{"id":2070630,"date":"2024-10-28T06:40:57","date_gmt":"2024-10-28T15:40:57","guid":{"rendered":"https:\/\/www.tasteofhome.com\/?post_type=recipe&#038;p=2070630"},"modified":"2024-10-28T15:44:11","modified_gmt":"2024-10-28T20:44:11","slug":"eggnog-latte","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/eggnog-latte\/","title":{"rendered":"Eggnog Latte"},"content":{"rendered":"<p>Pumpkin-flavored everything might mark the heart of fall, but I know that winter has truly arrived when cartons of eggnog suddenly appear on grocery stores&#8217; refrigerated shelves. Traditionally, <a href=\"https:\/\/www.tasteofhome.com\/article\/what-is-eggnog\/\" data-name=\"www.tasteofhome.com\/article\/what-is-eggnog\/\" data-module=\"content engagement\" data-position=\"embedded links\" rel=\"noopener noreferrer\">eggnog <\/a>stands on its own as a sweet, creamy beverage that&#8217;s usually served cold (and is often spiked with alcohol). Some people enjoy their eggnog heated, and from there, it&#8217;s just a small step to a toe-warming, caffeinated eggnog latte.<\/p>\n<p>Like most lattes, this version uses espresso, a type of coffee enjoyed on its own or mixed into an array of <a href=\"https:\/\/www.tasteofhome.com\/collection\/homemade-coffee-shop-drinks\/\" data-name=\"www.tasteofhome.com\/collection\/homemade-coffee-shop-drinks\/\" data-module=\"content engagement\" data-position=\"embedded links\" rel=\"noopener noreferrer\">copycat coffee shop drinks<\/a>. Instead of just stirring the eggnog into hot coffee, a key element of how to make an eggnog latte is heating the eggnog with whole milk. This has several advantages. Eggnog tends to be quite sweet, so cutting it with whole milk hits the right level to offset the coffee&#8217;s intrinsic bitterness.<\/p>\n<p>Heating the eggnog and milk mixture also develops the thin layer of foam that signifies a well-made latte. Using a whisk (or a handheld <a href=\"https:\/\/www.tasteofhome.com\/article\/this-product-is-the-reason-i-stopped-going-to-starbucks\/\" data-name=\"www.tasteofhome.com\/article\/this-product-is-the-reason-i-stopped-going-to-starbucks\/\" data-module=\"content engagement\" data-position=\"embedded links\" rel=\"noopener noreferrer\">milk frother<\/a>) helps to create a frothy mixture. Once heated, it&#8217;s easy to hold back this foam as you pour the mixture into the espresso and then spoon it on top to complete the beverage.<\/p>\n<h2>Eggnog Latte Ingredients<\/h2>\n<ul>\n<li><strong>Eggnog:<\/strong> This creamy beverage is usually only available in stores around the winter holidays. To enjoy a latte with eggnog throughout the year, use <a href=\"https:\/\/www.tasteofhome.com\/recipes\/homemade-eggnog\/\" data-name=\"www.tasteofhome.com\/recipes\/homemade-eggnog\/\" data-module=\"content engagement\" data-position=\"embedded links\" rel=\"noopener noreferrer\">homemade eggnog<\/a>.<\/li>\n<li><strong>Whole milk:<\/strong> Considering the richness of eggnog, whole milk has the right amount of fat for this latte\u2014even if you&#8217;re normally drawn to higher-fat dairy products and usually use half-and-half cream to make an <a href=\"https:\/\/www.tasteofhome.com\/recipes\/easy-breve\/\" data-name=\"www.tasteofhome.com\/recipes\/easy-breve\/\" data-module=\"content engagement\" data-position=\"embedded links\" rel=\"noopener noreferrer\">easy breve<\/a>. Non-fat or 2% milk could be used, but it would thin out the beverage.<\/li>\n<li><strong>Espresso:<\/strong> Have the <a href=\"https:\/\/www.tasteofhome.com\/article\/what-is-espresso\/\" data-name=\"www.tasteofhome.com\/article\/what-is-espresso\/\" data-module=\"content engagement\" data-position=\"embedded links\" rel=\"noopener noreferrer\">espresso <\/a>freshly brewed and ready to immediately combine with the hot milk. Use the <a href=\"https:\/\/www.tasteofhome.com\/collection\/the-best-espresso-beans-for-every-coffee-drinker\/\" data-name=\"www.tasteofhome.com\/collection\/the-best-espresso-beans-for-every-coffee-drinker\/\" data-module=\"content engagement\" data-position=\"embedded links\" rel=\"noopener noreferrer\">best espresso beans<\/a> for the smoothest pour.