{"id":2007087,"date":"2024-07-18T21:29:06","date_gmt":"2024-07-19T02:29:06","guid":{"rendered":"https:\/\/www.tasteofhome.com\/?post_type=recipe&#038;p=2007087"},"modified":"2024-07-18T21:29:06","modified_gmt":"2024-07-19T02:29:06","slug":"white-balsamic-vinaigrette","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/white-balsamic-vinaigrette\/","title":{"rendered":"White Balsamic Vinaigrette"},"content":{"rendered":"<p>White balsamic vinaigrette is a gentler version of regular balsamic vinaigrette, but don&#8217;t let that fool you: This recipe adds some incredible flavors to your plate. Thanks to the subtle sweetness of honey combined with a few simple spices, this dressing is delicious as both a dressing and a marinade. Try it drizzled over a bed of greens, or as a marinade for seafood, chicken or grilled vegetables.<\/p>\n<h2>White Balsamic Vinaigrette Ingredients<\/h2>\n<ul>\n<li><strong>Olive oil:\u00a0<\/strong>Unrefined extra virgin olive oil will pack deeper olive notes for a rich-tasting dressing or marinade.<\/li>\n<li><b>White balsamic vinegar: <\/b>White balsamic has mellow, fruity notes that pair well with garlic, Dijon mustard and the Italian seasonings also found in this recipe.<\/li>\n<li><strong>Honey: <\/strong>Honey adds a nice touch of sweetness to otherwise tart ingredients.<\/li>\n<li><strong>Dijon mustard:\u00a0<\/strong>The mustard here acts as an emulsifier, allowing the oil and vinegar to blend more fully together.<\/li>\n<li><strong>Garlic:\u00a0<\/strong>Go for fresh garlic here to really bring out the flavors of the EVOO and white balsamic vinegar.<\/li>\n<li><strong>Salt:\u00a0<\/strong>We recommend a high-quality sea salt, as it will add considerable flavor.<\/li>\n<li><strong>Pepper:\u00a0<\/strong>Fresh ground pepper is best, and it can be added to taste.<\/li>\n<li><strong>Italian seasoning:\u00a0<\/strong>Including dried basil, oregano, rosemary, thyme and marjoram, this seasoning is key to giving this dressing its delectable flavors.<\/li>\n<\/ul>\n<h2>Directions<\/h2>\n<h3>Step 1: Combine the ingredients<\/h3>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-large wp-image-2017097\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/06\/White-Balsamic-Vinaigrette_TOHD_24_277137_ChristineMa_1.jpg?fit=700%2C1024\" alt=\"Combine the ingredients\" width=\"700\" height=\"1024\" data-recalc-dims=\"1\" \/><span class=\"credits-overlay\"><span class=\"image-credit noskim\">Christine Ma for Taste Recipes<\/span><\/span><\/p>\n<p>In a small bowl, combine the olive oil, white balsamic vinegar, honey, mustard, garlic, salt, pepper and Italian seasoning. Whisk well until fully combined.<\/p>\n<p><em>Editor&#8217;s Tip:\u00a0<\/em>If you&#8217;re making this for a packed lunch, you can add the ingredients directly to a lidded jar and shake well before using.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-large wp-image-2017098\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/06\/White-Balsamic-Vinaigrette_TOHD_24_277137_ChristineMa_2.jpg?fit=700%2C1024\" alt=\"This white balsamic vinaigrette by Tate of Home is creamy, flavorful and best of all, easy to make.\" width=\"700\" height=\"1024\" data-recalc-dims=\"1\" \/><span class=\"credits-overlay\"><span class=\"image-credit noskim\">Christine Ma for Taste Recipes<\/span><\/span><\/p>\n<h2>White Balsamic Vinaigrette Variations<\/h2>\n<ul>\n<li><strong>Use unfiltered raw honey:\u00a0<\/strong>While it&#8217;s perfectly fine to use smooth, processed honey, raw and unfiltered honey adds a punch of flavor that is truly unbeatable.<\/li>\n<li><strong>Add fresh herbs:\u00a0<\/strong>Adding in a teaspoon or two of fresh basil, parsley or cilantro will liven up this recipe.<\/li>\n<li><strong>Use pure maple syrup:\u00a0<\/strong>Sub pure 100% maple syrup in place of the honey.<\/li>\n<\/ul>\n<h2>How to Store White Balsamic Vinaigrette<\/h2>\n<p>We recommend keeping this dressing in a Mason jar or similar. You can make this white balsamic vinaigrette recipe and store it in the refrigerator for up to three days.<\/p>\n<h3>How long does white balsamic vinaigrette last?