700,467"}],"recipeYield":"12 servings","author":[{"@type":"Person","name":"Kelsey Dimberg"}],"nutrition":{"@type":"NutritionInformation","calories":" 300 calories","fatContent":"13g fat (8g saturated fat)","cholesterolContent":"31mg cholesterol","sodiumContent":"373mg sodium","carbohydrateContent":"46g carbohydrate (28g sugars","fiberContent":"2g fiber)","proteinContent":"2g protein."},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":5,"reviewCount":1,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2024-08-06","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Debra6089"},"reviewBody":" Dump cakes are a favorite of our family. A white cake gives a softer texture, not as mealy as the yellow mix. The family loves butter-pecan ice cream served with it. <\/p>","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"276946","romance_copy_dek":"This blackberry dump cake is a perfect summer fruit dessert\u2014especially when served on the porch with a scoop of ice cream. 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\n
How to Store Blackberry Dump Cake<\/h2>\n
Can you freeze blackberry dump cake?<\/h3>\n
Blackberry Dump Cake Tips<\/h2>\n
Taste Recipes<\/span><\/span><\/p>\nWhat mistakes should you avoid when making a dump cake?<\/h3>\n
What can you serve with blackberry dump cake?<\/h3>\n