{"id":206780,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-16T00:58:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/strawberry-cookies\/"},"modified":"2022-10-22T06:50:58","modified_gmt":"2022-10-22T11:50:58","slug":"strawberry-cookies","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/strawberry-cookies\/","title":{"rendered":"Strawberry Cookies"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"
My family finds these fruity cookies to be a light treat in summer. I sometimes use lemon cake mix in place of the strawberry. \u2014Nancy Shelton, Boaz, Kentucky<\/p>\n","protected":false},"author":7061,"featured_media":2010666,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304158,304423,306027,304328,304288,305487,306042,304515,304408,304368,304438,304347,304442,304268,304450,304558,304350,324623,304150],"categories-v2":[310461,309438,308821,308988,311758,308984,259620,310796,311771,308880,308813,308745,308844,308998,308845,259483,308857,308910,309001,309177,309434],"coauthors":[305],"recommended_recipes":[{"post_title":"Strawberry Shortcake","post_link":"\/recipes\/strawberry-shortcake\/","post_image":"\/wp-content\/uploads\/2018\/01\/Strawberry-Shortcake_EXPS_FT24_2732_ST_0313_2.jpg"},{"post_title":"Strawberry 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I sometimes use lemon cake mix in place of the strawberry.\r\n —Nancy Shelton, Boaz, Kentucky","recipeIngredient":["1 package strawberry cake mix (regular size)","1 egg, lightly beaten","1 carton (8 ounces) frozen whipped topping, thawed","2 cups confectioners' sugar"],"recipeInstructions":[{"@type":"HowToStep","text":"In a large bowl, combine the cake mix, egg and whipped topping until well combined. Place confectioners' sugar in a shallow dish."},{"@type":"HowToStep","text":"Drop dough by tablespoonfuls into sugar; turn to coat. Place 2 in. apart on greased baking sheets."},{"@type":"HowToStep","text":"Bake at 350° for 10-12 minutes or until lightly browned around the edges. Remove to wire racks to cool."}],"recipeYield":"about 5 dozen","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 127 calories","fatContent":"3g fat (2g saturated fat)","cholesterolContent":"7mg cholesterol","sodiumContent":"114mg sodium","carbohydrateContent":"24g carbohydrate (17g sugars","fiberContent":"0 fiber)","proteinContent":"1g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4.6,"reviewCount":5,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2021-05-29","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"MissKarla"},"reviewBody":"Great 4 ingredient cookie. As kristenhandshoe01 mentioned, start with only 1 cup of powdered sugar. They are chewy and addicting. You can use any flavored cake mixed you would like to try. Lemon in very good. If you use a spiced cake mix, add a little cinnamon to the powdered sugar. Enjoy!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-01-15","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"kristenhandshoe01"},"reviewBody":"I was very surprised by this recipe. I wanted to try it because it sounded so simple but was just not sure what to expect. They are light and fluffy and look beautiful when done. I only got about 3 dozen cookies out of a batch and i baked them on the top rack of the oven for 14 minutes at 350 degrees. They came out perfect. My husband loved them! He would have given them 10 stars if he could have. They are very messy and you will not need 2 cups of confectioners sugar. Start off with just one cup to cut back on wasting. Over all, these are the perfect summer cookie! Thanks for the recipe.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-01-15","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"kristenhandshoe01"},"reviewBody":"I have already reviewed this recipes but I just found another cookie that this one looks like. If you look up crackle cookies this is what the strawberry cookie looks like only it is pink. Very pretty!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-01-12","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"brodie123"},"reviewBody":"I think for the cost and time needed these are pretty good. However they don't come close to a cookie made with butter and more complex ingredients. My kids rated them allright, which is almost a maybe we'll eat them statement. As I look at the plate 2 days later 1\/2 the 2 1\/2 dozen the recipe made are still on the plate. This is not a winner in our house! I might add it to a cookie variety plate , but I don't know if I would make it again otherwise.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":3,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-10-08","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"halfbaked08"},"reviewBody":"Kids Loved them. They're pretty on a plate as well.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"20854","romance_copy_dek":"My family finds these fruity cookies to be a light treat in summer. 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Kids Loved them. They're pretty on a plate as well.<\/p>","CommentId":1,"DateRated":"10\/08\/2014 14:06","GUID":"ebdd051645334a399f4ce684a89fae52","MemberId":3719084,"Rating":5,"ScreenName":"halfbaked08","SubmittedDate":"10\/08\/2014 14:05"},{"Comment":"
