{"id":2078803,"date":"2024-11-12T16:34:31","date_gmt":"2024-12-15T06:47:03","guid":{"rendered":"https:\/\/www.tasteofhome.com\/?post_type=recipe&#038;p=2078803"},"modified":"2024-12-16T16:55:02","modified_gmt":"2024-12-16T22:55:02","slug":"buffalo-chicken-tacos","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/buffalo-chicken-tacos\/","title":{"rendered":"Buffalo Chicken Tacos"},"content":{"rendered":"<p>This crowd-pleasing Buffalo chicken tacos recipe adds a tangy twist to taco night. Instead of dousing wings with Buffalo sauce, you&#8217;ll simmer shredded chicken in a Buffalo sauce and ranch dressing mix. Throw that saucy and seasoned chicken into some pillowy flour tortillas, then top the tacos with crisp lettuce, cheese, green onion and a bit more dressing for a fun <a href=\"https:\/\/www.tasteofhome.com\/collection\/buffalo-chicken-recipes\/\" data-name=\"www.tasteofhome.com\/collection\/buffalo-chicken-recipes\/\" data-module=\"content engagement\" data-position=\"embedded links\" rel=\"noopener noreferrer\">Buffalo chicken recipe<\/a> for game day.<\/p>\n<p>Because this recipe for Buffalo chicken tacos offers maximum flavor with minimum effort using shortcut ingredients like jarred sauce and leftover chicken, it&#8217;s also perfect for busy <a href=\"https:\/\/www.tasteofhome.com\/collection\/weeknight-dinners-havent-tried-yet\/\" data-name=\"www.tasteofhome.com\/collection\/weeknight-dinners-havent-tried-yet\/\" data-module=\"content engagement\" data-position=\"embedded links\" rel=\"noopener noreferrer\">weeknight dinners<\/a>.<\/p>\n<h2>Ingredients for Buffalo Chicken Tacos<\/h2>\n<ul>\n<li><strong>Cooked shredded chicken breasts:<\/strong> These tacos make an excellent <a href=\"https:\/\/www.tasteofhome.com\/collection\/leftover-chicken-recipes\/\" data-name=\"www.tasteofhome.com\/collection\/leftover-chicken-recipes\/\" data-module=\"content engagement\" data-position=\"embedded links\" rel=\"noopener noreferrer\">leftover chicken recipe<\/a>. Whether your chicken breasts are whole or in pieces, just shred them with a fork before preparing. You can also use <a href=\"https:\/\/www.tasteofhome.com\/collection\/ways-to-turn-rotisserie-chicken-into-dinner\/\" data-name=\"www.tasteofhome.com\/collection\/ways-to-turn-rotisserie-chicken-into-dinner\/\" data-module=\"content engagement\" data-position=\"embedded links\" target=\"_blank\" rel=\"noopener noreferrer\">rotisserie chicken<\/a>.<\/li>\n<li><strong>Ranch salad dressing mix:<\/strong> This spice packet is convenient and tastes great as a seasoning supplement in recipes. You can pick up the familiar packet at the store or make <a href=\"https:\/\/www.tasteofhome.com\/recipes\/ranch-dressing-and-dip-mix\/\" data-name=\"www.tasteofhome.com\/recipes\/ranch-dressing-and-dip-mix\/\" data-module=\"content engagement\" data-position=\"embedded links\" rel=\"noopener noreferrer\">ranch dressing mix<\/a> from scratch if you prefer homemade.<\/li>\n<li><strong>Buffalo wing sauce:<\/strong> While many of our <a href=\"https:\/\/www.tasteofhome.com\/collection\/chicken-wing-sauce-recipes\/\" data-name=\"www.tasteofhome.com\/collection\/chicken-wing-sauce-recipes\/\" data-module=\"content engagement\" data-position=\"embedded links\" rel=\"noopener noreferrer\">chicken wing recipes<\/a> call for homemade <a href=\"https:\/\/www.tasteofhome.com\/recipes\/crispy-buffalo-wings\/\" data-name=\"www.tasteofhome.com\/recipes\/crispy-buffalo-wings\/\" data-module=\"content engagement\" data-position=\"embedded links\" rel=\"noopener noreferrer\">Buffalo wing<\/a> sauce, this one uses a bottled version.<\/li>\n<li><strong>Flour tortillas:<\/strong> Flour tortillas are soft, flexible and sturdy enough to hold up to lots of fillings. You can also use corn tortillas, if you prefer. Pro tip: Make <a href=\"https:\/\/www.tasteofhome.com\/recipes\/homemade-tortillas\/\" data-name=\"www.tasteofhome.com\/recipes\/homemade-tortillas\/\" data-module=\"content engagement\" data-position=\"embedded links\" rel=\"noopener noreferrer\">homemade tortillas<\/a>!<\/li>\n<li><strong>Lettuce:<\/strong> A classic topper for all kinds of <a href=\"https:\/\/www.tasteofhome.com\/collection\/taco-recipes\/\" data-name=\"www.tasteofhome.com\/collection\/taco-recipes\/\" data-module=\"content engagement\" data-position=\"embedded links\" rel=\"noopener noreferrer\">taco recipes<\/a>, shredded lettuce adds freshness and crunch.<\/li>\n<li><strong>Cheddar cheese:<\/strong> You can use any kind of cheddar you like, from mild to sharp. Grating it yourself instead of using the bagged stuff is always better.