“My husband game me a bread machine for Christmas the year we were married, and I use it about once a week,” notes Janet Vink from Geneseo, Illinois. “We like slices of this bread with a spaghetti dinner and often use the leftovers for French toast.”<\/p>\n","protected":false},"author":7061,"featured_media":2010666,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304032,304158,304053,305616,305615,304993,305487,305656,303966,304988,305024,324623,304150,304258,305031],"categories-v2":[308623,310461,309438,308655,310897,310890,308988,308481,308940,310796,310925,308495,308935,308965,309177,309434,309599,308975],"coauthors":[305],"recommended_recipes":[{"post_title":"French Toast Casserole","post_link":"\/recipes\/french-toast-casserole\/","post_image":"\/wp-content\/uploads\/2018\/01\/French-Toast-Casserole_EXPS_DIYD19_11511_B04_16_1b.jpg"},{"post_title":"Sourdough French 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Select dough setting (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed)."},{"@type":"HowToStep","text":"When cycle is completed, turn dough onto a lightly floured surface. Divide in half. Roll each portion into a 10-in. x 8-in. rectangle. Roll up jelly-roll style, starting with a long side; pinch seams to seal."},{"@type":"HowToStep","text":"Sprinkle a greased baking sheet with cornmeal; place loaves seam side down on prepared pan. Cover and let rise in a warm place until doubled, about 20 minutes."},{"@type":"HowToStep","text":"Whisk egg and water; brush over loaves. With a sharp knife, make four shallow slashes across the top of each loaf. Sprinkle with sesame seeds if desired. Bake at 375° for 20-25 minutes or until golden brown. Cool on wire racks."}],"recipeYield":"2 loaves (16 slices each)","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 50 calories","fatContent":"0 fat (0 saturated fat)","cholesterolContent":"7mg cholesterol","sodiumContent":"77mg sodium","carbohydrateContent":"10g carbohydrate (0 sugars","fiberContent":"0 fiber)","proteinContent":"2g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4.9166665,"reviewCount":12,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-10-03","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Cyan8Ball"},"reviewBody":"This is a keeper!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2019-11-10","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Red8Ball"},"reviewBody":"Easy and tasty. Will go perfect with an Italian dinner.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2013-10-21","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GreenDog"},"reviewBody":"Made a couple of mistakes, all mine. But it still turned out great. Next time I will not watch 3 different videos of how to make bread. Just do as the directions say. Will make again and again. Thank youThis is the second time and they turned out great. The only change I made was no egg wash, forgot we had used the last. But everything turned out great.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-12-25","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GoldPumpkin"},"reviewBody":"Picture perfect! Absolutely delicious recipe. Wouldn't change a thing. I used to have this bookmarked from Allrecipes, but apparently it's a Taste Recipes recipe! I should've known! :)","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-07-01","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GreenFlask"},"reviewBody":"So good! So easy! I followed the recipe exactly and it was wonderful! I will make it again and again.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-02-05","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"PurpleMagnet"},"reviewBody":"This is my go-to bread recipe. Sometimes I divide the dough into 12 parts and make sandwich rolls. Turns out perfect, every time!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-10-21","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"CyanLeaf"},"reviewBody":"Wow! This recipe was so easy. I was skeptical because I didn't think I would be able to make French bread, but it turned out great! I will be making this many times. My husband loved it and was very impressed that my homemade french bread turned out like the bakery!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2004-01-28","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GoldBullhorn"},"reviewBody":"
