{"id":201587,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-16T00:58:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/easy-slow-cooked-spaghetti-sauce\/"},"modified":"2022-09-24T13:44:21","modified_gmt":"2022-09-24T18:44:21","slug":"easy-slow-cooked-spaghetti-sauce","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/easy-slow-cooked-spaghetti-sauce\/","title":{"rendered":"Easy Slow-Cooked Spaghetti Sauce"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"
“After searching for a tomato sauce that didn’t taste like it was only for spaghetti, I set out to make my own,” writes David Shields from Barberton, Ohio. “The result was this thick versatile sauce featuring ground beef and lots of herbs. It’s great on pizza, too.”<\/p>\n","protected":false},"author":7061,"featured_media":1485257,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304032,304328,305271,304292,304338,305334,303966,306848,305353,304268,307514,324623,304078,307554],"categories-v2":[308623,308984,308481,309216,308305,308992,309337,308495,309603,309362,259483,310497,309177,308698,309004,310534],"coauthors":[305],"recommended_recipes":[{"post_title":"Slow-Cooker Spaghetti and Meatballs","post_link":"\/recipes\/slow-cooker-spaghetti-meatballs\/","post_image":"\/wp-content\/uploads\/2025\/04\/Slow-Cooker-Spaghetti-and-Meatballs_EXPS_HTC25_111778_MD_P2_03_26_1b.jpg"},{"post_title":"Homemade Canned Spaghetti Sauce","post_link":"\/recipes\/homemade-canned-spaghetti-sauce\/","post_image":"\/wp-content\/uploads\/2018\/01\/Homemade-Canned-Spaghetti-Sauce_EXPS_FT24_49558_ST_0405_3.jpg"},{"post_title":"Meaty Spaghetti Sauce","post_link":"\/recipes\/meaty-spaghetti-sauce\/","post_image":"\/wp-content\/uploads\/2018\/01\/Meaty-Spaghetti-Sauce_SSedit.jpg"},{"post_title":"Simple Pasta Sauce","post_link":"\/recipes\/simple-pasta-sauce\/","post_image":"\/wp-content\/uploads\/2020\/03\/Simple-Pasta-Sauce_EXPS_FT20_67497_F_0124_1.jpg"},{"post_title":"Spaghetti with Fresh Tomato Sauce","post_link":"\/recipes\/spaghetti-with-fresh-tomato-sauce\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps193910_SD163615D04_01_2b.jpg"},{"post_title":"Slow-Cooked Spaghetti Sauce","post_link":"\/recipes\/slow-cooked-spaghetti-sauce\/","post_image":"\/wp-content\/uploads\/2018\/01\/Slow-Cooked-Spaghetti-Sauce_EXPS_HSCBZ_11812_D08_02_2b.jpg"},{"post_title":"Meat Sauce for Spaghetti","post_link":"\/recipes\/meat-sauce-for-spaghetti\/","post_image":"\/wp-content\/uploads\/2018\/01\/Meat-Sauce-for-Spaghetti_exps30680_SD2856494B12_11_5bC_RMS-3.jpg"},{"post_title":"Hearty Homemade Spaghetti Sauce","post_link":"\/recipes\/hearty-homemade-spaghetti-sauce\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps33897_CFT961319D37B.jpg"},{"post_title":"Slow-Simmering Pasta Sauce","post_link":"\/recipes\/slow-simmering-pasta-sauce\/","post_image":"\/wp-content\/uploads\/2017\/09\/EXPS_99200_ESC3139121C04_05_2bC_RMS.jpg"},{"post_title":"So-Easy Spaghetti Sauce","post_link":"\/recipes\/so-easy-spaghetti-sauce\/","post_image":"\/wp-content\/uploads\/2017\/09\/So-Easy-Spaghetti-Sauce_exps45347_ESC1801517D27_RMS.jpg"},{"post_title":"One-Pot Meaty Spaghetti","post_link":"\/recipes\/one-pot-meaty-spaghetti\/","post_image":"\/wp-content\/uploads\/2018\/01\/One-Pot-Meaty-Spaghetti_EXPS_SDON16_136469_A06_02_3b-5.jpg"},{"post_title":"Low-Sodium Spaghetti Sauce","post_link":"\/recipes\/low-sodium-spaghetti-sauce\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Quick Italian Spaghetti","post_link":"\/recipes\/quick-italian-spaghetti\/","post_image":"\/wp-content\/uploads\/2025\/01\/Quick-Italian-Spaghetti_EXPS_TOHD24_592_MelissaPatterson_12.jpg"},{"post_title":"Homemade Spaghetti Sauce","post_link":"\/recipes\/homemade-spaghetti-sauce\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps29347_TH1115229D17A.jpg"},{"post_title":"Zippy Spaghetti Sauce","post_link":"\/recipes\/zippy-spaghetti-sauce\/","post_image":"\/wp-content\/uploads\/2018\/01\/Zippy-Spaghetti-Sauce_EXPS_SCMBZ17_35375_D01_11_3b-3.jpg"},{"post_title":"Speedy Stovetop Spaghetti","post_link":"\/recipes\/speedy-stovetop-spaghetti\/","post_image":"\/wp-content\/uploads\/2017\/09\/Speedy-Stovetop-Spaghetti_exps35030_SD2401788B06_13_5bC_RMS.jpg"},{"post_title":"Easy Spaghetti","post_link":"\/recipes\/easy-spaghetti\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps25747_CFT10610D56A.jpg"},{"post_title":"Big-Batch Spaghetti Sauce","post_link":"\/recipes\/big-batch-spaghetti-sauce\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps33634_TH1195008D49A.jpg"},{"post_title":"Easy Chicken Spaghetti","post_link":"\/recipes\/chicken-spaghetti\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/300x300\/exps19929_UGB1384295B10_09_2b.