<\/li>\n<li><strong>Nutmeg:<\/strong> Eggnog almost always has a little nutmeg in the carton or recipe. Sprinkle a touch more on top of the latte eggnog as an attractive garnish that builds on that core spice.<\/li>\n<li><strong>Whipped cream:<\/strong> Whipped cream is optional and gives the latte a decadent finish.<\/li>\n<\/ul>\n<h2>Directions<\/h2>\n<h3>Step 1: Heat the eggnog and milk<\/h3>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-large wp-image-2070879\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/10\/Eggnog-Latte-FT24_278467_JR_1011_1.jpg?fit=700%2C1024\" alt=\"Heat the eggnog and milk\" width=\"700\" height=\"1024\" data-recalc-dims=\"1\" \/><span class=\"credits-overlay\"><span class=\"image-credit noskim\">JOSH RINK FOR TASTE OF HOME<\/span><\/span><\/p>\n<p>In a small saucepan, bring the eggnog and milk to a low simmer over medium-low heat for four to five minutes or until bubbles gather on top.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-large wp-image-2070884\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/10\/Eggnog-Latte-FT24_278467_JR_1011_2.jpg?fit=700%2C1024\" alt=\"Whip the eggnog mixture with whisk\" width=\"700\" height=\"1024\" data-recalc-dims=\"1\" \/><span class=\"credits-overlay\"><span class=\"image-credit noskim\">JOSH RINK FOR TASTE OF HOME<\/span><\/span><\/p>\n<p>Using a milk frother or whisk, vigorously whip the eggnog mixture to encourage the development of foam.<\/p>\n<h3>Step 2: Combine with the espresso<\/h3>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-large wp-image-2070882\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/10\/Eggnog-Latte-FT24_278467_JR_1011_3.jpg?fit=700%2C1024\" alt=\"Pouring coffee from a glass carafe into a clear glass mug\" width=\"700\" height=\"1024\" data-recalc-dims=\"1\" \/><span class=\"credits-overlay\"><span class=\"image-credit noskim\">JOSH RINK FOR TASTE OF HOME<\/span><\/span><\/p>\n<p>Pour the espresso into a mug.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-large wp-image-2070885\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/10\/Eggnog-Latte-FT24_278467_JR_1011_4.jpg?fit=700%2C1024\" alt=\"Gently pour the eggnog and milk mixture into the mug\" width=\"700\" height=\"1024\" data-recalc-dims=\"1\" \/><span class=\"credits-overlay\"><span class=\"image-credit noskim\">JOSH RINK FOR TASTE OF HOME<\/span><\/span><\/p>\n<p>Gently pour the eggnog and milk mixture into the mug, using a spoon to stop the foam.<\/p>\n<h3>Step 3: Finish with foam<\/h3>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-large wp-image-2070880\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/10\/Eggnog-Latte-FT24_278467_JR_1011_5.jpg?fit=700%2C1024\" alt=\"A glass of latte with a spoon of frothed milk being poured into it\" width=\"700\" height=\"1024\" data-recalc-dims=\"1\" \/><span class=\"credits-overlay\"><span class=\"image-credit noskim\">JOSH RINK FOR TASTE OF HOME<\/span><\/span><\/p>\n<p>Spoon the foam on top of the latte. If desired, top with whipped cream.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-large wp-image-2070883\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/10\/Eggnog-Latte-FT24_278467_JR_1011_6.jpg?fit=700%2C1024\" alt=\"Grating nutmeg over the cup\" width=\"700\" height=\"1024\" data-recalc-dims=\"1\" \/><span class=\"credits-overlay\"><span class=\"image-credit noskim\">JOSH RINK FOR TASTE OF HOME<\/span><\/span><\/p>\n<p>Sprinkle with nutmeg and serve immediately.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-large wp-image-2070881\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/10\/Eggnog-Latte-FT24_278467_JR_1011_8.jpg?fit=700%2C1024\" alt=\"Two glass mugs filled with coffee and a sprinkle of nutmeg on top of the foam sit on a white countertop\" width=\"700\" height=\"1024\" data-recalc-dims=\"1\" \/><span class=\"credits-overlay\"><span class=\"image-credit noskim\">JOSH RINK FOR TASTE OF HOME<\/span><\/span><\/p>\n<h2>Eggnog Latte Variations<\/h2>\n<ul>\n<li><strong>Use coffee:<\/strong> If you don&#8217;t have an espresso machine or espresso beans, make a latte with coffee instead. <a href=\"https:\/\/www.tasteofhome.com\/article\/espresso-vs-coffee\/\" data-name=\"www.tasteofhome.com\/article\/espresso-vs-coffee\/\" data-module=\"content engagement\" data-position=\"embedded links\" rel=\"noopener noreferrer\">Espresso vs. coffee<\/a> mostly comes down to how the beans are roasted and brewed. Because espresso is more concentrated than coffee, start with equal amounts of coffee and the eggnog and milk mixture. You can always add more of either to taste.