<\/li>\n<li><strong>Green onions:<\/strong> Bright, zippy green onions add a fresh bite to the Buffalo chicken tacos recipe.<\/li>\n<li><strong>Avocado:<\/strong> Sliced avocados add creamy, smooth richness. If your avocado is hard, here&#8217;s how to <a href=\"https:\/\/www.tasteofhome.com\/article\/how-to-quickly-ripen-an-avocado\/\" data-name=\"www.tasteofhome.com\/article\/how-to-quickly-ripen-an-avocado\/\" data-module=\"content engagement\" data-position=\"embedded links\" rel=\"noopener noreferrer\">ripen avocados quickly<\/a>.<\/li>\n<li><strong>Ranch or blue cheese salad dressing:<\/strong> Cool the Buffalo sauce spice with a dollop of creamy dressing. The rich dairy brightens up the tacos.<\/li>\n<\/ul>\n<h2>Directions<\/h2>\n<h3>Step 1: Season the chicken<\/h3>\n<p>In a large skillet over medium heat, combine the shredded chicken, ranch dressing and Buffalo sauce. Bring the mixture to a low simmer and cook it until slightly thickened and hot, 12 to 15 minutes.<\/p>\n<p><em>Editor&#8217;s Tip:<\/em> Prep your toppings while the chicken cooks in the sauce. Shred the cheese and lettuce, and slice the green onion and avocado.<\/p>\n<h3>Step 2: Fill the tortillas<\/h3>\n<p>Stuff the chicken mixture into the tortillas.<\/p>\n<p><em>Editor&#8217;s Tip:<\/em> Warm the tortillas in the microwave or in a low oven before filling them for an extra-tasty taco.<\/p>\n<h3>Step 3: Top and serve<\/h3>\n<p>Top each taco with shredded lettuce, cheddar cheese, green onion and avocado, then drizzle with dressing. Serve immediately.<\/p>\n<p><em>Editor&#8217;s Tip:<\/em>\u00a0If everyone in the family likes different toppings, place everything in bowls on the table or countertop,\u00a0<a href=\"https:\/\/www.tasteofhome.com\/article\/taco-board\/\" data-name=\"www.tasteofhome.com\/article\/taco-board\/\" data-module=\"content engagement\" data-position=\"embedded links\" rel=\"noopener noreferrer\">taco board-style<\/a>.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-large wp-image-2090719\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/12\/Buffalo-Chicken-Tacos-FT24_278709_EC_1206_2.jpg?fit=700%2C1024\" alt=\"Two Buffalo Chicken Tacos served in a plate\" width=\"700\" height=\"1024\" data-recalc-dims=\"1\" \/><span class=\"credits-overlay\"><span class=\"image-credit noskim\">ELLIE CROWLEY FOR TASTE OF HOME<\/span><\/span><\/p>\n<h2>Buffalo Chicken Taco Variations<\/h2>\n<ul>\n<li><strong>Use chicken thighs:<\/strong> For extra flavor, swap in chicken thighs for the chicken breasts.<\/li>\n<li><strong>Make them gluten-free:<\/strong> This is an easy <a href=\"https:\/\/www.tasteofhome.com\/collection\/gluten-free-dinner-recipes\/\" data-name=\"www.tasteofhome.com\/collection\/gluten-free-dinner-recipes\/\" data-module=\"content engagement\" data-position=\"embedded links\" rel=\"noopener noreferrer\">gluten-free dinner recipe<\/a>\u2014just replace the flour tortillas with corn tortillas or make <a href=\"https:\/\/www.tasteofhome.com\/recipes\/taco-bowls\/\" data-name=\"www.tasteofhome.com\/recipes\/taco-bowls\/\" data-module=\"content engagement\" data-position=\"embedded links\" rel=\"noopener noreferrer\">taco bowls<\/a> with rice.<\/li>\n<li><strong>Go crunchy:<\/strong> Substitute crunchy hard shells for the soft flour tortillas.<\/li>\n<\/ul>\n<h2>How to Store Buffalo Chicken Tacos<\/h2>\n<p>Buffalo chicken tacos keep very well, but only if you store each element separately. Filled tortillas will get very soggy. Keep the chicken and sauce in an airtight container in the refrigerator. Stash each topping in a separate container or airtight baggie in the fridge. Pop a paper towel in with the shredded lettuce to absorb excess water and keep it crisp. Wrap the tortillas in foil and keep them at room temperature or in the fridge.<\/p>\n<h3>How long do the components for Buffalo chicken tacos last?<\/h3>\n<p>Leftover Buffalo chicken will keep for up to three days in the refrigerator, while shredded cheese should keep for at least a week (longer if it&#8217;s commercially packaged), lettuce for up to three days and sliced avocado for a day (here&#8217;s <a href=\"https:\/\/www.tasteofhome.com\/article\/how-to-keep-an-avocado-from-turning-brown\/\" data-name=\"www.tasteofhome.com\/article\/how-to-keep-an-avocado-from-turning-brown\/\" data-module=\"content engagement\" data-position=\"embedded links\" rel=\"noopener noreferrer\">how to keep avocados from turning brown<\/a>). At room temperature, flour tortillas will keep for a week; they&#8217;ll last up to three weeks if you put them in the fridge.