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/easy-slow-cooked-spaghetti-sauce\/","name":"Easy Slow-Cooked Spaghetti Sauce","datePublished":"2018-01-01","dateModified":"2022-09-24","prepTime":"PT15M","cookTime":"PT06H00M","totalTime":"PT06H15M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps19929_UGB1384295B10_09_2b.jpg","height":300,"width":300},"recipeCategory":["Dinner"],"description":"\"After searching for a tomato sauce that didn't taste like it was only for spaghetti, I set out to make my own,\" writes David Shields from Barberton, Ohio. \"The result was this thick versatile sauce featuring ground beef and lots of herbs. It's great on pizza, too.\"","recipeIngredient":["1 pound ground beef","4 cans (14-1\/2 ounces each) diced tomatoes, undrained","6 cans (6 ounces each) tomato paste","1 cup beef broth","1\/4 cup packed brown sugar","3 tablespoons minced fresh marjoram or 1 tablespoon dried marjoram","2 tablespoons garlic powder","2 tablespoons minced fresh basil or 2 teaspoons dried basil","2 tablespoons minced fresh oregano or 2 teaspoons dried oregano","2 tablespoons minced fresh parsley","1 teaspoon salt","1 bay leaf","Hot cooked spaghetti"],"recipeInstructions":[{"@type":"HowToStep","text":"In a large skillet, cook beef over medium heat until no longer pink; drain."},{"@type":"HowToStep","text":"Transfer to a 5-qt. slow cooker. Stir in the tomatoes, tomato paste, broth, brown sugar and seasonings. Cover and cook on low for 6-8 hours or until bubbly. Discard bay leaf. Serve with spaghetti."}],"recipeYield":"12-14 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 89 calories","fatContent":"3g fat (1g saturated fat)","cholesterolContent":"16mg cholesterol","sodiumContent":"297mg sodium","carbohydrateContent":"9g carbohydrate (7g sugars","fiberContent":"1g fiber)","proteinContent":"7g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4.285714,"reviewCount":7,"worstRating":1,"bestRating":5},"recipeCuisine":"Europe, Italian","review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2009-03-08","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"PurpleMustache"},"reviewBody":"Yes, it can. I freeze it all the time and it defrosts well. I also use it as the sauce in my lasagna recipe, which really speeds things up.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2009-09-04","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OliveGrapes"},"reviewBody":"Oh, yeah this is awesome! a nicely balanced sauce thick and tasty!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-01-03","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GoldLeaf"},"reviewBody":"I have used this recipe many times when we have company!!! A BIG HIT!!! Any leftover sauce also freezes well! I add a pound of ground mild italian sausage as well...LOVE IT! Inese","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-06-27","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"PurpleCarrot"},"reviewBody":"I have been using this receipe since it appeared in Taste Recipes in 2003. I'm always asked for the receipe as everyone loves it.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-08-01","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GreenSubmarine"},"reviewBody":"Not enough liquid to support that much tomato paste- the sauce set up like paste. The flavors were fine, but I did have to thin the sauce with with quite a bit more broth.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":3,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-09-17","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"CyanGrapes"},"reviewBody":"Way too thick. Not awful, but not a hit in my house.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":2,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-12-06","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"BluePumpkin"},"reviewBody":"Our family loved this! Because I know my grandson likes pork sausage, I used that instead of beef or turkey. I made sure to leave it in the slow cooker only 6 hours on low, as some reviewers said it turned out too thick.