<\/li>\n<li><strong>Add alcohol:<\/strong> Spiking eggnog with alcohol is a long-standing tradition, so feel free to add a shot or two of liquor to an oversized mug for a festive hot drink. <a href=\"https:\/\/www.tasteofhome.com\/article\/what-alcohol-goes-in-eggnog\/\" data-name=\"www.tasteofhome.com\/article\/what-alcohol-goes-in-eggnog\/\" data-module=\"content engagement\" data-position=\"embedded links\" rel=\"noopener noreferrer\">What alcohol goes in eggnog<\/a> is really up to you, but rum, whiskey, bourbon and brandy are some of the more common selections.<\/li>\n<li><strong>Include other spices:<\/strong> Espresso has a strong taste, so you can spice up the eggnog without overpowering the beverage. Sprinkle ground cinnamon, allspice, clove or ginger into the saucepan as you heat the milk. Or warm the mixture with a whole cinnamon stick and a few cloves, removing them before you pour it into the mug.<\/li>\n<\/ul>\n<h2>How to Store Eggnog Lattes<\/h2>\n<p>We don&#8217;t really recommend storing an eggnog latte, as it tastes best with freshly brewed espresso. Until you whip up the latte, keep the milk and eggnog in the refrigerator and use them by their expiration date. Homemade eggnog should be stored in a covered container.<\/p>\n<p>How to store espresso and other <a href=\"https:\/\/www.tasteofhome.com\/article\/types-of-coffee\/\" data-name=\"www.tasteofhome.com\/article\/types-of-coffee\/\" data-module=\"content engagement\" data-position=\"embedded links\" rel=\"noopener noreferrer\">types of coffee<\/a> depends on whether the beans are whole or ground. When <a href=\"https:\/\/www.tasteofhome.com\/collection\/storing-ground-coffee\/\" data-name=\"www.tasteofhome.com\/collection\/storing-ground-coffee\/\" data-module=\"content engagement\" data-position=\"embedded links\" rel=\"noopener noreferrer\">storing ground coffee<\/a>, we recommend a cool, dry, dark place (or the freezer in a container that locks out moisture). Use ground beans within a couple of weeks. As explained in <a href=\"https:\/\/www.tasteofhome.com\/article\/our-guide-to-espresso-heres-everything-you-need-to-know\/\" data-name=\"www.tasteofhome.com\/article\/our-guide-to-espresso-heres-everything-you-need-to-know\/\" data-module=\"content engagement\" data-position=\"embedded links\" rel=\"noopener noreferrer\">our guide to espresso<\/a>, whole beans keep best in an airtight bag or container placed in a moisture-free space, like a cool, dark cupboard.<\/p>\n<h3>How long does an eggnog latte last?<\/h3>\n<p>Store-bought eggnog has an expiration date, but it should be used within three to five days of opening the carton. Homemade eggnog only lasts for two to three days.<\/p>\n<h2>Eggnog Latte Tips<\/h2>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-large wp-image-2070886\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/10\/Eggnog-Latte-FT24_278467_JR_1011_9.jpg?fit=700%2C1024\" alt=\"Two glasses of coffee, one with whipped cream and the other with a layer of cinnamon on top are sitting on a light grey surface\" width=\"700\" height=\"1024\" data-recalc-dims=\"1\" \/><span class=\"credits-overlay\"><span class=\"image-credit noskim\">JOSH RINK FOR TASTE OF HOME<\/span><\/span><\/p>\n<h3>Can you make iced eggnog lattes?<\/h3>\n<p>You can turn this recipe into an iced eggnog latte by putting the drink in the refrigerator until chilled and then adding ice. However, the foam will go flat, and the beverage might taste thin. We think this eggnog latte recipe tastes best when you drink it hot. To create <a href=\"https:\/\/www.tasteofhome.com\/recipes\/iced-eggnog-lattes\/\" data-name=\"www.tasteofhome.com\/recipes\/iced-eggnog-lattes\/\" data-module=\"content engagement\" data-position=\"embedded links\" rel=\"noopener noreferrer\">iced eggnog lattes<\/a>, use cold brew coffee and chilled eggnog.