<\/p>\n<h3>How do you reheat the filling for Buffalo chicken tacos?<\/h3>\n<p>Reheat the Buffalo chicken and sauce in the microwave or in a pan on the stovetop until warm. You can also warm the flour tortillas in the microwave. The rest of the toppings should be good to go from the fridge.<\/p>\n<h3>Can you freeze Buffalo chicken taco filling?<\/h3>\n<p>Yes, you can freeze Buffalo chicken filling. Allow it to cool completely, then transfer it to an airtight container or freezer bag and store it for up to three months. Defrost it in the refrigerator overnight before reheating.<\/p>\n<h2>Buffalo Chicken Taco Tips<\/h2>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-large wp-image-2090720\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/12\/Buffalo-Chicken-Tacos-FT24_278709_EC_1206_3.jpg?fit=700%2C1024\" alt=\"Two Buffalo Chicken Tacos served in a plate\" width=\"700\" height=\"1024\" data-recalc-dims=\"1\" \/><span class=\"credits-overlay\"><span class=\"image-credit noskim\">ELLIE CROWLEY FOR TASTE OF HOME<\/span><\/span><\/p>\n<h3>What salsas and toppings can you serve with Buffalo chicken tacos?<\/h3>\n<p>Almost any <a href=\"https:\/\/www.tasteofhome.com\/collection\/taco-toppings\/\" data-name=\"www.tasteofhome.com\/collection\/taco-toppings\/\" data-module=\"content engagement\" data-position=\"embedded links\" rel=\"noopener noreferrer\">taco topping<\/a> would taste good here. Think fresh cilantro, minced red onion, sauteed corn, black beans, pickled red onions, fresh sliced cabbage or sour cream. Chunky homemade <a href=\"https:\/\/www.tasteofhome.com\/recipes\/easy-guacamole\/\" data-name=\"www.tasteofhome.com\/recipes\/easy-guacamole\/\" data-module=\"content engagement\" data-position=\"embedded links\" rel=\"noopener noreferrer\">guacamole<\/a> is a welcome addition. If you want <a href=\"https:\/\/www.tasteofhome.com\/collection\/top-10-salsa-recipes\/\" data-name=\"www.tasteofhome.com\/collection\/top-10-salsa-recipes\/\" data-module=\"content engagement\" data-position=\"embedded links\" rel=\"noopener noreferrer\">salsa<\/a>, consider a fresh, sweet-leaning type, such as <a href=\"https:\/\/www.tasteofhome.com\/recipes\/colorful-corn-salsa\/\" data-name=\"www.tasteofhome.com\/recipes\/colorful-corn-salsa\/\" data-module=\"content engagement\" data-position=\"embedded links\" rel=\"noopener noreferrer\">corn salsa<\/a>, <a href=\"https:\/\/www.tasteofhome.com\/recipes\/contest-winning-watermelon-salsa\/\" data-name=\"www.tasteofhome.com\/recipes\/contest-winning-watermelon-salsa\/\" data-module=\"content engagement\" data-position=\"embedded links\" rel=\"noopener noreferrer\">watermelon salsa<\/a> or <a href=\"https:\/\/www.tasteofhome.com\/recipes\/mango-black-bean-salsa\/\" data-name=\"www.tasteofhome.com\/recipes\/mango-black-bean-salsa\/\" data-module=\"content engagement\" data-position=\"embedded links\" rel=\"noopener noreferrer\">mango salsa<\/a>.<\/p>\n<h3>What side dishes can you serve with a recipe for Buffalo chicken tacos?<\/h3>\n<p>If you&#8217;re rushing dinner to the table, just make a <a href=\"https:\/\/www.tasteofhome.com\/collection\/15-minute-easy-side-dishes\/\" data-name=\"www.tasteofhome.com\/collection\/15-minute-easy-side-dishes\/\" data-module=\"content engagement\" data-position=\"embedded links\" rel=\"noopener noreferrer\">speedy vegetable side dish<\/a>, like <a href=\"https:\/\/www.tasteofhome.com\/recipes\/red-cabbage-slaw\/\" data-name=\"www.tasteofhome.com\/recipes\/red-cabbage-slaw\/\" data-module=\"content engagement\" data-position=\"embedded links\" rel=\"noopener noreferrer\">cabbage slaw<\/a>, a quick green salad (ideally with ranch dressing!) or sauteed corn (frozen is totally fine). For a more elaborate spread, try any classic <a href=\"https:\/\/www.tasteofhome.com\/collection\/mexican-side-dishes\/\" data-name=\"www.tasteofhome.com\/collection\/mexican-side-dishes\/\" data-module=\"content engagement\" data-position=\"embedded links\" rel=\"noopener noreferrer\">Mexican-style side dish<\/a>. Think <a href=\"https:\/\/www.tasteofhome.com\/recipes\/jalapeno-popper-mexican-street-corn\/\" data-name=\"www.tasteofhome.com\/recipes\/jalapeno-popper-mexican-street-corn\/\" data-module=\"content engagement\" data-position=\"embedded links\" rel=\"noopener noreferrer\">street corn<\/a>, <a href=\"https:\/\/www.tasteofhome.com\/recipes\/instant-pot-black-beans\/\" data-name=\"www.tasteofhome.com\/recipes\/instant-pot-black-beans\/\" data-module=\"content engagement\" data-position=\"embedded links\" rel=\"noopener noreferrer\">Instant Pot black beans<\/a> or <a href=\"https:\/\/www.tasteofhome.com\/recipes\/cilantro-lime-rice\/\" data-name=\"www.tasteofhome.com\/recipes\/cilantro-lime-rice\/\" data-module=\"content engagement\" data-position=\"embedded links\" rel=\"noopener noreferrer\">cilantro-lime rice<\/a>.