Husband said it tasted like the real thing!<\/p>","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2013-09-29","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OrangeWrench"},"reviewBody":"Very good. Tastes just like a true French Bread from the bakery.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2015-01-20","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OrangeAirBalloon"},"reviewBody":"I was thrilled with this recipe!! Easy to make, and it turned out great!!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-02-03","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OrangeCupcake"},"reviewBody":"This bread turned out perfectly, & was very simple to make. I doubt I'll ever buy French Bread again.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-11-09","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"CyanMagnet"},"reviewBody":"First recipe I tried besides my standard french bread recipe - this was very easy to make and so good! And the egg wash, slashes and sesame seeds really make it look gorgeous :)","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"22190","romance_copy_dek":"\"My husband game me a bread machine for Christmas the year we were married, and I use it about once a week,\" notes Janet Vink from Geneseo, Illinois. \"We like slices of this bread with a spaghetti dinner and often use the leftovers for French toast.\"","enhanced_recipe_title":"French Bread","rms_legacy_data":{"RecipeCategories":null,"Ingredients":[{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1-1\/4 cups water (70° to 80°)","IngredientText":"1-1\/4 cups water (70° to 80°)"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 teaspoons sugar","IngredientText":"2 teaspoons sugar"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 teaspoon salt","IngredientText":"1 teaspoon salt"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"3-1\/2 cups bread flour","IngredientText":"3-1\/2 cups bread flour"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1-1\/2 teaspoons active dry yeast","IngredientText":"1-1\/2 teaspoons active dry yeast"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 tablespoon cornmeal","IngredientText":"1 tablespoon cornmeal"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"GLAZE:<\/b>","IngredientText":"GLAZE:<\/b>"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 egg","IngredientText":"1 egg"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 tablespoon water","IngredientText":"1 tablespoon water"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 teaspoons sesame seeds, toasted, optional","IngredientText":"2 teaspoons sesame seeds, toasted, optional"}],"FeaturedImage":"","RecipeId":22190,"AttachmentSourceId":null,"AttachmentSource":"","PhotoCredit":null,"VideoCode":null,"RecipeAttachmentFileName":"","ContributorId":null,"Firstname":"Janet","Lastname":"Vink","City":"Geneseo","StateDescription":"Illinois","IsCommunityCook":false,"ContributorAttachmentFileName":"https:\/\/cdn3.tmbi.com\/toh\/Recipe\/testkitchenapproved.png","TimeCallout":"Prep: 20 min. + rising Bake: 20 min.","MinimumServingQuantity":32,"MaximumServingQuantity":32,"Yield":"2 loaves (16 slices each).","DigitalTitle":"French Bread","SubmittedTitle":"French Bread","RecipeTypeId":1,"AverageRating":4.92,"WebPublishedDate":"1\/1\/2018 12:00:00 AM","ContestPlacementId":null,"FbImage":"","PreparationTimeInMinutes":20,"CookTimeInMinutes":20,"TotalTimeInMinutes":40,"ServingDescription":null,"IsTestKitchenCertified":true,"IsContestWinner":false,"IsFieldEditorRecipe":false,"IsCommunityRecipe":false,"PublishedProjectTitle":"French Bread","OriginalSourceProject":"French Bread","ContestPlacement":"","Trailer":null,"Metadescription":null,"AboutRecipeTitle":null,"AboutRecipe":null,"DigitalHeadnotes":"\"My husband game me a bread machine for Christmas the year we were married, and I use it about once a week,\" notes Janet Vink from Geneseo, Illinois. \"We like slices of this bread with a spaghetti dinner and often use the leftovers for French toast.\"","FreezerDirections":"","FreezerDirectionsTitle":"","HTMLTitle":null,"RecipeVersionNumber":null,"WorkflowStatusId":9,"Directions":[{"Direction":"In bread machine pan, place the first five ingredients in the order suggested by the manufacturer. 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","NoOfRatings":12,"GoogleImage16x9":"","GoogleImage4x3":"","DefaultImageYn":true,"NativeRecipeTemplate":false,"IsMsn":false,"PinterestImage":"","CarouselImages":[],"SponsorLogoImage":"","SponsorID":"","GlobalCookingTips":[],"RecipeSpecificCookingTips":[],"CommentCount":13,"RatingCount":12,"RecipeCommentDetails":[{"Comment":"Easy and tasty. Will go perfect with an Italian dinner.","CommentId":1,"DateRated":"11\/10\/2019 07:37","GUID":"5792973e887249b4aea9fe5758059575","MemberId":7105238,"Rating":5,"ScreenName":"Docsbob","SubmittedDate":"11\/10\/2019 07:37"},{"Comment":"
I was thrilled with this recipe!! Easy to make, and it turned out great!!<\/p>","CommentId":2,"DateRated":"01\/20\/2015 18:15","GUID":"F9FC7E05D0CE412495320E19D1A0C40B","MemberId":819663,"Rating":5,"ScreenName":"zookeeperk","SubmittedDate":"01\/20\/2015 18:15"},{"Comment":"
Picture perfect! Absolutely delicious recipe. Wouldn't change a thing. I used to have this bookmarked from Allrecipes, but apparently it's a Taste Recipes recipe! I should've known! :)<\/p>","CommentId":3,"DateRated":"12\/25\/2014 18:29","GUID":"bcd721f40e544a9eb8cb7b6e9a377121","MemberId":4434313,"Rating":5,"ScreenName":"EmmasMomma","SubmittedDate":"12\/25\/2014 18:29"},{"Comment":"