<\/p>\n<h3>Can you make a dairy-free or vegan eggnog latte?<\/h3>\n<p>Dairy-free eggnog has become increasingly common in grocery stores. For a homemade version, swap in one of your favorite <a href=\"https:\/\/www.tasteofhome.com\/article\/non-dairy-milk-alternatives\/\" data-name=\"www.tasteofhome.com\/article\/non-dairy-milk-alternatives\/\" data-module=\"content engagement\" data-position=\"embedded links\" rel=\"noopener noreferrer\">nondairy milk alternatives<\/a> when preparing your eggnog recipe. Use that same type of nondairy milk to prepare this eggnog latte recipe. For example, doubling down on coconut milk would create an intense coconut taste. Alternatively, you could replace the whole milk with a different option, like almond milk, for a broader flavor profile.<\/p>\n<p>Check the eggnog carton label carefully if you want a truly vegan eggnog. The classic beverage uses dairy and eggs, but some nondairy versions also remove the eggs. They may use thickeners like rice starch, guar gum or cashews as an egg replacement.<\/p>\n<h3>What can you serve with an eggnog latte?<\/h3>\n<p>Serve eggnog latte with <a href=\"https:\/\/www.tasteofhome.com\/collection\/traditional-christmas-cookies\/\" data-name=\"www.tasteofhome.com\/collection\/traditional-christmas-cookies\/\" data-module=\"content engagement\" data-position=\"embedded links\" rel=\"noopener noreferrer\">traditional Christmas cookies<\/a>, of course. If you like to dunk a sweet treat in the hot beverage, make a batch of shortbread cookies, classic almond biscotti or one of these fancier <a href=\"https:\/\/www.tasteofhome.com\/collection\/biscotti-recipes\/\" data-name=\"www.tasteofhome.com\/collection\/biscotti-recipes\/\" data-module=\"content engagement\" data-position=\"embedded links\" rel=\"noopener noreferrer\">biscotti recipes<\/a>. Emphasize the coffee flavor by nibbling on <a href=\"https:\/\/www.tasteofhome.com\/recipes\/coffee-bean-bark\/\" data-name=\"www.tasteofhome.com\/recipes\/coffee-bean-bark\/\" data-module=\"content engagement\" data-position=\"embedded links\" rel=\"noopener noreferrer\">coffee bean bark<\/a> or cutting a slice of <a href=\"https:\/\/www.tasteofhome.com\/recipes\/double-chocolate-espresso-pound-cake\/\" data-name=\"www.tasteofhome.com\/recipes\/double-chocolate-espresso-pound-cake\/\" data-module=\"content engagement\" data-position=\"embedded links\" rel=\"noopener noreferrer\">double chocolate espresso pound cake<\/a>. To build on the eggnog flavor instead, make one of these <a href=\"https:\/\/www.tasteofhome.com\/collection\/holiday-recipes-to-make-with-eggnog\/\" data-name=\"www.tasteofhome.com\/collection\/holiday-recipes-to-make-with-eggnog\/\" data-module=\"content engagement\" data-position=\"embedded links\" rel=\"noopener noreferrer\">festive eggnog desserts<\/a> to serve with an after-dinner eggnog latte. If you&#8217;re sipping the latte at breakfast, serve it with muffins, a quick bread like coffee cake or, for something less sweet, traditional <a href=\"https:\/\/www.tasteofhome.com\/recipes\/traditional-scones\/\" data-name=\"www.tasteofhome.com\/recipes\/traditional-scones\/\" data-module=\"content engagement\" data-position=\"embedded links\" rel=\"noopener noreferrer\">scones<\/a>.<\/p>\n\n","protected":false},"excerpt":{"rendered":"<p>To make your Christmas morning extra special, serve your holiday eggnog with a hit of espresso for a hot, easy eggnog latte.<\/p>\n","protected":false},"author":7061,"featured_media":2070631,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304032,305513,304423,305521,304328,305487,304338,305523,303966,305003,304988,304408,304368,303887,304350,324623,304016,304388,304005,303883,304403],"categories-v2":[308623,310840,308821,310848,308984,308481,310796,308992,310851,308495,308949,308935,308813,308745,308478,309001,309177,308579,308752,308549,308476,308812],"coauthors":[342010],"recommended_recipes":[{"post_title":"Easy Latte","post_link":"\/recipes\/easy-latte\/","post_image":"\/wp-content\/uploads\/2018\/01\/Easy-Latte_EXPS_FT22_37441_ST_12_15_1.jpg"},{"post_title":"Iced Coffee