<\/p>\n\n","protected":false},"excerpt":{"rendered":"<p>Homemade buffalo chicken tacos are spicy, tangy, creamy and\u2014best of all\u2014easy! Try this super-speedy twist on classic chicken tacos for dinner.<\/p>\n","protected":false},"author":7022,"featured_media":2090542,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[307335,306849,306928,306910,307330,304328,304292,305487,304338,303966,303887,306848,307684,304268,307307,304026,307698,304350,324623,304020,304005,306808,303883,306875,307614],"categories-v2":[310372,309605,309924,309906,310369,313087,308988,308984,308481,308305,310796,308992,308495,308478,309603,310659,259483,310342,308606,310669,309001,309177,308594,308549,313078,308476,309790,310591],"coauthors":[152278],"recommended_recipes":[{"post_title":"Buffalo Chicken Lasagna","post_link":"\/recipes\/buffalo-chicken-lasagna\/","post_image":"\/wp-content\/uploads\/2025\/04\/Buffalo-Chicken-Lasagna_EXPS_FT25_142321_EC_0327_1.jpg"},{"post_title":"Chicken Tacos with Avocado Salsa","post_link":"\/recipes\/chicken-tacos-with-avocado-salsa\/","post_image":"\/wp-content\/uploads\/2025\/02\/Chicken-Tacos-with-Avocado-Salsa_EXPS_TOHD24_148581_KristinaVanni_4.jpg"},{"post_title":"Buffalo Chicken Sliders","post_link":"\/recipes\/buffalo-chicken-sliders\/","post_image":"\/wp-content\/uploads\/2018\/01\/Buffalo-Chicken-Sliders_EXPS_THVP24_186279_MR_02_08_24_BuffaloChickenSliders_1.jpg"},{"post_title":"Buffalo Chicken Chili","post_link":"\/recipes\/buffalo-chicken-chili\/","post_image":"\/wp-content\/uploads\/2024\/11\/Buffalo-Chicken-Chili_EXPS_TOHD24_267468_SarahTramonte_3.jpg"},{"post_title":"Chipotle Ranch Chicken Tacos","post_link":"\/recipes\/chipotle-ranch-chicken-tacos\/","post_image":"\/wp-content\/uploads\/2024\/09\/Shredded-Chicken-Tacos-EXPS_TOHD24_165209_SheriSilver_1.jpg"},{"post_title":"Buffalo Chicken Calzones","post_link":"\/recipes\/buffalo-chicken-calzones\/","post_image":"\/wp-content\/uploads\/2025\/01\/Buffalo-Chicken-Calzones_EXPS_TOHD24_16755_LeticiaAlmeida_06_Social.jpg"},{"post_title":"Buffalo Chicken Tenders","post_link":"\/recipes\/buffalo-chicken-tenders\/","post_image":"\/wp-content\/uploads\/2018\/01\/Buffalo-Chicken-Tenders_EXPS_FT23_167107_EC_110123_7.jpg"},{"post_title":"Buffalo Chicken Casserole","post_link":"\/recipes\/buffalo-chicken-casserole\/","post_image":"\/wp-content\/uploads\/2025\/01\/Buffalo-Chicken-Casserole_EXPS_TOHD24_244597_JuliaHartbeck_5.jpg"},{"post_title":"Buffalo Chicken Enchiladas","post_link":"\/recipes\/buffalo-chicken-enchiladas\/","post_image":"\/wp-content\/uploads\/0001\/01\/Buffalo-Chicken-Enchiladas_EXPS_TOHFM20_203545_E09_19_3b.jpg"},{"post_title":"Chicken Taquitos","post_link":"\/recipes\/chicken-taquitos\/","post_image":"\/wp-content\/uploads\/2024\/04\/Chicken-Taquitos_EXPS_FT23_273929_ST_6_01_1.jpg"},{"post_title":"Buffalo Chicken Pizza","post_link":"\/recipes\/buffalo-chicken-pizza\/","post_image":"\/wp-content\/uploads\/2018\/01\/Buffalo-Chicken-Pizza_EXPS_FT23_22882_JR_1207_4.jpg"},{"post_title":"Ginger-Curry Chicken Tacos","post_link":"\/recipes\/ginger-curry-chicken-tacos\/","post_image":"\/wp-content\/uploads\/0001\/01\/Ginger-Curry-Chicken-Tacos_EXPS_THAM19_130713_C11_08_1b.jpg"},{"post_title":"Buffalo Chicken Wings","post_link":"\/recipes\/buffalo-chicken-wings\/","post_image":"\/wp-content\/uploads\/2018\/01\/Buffalo-Chicken-Wings_EXPS_FT19_35775_F_0821_1-3.jpg"},{"post_title":"Chiles Rellenos Grilled Chicken Tacos","post_link":"\/recipes\/chiles-rellenos-grilled-chicken-tacos\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps184118_TH153341C11_14_4b.jpg"},{"post_title":"Buffalo Chicken Soup","post_link":"\/recipes\/buffalo-chicken-soup\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Mango-Pineapple Chicken Tacos","post_link":"\/recipes\/mango-pineapple-chicken-tacos\/","post_image":"\/wp-content\/uploads\/2017\/09\/Mango-Pineapple-Chicken-Tacos_exps160307_ESC3139121C04_03_1bC_RMS.jpg"},{"post_title":"Buffalo Chicken Quesadillas","post_link":"\/recipes\/buffalo-chicken-quesadillas\/","post_image":"\/wp-content\/uploads\/2017\/09\/Buffalo-Chicken-Quesadillas_exps165427_SD2847494B02_13_4bC_RMS.jpg"},{"post_title":"Buffalo Chicken Sandwiches","post_link":"\/recipes\/buffalo-chicken-sandwiches\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps25761_QC854037D33C.jpg"},{"post_title":"Chicken Taco Burgers","post_link":"\/recipes\/chicken-taco-burgers\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps42294_TH1443686D60A-8.jpg"},{"post_title":"Buffalo Chicken","post_link":"\/recipes\/buffalo-chicken\/","post_image":"\/wp-content\/uploads\/2018\/01\/Buffalo-Chicken_exps42256_SD1785605D25_RMS-5.