{"id":209155,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-16T00:58:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/cuban-ground-beef-hash\/"},"modified":"2022-10-13T08:20:25","modified_gmt":"2022-10-13T13:20:25","slug":"cuban-ground-beef-hash","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/cuban-ground-beef-hash\/","title":{"rendered":"Cuban Ground Beef Hash"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"<p>Called &#8220;picadilla&#8221; in Spinach, this hash is wonderful served over white rice or even in a breakfast omelet.&mdash;Adrianna Still Cruz, Weston, 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Serve with rice."}],"recipeYield":"6 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 262 calories","fatContent":"10g fat (4g saturated fat)","cholesterolContent":"56mg cholesterol","sodiumContent":"621mg sodium","carbohydrateContent":"18g carbohydrate (0 sugars","fiberContent":"4g fiber)","proteinContent":"24g protein.  <B><b>Diabetic Exchanges<\/b>: <\/B>3 lean meat"},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4.5,"reviewCount":2,"worstRating":1,"bestRating":5},"recipeCuisine":"Caribbean, Cuban, North America, Mexican","review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-01-01","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GoldWrench"},"reviewBody":"I, too, leave out the raisins most of the time.  Although I like the contrast they provide, some members of my family do not.  No matter, it's still very tasty without them.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-11-04","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OrangePizza"},"reviewBody":"I really enjoyed this recipe. 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