Latte","post_link":"\/recipes\/iced-coffee-latte\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps42991_SD1440074D42B_WEB.jpg"},{"post_title":"Homemade Eggnog","post_link":"\/recipes\/homemade-eggnog\/","post_image":"\/wp-content\/uploads\/2018\/01\/Homemade-Eggnog_EXPS_FT24_3630_EC_052924_1.jpg"},{"post_title":"Eggnog Truffles","post_link":"\/recipes\/eggnog-truffles\/","post_image":"\/wp-content\/uploads\/2023\/08\/Eggnog-Truffles_EXPS_DIYDAP22_156654_P2_MD_12_01_1b.jpg"},{"post_title":"Eggnog Pie","post_link":"\/recipes\/eggnog-pie\/","post_image":"\/wp-content\/uploads\/2025\/02\/Eggnog-Pie_EXPS_TOHD24_14068_ChristineMa_8.jpg"},{"post_title":"Eggnog Cream Puffs","post_link":"\/recipes\/eggnog-cream-puffs\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps190417_HC163708C09_01_3b.jpg"},{"post_title":"Eggnog Mousse","post_link":"\/recipes\/eggnog-mousse\/","post_image":"\/wp-content\/uploads\/2017\/09\/Eggnog-Mousse_exps140209_THHC2238741C07_29_1bC_RMS.jpg"},{"post_title":"Eggnog Pumpkin Pie","post_link":"\/recipes\/eggnog-pumpkin-pie\/","post_image":"\/wp-content\/uploads\/2018\/01\/Eggnog-Pumpkin-Pie_EXPS_THCA22_31714_B11_04_9b.jpg"},{"post_title":"Eggnog Coffee","post_link":"\/recipes\/eggnog-coffee\/","post_image":"\/wp-content\/uploads\/2024\/08\/Eggnog-Coffee_EXPS_TOHD24_37412_JuliaHartbeck.jpg"},{"post_title":"What Alcohol Goes in Eggnog?","post_link":"\/article\/what-alcohol-goes-in-eggnog\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps101916_THCA163696B12_10_1b.jpg"},{"post_title":"Eggnog French Toast","post_link":"\/recipes\/eggnog-french-toast\/","post_image":"\/wp-content\/uploads\/2017\/09\/Eggnog-French-Toast_exps5388_W101973175D11_05_1bC_RMS.jpg"},{"post_title":"Eggnog Ice Cream","post_link":"\/recipes\/no-churn-eggnog-soft-serve-ice-cream\/","post_image":"\/wp-content\/uploads\/2022\/09\/No-Churn-Eggnog-Ice-Cream_EXPS_TOHCA22_221587_E11_04_5b.jpg"},{"post_title":"Chocolate Eggnog","post_link":"\/recipes\/chocolate-eggnog\/","post_image":"\/wp-content\/uploads\/2017\/09\/Chocolate-Eggnog_exps93988_TH2379806B09_11_4bC_RMS.jpg"},{"post_title":"Elegant Eggnog Dessert","post_link":"\/recipes\/elegant-eggnog-dessert\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps38747_TH1192382D201.jpg"},{"post_title":"Eggnog Custard","post_link":"\/recipes\/eggnog-custard\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Eggnog-Latte_EXPS_FT24_278467_JR_1011_7.jpg","long_pin_file":false,"ncv_override_generic_settings_option":false,"ncv_autoplay_option":"","ncv_stickyplay_option":"","ncv_ads_option":"","ncv_mute_option":"","ncv_comscore_option":"","ncv_autoplay_mobile_option":"","ncv_viewable_threshold_option":"","ncv_sticky_offset_option":"","ncv_autopause_option":"","ncv_sticky_offset_mobile_option":"","ncv_autopause_mobile_option":"","ncv_sticky_mobile_option":"","ncv_remove_player_option":false,"ncv_moat_option":""},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/eggnog-latte\/","name":"Eggnog Latte","datePublished":"2024-10-28","dateModified":"2024-10-28","prepTime":"PT10M","cookTime":"PT0M","totalTime":"PT10M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/10\/Eggnog-Latte_EXPS_FT24_278467_JR_1011_7.jpg","height":1200,"width":1200},"recipeCategory":"","description":"Celebrate the holiday season with this creamy, dreamy eggnog latte. Simmering the eggnog with milk creates a foamy, frothy topping that can be spooned over the latte before serving.","recipeIngredient":["1\/2 cup eggnog","1\/2 cup whole milk","1-1\/2 ounces brewed espresso","1\/8 teaspoon ground nutmeg","Whipped cream, optional"],"recipeInstructions":[{"@type":"HowToStep","name":"Heat the eggnog and milk","text":"In a small saucepan, bring the eggnog and milk to a low simmer over medium-low heat for four to five minutes or until bubbles gather on top. Using a milk frother or whisk, vigorously whip the eggnog mixture to encourage the development of foam.","image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/10\/Eggnog-Latte-FT24_278467_JR_1011_1.jpg?fit=700,1024"},{"@type":"HowToStep","name":"Combine with the espresso","text":"Pour the espresso into a mug. Gently pour the eggnog and milk mixture into the mug, using a spoon to stop the