{"id":216791,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-16T00:58:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/bacon-buns\/"},"modified":"2022-10-16T09:30:10","modified_gmt":"2022-10-16T14:30:10","slug":"bacon-buns","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/bacon-buns\/","title":{"rendered":"Bacon Buns"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"
Mary Ann Simkus, Hampshire, Illinois<\/p>\n","protected":false},"author":7061,"featured_media":1486991,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[307384,303971,304158,305616,306849,305615,304275,304287,305487,304515,304433,303966,304408,304368,306848,304268,307307,307383,304558,324623,305703,303994,304150],"categories-v2":[310411,308500,310461,309438,310897,309605,310890,308295,308300,308988,308481,310796,308880,308833,308495,308813,308745,309603,259483,310342,310410,308910,309177,311095,308528,309434],"coauthors":[305],"recommended_recipes":[{"post_title":"Hamburger Buns","post_link":"\/recipes\/40-minute-hamburger-buns\/","post_image":"\/wp-content\/uploads\/2018\/01\/40-Minute-Hamburger-Buns_EXPS_FT24_15221_ST_0307_9.jpg"},{"post_title":"Bacon Cheeseburgers","post_link":"\/recipes\/all-american-bacon-cheeseburgers\/","post_image":"\/wp-content\/uploads\/2018\/01\/All-American-Bacon-Cheeseburgers_EXPS_FT24_48107_ST_0522_6.jpg"},{"post_title":"Meat Buns","post_link":"\/recipes\/meat-buns\/","post_image":"\/wp-content\/uploads\/2025\/02\/Meat-Buns_EXPS_FT25_9103_JR_0206_10.jpg"},{"post_title":"Bacon-Wrapped Potatoes","post_link":"\/recipes\/bacon-wrapped-potatoes\/","post_image":"\/wp-content\/uploads\/2025\/05\/Bacon-Wrapped-Potatoes_EXPS_FT25_9331_EC_0513_4.jpg"},{"post_title":"Bacon Cheeseburger Buns","post_link":"\/recipes\/bacon-cheeseburger-buns\/","post_image":"\/wp-content\/uploads\/2018\/01\/Bacon-Cheeseburger-Buns_EXPS_HCA21_26275_B04_08_4b.jpg"},{"post_title":"Cheeseburger Buns","post_link":"\/recipes\/cheeseburger-buns\/","post_image":"\/wp-content\/uploads\/2017\/09\/Cheeseburger-Buns_exps20977_GB2919407B01_24_6b_RMS.jpg"},{"post_title":"Onion Mustard Buns","post_link":"\/recipes\/onion-mustard-buns\/","post_image":"\/wp-content\/uploads\/2018\/01\/Onion-Mustard-Buns_EXPS_TOHCA20_7768_E08_13_2b.jpg"},{"post_title":"Bacon Cheeseburger Rolls","post_link":"\/recipes\/bacon-cheeseburger-roll-ups\/","post_image":"\/wp-content\/uploads\/2018\/01\/Bacon-Cheeseburger-Roll-Ups_EXPS_FT21_45594_F_0709_1.jpg"},{"post_title":"Bacon Pancakes","post_link":"\/recipes\/bacon-pancakes\/","post_image":"\/wp-content\/uploads\/2025\/03\/Bacon-Pancakes_EXPS_TOHD25_278842_JonathanMelendez_05.jpg"},{"post_title":"Bacon and Cheese Waffles","post_link":"\/recipes\/bacon-and-cheese-waffles\/","post_image":"\/wp-content\/uploads\/2017\/09\/Bacon-and-Cheese-Waffles_EXPS_BBBZ16_7905_06C_10_2b.jpg"},{"post_title":"Bacon Crackers","post_link":"\/recipes\/bacon-crackers\/","post_image":"\/wp-content\/uploads\/2025\/02\/EXPS_TOHD24_278645_SarahTramonte_5.jpg"},{"post_title":"Ham Buns","post_link":"\/recipes\/ham-buns\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps351_TH1423C31B.jpg"},{"post_title":"Breakfast Buns","post_link":"\/recipes\/breakfast-buns\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps4216_FB153741A05_27_1b.jpg"},{"post_title":"Bacon Cheddar Muffins","post_link":"\/recipes\/bacon-cheddar-muffins\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps9426_GFKL1178118D9-1.jpg"},{"post_title":"Hot Dog Buns","post_link":"\/recipes\/hot-dog-buns\/","post_image":"\/wp-content\/uploads\/2018\/01\/Hot-Dog-Buns_EXPS_FT21_15209_F_0929_1.jpg"},{"post_title":"Bacon Potato Waffles","post_link":"\/recipes\/bacon-potato-waffles\/","post_image":"\/wp-content\/uploads\/2017\/09\/Bacon-Potato-Waffles_exps47969_CS143381B01_22_5bC_RMS.jpg"},{"post_title":"Stuffed Bacon Burgers","post_link":"\/recipes\/stuffed-bacon-burgers\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps2322_CW1437C37.jpg"},{"post_title":"Golden Carrot Buns","post_link":"\/recipes\/golden-carrot-buns\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps2439_C0091C51B.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/300x300\/exps22638_CW10493D35.