{"id":218243,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-16T00:58:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/fresh-tomato-basil-pizza\/"},"modified":"2023-11-28T11:10:11","modified_gmt":"2023-11-28T17:10:11","slug":"fresh-tomato-basil-pizza","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/fresh-tomato-basil-pizza\/","title":{"rendered":"Fresh Tomato Basil Pizza"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"<p>I crave this bruschetta-like pizza in spring, when I&#8217;m planting tomatoes in our garden. Slices make great appetizers when the tomatoes are ripe. But you can also serve the pizza alongside a grilled entree or as a meatless main course.<\/p>\n","protected":false},"author":7061,"featured_media":1487190,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304272,304328,305271,304292,305487,305334,307675,304988,306848,305353,304268,306410,324623,304243,304150,307614,305031,306431,304353],"categories-v2":[259484,308319,308984,309216,308305,310796,309337,310649,308935,309603,309362,259483,312369,309177,309586,309434,310591,308975,312414,309005],"coauthors":[305],"recommended_recipes":[{"post_title":"Homemade Pizza","post_link":"\/recipes\/homemade-pizza\/","post_image":"\/wp-content\/uploads\/2018\/01\/Homemade-Pizza_EXPS_FT23_376_EC_120123_3.jpg"},{"post_title":"Fresh Veggie Pizza","post_link":"\/recipes\/fresh-veggie-pizza\/","post_image":"\/wp-content\/uploads\/2024\/08\/Fresh-Veggie-Pizza_EXPS_FT24_14649_EC_072524_1.jpg"},{"post_title":"Tomato-Basil Steak","post_link":"\/recipes\/tomato-basil-steak\/","post_image":"\/wp-content\/uploads\/2017\/09\/Tomato-Basil-Steak_exps175123_EDSC143234D03_27_1bC_RMS.jpg"},{"post_title":"Basil-Tomato Grilled Cheese","post_link":"\/recipes\/basil-tomato-grilled-cheese\/","post_image":"\/wp-content\/uploads\/2018\/01\/Basil-Tomato-Grilled-Cheese_EXPS_SDAS18_36113_C03_28__12b.jpg"},{"post_title":"Grilled Sausage-Basil Pizzas","post_link":"\/recipes\/grilled-sausage-basil-pizzas\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps87182_SD143205A01_30_4b_WEB-7.jpg"},{"post_title":"Fresh Tomato Mozzarella Salad","post_link":"\/recipes\/fresh-mozzarella-and-tomato-salad\/","post_image":"\/wp-content\/uploads\/2024\/09\/EXPS_TOHD24_44699_JoJoBaccam_13.jpg"},{"post_title":"Pesto Vegetable Pizza","post_link":"\/recipes\/pesto-vegetable-pizza\/","post_image":"\/wp-content\/uploads\/2018\/01\/Pesto-Vegetable-Pizza_EXPS_QEBZ20_26064_E01_24_3b.jpg"},{"post_title":"Pesto Pizza","post_link":"\/recipes\/pesto-pizza\/","post_image":"\/wp-content\/uploads\/2024\/03\/Pesto-Pizza_EXPS_TOHVP23_275264_MF_11_29_PestoPizza_1.jpg"},{"post_title":"Tomato Basil Bread","post_link":"\/recipes\/tomato-basil-bread\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps20812_HC50844D179A.jpg"},{"post_title":"Tomato Basil Fettuccine","post_link":"\/recipes\/tomato-basil-fettuccine\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps17041_TH10218C16.jpg"},{"post_title":"Fresh Tomato Flatbread","post_link":"\/recipes\/fresh-tomato-flatbread\/","post_image":"\/wp-content\/uploads\/2017\/09\/Fresh-Tomato-Flatbread_exps48057_CX1785611D48_RMS.jpg"},{"post_title":"Garlic-Onion Tomato Pizza","post_link":"\/recipes\/garlic-onion-tomato-pizza\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps21297_TH10386D27B.jpg"},{"post_title":"Tomato Cheese Pizza","post_link":"\/recipes\/tomato-cheese-pizza\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps39708_SD1194411D33D.jpg"},{"post_title":"Basil Baked Tomatoes","post_link":"\/recipes\/basil-baked-tomatoes\/","post_image":"\/wp-content\/uploads\/2017\/09\/Basil-Baked-Tomatoes_exps34105_TH1999634B10_01_1b_RMS.jpg"},{"post_title":"Grilled Tomato Pizzas","post_link":"\/recipes\/grilled-tomato-pizzas\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps85730_TH163621B02_17_6b-e1722971559660.jpg"},{"post_title":"Tomato