“This is one of my mother’s most popular recipes,” explains Dorothy Parrish, Kenly, North Carolina. “We love it when she served these well-seasoned meatballs with sauce over spaghetti or egg noodles,” she suggests.<\/p>\n","protected":false},"author":7061,"featured_media":2010666,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[307308,304328,304993,304292,305487,304338,304390,303966,307320,304988,304368,306848,304268,307307,306279,304350,324623,304388,304020,304395,304005,304398,304403],"categories-v2":[310347,308988,308984,308481,308940,308305,310796,308992,308761,308495,310362,308935,308745,309603,259483,310342,312134,309001,309177,308752,308594,308782,308549,308797,308812],"coauthors":[305],"recommended_recipes":[{"post_title":"Meatballs and Gravy","post_link":"\/recipes\/meatballs-and-gravy\/","post_image":"\/wp-content\/uploads\/2018\/01\/Meatballs-and-Gravy_EXPS_DIYDAP21_4473_DR_12_14_1b.jpg"},{"post_title":"Chicken 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Shape into 1-in. balls. In a large skillet over medium heat, brown meatballs in oil in small batches; drain. Return all meatballs to the pan; add spaghetti sauce. Bring to a boil. Reduce heat; cover and simmer for 6-8 minutes or until meat is no longer pink."}],"recipeYield":"6 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 317 calories","fatContent":"16g fat (6g saturated fat)","cholesterolContent":"75mg cholesterol","sodiumContent":"683mg sodium","carbohydrateContent":"16g carbohydrate (8g sugars","fiberContent":"2g fiber)","proteinContent":"25g protein. 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i would make this again, i like how the suffing in the meatballs gave it a little extra flavor<\/p>","CommentId":2,"DateRated":"11\/23\/2009 11:41","GUID":"9112d71857fa499c9409415a94852385","MemberId":4359748,"Rating":4,"ScreenName":"bcmhess","SubmittedDate":"11\/23\/2009 11:41"}]},"breadcrumb":[{"term_id":309177,"name":"Recipes","slug":"recipes","term_group":0,"term_taxonomy_id":309112,"taxonomy":"categories-v2","description":"Browse Taste Recipes recipes by course, cooking style, cuisine, ingredient, holiday and more categories to find a new family-favorite recipe.","parent":0,"count":51287,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/"},{"term_id":310796,"name":"Dishes & Beverages","slug":"dishes-beverages","term_group":0,"term_taxonomy_id":310731,"taxonomy":"categories-v2","description":"Wondering what to make? We've got recipes for any dish and beverage you're craving, from easy dinners to rich chocolate cakes and everything in between.","parent":309177,"count":43654,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/"},{"term_id":312134,"name":"Meatballs","slug":"meatballs","term_group":0,"term_taxonomy_id":312069,"taxonomy":"categories-v2","description":"Whether served as part of an appetizer spread or atop a giant plate of spaghetti, these recipes for meatballs show you several yummy ways to prepare the meaty staple.","parent":310796,"count":414,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/meatballs\/"}],"meta_data":{"enhanced_fields":{"enhanced_recipe_title":"Stuffing Meatballs"}},"analytics":[],"yoast_head":"\n