foam.","image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/10\/Eggnog-Latte-FT24_278467_JR_1011_3.jpg?fit=700,1024"},{"@type":"HowToStep","name":"Finish with foam","text":"Spoon the foam on top of the latte. If desired, top with whipped cream. Sprinkle with nutmeg and serve immediately.","image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/10\/Eggnog-Latte-FT24_278467_JR_1011_5.jpg?fit=700,1024"}],"recipeYield":"1 latte","author":[{"@type":"Person","name":"Julie Laing"}],"nutrition":{"@type":"NutritionInformation","calories":" 192 calories","fatContent":"9g fat (6g saturated fat)","cholesterolContent":"87mg cholesterol","sodiumContent":"127mg sodium","carbohydrateContent":"17g carbohydrate (16g sugars","fiberContent":"0 fiber)","proteinContent":"10g protein."},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":0,"reviewCount":0,"worstRating":1,"bestRating":5}},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"278467","romance_copy_dek":"Celebrate the holiday season with this creamy, dreamy eggnog latte. Simmering the eggnog with milk creates a foamy, frothy topping that can be spooned over the latte before serving.","enhanced_recipe_title":"Eggnog Latte","rms_legacy_data":{"RecipeCategories":null,"Ingredients":[{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/2 cup eggnog","IngredientText":"1\/2 cup eggnog"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/2 cup whole milk","IngredientText":"1\/2 cup whole milk"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1-1\/2 ounces brewed espresso","IngredientText":"1-1\/2 ounces brewed espresso"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/8 teaspoon ground nutmeg","IngredientText":"1\/8 teaspoon ground nutmeg"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":" Whipped cream, optional","IngredientText":" Whipped cream, optional"}],"FeaturedImage":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Eggnog-Latte_EXPS_FT24_278467_JR_1011_7.jpg","RecipeId":278467,"AttachmentSourceId":null,"AttachmentSource":"Taste Recipes","PhotoCredit":"Eggnog Latte Recipe photo by Taste Recipes","VideoCode":null,"RecipeAttachmentFileName":"Eggnog-Latte_EXPS_FT24_278467_JR_1011_7.jpg","ContributorId":null,"Firstname":"Julie","Lastname":"Andrews","City":"Rockford","StateDescription":"Michigan","IsCommunityCook":false,"ContributorAttachmentFileName":"https:\/\/cdn3.tmbi.com\/toh\/Recipe\/testkitchenapproved.png","TimeCallout":"Prep: 10 mins.","MinimumServingQuantity":1,"MaximumServingQuantity":1,"Yield":"1 latte.","DigitalTitle":"Eggnog Latte","SubmittedTitle":"Eggnog Latte","RecipeTypeId":1,"AverageRating":0,"WebPublishedDate":"","ContestPlacementId":null,"FbImage":"FB_FT24_278467_JR_1011_8.jpg","PreparationTimeInMinutes":10,"CookTimeInMinutes":0,"TotalTimeInMinutes":10,"ServingDescription":null,"IsTestKitchenCertified":true,"IsContestWinner":false,"IsFieldEditorRecipe":false,"IsCommunityRecipe":false,"PublishedProjectTitle":"Eggnog Latte","OriginalSourceProject":"Eggnog Latte","ContestPlacement":"","Trailer":null,"Metadescription":null,"AboutRecipeTitle":null,"AboutRecipe":null,"DigitalHeadnotes":null,"FreezerDirections":"","FreezerDirectionsTitle":"","HTMLTitle":null,"RecipeVersionNumber":null,"WorkflowStatusId":49,"Directions":[{"Direction":"In a small saucepan, bring eggnog and milk to a low simmer over medium-low heat for 4-5 minutes or until bubbles gathers on top. Using a milk frother or whisk, vigorously whip eggnog mixture to encourage development of foam. Pour espresso in a mug. Gently pour eggnog\/milk mixture into the mug, using a spoon to stop the foam. Spoon foam on top of latte. If desired, top with whipped cream; sprinkle with nutmeg. Serve immediately.","SequenceNo":1}],"RecipeTaxonomies":{"Budget":[],"CookingStyle":[],"Course":[],"Cuisine":[],"HealthyEating":[],"HolidaysAndCelebrations":[],"Ingredients":[],"Kids":[],"PartnerRecipes":[],"Publications":[],"WinningRecipes":[],"Tags":[{"Name":"Cooking Style","ID":304328},{"Name":"Easy","ID":304338},{"Name":"Quick","ID":304350},{"Name":"Dishes & Beverages","ID":305487},{"Name":"Beverages","ID":305513},{"Name":"Coffee","ID":305521},{"Name":"Eggnog","ID":305523},{"Name":"Gear","ID":303966},{"Name":"Appliances","ID":304032},{"Name":"Saucepan","ID":304016},{"Name":"Stovetop