{"id":202870,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-16T00:58:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/walnut-date-loaf\/"},"modified":"2022-10-20T08:05:21","modified_gmt":"2022-10-20T13:05:21","slug":"walnut-date-loaf","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/walnut-date-loaf\/","title":{"rendered":"Walnut Date Loaf"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"
“I discovered this nutty bread when my aunt gave our family a bunch of dates and we didn’t know what to do with them,” recalls Karen-Jean Coxe of Ione, California. “I simply love it!”<\/p>\n","protected":false},"author":7061,"featured_media":2010666,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304158,305616,305615,304328,304993,307159,305487,307153,304338,307104,304988,306848,305669,307449,324623,304150,305031,307493],"categories-v2":[310461,309438,310897,310890,308988,308984,308940,310204,310796,310199,308992,310155,308935,309603,310938,310465,309177,309434,308975,310496],"coauthors":[305],"recommended_recipes":[{"post_title":"Walnut Banana Bread","post_link":"\/recipes\/walnut-banana-bread\/","post_image":"\/wp-content\/uploads\/2018\/01\/Walnut-Banana-Bread_EXPS_TOHVP24_14339_MF_01_04_WalnutBananaBread_2.jpg"},{"post_title":"Cranberry Walnut Bread","post_link":"\/recipes\/cranberry-nut-bread\/","post_image":"\/wp-content\/uploads\/2018\/01\/Cranberry-Nut-Bread_EXPS_FRBZ22_3708_MD_03_16_6b_1.jpg"},{"post_title":"Date Pecan Tea Bread","post_link":"\/recipes\/date-pecan-tea-bread\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps11464_FB153741A05_27_2b-v2.jpg"},{"post_title":"Apple Walnut Cake","post_link":"\/recipes\/apple-walnut-cake\/","post_image":"\/wp-content\/uploads\/2024\/08\/EXPS_TOHD24_16_LauraScherb_8.jpg"},{"post_title":"Banana Pecan Loaf","post_link":"\/recipes\/banana-pecan-loaf\/","post_image":"\/wp-content\/uploads\/2018\/01\/Banana-Pecan-Loaf_exps136304_TH2236620C05_31_1bC_RMS-2.jpg"},{"post_title":"Apple Walnut Pie","post_link":"\/recipes\/apple-walnut-pie\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps16699_CB7477C147.jpg"},{"post_title":"Walnut-Date Quick Bread","post_link":"\/recipes\/walnut-date-quick-bread\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps7335_CX1783C49D-1.jpg"},{"post_title":"Rosemary Walnut Bread","post_link":"\/recipes\/rosemary-walnut-bread\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps42099_CW143044B06_12_5b.jpg"},{"post_title":"Walnut Date Bread","post_link":"\/recipes\/walnut-date-bread\/","post_image":"\/wp-content\/uploads\/2018\/01\/Walnut-Date-Bread_EXPS_THCA22_15190_DR_03_18_4b.jpg"},{"post_title":"Orange Date Nut Bread","post_link":"\/recipes\/orange-date-nut-bread\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps3237_cdj91p51dtran.jpg"},{"post_title":"Cherry Walnut Yeast Bread","post_link":"\/recipes\/cherry-walnut-yeast-bread\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps26664_HC62210D571.jpg"},{"post_title":"Walnut Bread","post_link":"\/recipes\/walnut-bread\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps10912_QC10064C33.jpg"},{"post_title":"Date Nut Bread","post_link":"\/recipes\/date-nut-bread\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps4812_CS1284C82.jpg"},{"post_title":"Cranberry Walnut Bread","post_link":"\/recipes\/cranberry-walnut-bread\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps25737_QC10481D31D.jpg"},{"post_title":"Grapefruit Walnut Bread","post_link":"\/recipes\/grapefruit-walnut-bread\/","post_image":"\/wp-content\/uploads\/2021\/08\/Glazed-Grapefruit-Bread_EXPS_RC21_260955_4G07_16_12b.jpg"},{"post_title":"Apple Walnut Bread","post_link":"\/recipes\/apple-walnut-bread\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Spiced Walnut Loaf","post_link":"\/recipes\/spiced-walnut-loaf\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps23937_QC10596D33A.jpg"},{"post_title":"Walnut Apple Bread","post_link":"\/recipes\/walnut-apple-bread\/","post_image":"\/wp-content\/uploads\/2017\/09\/Walnut-Apple-Bread_exps134448_THHC2238741B07_29_3bC_RMS.jpg"}],"acf":{"long_pin":null,"long_pin_file":null,"ncv_override_generic_settings_option":null,"ncv_autoplay_option":null,"ncv_stickyplay_option":null,"ncv_ads_option":null,"ncv_mute_option":null,"ncv_comscore_option":null,"ncv_autoplay_mobile_option":null,"ncv_viewable_threshold_option":null,"ncv_sticky_offset_option":null,"ncv_autopause_option":null,"ncv_sticky_offset_mobile_option":null,"ncv_autopause_mobile_option":null,"ncv_sticky_mobile_option":null,"ncv_remove_player_option":null,"ncv_moat_option":null},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/walnut-date-loaf\/","name":"Walnut Date Loaf","datePublished":"2018-01-01","dateModified":"2022-10-20","prepTime":"PT15M","cookTime":"PT60M","totalTime":"PT01H15M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg","height":1200,"width":1200},"recipeCategory":"","description":"\"I discovered this nutty bread when my aunt gave our family a bunch of dates and we didn't know what to do with them,\" recalls Karen-Jean Coxe of Ione, California. \"I simply love it!