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Buffalo-Chicken-Tacos_EXPS_FT24_278709_EC_1206_1.jpg","long_pin_file":false,"ncv_override_generic_settings_option":false,"ncv_autoplay_option":"","ncv_stickyplay_option":"","ncv_ads_option":"","ncv_mute_option":"","ncv_comscore_option":"","ncv_autoplay_mobile_option":"","ncv_viewable_threshold_option":"","ncv_sticky_offset_option":"","ncv_autopause_option":"","ncv_sticky_offset_mobile_option":"","ncv_autopause_mobile_option":"","ncv_sticky_mobile_option":"","ncv_remove_player_option":false,"ncv_moat_option":""},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/buffalo-chicken-tacos\/","name":"Buffalo Chicken Tacos","datePublished":"2024-11-12","dateModified":"2024-12-16","prepTime":"PT10M","cookTime":"PT15M","totalTime":"PT25M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/12\/Buffalo-Chicken-Tacos_EXPS_FT24_278709_EC_1206_1.jpg","height":1200,"width":1200},"recipeCategory":["Dinner"],"description":"If you love the fiery hot wing sauce, this Buffalo chicken tacos recipe packs the same great flavor into flour tortillas with ranch or blue cheese dressing and crisp toppings.","recipeIngredient":["3 cups cooked shredded chicken breasts","1 tablespoon ranch salad dressing mix","2\/3 cup Buffalo wing sauce","12 flour tortillas (6 inches)","3 cups shredded lettuce","1\/2 cup shredded cheddar cheese","1\/2 cup chopped green onions","1 medium ripe avocado, peeled, sliced","1\/3 cup ranch or blue cheese salad dressing"],"recipeInstructions":[{"@type":"HowToStep","name":"Season the chicken","text":"In a large skillet over medium heat, combine the shredded chicken, ranch dressing and Buffalo sauce. Bring the mixture to a low simmer and cook it until slightly thickened and hot, 12 to 15 minutes. Editor's Tip: Prep your toppings while the chicken cooks in the sauce. Shred the cheese and lettuce, and slice the green onion and avocado."},{"@type":"HowToStep","name":"Fill the tortillas","text":"Stuff the chicken mixture into the tortillas. Editor's Tip: Warm the tortillas in the microwave or in a low oven before filling them for an extra-tasty taco."},{"@type":"HowToStep","name":"Top and serve","text":"Top each taco with shredded lettuce, cheddar cheese, green onion and avocado, then drizzle with dressing. Serve immediately. Editor's Tip: If everyone in the family likes different toppings, place everything in bowls on the table or countertop, taco board-style.","image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/12\/Buffalo-Chicken-Tacos-FT24_278709_EC_1206_2.jpg?fit=700,1024"}],"recipeYield":"12 tacos","author":[{"@type":"Person","name":"Kelsey Dimberg"}],"nutrition":{"@type":"NutritionInformation","calories":" 541 calories","fatContent":"22g fat (6g saturated fat)","cholesterolContent":"73mg cholesterol","sodiumContent":"3861mg sodium","carbohydrateContent":"54g carbohydrate (3g sugars","fiberContent":"4g fiber)","proteinContent":"31g protein."},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":5,"reviewCount":2,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2025-01-05","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Joa173"},"reviewBody":"<p>In the time honored internet recipe review style I\u2019d like to say I made this recipe, changed it somewhat, and LOVED IT.<\/p><p><\/p><p>I used boneless chicken thighs, seasoned w\/all purpose powder seasoning, sauteed in a bit of oil in a skillet. About halfway through added 1\/2c lime chipotle marinade sauce, continued cooking, removed from heat, sliced thinly, wiped skillet clean and returned the chicken to skillet, adding the homemade buffalo sauce (half melted butter, half red hot sauce)<\/p><p><\/p><p>I sauteed it for another 5 minutes, until it was piping hot and well coated with the sauce. I think we\u2019ll try adding a few shakes of cayenne next time to get a little more heat. A bit of fresh hot pepper wouldn\u2019t be out of place either.<\/p><p><\/p><p>Then we put some chicken on large flour tortillas, added some chipotle ranch dressing, shredded cheese and lettuce. Rolled it up haphazardly (I\u2019ll never get that job as head burrito roller). The lettuce adds so much crunch and contrast to the spicy chicken, don\u2019t skip it.