Cookware","ID":304005},{"Name":"Health & Wellness","ID":304988},{"Name":"Gluten-Free","ID":305003},{"Name":"Holidays & Events","ID":304368},{"Name":"Christmas","ID":304423},{"Name":"Holidays","ID":304408},{"Name":"Seasons","ID":304388},{"Name":"Winter","ID":304403},{"Name":"Recipes","ID":324623}]},"ContributorTypeId":1,"NutritionalAnalyisParagraph":"1 latte: 192 calories, 9g fat (6g saturated fat), 87mg cholesterol, 127mg sodium, 17g carbohydrate (16g sugars, 0 fiber), 10g protein.","NoOfRatings":0,"GoogleImage16x9":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImages\/Eggnog-Latte_EXPS_FT24_278467_JR_1011_7.jpg","GoogleImage4x3":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImagesPostCard\/Eggnog-Latte_EXPS_FT24_278467_JR_1011_7.jpg","DefaultImageYn":false,"NativeRecipeTemplate":false,"IsMsn":false,"PinterestImage":"","CarouselImages":[],"SponsorLogoImage":"","SponsorID":"","GlobalCookingTips":[],"RecipeSpecificCookingTips":[]},"breadcrumb":[{"term_id":310796,"name":"Dishes &amp; Beverages","slug":"dishes-beverages","term_group":0,"term_taxonomy_id":310731,"taxonomy":"categories-v2","description":"Wondering what to make? We've got recipes for any dish and beverage you're craving, from easy dinners to rich chocolate cakes and everything in between.","parent":309177,"count":43679,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/"},{"term_id":310840,"name":"Beverages","slug":"beverages","term_group":0,"term_taxonomy_id":310775,"taxonomy":"categories-v2","description":"Quench your thirst with these delicious beverages. Learn how to master cocktails, from fruity drinks to hard liquor, and non-alcoholic beverages alike.","parent":310796,"count":2443,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/beverages\/"},{"term_id":310848,"name":"Coffee","slug":"coffee","term_group":0,"term_taxonomy_id":310783,"taxonomy":"categories-v2","description":"Wake up your morning with one of these coffee recipes! Fill you mug with any of these basic coffee recipes, espressos or iced coffees.","parent":310840,"count":397,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/beverages\/coffee\/"}],"meta_data":{"enhanced_fields":{"enhanced_recipe_title":"Eggnog Latte"}},"analytics":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v23.3 (Yoast SEO v23.3) - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Eggnog Latte Recipe<\/title>\n\n\n<link rel=\"canonical\" href=\"https:\/\/www.tasteofhome.com\/recipes\/eggnog-latte\/\" \/>\n\n\n\n\n\n\n\n\n\n\t\n\t\n\t\n\n\n\n\n\t\n\t\n\t\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"Eggnog Latte Recipe","description":"Our easy eggnog latte combines holiday eggnog with a hit of espresso to make Christmas morning extra special.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.tasteofhome.com\/recipes\/eggnog-latte\/","og_locale":"en_US","og_type":"article","og_title":"Eggnog Latte","og_description":"Our easy eggnog latte combines holiday eggnog with a hit of espresso to make Christmas morning extra special.","og_url":"https:\/\/www.tasteofhome.com\/recipes\/eggnog-latte\/","og_site_name":"Taste Recipes","article_publisher":"https:\/\/www.facebook.com\/tasteofhome","article_modified_time":"2024-10-28T20:44:11+00:00","og_image":[{"width":1200,"height":1200,"url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/10\/Eggnog-Latte_EXPS_FT24_278467_JR_1011_7.jpg","type":"image\/jpeg"}],"twitter_card":"summary_large_image","twitter_image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/10\/Eggnog-Latte_EXPS_FT24_278467_JR_1011_7.jpg","twitter_site":"@tasteofhome","twitter_misc":{"Est. reading time":"7 minutes","Written by":"Julie Laing"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/www.tasteofhome.com\/recipes\/eggnog-latte\/","url":"https:\/\/www.tasteofhome.com\/recipes\/eggnog-latte\/","name":"Eggnog Latte Recipe","isPartOf":{"@id":"https:\/\/www.tasteofhome.com\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.tasteofhome.com\/recipes\/eggnog-latte\/#primaryimage"},"image":{"@id":"https:\/\/www.tasteofhome.com\/recipes\/eggnog-latte\/#primaryimage"},"thumbnailUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/10\/Eggnog-Latte_EXPS_FT24_278467_JR_1011_7.jpg","datePublished":"2024-10-28T15:40:57+00:00","dateModified":"2024-10-28T20:44:11+00:00","description":"Our