\"","recipeIngredient":["1 cup chopped dates","1 cup boiling water","1 tablespoon vegetable oil","1 cup packed brown sugar","1 egg","1 teaspoon vanilla extract","2 cups all-purpose flour","1 teaspoon baking soda","1\/4 teaspoon salt","1 cup chopped walnuts"],"recipeInstructions":[{"@type":"HowToStep","text":"In a bowl, combine the dates, water and oil; let stand for 10 minutes (do not drain). Add the brown sugar, egg and vanilla; mix well. Combine the flour, baking soda and salt; stir into date mixture just until combined. Fold in walnuts."},{"@type":"HowToStep","text":"Transfer to a greased 8x4-in. loaf pan. Bake at 350° for 60-65 minutes or until golden brown and a toothpick comes out clean. Cool for 10 minutes before removing from pan to a wire rack."}],"recipeYield":"1 loaf, 16 servings, 1 slice per serving","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 199 calories","fatContent":"6g fat (1g saturated fat)","cholesterolContent":"13mg cholesterol","sodiumContent":"126mg sodium","carbohydrateContent":"34g carbohydrate (21g sugars","fiberContent":"2g fiber)","proteinContent":"4g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4,"reviewCount":1,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2019-12-24","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GoldBattery"},"reviewBody":"I just made this Walnut Date Loaf to serve on Christmas Eve. I followed the recipe exactly except I toasted the walnuts. The loaf was nice and dense but a wee bit dry which is ok as I sliced it and spread whipped cream cheese on it and made \"finger sandwiches\" which were delicious! The loaf itself had a wonderful flavor and toasting the walnuts took it to the next level.....I'd surely make this again.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"20156","romance_copy_dek":"\"I discovered this nutty bread when my aunt gave our family a bunch of dates and we didn't know what to do with them,\" recalls Karen-Jean Coxe of Ione, California. \"I simply love it!\"","enhanced_recipe_title":"Walnut Date Loaf","rms_legacy_data":{"RecipeCategories":null,"Ingredients":[{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 cup chopped dates","IngredientText":"1 cup chopped dates"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 cup boiling water","IngredientText":"1 cup boiling water"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 tablespoon vegetable oil","IngredientText":"1 tablespoon vegetable oil"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 cup packed brown sugar","IngredientText":"1 cup packed brown sugar"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 egg","IngredientText":"1 egg"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 teaspoon vanilla extract","IngredientText":"1 teaspoon vanilla extract"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 cups all-purpose flour","IngredientText":"2 cups all-purpose flour"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 teaspoon baking soda","IngredientText":"1 teaspoon baking soda"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/4 teaspoon salt","IngredientText":"1\/4 teaspoon salt"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 cup chopped walnuts","IngredientText":"1 cup chopped walnuts"}],"FeaturedImage":"","RecipeId":20156,"AttachmentSourceId":null,"AttachmentSource":"","PhotoCredit":null,"VideoCode":"","RecipeAttachmentFileName":"","ContributorId":null,"Firstname":"Karen-Jean","Lastname":"Coxe","ContributorAttachmentFileName":"https:\/\/cdn3.tmbi.com\/toh\/Recipe\/testkitchenapproved.png","TimeCallout":"Prep: 15 min. + standing Bake: 1 hour + cooling","MinimumServingQuantity":16,"MaximumServingQuantity":16,"Yield":"1 loaf, 16 servings, 1 slice per serving.","DigitalTitle":"Walnut Date Loaf","SubmittedTitle":"Walnut Date Loaf","RecipeTypeId":1,"RecipeURL":"walnut-date-loaf","AverageRating":4,"WebPublishedDate":"1\/1\/2018 12:00:00 AM","ContestPlacementId":null,"FbImage":"","PreparationTimeInMinutes":15,"CookTimeInMinutes":60,"TotalTimeInMinutes":75,"ServingDescription":null,"IsTestKitchenCertified":true,"IsContestWinner":false,"IsFieldEditorRecipe":false,"IsCommunityRecipe":false,"EditorNotes":"","PublishedProjectTitle":"Walnut Date Loaf","OriginalSourceProject":"Walnut Date Loaf","ContestPlacement":"","Trailer":"","Metadescription":"","AboutRecipeTitle":"","AboutRecipe":"","DigitalHeadnotes":"\"I discovered this nutty bread when my aunt gave our family a bunch of dates and we didn't know what to do with them,\" recalls Karen-Jean Coxe of Ione, California. \"I simply love it!