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/bacon-buns\/","name":"Bacon Buns","datePublished":"2018-01-01","dateModified":"2022-10-16","prepTime":"PT25M","cookTime":"PT20M","totalTime":"PT45M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps22638_CW10493D35.jpg","height":300,"width":300},"recipeCategory":["Breakfast","Brunch"],"description":"Mary Ann Simkus, Hampshire, Illinois","recipeIngredient":["10 bacon strips, diced","1\/3 cup chopped onion","1 package (16 ounces) hot roll mix","1 egg, lightly beaten"],"recipeInstructions":[{"@type":"HowToStep","text":"In a skillet, cook bacon and onion over medium heat until bacon is crisp and onion is tender; drain on paper towels."},{"@type":"HowToStep","text":"Prepare roll mix according to package directions. Turn the dough onto a floured surface; knead until smooth and elastic, about 5 minutes. Place in a greased bowl, turning once to grease top. Cover and let rise in a warm place until doubled, about 40 minutes."},{"@type":"HowToStep","text":"Divide dough into 18 pieces. On a floured surface, roll out each piece into a 5-in. circle. Top each with 1 tablespoon of bacon filling. Fold dough around filling, shaping each piece into a small loaf; pinch edges to seal. Place seam side down on greased baking sheets. Cover loosely with plastic wrap coated with cooking spray. Let rise in a warm place for 20-30 minutes."},{"@type":"HowToStep","text":"Brush egg over buns. Bake at 350° for 20-25 minutes or until golden brown. Remove from pans to wire racks. Serve warm. Refrigerate leftovers."}],"recipeYield":"1-1\/2 dozen","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":"","fatContent":"","cholesterolContent":"","sodiumContent":"","carbohydrateContent":"","fiberContent":"","proteinContent":""},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4,"reviewCount":1,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-01-10","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"CakeOne"},"reviewBody":"I will give this recipe 4 stars. For me I added 1 teaspoon of shredded cheddar cheese along with the bacon to give it a little added flavor.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"22638","romance_copy_dek":"Mary Ann Simkus, Hampshire, Illinois","enhanced_recipe_title":"Bacon Buns","rms_legacy_data":{"RecipeCategories":null,"Ingredients":[{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"10 bacon strips, diced","IngredientText":"10 bacon strips, diced"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/3 cup chopped onion","IngredientText":"1\/3 cup chopped onion"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 package (16 ounces) hot roll mix","IngredientText":"1 package (16 ounces) hot roll mix"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 egg, lightly beaten","IngredientText":"1 egg, lightly beaten"}],"FeaturedImage":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/300x300\/exps22638_CW10493D35.jpg","RecipeId":22638,"AttachmentSourceId":null,"AttachmentSource":"Taste Recipes","PhotoCredit":"Bacon Buns Recipe photo by Taste Recipes","VideoCode":"","RecipeAttachmentFileName":"exps22638_CW10493D35.jpg","ContributorId":null,"Firstname":"Mary","Lastname":"Ann Simkus","ContributorAttachmentFileName":"https:\/\/cdn3.tmbi.com\/toh\/Recipe\/testkitchenapproved.png","TimeCallout":"Prep: 25 min. + rising Bake: 20 min.","MinimumServingQuantity":18,"MaximumServingQuantity":18,"Yield":"1-1\/2 dozen.","DigitalTitle":"Bacon Buns","SubmittedTitle":"Bacon Buns","RecipeTypeId":1,"RecipeURL":"bacon-buns","AverageRating":4,"WebPublishedDate":"1\/1\/2018 12:00:00 AM","ContestPlacementId":null,"FbImage":"","PreparationTimeInMinutes":25,"CookTimeInMinutes":20,"TotalTimeInMinutes":45,"ServingDescription":null,"IsTestKitchenCertified":true,"IsContestWinner":false,"IsFieldEditorRecipe":false,"IsCommunityRecipe":false,"EditorNotes":"","PublishedProjectTitle":"Bacon Buns","OriginalSourceProject":"Bacon Buns","ContestPlacement":"","Trailer":"","Metadescription":"","AboutRecipeTitle":"","AboutRecipe":"","DigitalHeadnotes":"","FreezerDirections":"","FreezerDirectionsTitle":"","HTMLTitle":"","RecipeVersionNumber":null,"WorkflowStatusId":9,"RecipeCookingTipTitle":"","RecipeCookingTipText":"","SpecifiCookingTipText":"","Directions":[{"Direction":"In a skillet, cook bacon and onion over medium heat until bacon is crisp and onion is tender; drain on paper towels.","SequenceNo":1},{"Direction":" Prepare roll mix according to package directions. Turn the dough onto a floured surface; knead until smooth and elastic, about 5 minutes. Place in a greased bowl, turning once to grease top. Cover and let rise in a warm place until doubled, about 40 minutes.","SequenceNo":2},{"Direction":" Divide