easy eggnog latte combines holiday eggnog with a hit of espresso to make Christmas morning extra special.","breadcrumb":{"@id":"https:\/\/www.tasteofhome.com\/recipes\/eggnog-latte\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.tasteofhome.com\/recipes\/eggnog-latte\/"]}]},{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.tasteofhome.com\/recipes\/eggnog-latte\/#primaryimage","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/10\/Eggnog-Latte_EXPS_FT24_278467_JR_1011_7.jpg","contentUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/10\/Eggnog-Latte_EXPS_FT24_278467_JR_1011_7.jpg","width":1200,"height":1200,"caption":"Eggnog Latte Exps Ft24 278467 Jr 1011 7"},{"@type":"BreadcrumbList","@id":"https:\/\/www.tasteofhome.com\/recipes\/eggnog-latte\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/www.tasteofhome.com\/"},{"@type":"ListItem","position":2,"name":"Recipes","item":"https:\/\/www.tasteofhome.com\/recipes\/"},{"@type":"ListItem","position":3,"name":"Recipes","item":"https:\/\/www.tasteofhome.com\/recipes\/"},{"@type":"ListItem","position":4,"name":"Dishes &amp; Beverages","item":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/"},{"@type":"ListItem","position":5,"name":"Beverages","item":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/beverages\/"},{"@type":"ListItem","position":6,"name":"Coffee","item":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/beverages\/coffee\/"},{"@type":"ListItem","position":7,"name":"Eggnog Latte"}]},{"@type":"WebSite","@id":"https:\/\/www.tasteofhome.com\/#website","url":"https:\/\/www.tasteofhome.com\/","name":"Taste Recipes","description":"Find Recipes, Appetizers, Desserts, Holiday Recipes &amp; Healthy Cooking Tips","publisher":{"@id":"https:\/\/www.tasteofhome.com\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.tasteofhome.com\/?s={search_term_string}"},"query-input":"required name=search_term_string"}],"inLanguage":"en-US"},{"@type":"Organization","@id":"https:\/\/www.tasteofhome.com\/#organization","name":"Taste Recipes","url":"https:\/\/www.tasteofhome.com\/","logo":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.tasteofhome.com\/#\/schema\/logo\/image\/","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2020\/07\/toh-logo-red.png","contentUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2020\/07\/toh-logo-red.png","width":166,"height":125,"caption":"Taste Recipes"},"image":{"@id":"https:\/\/www.tasteofhome.com\/#\/schema\/logo\/image\/"},"sameAs":["https:\/\/www.facebook.com\/tasteofhome","https:\/\/x.com\/tasteofhome","https:\/\/www.instagram.com\/tasteofhome\/","https:\/\/www.pinterest.com\/taste_of_home\/","https:\/\/www.youtube.com\/tasteofhome"]}]}},"publishpress_future_action":{"enabled":false,"date":"2025-05-23 14:29:38","action":"draft","terms":[],"taxonomy":"category"},"_links":{"self":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/recipe\/2070630"}],"collection":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/recipe"}],"about":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/types\/recipe"}],"author":[{"embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/users\/7061"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/comments?post=2070630"}],"version-history":[{"count":1,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/recipe\/2070630\/revisions"}],"predecessor-version":[{"id":2070632,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/recipe\/2070630\/revisions\/2070632"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/media\/2070631"}],"wp:attachment":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/media?parent=2070630"}],"wp:term":[{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/tags?post=2070630"},{"taxonomy":"categories-v2","embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/categories-v2?post=2070630"},{"taxonomy":"author","embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/coauthors?post=2070630"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}