{"id":206322,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-16T00:58:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/greek-green-beans\/"},"modified":"2023-12-19T10:43:14","modified_gmt":"2023-12-19T16:43:14","slug":"greek-green-beans","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/greek-green-beans\/","title":{"rendered":"Greek Green Beans"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"<p>In an effort to eat healthier, I&#8217;m trying to serve more vegetables,&#8221; relates Kathy Armstrong of Post Falls, Idaho. &#8220;So I substituted green beans for the pasta in one of my favorite Greek dishes. 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