dough into 18 pieces. On a floured surface, roll out each piece into a 5-in. circle. Top each with 1 tablespoon of bacon filling. Fold dough around filling, shaping each piece into a small loaf; pinch edges to seal. Place seam side down on greased baking sheets. Cover loosely with plastic wrap coated with cooking spray. Let rise in a warm place for 20-30 minutes.","SequenceNo":3},{"Direction":" Brush egg over buns. Bake at 350° for 20-25 minutes or until golden brown. Remove from pans to wire racks. Serve warm. Refrigerate leftovers.","SequenceNo":4}],"RecipeTaxonomies":{"Budget":[],"CookingStyle":[{"Name":"Cooking Style","ID":0},{"Name":"Baking Recipes","ID":111650},{"Name":"Bread Baking","ID":111685}],"Course":[{"Name":"Course","ID":0},{"Name":"Bread Recipes","ID":94254},{"Name":"Rolls","ID":94454},{"Name":"Yeast Bread Recipes","ID":94458},{"Name":"Yeast Rolls","ID":95362}],"Cuisine":[],"HealthyEating":[],"HolidaysAndCelebrations":[],"Ingredients":[{"Name":"Ingredients","ID":0},{"Name":"Onions","ID":102029}],"Kids":[],"PartnerRecipes":[],"Publications":[{"Name":"Publication","ID":0},{"Name":"Country Woman Recipes","ID":107253},{"Name":"View All Country Woman Recipes","ID":107353}],"WinningRecipes":[],"Tags":[{"Name":"Dishes & Beverages","ID":305487},{"Name":"Bread Recipes","ID":305616},{"Name":"Breads Rolls & Pastries","ID":305615},{"Name":"Breads, Rolls & Pastries","ID":305615},{"Name":"Rolls","ID":305703},{"Name":"Gear","ID":303966},{"Name":"Bakeware","ID":303971},{"Name":"Sheet Pan","ID":303994},{"Name":"Holidays & Events","ID":304368},{"Name":"Events & Gatherings","ID":304515},{"Name":"Father's Day","ID":304433},{"Name":"Holidays","ID":304408},{"Name":"Potluck","ID":304558},{"Name":"Ingredients","ID":306848},{"Name":"Bacon","ID":307384},{"Name":"Breads Rolls & Crackers","ID":306849},{"Name":"Meat & Poultry","ID":307307},{"Name":"Pork","ID":307383},{"Name":"Meal Types","ID":304268},{"Name":"Breakfast","ID":304275},{"Name":"Brunch","ID":304287},{"Name":"Techniques","ID":304150},{"Name":"Baking Breads & Desserts","ID":304158},{"Name":"Recipes","ID":324623}]},"ContributorTypeId":1,"NutritionalAnalyisParagraph":"","NoOfRatings":1,"GoogleImage16x9":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImages\/exps22638_CW10493D35.jpg","GoogleImage4x3":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImagesPostCard\/exps22638_CW10493D35.jpg","DefaultImageYn":false,"NativeRecipeTemplate":false,"IsMsn":false,"PinterestImage":"","CarouselImages":[],"SponsorLogoImage":"","SponsorID":"","Tips":[],"CommentCount":1,"RatingCount":2,"RecipeCommentDetails":[{"Comment":"
I will give this recipe 4 stars. For me I added 1 teaspoon of shredded cheddar cheese along with the bacon to give it a little added flavor.<\/p>","CommentId":1,"DateRated":"01\/10\/2011 11:40","GUID":"1c23ef32497e43ec82ba019b627765d5","MemberId":4595677,"Rating":4,"ScreenName":"CakeOne","SubmittedDate":"01\/10\/2011 11:40"},{"Comment":"","CommentId":2,"DateRated":"12\/30\/2006 08:54","GUID":"f0d2b517a60f4b149b46ce91b1c2a442","MemberId":1671534,"Rating":5,"ScreenName":"FriedaG","SubmittedDate":"12\/30\/2006 08:54"}]},"breadcrumb":[{"term_id":310796,"name":"Dishes & Beverages","slug":"dishes-beverages","term_group":0,"term_taxonomy_id":310731,"taxonomy":"categories-v2","description":"Wondering what to make? We've got recipes for any dish and beverage you're craving, from easy dinners to rich chocolate cakes and everything in between.","parent":309177,"count":44023,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/"},{"term_id":310890,"name":"Breads, Rolls & Pastries","slug":"breads-rolls-pastries","term_group":0,"term_taxonomy_id":310825,"taxonomy":"categories-v2","description":"Learning how to make bread and pastries from scratch is so satisfying for any home baker. We've got the tips and recipes you need.","parent":310796,"count":4133,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/breads-rolls-pastries\/"},{"term_id":310897,"name":"Bread Recipes","slug":"bread-recipes","term_group":0,"term_taxonomy_id":310832,"taxonomy":"categories-v2","description":"Whether you like quick breads or yeast bread recipes, our Test Kitchen has hundreds of recipes for you to explore.","parent":310890,"count":3600,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/breads-rolls-pastries\/bread-recipes\/"}],"meta_data":{"enhanced_fields":{"enhanced_recipe_title":"Bacon Buns"}},"analytics":[],"yoast_head":"\n