\"","FreezerDirections":"","FreezerDirectionsTitle":"","HTMLTitle":"","RecipeVersionNumber":null,"WorkflowStatusId":9,"RecipeCookingTipTitle":"","RecipeCookingTipText":"","SpecifiCookingTipText":"","Directions":[{"Direction":"In a bowl, combine the dates, water and oil; let stand for 10 minutes (do not drain). Add the brown sugar, egg and vanilla; mix well. Combine the flour, baking soda and salt; stir into date mixture just until combined. Fold in walnuts.","SequenceNo":1},{"Direction":" Transfer to a greased 8x4-in. loaf pan. Bake at 350° for 60-65 minutes or until golden brown and a toothpick comes out clean. Cool for 10 minutes before removing from pan to a wire rack.","SequenceNo":2}],"RecipeTaxonomies":{"Budget":[],"CookingStyle":[{"Name":"Cooking Style","ID":0},{"Name":"Baking Recipes","ID":111650},{"Name":"Bread Baking","ID":111685}],"Course":[{"Name":"Course","ID":0},{"Name":"Bread Recipes","ID":94254},{"Name":"Quick Bread Recipes","ID":94450},{"Name":"Vegetarian Bread Recipes","ID":95174},{"Name":"Vegetarian Recipes","ID":94306}],"Cuisine":[],"HealthyEating":[],"HolidaysAndCelebrations":[],"Ingredients":[{"Name":"Ingredients","ID":0},{"Name":"Nut Recipes","ID":100501},{"Name":"Walnut Recipes","ID":100613}],"Kids":[],"PartnerRecipes":[],"Publications":[{"Name":"Publication","ID":0},{"Name":"Simple Recipes","ID":107261},{"Name":"Simple Vegetarian Recipes","ID":107449},{"Name":"View All Simple Recipes","ID":107453}],"WinningRecipes":[],"Tags":[{"Name":"Cooking Style","ID":304328},{"Name":"Easy","ID":304338},{"Name":"Dishes & Beverages","ID":305487},{"Name":"Bread Recipes","ID":305616},{"Name":"Breads, Rolls & Pastries","ID":305615},{"Name":"Loaf","ID":305669},{"Name":"Health & Wellness","ID":304988},{"Name":"Dairy-Free","ID":304993},{"Name":"Vegetarian","ID":305031},{"Name":"Ingredients","ID":306848},{"Name":"Dates","ID":307159},{"Name":"Dried Fruits","ID":307153},{"Name":"Fruits","ID":307104},{"Name":"Nuts & Nut Butters","ID":307449},{"Name":"Walnuts","ID":307493},{"Name":"Techniques","ID":304150},{"Name":"Baking Breads & Desserts","ID":304158},{"Name":"Recipes","ID":324623}]},"ContributorTypeId":1,"NutritionalAnalyisParagraph":"1 slice: 199 calories, 6g fat (1g saturated fat), 13mg cholesterol, 126mg sodium, 34g carbohydrate (21g sugars, 2g fiber), 4g protein. ","NoOfRatings":1,"GoogleImage16x9":"","GoogleImage4x3":"","DefaultImageYn":true,"NativeRecipeTemplate":false,"IsMsn":false,"PinterestImage":"","CarouselImages":[],"SponsorLogoImage":"","SponsorID":"","Tips":[],"CommentCount":1,"RatingCount":1,"RecipeCommentDetails":[{"Comment":"I just made this Walnut Date Loaf to serve on Christmas Eve. I followed the recipe exactly except I toasted the walnuts. The loaf was nice and dense but a wee bit dry which is ok as I sliced it and spread whipped cream cheese on it and made "finger sandwiches" which were delicious! The loaf itself had a wonderful flavor and toasting the walnuts took it to the next level.....I'd surely make this again.","CommentId":1,"DateRated":"12\/24\/2019 17:36","GUID":"df148488cbd548b78055a97dd661b905","MemberId":4201818,"Rating":4,"ScreenName":"bicktasw","SubmittedDate":"12\/24\/2019 17:36"}]},"breadcrumb":[{"term_id":310890,"name":"Breads, Rolls & Pastries","slug":"breads-rolls-pastries","term_group":0,"term_taxonomy_id":310825,"taxonomy":"categories-v2","description":"Learning how to make bread and pastries from scratch is so satisfying for any home baker. We've got the tips and recipes you need.","parent":310796,"count":4107,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/breads-rolls-pastries\/"},{"term_id":310897,"name":"Bread Recipes","slug":"bread-recipes","term_group":0,"term_taxonomy_id":310832,"taxonomy":"categories-v2","description":"Whether you like quick breads or yeast bread recipes, our Test Kitchen has hundreds of recipes for you to explore.","parent":310890,"count":3578,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/breads-rolls-pastries\/bread-recipes\/"},{"term_id":310938,"name":"Loaf","slug":"bread-loaves","term_group":0,"term_taxonomy_id":310873,"taxonomy":"categories-v2","description":"Looking for a classic bread loaf recipe? Get baking with our collection of the loveliest loaves, and have these recipes ready for the dinner table.","parent":310897,"count":990,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/breads-rolls-pastries\/bread-recipes\/bread-loaves\/"}],"meta_data":{"enhanced_fields":{"enhanced_recipe_title":"Walnut Date Loaf"}},"analytics":[],"yoast_head":"\n