<\/h3>\n<p>Because of the fresh garlic used in this white balsamic vinaigrette, you should consume your dressing within a few days. This is due to the fact that fresh garlic and oil, when combined, can produce harmful bacteria over time.<\/p>\n<h2>White Balsamic Vinaigrette Tips<\/h2>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-large wp-image-2017099\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/06\/White-Balsamic-Vinaigrette_TOHD_24_277137_ChristineMa_5.jpg?fit=700%2C1024\" alt=\"This white balsamic vinaigrette by Tate of Home is creamy, flavorful and best of all, easy to make.\" width=\"700\" height=\"1024\" data-recalc-dims=\"1\" \/><span class=\"credits-overlay\"><span class=\"image-credit noskim\">Christine Ma for Taste Recipes<\/span><\/span><\/p>\n<h3>Can you use white balsamic vinaigrette as a marinade?<\/h3>\n<p>This vinaigrette with white balsamic vinegar is a delightful marinade for seafood and lighter meats. Try it with fresh or frozen shrimp served over quinoa with a side of asparagus.<\/p>\n<h3>Can you freeze white balsamic vinaigrette for future use?<\/h3>\n<p>We don&#8217;t recommend freezing white balsamic vinaigrette, as the oil breaks apart when frozen and will change the consistency of the dressing.<\/p>\n<h3>What should I serve with white balsamic vinaigrette?<\/h3>\n<p>We love this vinaigrette drizzled over a bed of salad greens, but that&#8217;s just a side to a main meal. Try serving it with <a href=\"https:\/\/www.tasteofhome.com\/recipes\/blackened-shrimp\/\" data-name=\"www.tasteofhome.com\/recipes\/blackened-shrimp\/\" data-module=\"content engagement\" data-position=\"embedded links\">blackened shrimp<\/a> or <a href=\"https:\/\/www.tasteofhome.com\/recipes\/grilled-bean-burgers\/\" data-name=\"www.tasteofhome.com\/recipes\/grilled-bean-burgers\/\" data-module=\"content engagement\" data-position=\"embedded links\">grilled bean burgers<\/a>.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>This white balsamic vinaigrette is creamy, flavorful and best of all, easy to make. Serve it drizzled over a bed of fresh greens, or use it as an overnight marinade for chicken.<\/p>\n","protected":false},"author":8053,"featured_media":2023730,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304287,304328,304993,304292,305487,304338,305003,304988,305004,303887,305018,304297,304268,304350,324623,306625,306571,304313,303883,305031],"categories-v2":[308300,308984,308940,308305,310796,308992,308949,308935,308951,308478,308959,308308,259483,309001,309177,312554,312458,308313,308476,308975],"coauthors":[343493],"recommended_recipes":[{"post_title":"Italian Vinaigrette","post_link":"\/recipes\/italian-vinaigrette\/","post_image":"\/wp-content\/uploads\/2018\/01\/Italian-Dressing_EXPS_TOHcom24_82347_P2_MD_07_11_1b.jpg"},{"post_title":"Red Wine Vinaigrette","post_link":"\/recipes\/red-wine-vinaigrette\/","post_image":"\/wp-content\/uploads\/2020\/07\/Red-Wine-Vinaigrette_EXPS_TOHcom24_255020_MD_P2_06_11_1b.jpg"},{"post_title":"Balsamic Vinaigrette","post_link":"\/recipes\/balsamic-vinaigrette\/","post_image":"\/wp-content\/uploads\/2024\/06\/EXPS_TOHD24_276811_AlejandroMonfort_8.jpg"},{"post_title":"Balsamic Steak Salad","post_link":"\/recipes\/balsamic-steak-salad\/","post_image":"\/wp-content\/uploads\/2018\/01\/Balsamic-Steak-Salad_EXPS_FT24_174202_EC_020724_3.jpg"},{"post_title":"Raspberry Vinaigrette","post_link":"\/recipes\/raspberry-vinaigrette\/","post_image":"\/wp-content\/uploads\/2025\/01\/Raspberry-Vinaigrette_EXPS_TOHX25_4823_MD_P2_12_17_1b.jpg"},{"post_title":"Strawberry Vinaigrette","post_link":"\/recipes\/strawberry-vinaigrette\/","post_image":"\/wp-content\/uploads\/2018\/01\/Strawberry-Vinaigrette_EXPS_FT24_29469_LH_0711_3.jpg"},{"post_title":"Blue Cheese Vinaigrette","post_link":"\/recipes\/blue-cheese-vinaigrette\/","post_image":"\/wp-content\/uploads\/2018\/01\/Blue-Cheese-Vinaigrette_EXPS_FT24_19956_EC_071124_1.jpg"},{"post_title":"Balsamic Herb Vinaigrette","post_link":"\/recipes\/balsamic-herb-vinaigrette\/","post_image":"\/wp-content\/uploads\/2017\/09\/Balsamic-Herb-Vinaigrette_exps49829_HCK143243D09_17_1bC_RMS.jpg"},{"post_title":"Champagne