<\/p><p><\/p><p>WOW it was delicious! I\u2019m definitely going to try this using leftover chicken in the future. A big thank you to Sue Draheim for sharing this recipe!<\/p>","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2025-02-12","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"tammycookblogsbooks"},"reviewBody":"<p>Delicious with some heat. Used the suggested homemade ranch salad dressing mix <a href=\"https:\/\/www.tasteofhome.com\/recipes\/ranch-dressing-and-dip-mix\/\" target=\"_blank\" rel=\"noopener\">https:\/\/www.tasteofhome.com\/recipes\/ranch-dressing-and-dip-mix\/<\/a><\/p>","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"278709","romance_copy_dek":"If you love the fiery hot wing sauce, this Buffalo chicken tacos recipe packs the same great flavor into flour tortillas with ranch or blue cheese dressing and crisp toppings.","enhanced_recipe_title":"Buffalo Chicken Tacos","rms_legacy_data":{"RecipeCategories":null,"Ingredients":[{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"3 cups cooked shredded chicken breasts","IngredientText":"3 cups cooked shredded chicken breasts"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 tablespoon ranch salad dressing mix","IngredientText":"1 tablespoon ranch salad dressing mix"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2\/3 cup Buffalo wing sauce","IngredientText":"2\/3 cup Buffalo wing sauce"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"12 flour tortillas (6 inches)","IngredientText":"12 flour tortillas (6 inches)"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"3 cups shredded lettuce","IngredientText":"3 cups shredded lettuce"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/2 cup shredded cheddar cheese","IngredientText":"1\/2 cup shredded cheddar cheese"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/2 cup chopped green onions","IngredientText":"1\/2 cup chopped green onions"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 medium ripe avocado, peeled, sliced","IngredientText":"1 medium ripe avocado, peeled, sliced"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/3 cup ranch or blue cheese salad dressing","IngredientText":"1\/3 cup ranch or blue cheese salad dressing"}],"FeaturedImage":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Buffalo-Chicken-Tacos_EXPS_FT24_278709_EC_1206_1.jpg","RecipeId":278709,"AttachmentSourceId":null,"AttachmentSource":"Taste Recipes","PhotoCredit":"Buffalo Chicken Tacos Recipe photo by Taste Recipes","VideoCode":null,"RecipeAttachmentFileName":"Buffalo-Chicken-Tacos_EXPS_FT24_278709_EC_1206_1.jpg","ContributorId":null,"Firstname":"Sue","Lastname":"Draheim","City":"Waterford","StateDescription":"Wisconsin","IsCommunityCook":false,"TimeCallout":"Prep\/Total Time: 25 min.","MinimumServingQuantity":6,"MaximumServingQuantity":6,"Yield":"12 tacos.","DigitalTitle":"Buffalo Chicken Tacos","SubmittedTitle":"Buffalo Chicken Tacos","RecipeTypeId":1,"AverageRating":5,"WebPublishedDate":"11\/12\/2024 4:34:31 PM","ContestPlacementId":null,"FbImage":"FB_FT24_278709_EC_1206_3.jpg","PreparationTimeInMinutes":10,"CookTimeInMinutes":15,"TotalTimeInMinutes":25,"ServingDescription":null,"IsTestKitchenCertified":true,"IsContestWinner":false,"IsCommunityRecipe":false,"PublishedProjectTitle":"Buffalo Chicken Tacos","OriginalSourceProject":"Buffalo Chicken Tacos","ContestPlacement":"","Trailer":null,"Metadescription":null,"DigitalHeadnotes":"If you love buffalo chicken dip, you'll love buffalo chicken tacos. Make them for a fun twist on taco night. \u2014Sue Draheim, Waterford, Wisconsin","FreezerDirections":"","FreezerDirectionsTitle":"","HTMLTitle":null,"RecipeVersionNumber":null,"WorkflowStatusId":9,"Directions":[{"Direction":"In a large skillet over medium heat, combine chicken, ranch dressing and buffalo sauce. Bring to a low simmer until slightly thickened, 12-15 minutes. Stuff chicken mixture into tortillas. Top each with shredded lettuce, cheddar cheese, green onion and avocado. Drizzle with dressing. Serve immediately.","SequenceNo":1}],"RecipeTaxonomies":{"Budget":[],"CookingStyle":[],"Course":[],"Cuisine":[],"HealthyEating":[],"HolidaysAndCelebrations":[],"Ingredients":[],"Kids":[],"PartnerRecipes":[],"Publications":[],"WinningRecipes":[],"Tags":[{"Name":"Cooking Style","ID":304328},{"Name":"Easy","ID":304338},{"Name":"Quick","ID":304350},{"Name":"Dishes & Beverages","ID":305487},{"Name":"Tacos","ID":306808},{"Name":"Gear","ID":303966},{"Name":"Non-stick