So good! So easy! I followed the recipe exactly and it was wonderful! I will make it again and again.<\/p>","CommentId":4,"DateRated":"07\/01\/2014 16:37","GUID":"4e595b06b45d4699b8b3384eb96cd959","MemberId":5851198,"Rating":5,"ScreenName":"beefbabe","SubmittedDate":"07\/01\/2014 16:36"},{"Comment":"
This is my go-to bread recipe. Sometimes I divide the dough into 12 parts and make sandwich rolls. Turns out perfect, every time!<\/p>","CommentId":5,"DateRated":"","GUID":"767092a0fedc44679690388dd132a428","MemberId":5611371,"Rating":5,"ScreenName":"Pam-3BoysMama","SubmittedDate":"02\/05\/2014 15:43"},{"Comment":"
Made a couple of mistakes, all mine. But it still turned out great. Next time I will not watch 3 different videos of how to make bread. Just do as the directions say. Will make again and again. Thank you<\/p>
This is the second time and they turned out great. The only change I made was no egg wash, forgot we had used the last. But everything turned out great.<\/p>","CommentId":6,"DateRated":"10\/25\/2013 16:33","GUID":"74806B41EBA2423593F848556E086C82","MemberId":805471,"Rating":5,"ScreenName":"ribbet39","SubmittedDate":"10\/21\/2013 21:58"},{"Comment":"
Very good. Tastes just like a true French Bread from the bakery.<\/p>","CommentId":7,"DateRated":"","GUID":"15DC63C53EAC4ECB894A6AC35A70BF1B","MemberId":4478008,"Rating":5,"ScreenName":"I.love.homecooking","SubmittedDate":"09\/29\/2013 19:43"},{"Comment":"
First recipe I tried besides my standard french bread recipe - this was very easy to make and so good! And the egg wash, slashes and sesame seeds really make it look gorgeous :)<\/p>","CommentId":8,"DateRated":"11\/09\/2012 11:56","GUID":"1a2544f37bf74155a7ade34ed9754f40","MemberId":6411056,"Rating":5,"ScreenName":"Andrea","SubmittedDate":"11\/09\/2012 11:56"},{"Comment":"
Wow! This recipe was so easy. I was skeptical because I didn't think I would be able to make French bread, but it turned out great! I will be making this many times. My husband loved it and was very impressed that my homemade french bread turned out like the bakery!<\/p>","CommentId":9,"DateRated":"05\/12\/2014 18:12","GUID":"7d671d528d04453cba949b5f845e6d40","MemberId":6007790,"Rating":5,"ScreenName":"IslandWife","SubmittedDate":"10\/21\/2012 17:28"},{"Comment":"
This is the best french bread recipe! I originally found it on another site and it disappeared. I contacted the site and they told me I could find it here. Made my day!!<\/p>","CommentId":10,"DateRated":"08\/22\/2012 16:32","GUID":"e5798e746492493e930fa5081f2ce8d4","MemberId":6828598,"Rating":0,"ScreenName":"DianeCDavis","SubmittedDate":"08\/22\/2012 16:32"},{"Comment":"
This is a keeper!<\/p>","CommentId":11,"DateRated":"10\/03\/2011 16:46","GUID":"6884f28c52974ff4b2ac86fc9756bb6e","MemberId":5253823,"Rating":5,"ScreenName":"kg6400","SubmittedDate":"10\/03\/2011 16:46"},{"Comment":"
This bread turned out perfectly, & was very simple to make. I doubt I'll ever buy French Bread again.<\/p>","CommentId":12,"DateRated":"02\/03\/2011 20:22","GUID":"e8ef27836f5541a7956f4cf8f9919b29","MemberId":1855887,"Rating":5,"ScreenName":"tpholland","SubmittedDate":"02\/03\/2011 20:22"},{"Comment":"
Husband said it tasted like the real thing!<\/p>","CommentId":13,"DateRated":"02\/25\/2010 16:46","GUID":"F2F587EC27084930AE95EE02F4C53335","MemberId":569196,"Rating":4,"ScreenName":"jettajenny","SubmittedDate":"02\/25\/2010 16:46"}]},"breadcrumb":[{"term_id":310890,"name":"Breads, Rolls & Pastries","slug":"breads-rolls-pastries","term_group":0,"term_taxonomy_id":310825,"taxonomy":"categories-v2","description":"Learning how to make bread and pastries from scratch is so satisfying for any home baker. We've got the tips and recipes you need.","parent":310796,"count":4123,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/breads-rolls-pastries\/"},{"term_id":310897,"name":"Bread Recipes","slug":"bread-recipes","term_group":0,"term_taxonomy_id":310832,"taxonomy":"categories-v2","description":"Whether you like quick breads or yeast bread recipes, our Test Kitchen has hundreds of recipes for you to explore.","parent":310890,"count":3593,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/breads-rolls-pastries\/bread-recipes\/"},{"term_id":310925,"name":"French Bread","slug":"french-breads","term_group":0,"term_taxonomy_id":310860,"taxonomy":"categories-v2","description":"On the hunt for a classic French bread recipe? Look no further! We've got all the fluffiest and airiest recipes perfect for serving up with dinnertime.","parent":310897,"count":19,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/breads-rolls-pastries\/bread-recipes\/french-breads\/"}],"meta_data":{"enhanced_fields":{"enhanced_recipe_title":"French Bread"}},"analytics":[],"yoast_head":"\n