Vinaigrette","post_link":"\/recipes\/champagne-vinaigrette-2\/","post_image":"\/wp-content\/uploads\/2024\/07\/Champagne-Vinaigrette_EXPS_TOHcom_277136_DR_07_16_16b.jpg"},{"post_title":"Balsamic Asparagus Salad","post_link":"\/recipes\/balsamic-asparagus-salad\/","post_image":"\/wp-content\/uploads\/0001\/01\/Balsamic-Asparagus-Salad_EXPS_THAM19_42308_E11_09_7b.jpg"},{"post_title":"Tangy Balsamic Vinaigrette","post_link":"\/recipes\/tangy-balsamic-vinaigrette\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps20383_TH10384D37D-3.jpg"},{"post_title":"What Is Balsamic Vinegar?","post_link":"\/article\/what-is-balsamic-vinegar\/","post_image":"\/wp-content\/uploads\/2025\/02\/What-Is-Balsamic-Vinegar_GettyImages-1468935233_FT.jpg"},{"post_title":"Balsamic Vinegar Dressing","post_link":"\/recipes\/balsamic-vinegar-dressing\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps36916_TH1195008D49C.jpg"},{"post_title":"Maple Balsamic Dressing","post_link":"\/recipes\/maple-balsamic-dressing\/","post_image":"\/wp-content\/uploads\/2017\/09\/Maple-Balsamic-Dressing_exps36836_SD1999447C12_13_1b_RMS.jpg"},{"post_title":"Fresh Fruit with Balsamic Vinaigrette","post_link":"\/recipes\/fresh-fruit-with-balsamic-vinaigrette\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps16833_LT10213C21.jpg"},{"post_title":"White Wine Coq au Vin","post_link":"\/recipes\/white-wine-coq-au-vin\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps33570_HCA1146484D1801.jpg"},{"post_title":"Balsamic Vegetable Salad","post_link":"\/recipes\/balsamic-vegetable-salad\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps42516_TH1443683D24A-5.jpg"},{"post_title":"Balsamic Chicken Salad","post_link":"\/recipes\/balsamic-chicken-salad\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps34026_SD960482D12B.jpg"}],"acf":{"long_pin_file":false,"ncv_override_generic_settings_option":false,"ncv_autoplay_option":"","ncv_stickyplay_option":"","ncv_ads_option":"","ncv_mute_option":"","ncv_comscore_option":"","ncv_autoplay_mobile_option":"","ncv_viewable_threshold_option":"","ncv_sticky_offset_option":"","ncv_autopause_option":"","ncv_sticky_offset_mobile_option":"","ncv_autopause_mobile_option":"","ncv_sticky_mobile_option":"","ncv_remove_player_option":false,"ncv_moat_option":"","long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/White-Balsamic-Vinaigrette_EXPS_TOHD24_277137_ChristineMa_8.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/white-balsamic-vinaigrette\/","name":"White Balsamic 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Serve it drizzled over a bed of fresh greens, or use it as an overnight marinade for chicken.","recipeIngredient":["1\/2 cup olive oil","1\/4 cup white balsamic vinegar","1 tablespoon honey","2 teaspoons Dijon mustard","1 garlic cloves, minced","1\/2 teaspoon salt","1\/4 teaspoon pepper","1\/4 teaspoon Italian seasoning"],"recipeInstructions":[{"@type":"HowToStep","name":"Combine the ingredients","text":"In a small bowl, combine the olive oil, white balsamic vinegar, honey, mustard, garlic, salt, pepper and Italian seasoning. Whisk well until fully combined. Editor's Tip: If you're making this for a packed lunch, you can add the ingredients directly to a lidded jar and shake well before using.","image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/06\/White-Balsamic-Vinaigrette_TOHD_24_277137_ChristineMa_1.jpg?resize=700,1024"}],"recipeYield":"3\/4 cup","author":[{"@type":"Person","name":"Tana Baer"}],"nutrition":{"@type":"NutritionInformation","calories":" 182 calories","fatContent":"18g fat (2g saturated fat)","cholesterolContent":"0 cholesterol","sodiumContent":"237mg sodium","carbohydrateContent":"6g carbohydrate (6g sugars","fiberContent":"0 fiber)","proteinContent":"0 protein."},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":0,"reviewCount":0,"worstRating":1,"bestRating":5}},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"277137","romance_copy_dek":"This white balsamic vinaigrette is creamy, flavorful and best of all, easy to make. 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