{"id":2078120,"date":"2024-11-13T18:23:30","date_gmt":"2024-11-13T23:24:53","guid":{"rendered":"https:\/\/www.tasteofhome.com\/?post_type=recipe&p=2078120"},"modified":"2024-11-14T05:58:54","modified_gmt":"2024-11-14T11:58:54","slug":"doritos-casserole","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/doritos-casserole\/","title":{"rendered":"Doritos Casserole"},"content":{"rendered":"

Sure, you love Doritos\u2014who doesn’t? But when you combine those seasoned, crispy chips with ground beef, beans and cheese, you get so much more than just a beloved bagged snack. It’s an entire meal. Consider this Doritos casserole recipe as a cousin to nachos: You start with a layer of the flavor-packed chips, top them with a savory meat mixture made with black beans, tomatoes, chiles and sour cream, sprinkle on some shredded cheese, then repeat the layers. Bake the Doritos casserole until the cheese is melty and bubbly, and serve it with your favorite toppings like creamy avocado, sliced jalapenos and more sour cream.<\/p>\n

This family-friendly casserole recipe<\/a> comes together in less than 45 minutes and will please even the pickiest eaters in your family. It’ll become a staple for weeknight dinners<\/a> and game days<\/a>, and is perfect for any time you need to whip up a crowd-pleasing meal.<\/p>\n

Doritos Casserole Ingredients<\/h2>\n