{"id":2013595,"date":"2024-07-10T00:55:33","date_gmt":"2024-09-08T05:38:07","guid":{"rendered":"https:\/\/www.tasteofhome.com\/?post_type=recipe&p=2013595"},"modified":"2024-09-13T11:50:37","modified_gmt":"2024-09-13T16:50:37","slug":"ranch-burgers","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/ranch-burgers\/","title":{"rendered":"Ranch Burgers"},"content":{"rendered":"

I’ll find just about any excuse to enjoy ranch dressing, including mixing it into my burgers. This ranch burger recipe shows how to do just that! Adding a package of dried ranch salad dressing to the burger patties infuses the ground beef with a tangy, herbaceous, garlicky flavor. Meanwhile, folding in chopped bacon and a dash of Worcestershire sauce adds savory character.<\/p>\n

Everything is mixed together to form extra-flavorful patties that stay juicy as they cook, which is a nice contrast to the charred, crispy exteriors. Ranch burgers are a perfect summer barbecue recipe<\/a> when you want to fire up the grill.<\/p>\n

Ingredients for Ranch Burgers<\/h2>\n

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