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"19929","romance_copy_dek":"\"After searching for a tomato sauce that didn't taste like it was only for spaghetti, I set out to make my own,\" writes David Shields from Barberton, Ohio. \"The result was this thick versatile sauce featuring ground beef and lots of herbs. 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","NoOfRatings":7,"GoogleImage16x9":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImages\/exps19929_UGB1384295B10_09_2b.jpg","GoogleImage4x3":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImagesPostCard\/exps19929_UGB1384295B10_09_2b.jpg","DefaultImageYn":false,"NativeRecipeTemplate":false,"IsMsn":false,"PinterestImage":"","CarouselImages":[],"SponsorLogoImage":"","SponsorID":"","Tips":[],"CommentCount":9,"RatingCount":9,"RecipeCommentDetails":[{"Comment":"
Our family loved this! Because I know my grandson likes pork sausage, I used that instead of beef or turkey. I made sure to leave it in the slow cooker only 6 hours on low, as some reviewers said it turned out too thick.<\/p>","CommentId":1,"DateRated":"12\/06\/2014 08:31","GUID":"6a6be9aa2aa542db9669ddb2ce036196","MemberId":7103738,"Rating":5,"ScreenName":"MurphyNJ","SubmittedDate":"12\/06\/2014 08:31"},{"Comment":"
Way too thick. Not awful, but not a hit in my house.<\/p>","CommentId":2,"DateRated":"09\/17\/2014 11:11","GUID":"d58896d3bd2e4d1790006dddb59c136c","MemberId":4948624,"Rating":2,"ScreenName":"lberry222","SubmittedDate":"09\/17\/2014 11:10"},{"Comment":"","CommentId":3,"DateRated":"01\/11\/2012 08:41","GUID":"4ab3bbbc70f041dfa3979fda0802836e","MemberId":4529710,"Rating":0,"ScreenName":"marykono","SubmittedDate":"01\/11\/2012 08:41"},{"Comment":"
Not enough liquid to support that much tomato paste- the sauce set up like paste. The flavors were fine, but I did have to thin the sauce with with quite a bit more broth.<\/p>","CommentId":4,"DateRated":"08\/01\/2010 14:56","GUID":"06da187a6fbc4ae7994a7ec28a1cce3b","MemberId":3887658,"Rating":3,"ScreenName":"jodand","SubmittedDate":"08\/01\/2010 14:56"},{"Comment":"
I have been using this receipe since it appeared in Taste Recipes in 2003. I'm always asked for the receipe as everyone loves it.<\/p>","CommentId":5,"DateRated":"06\/27\/2010 08:20","GUID":"43947f82768d49668850feb9fe881226","MemberId":5180837,"Rating":5,"ScreenName":"jerseygirlnancy","SubmittedDate":"06\/27\/2010 08:20"},{"Comment":"
If you want to see the rest of the recipes I've created or have collected (38,000+), my website is www.shieldsgenealogy.com.<\/p>","CommentId":6,"DateRated":"","GUID":"8b157298979c437eb2e17a9a526d6080","MemberId":996971,"Rating":0,"ScreenName":"dshields1954","SubmittedDate":"05\/13\/2010 15:43"},{"Comment":"
I have used this recipe many times when we have company!!! A BIG HIT!!! Any leftover sauce also freezes well! I add a pound of ground mild italian sausage as well...LOVE IT! Inese<\/p>","CommentId":7,"DateRated":"01\/03\/2010 13:48","GUID":"5796e0470dba48fdac15e9fb1bb15801","MemberId":2694821,"Rating":5,"ScreenName":"mslatvia56","SubmittedDate":"01\/03\/2010 13:48"},{"Comment":"
Oh, yeah this is awesome! a nicely balanced sauce thick and tasty!<\/p>","CommentId":8,"DateRated":"09\/04\/2009 23:20","GUID":"d77d42b2a8d24bbd9dbfd9ad3a60b728","MemberId":4361983,"Rating":5,"ScreenName":"boulle","SubmittedDate":"09\/04\/2009 23:27"},{"Comment":"
Yes, it can. I freeze it all the time and it defrosts well. I also use it as the sauce in my lasagna recipe, which really speeds things up.<\/p>","CommentId":9,"DateRated":"03\/21\/2008 21:14","GUID":"d0d52d20918141a0b532d5b80403d8bf","MemberId":1235053,"Rating":5,"ScreenName":"Ubalstecha","SubmittedDate":"03\/08\/2009 08:27"},{"Comment":"
Can this be frozen ? Laurie J. of Orangeville, UT<\/p>","CommentId":10,"DateRated":"","GUID":"301297a9ad69495fbf6ee7b5150fc3f7","MemberId":1428535,"Rating":0,"ScreenName":"good2Go","SubmittedDate":"01\/16\/2009 00:02"},{"Comment":"","CommentId":11,"DateRated":"07\/01\/2008 14:49","GUID":"215b37024268478e86626e11d62805fc","MemberId":2139584,"Rating":5,"ScreenName":"apriledwards2007","SubmittedDate":"07\/01\/2008 14:49"},{"Comment":"","CommentId":12,"DateRated":"12\/18\/2007 09:16","GUID":"dc573ed20f484137911594ea5624977d","MemberId":2339712,"Rating":5,"ScreenName":"paloma@usa.com","SubmittedDate":"12\/18\/2007 09:16"}]},"breadcrumb":[],"meta_data":{"enhanced_fields":{"enhanced_recipe_title":"Easy Slow-Cooked Spaghetti Sauce"}},"analytics":[],"yoast_head":"\n