Skillet","ID":304026},{"Name":"Skillet","ID":304020},{"Name":"Stovetop Cookware","ID":304005},{"Name":"Ingredients","ID":306848},{"Name":"Boneless Chicken Breasts","ID":307335},{"Name":"Breads Rolls & Crackers","ID":306849},{"Name":"Cheddar Cheese","ID":306928},{"Name":"Cheese","ID":306910},{"Name":"Chicken","ID":307330},{"Name":"Lettuce","ID":307684},{"Name":"Meat & Poultry","ID":307307},{"Name":"Onions","ID":307698},{"Name":"Tortillas","ID":306875},{"Name":"Vegetables","ID":307614},{"Name":"Meal Types","ID":304268},{"Name":"Dinner","ID":304292},{"Name":"Recipes","ID":324623}]},"ContributorTypeId":10,"NutritionalAnalyisParagraph":"2 tacos: 541 calories, 22g fat (6g saturated fat), 73mg cholesterol, 3861mg sodium, 54g carbohydrate (3g sugars, 4g fiber), 31g protein.","NoOfRatings":2,"GoogleImage16x9":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImages\/Buffalo-Chicken-Tacos_EXPS_FT24_278709_EC_1206_1.jpg","GoogleImage4x3":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImagesPostCard\/Buffalo-Chicken-Tacos_EXPS_FT24_278709_EC_1206_1.jpg","DefaultImageYn":false,"NativeRecipeTemplate":false,"IsMsn":true,"PinterestImage":"","CarouselImages":[],"SponsorLogoImage":"","SponsorID":"","GlobalCookingTips":[],"RecipeSpecificCookingTips":[]},"breadcrumb":[{"term_id":310796,"name":"Dishes &amp; Beverages","slug":"dishes-beverages","term_group":0,"term_taxonomy_id":310731,"taxonomy":"categories-v2","description":"Wondering what to make? We've got recipes for any dish and beverage you're craving, from easy dinners to rich chocolate cakes and everything in between.","parent":309177,"count":43598,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/"},{"term_id":313078,"name":"Tacos","slug":"tacos","term_group":0,"term_taxonomy_id":313013,"taxonomy":"categories-v2","description":"Looking for taco recipes? Get delicious taco recipes including taco salad, fish tacos, chicken tacos, taco pizza, taco casserole, beef tacos and more taco recipes.","parent":310796,"count":321,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/tacos\/"},{"term_id":313087,"name":"Chicken Tacos","slug":"chicken-tacos","term_group":0,"term_taxonomy_id":313022,"taxonomy":"categories-v2","description":"Looking for recipes for chicken tacos? Taste Recipes has the best chicken taco recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.","parent":313078,"count":49,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/tacos\/chicken-tacos\/"}],"meta_data":{"enhanced_fields":{"enhanced_recipe_title":"Buffalo Chicken Tacos"}},"analytics":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v23.3 (Yoast SEO v23.3) - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Buffalo Chicken Tacos Recipe<\/title>\n\n\n<link rel=\"canonical\" href=\"https:\/\/www.tasteofhome.com\/recipes\/buffalo-chicken-tacos\/\" \/>\n\n\n\n\n\n\n\n\n\n\t\n\t\n\t\n\n\n\n\n\t\n\t\n\t\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"Buffalo Chicken Tacos Recipe","description":"Homemade Buffalo chicken tacos are spicy, tangy, creamy and\u2014best of all\u2014easy! Try our super-speedy twist on classic chicken tacos for dinner.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.tasteofhome.com\/recipes\/buffalo-chicken-tacos\/","og_locale":"en_US","og_type":"article","og_title":"Buffalo Chicken Tacos","og_description":"Homemade Buffalo chicken tacos are spicy, tangy, creamy and\u2014best of all\u2014easy! Try our super-speedy twist on classic chicken tacos for dinner.","og_url":"https:\/\/www.tasteofhome.com\/recipes\/buffalo-chicken-tacos\/","og_site_name":"Taste Recipes","article_publisher":"https:\/\/www.facebook.com\/tasteofhome","article_modified_time":"2024-12-16T22:55:02+00:00","og_image":[{"width":1200,"height":1200,"url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/12\/Buffalo-Chicken-Tacos_EXPS_FT24_278709_EC_1206_1.jpg","type":"image\/jpeg"}],"twitter_card":"summary_large_image","twitter_image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/12\/Buffalo-Chicken-Tacos_EXPS_FT24_278709_EC_1206_1.jpg","twitter_site":"@tasteofhome","twitter_misc":{"Est. reading time":"5 minutes","Written by":"Kelsey Dimberg"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/www.tasteofhome.com\/recipes\/buffalo-chicken-tacos\/","url":"https:\/\/www.tasteofhome.com\/recipes\/buffalo-chicken-tacos\/","name":"Buffalo Chicken Tacos