{"id":213027,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-16T00:58:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/orzo-chicken-soup\/"},"modified":"2022-09-25T12:39:18","modified_gmt":"2022-09-25T17:39:18","slug":"orzo-chicken-soup","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/orzo-chicken-soup\/","title":{"rendered":"Orzo Chicken Soup"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"
For a different twist on noodle soup, Betty Rench adds orzo, small rice-like grains of pasta. “It cooks up nicely with tender chunks of chicken,” she writes from Eaton, Indiana.<\/p>\n","protected":false},"author":7061,"featured_media":1486508,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[306713,307330,307344,306730,304328,305487,304338,306848,304297,304268,307307,307541,307514,324623,304243,306699,304150],"categories-v2":[312705,310369,310376,312747,312737,308988,308984,310796,308992,309603,308308,259483,310342,310518,310497,309177,309586,312672,309434,340273],"coauthors":[305],"recommended_recipes":[{"post_title":"Lemon Chicken with Orzo","post_link":"\/recipes\/lemon-chicken-with-orzo\/","post_image":"\/wp-content\/uploads\/2018\/01\/Lemon-Chicken-with-Orzo_EXPS_FT24_165681_EC_050924_1.jpg"},{"post_title":"Mediterranean Chicken Orzo 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Add 1 can broth, carrot and celery; bring to a boil. Reduce heat; cover and simmer for 15 minutes. Add the chicken, orzo, pepper and remaining broth; return to a boil. Reduce heat; cover and simmer for 25-30 minutes or until orzo and vegetables are tender. Sprinkle with parsley."}],"recipeYield":"4 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 225 calories","fatContent":"5g fat (2g saturated fat)","cholesterolContent":"38mg cholesterol","sodiumContent":"890mg sodium","carbohydrateContent":"26g carbohydrate (0 sugars","fiberContent":"2g fiber)","proteinContent":"19g protein. 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Loved it, light and tasty, and fast and easy, what else is there!<\/p>","CommentId":3,"DateRated":"11\/27\/2012 10:57","GUID":"aa84f1b208254aaba004598c6e4b2705","MemberId":6969752,"Rating":4,"ScreenName":"sjeffer120","SubmittedDate":"11\/27\/2012 10:57"},{"Comment":"
Wonderful recipe, definitely a keeper.<\/p>","CommentId":4,"DateRated":"09\/29\/2012 20:41","GUID":"29b6c2671b7246249490a59312c218d9","MemberId":6853597,"Rating":0,"ScreenName":"oceangirl91","SubmittedDate":"09\/29\/2012 20:41"},{"Comment":"
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