Pizza","post_link":"\/recipes\/tomato-pizza\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps744_TOHOH2257776D12_07_2bC_RMS.jpg"},{"post_title":"Pasta with Mozzarella, Tomatoes and Fresh Basil","post_link":"\/recipes\/pasta-with-mozzarella-tomatoes-and-fresh-basil\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Tomato Spinach Pizza","post_link":"\/recipes\/tomato-spinach-pizza\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps24588_LT854095D53A.jpg"},{"post_title":"Basil Cherry Tomatoes","post_link":"\/recipes\/basil-cherry-tomatoes\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps12350_QC10118C1_a.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/300x300\/exps22886_QC10479D29A.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/fresh-tomato-basil-pizza\/","name":"Fresh Tomato Basil Pizza","datePublished":"2018-01-01","dateModified":"2023-11-28","prepTime":"PT30M","cookTime":"PT15M","totalTime":"PT45M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps22886_QC10479D29A.jpg","height":300,"width":300},"recipeCategory":["Appetizers","Dinner"],"description":"I crave this bruschetta-like pizza in spring, when I'm planting tomatoes in our garden. Slices make great appetizers when the tomatoes are ripe. But you can also serve the pizza alongside a grilled entree or as a meatless main course.","recipeIngredient":["1 tube (8 ounces) refrigerated crescent rolls","2 garlic cloves, minced","1\/2 cup chopped fresh basil","1 tablespoon olive oil","8 ounces sliced provolone cheese","4 medium tomatoes, thinly sliced","1\/4 cup grated Parmesan cheese","1\/4 teaspoon pepper"],"recipeInstructions":[{"@type":"HowToStep","text":"Unroll crescent dough into one long rectangle. Press into an ungreased 13-in. x 9-in. baking pan; seal seams and perforations. Bake at 375&deg; for 14-16 minutes or until golden brown. Meanwhile, in a small skillet, saute garlic and basil in oil for 1 minute."},{"@type":"HowToStep","text":"Arrange half of the provolone cheese over the crust. Layer with half of the tomatoes, basil mixture, Parmesan cheese and pepper. Repeat layers. Bake for 14-16 minutes or until cheese is melted."}],"recipeYield":"6 slices, 3 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 680 calories","fatContent":"44g fat (19g saturated fat)","cholesterolContent":"57mg cholesterol","sodiumContent":"1399mg sodium","carbohydrateContent":"42g carbohydrate (13g sugars","fiberContent":"3g fiber)","proteinContent":"30g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":5,"reviewCount":4,"worstRating":1,"bestRating":5},"recipeCuisine":"Europe, Italian","review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-08-12","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GoldBee"},"reviewBody":"I've been making this for about 6 yrs now...I love it. So easy and taste great. Not heavy like regular pizza.  Goes great with red wine. A good \"date night\" meal for me and the hubby.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-07-24","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GreenPlane"},"reviewBody":"I have made this quite a bit..great in the summer with the fresh basil.  I usually have to double with my family of 6.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2013-11-26","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"RedBike"},"reviewBody":"Easy to make and tasty too!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2016-06-20","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"RedScooter"},"reviewBody":"Quick, easy and  tasty!