I think for the cost and time needed these are pretty good. However they don't come close to a cookie made with butter and more complex ingredients. My kids rated them allright, which is almost a maybe we'll eat them statement. As I look at the plate 2 days later 1\/2 the 2 1\/2 dozen the recipe made are still on the plate. This is not a winner in our house! I might add it to a cookie variety plate , but I don't know if I would make it again otherwise.<\/p>","CommentId":2,"DateRated":"01\/12\/2012 18:46","GUID":"D8550705DF494BABA7A83A9FBE9377A8","MemberId":2850726,"Rating":3,"ScreenName":"brodie123","SubmittedDate":"01\/12\/2012 18:46"},{"Comment":"
I have already reviewed this recipes but I just found another cookie that this one looks like. If you look up crackle cookies this is what the strawberry cookie looks like only it is pink. Very pretty!<\/p>","CommentId":3,"DateRated":"01\/15\/2010 08:15","GUID":"013B9C6BBAAB46AD9B3941C0253CD945","MemberId":927746,"Rating":5,"ScreenName":"kristenhandshoe01","SubmittedDate":"01\/15\/2010 10:06"},{"Comment":"
I was very surprised by this recipe. I wanted to try it because it sounded so simple but was just not sure what to expect. They are light and fluffy and look beautiful when done. I only got about 3 dozen cookies out of a batch and i baked them on the top rack of the oven for 14 minutes at 350 degrees. They came out perfect. My husband loved them! He would have given them 10 stars if he could have. They are very messy and you will not need 2 cups of confectioners sugar. Start off with just one cup to cut back on wasting. Over all, these are the perfect summer cookie! Thanks for the recipe.<\/p>","CommentId":4,"DateRated":"01\/15\/2010 08:15","GUID":"013B9C6BBAAB46AD9B3941C0253CD945","MemberId":927746,"Rating":5,"ScreenName":"kristenhandshoe01","SubmittedDate":"01\/15\/2010 08:15"},{"Comment":"
sounds good enough to try and very simple too. I wonder if rolling in strawberry jello afer they come out of the oven would be good? Or mix with the confec. sugar?<\/p>","CommentId":5,"DateRated":"","GUID":"60F3209BF31A4618B8F3955C19B819B1","MemberId":534479,"Rating":0,"ScreenName":"Baggy6","SubmittedDate":"07\/03\/2009 07:11"},{"Comment":"
Do you have a picture of these cookies?<\/p>","CommentId":6,"DateRated":"","GUID":"4d57705f4d01438a8e27aa399bd6d496","MemberId":1015752,"Rating":0,"ScreenName":"grammadebby","SubmittedDate":"07\/26\/2008 13:44"},{"Comment":"
Nancy, tried to see recipe, but said website not there....would love to see it...Kathy Jo<\/p>","CommentId":7,"DateRated":"","GUID":"020886EE88F383BA2FEA0DC06CFE2AE6","MemberId":6028,"Rating":0,"ScreenName":"kjrusty","SubmittedDate":"06\/22\/2008 09:49"},{"Comment":"","CommentId":8,"DateRated":"07\/28\/2006 19:54","GUID":"95ff45a03f6f4135b9ab4ad29078aad5","MemberId":1332189,"Rating":5,"ScreenName":"Laura","SubmittedDate":"07\/28\/2006 19:54"}]},"breadcrumb":[{"term_id":310796,"name":"Dishes & Beverages","slug":"dishes-beverages","term_group":0,"term_taxonomy_id":310731,"taxonomy":"categories-v2","description":"Wondering what to make? We've got recipes for any dish and beverage you're craving, from easy dinners to rich chocolate cakes and everything in between.","parent":309177,"count":44016,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/"},{"term_id":311758,"name":"Cookies","slug":"cookies","term_group":0,"term_taxonomy_id":311693,"taxonomy":"categories-v2","description":"From easy to decadent to downright delicious, these cookie recipes are sure to satisfy your sweet tooth. Find all of your favorites, including chocolate chip, peanut butter, snickerdoodles and more.","parent":310796,"count":3011,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/cookies\/"},{"term_id":311771,"name":"Drop Cookies","slug":"drop-cookies","term_group":0,"term_taxonomy_id":311706,"taxonomy":"categories-v2","description":"Whether you're looking for lemon or chocolate or some tasty flavor in between, these drop sugar cookie recipes will satisfy your sweet tooth.","parent":311758,"count":736,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/cookies\/drop-cookies\/"}],"meta_data":{"enhanced_fields":{"enhanced_recipe_title":"Strawberry Cookies"}},"analytics":[],"yoast_head":"\n