Recipe","isPartOf":{"@id":"https:\/\/www.tasteofhome.com\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.tasteofhome.com\/recipes\/buffalo-chicken-tacos\/#primaryimage"},"image":{"@id":"https:\/\/www.tasteofhome.com\/recipes\/buffalo-chicken-tacos\/#primaryimage"},"thumbnailUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/12\/Buffalo-Chicken-Tacos_EXPS_FT24_278709_EC_1206_1.jpg","datePublished":"2024-12-15T06:47:03+00:00","dateModified":"2024-12-16T22:55:02+00:00","description":"Homemade Buffalo chicken tacos are spicy, tangy, creamy and\u2014best of all\u2014easy! Try our super-speedy twist on classic chicken tacos for dinner.","breadcrumb":{"@id":"https:\/\/www.tasteofhome.com\/recipes\/buffalo-chicken-tacos\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.tasteofhome.com\/recipes\/buffalo-chicken-tacos\/"]}]},{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.tasteofhome.com\/recipes\/buffalo-chicken-tacos\/#primaryimage","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/12\/Buffalo-Chicken-Tacos_EXPS_FT24_278709_EC_1206_1.jpg","contentUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/12\/Buffalo-Chicken-Tacos_EXPS_FT24_278709_EC_1206_1.jpg","width":1200,"height":1200,"caption":"Buffalo Chicken Tacos Exps Ft24 278709 Ec 1206 1"},{"@type":"BreadcrumbList","@id":"https:\/\/www.tasteofhome.com\/recipes\/buffalo-chicken-tacos\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/www.tasteofhome.com\/"},{"@type":"ListItem","position":2,"name":"Recipes","item":"https:\/\/www.tasteofhome.com\/recipes\/"},{"@type":"ListItem","position":3,"name":"Recipes","item":"https:\/\/www.tasteofhome.com\/recipes\/"},{"@type":"ListItem","position":4,"name":"Ingredients","item":"https:\/\/www.tasteofhome.com\/recipes\/ingredients\/"},{"@type":"ListItem","position":5,"name":"Meat &amp; Poultry","item":"https:\/\/www.tasteofhome.com\/recipes\/ingredients\/meat-poultry\/"},{"@type":"ListItem","position":6,"name":"Chicken","item":"https:\/\/www.tasteofhome.com\/recipes\/ingredients\/meat-poultry\/chicken\/"},{"@type":"ListItem","position":7,"name":"Boneless Chicken Breasts","item":"https:\/\/www.tasteofhome.com\/recipes\/ingredients\/meat-poultry\/chicken\/boneless-chicken-breasts\/"},{"@type":"ListItem","position":8,"name":"Buffalo Chicken Tacos"}]},{"@type":"WebSite","@id":"https:\/\/www.tasteofhome.com\/#website","url":"https:\/\/www.tasteofhome.com\/","name":"Taste Recipes","description":"Find Recipes, Appetizers, Desserts, Holiday Recipes &amp; Healthy Cooking Tips","publisher":{"@id":"https:\/\/www.tasteofhome.com\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.tasteofhome.com\/?s={search_term_string}"},"query-input":"required name=search_term_string"}],"inLanguage":"en-US"},{"@type":"Organization","@id":"https:\/\/www.tasteofhome.com\/#organization","name":"Taste Recipes","url":"https:\/\/www.tasteofhome.com\/","logo":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.tasteofhome.com\/#\/schema\/logo\/image\/","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2020\/07\/toh-logo-red.png","contentUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2020\/07\/toh-logo-red.png","width":166,"height":125,"caption":"Taste Recipes"},"image":{"@id":"https:\/\/www.tasteofhome.com\/#\/schema\/logo\/image\/"},"sameAs":["https:\/\/www.facebook.com\/tasteofhome","https:\/\/x.com\/tasteofhome","https:\/\/www.instagram.com\/tasteofhome\/","https:\/\/www.pinterest.com\/taste_of_home\/","https:\/\/www.youtube.com\/tasteofhome"]}]}},"publishpress_future_action":{"enabled":false,"date":"2025-05-13 01:40:19","action":"draft","terms":[],"taxonomy":"category"},"_links":{"self":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/recipe\/2078803"}],"collection":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/recipe"}],"about":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/types\/recipe"}],"author":[{"embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/users\/7022"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/comments?post=2078803"}],"version-history":[{"count":3,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/recipe\/2078803\/revisions"}],"predecessor-version":[{"id":2091115,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/recipe\/2078803\/revisions\/2091115"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/media\/2090542"}],"wp:attachment":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/media?parent=2078803"}],"wp:term":[{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/tags?post=2078803"},{"taxonomy":"categories-v2","embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/categories-v2?post=2078803"},{"taxonomy":"author","embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/coauthors?post=2078803"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}