{"id":205418,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-16T00:58:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/halibut-with-kiwi-salsa\/"},"modified":"2023-06-27T08:58:15","modified_gmt":"2023-06-27T13:58:15","slug":"halibut-with-kiwi-salsa","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/halibut-with-kiwi-salsa\/","title":{"rendered":"Halibut with Kiwi Salsa"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"
Angling for a healthy way to prepare seafood, our Test Kitchen came up with a recipe for halibut with a tropical twist. Grilled to tender perfection, the fillets stay moist with a light coating of lemon and oil. They’re topped with a fruity salsa of emerald kiwifruit, golden mango and red peppers for an eye-catching presentation.<\/p>\n","protected":false},"author":7061,"featured_media":1485655,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304032,305511,304328,305271,304993,304998,304292,305487,304338,304515,304433,307049,307104,304041,303966,304185,304988,304408,304368,306848,304438,307194,304442,307203,304268,304450,305383,304455,305374,304350,324623,304563,304150],"categories-v2":[308623,310825,308988,308984,308481,309216,308940,308945,308305,310796,308992,308880,308833,310085,310155,308633,308495,309467,308935,308813,308745,309603,308844,310244,308845,310253,259483,308857,309391,308860,309381,309001,309177,308917,309434],"coauthors":[305],"recommended_recipes":[{"post_title":"Fruit 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