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"22886","romance_copy_dek":"I crave this bruschetta-like pizza in spring, when I'm planting tomatoes in our garden. Slices make great appetizers when the tomatoes are ripe. But you can also serve the pizza alongside a grilled entree or as a meatless main course.","enhanced_recipe_title":"Fresh Tomato Basil Pizza","rms_legacy_data":{"RecipeCategories":null,"Ingredients":[{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 tube (8 ounces) refrigerated crescent rolls","IngredientText":"1 tube (8 ounces) refrigerated crescent rolls"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 garlic cloves, minced","IngredientText":"2 garlic cloves, minced"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/2 cup chopped fresh basil","IngredientText":"1\/2 cup chopped fresh basil"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 tablespoon olive oil","IngredientText":"1 tablespoon olive oil"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"8 ounces sliced provolone cheese","IngredientText":"8 ounces sliced provolone cheese"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"4 medium tomatoes, thinly sliced","IngredientText":"4 medium tomatoes, thinly sliced"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/4 cup grated Parmesan cheese","IngredientText":"1\/4 cup grated Parmesan cheese"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/4 teaspoon pepper","IngredientText":"1\/4 teaspoon pepper"}],"FeaturedImage":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/300x300\/exps22886_QC10479D29A.jpg","RecipeId":22886,"AttachmentSourceId":null,"AttachmentSource":"Taste Recipes","PhotoCredit":"Fresh Tomato Basil Pizza Recipe photo by Taste Recipes","VideoCode":null,"RecipeAttachmentFileName":"exps22886_QC10479D29A.jpg","ContributorId":null,"Firstname":"Jennifer","Lastname":"Headlee","ContributorAttachmentFileName":"https:\/\/cdn3.tmbi.com\/toh\/Recipe\/testkitchenapproved.png","TimeCallout":"Prep: 30 min. Bake: 15 min.","MinimumServingQuantity":3,"MaximumServingQuantity":3,"Yield":"6 slices, 3 servings.","DigitalTitle":"Fresh Tomato Basil Pizza","SubmittedTitle":"Fresh Tomato Basil Pizza","RecipeTypeId":1,"RecipeURL":"fresh-tomato-basil-pizza","AverageRating":5,"WebPublishedDate":"1\/1\/2018 12:00:00 AM","ContestPlacementId":null,"FbImage":"","PreparationTimeInMinutes":30,"CookTimeInMinutes":15,"TotalTimeInMinutes":45,"ServingDescription":null,"IsTestKitchenCertified":true,"IsContestWinner":true,"IsFieldEditorRecipe":false,"IsCommunityRecipe":false,"PublishedProjectTitle":"Fresh Tomato Basil Pizza","OriginalSourceProject":"Fresh Tomato Basil Pizza","ContestPlacement":"Runner-Up","Trailer":null,"Metadescription":null,"AboutRecipeTitle":null,"AboutRecipe":null,"DigitalHeadnotes":"I crave this bruschetta-like pizza in spring, when I'm planting tomatoes in our garden. Slices make great appetizers when the tomatoes are ripe. But you can also serve the pizza alongside a grilled entree or as a meatless main course.","FreezerDirections":"","FreezerDirectionsTitle":"","HTMLTitle":null,"RecipeVersionNumber":null,"WorkflowStatusId":9,"Directions":[{"Direction":"Unroll crescent dough into one long rectangle. Press into an ungreased 13-in. x 9-in. baking pan; seal seams and perforations.  Bake at 375&deg; for 14-16 minutes or until golden brown. Meanwhile, in a small skillet, saute garlic and basil in oil for 1 minute. ","SequenceNo":1},{"Direction":"      Arrange half of the provolone cheese over the crust. Layer with half of the tomatoes, basil mixture, Parmesan cheese and pepper. Repeat layers. Bake for 14-16 minutes or until cheese is melted. ","SequenceNo":2}],"RecipeTaxonomies":{"Budget":[],"CookingStyle":[],"Course":[{"Name":"Course","ID":0},{"Name":"Appetizers","ID":94246},{"Name":"Crescent Roll Appetizers","ID":94338},{"Name":"Dinner Recipes","ID":94278},{"Name":"Finger Foods","ID":94282},{"Name":"Hot Finger Food Recipes","ID":94854},{"Name":"Pizza Crescent Rolls","ID":96430},{"Name":"Pizza Recipes","ID":94798},{"Name":"Vegetarian Dinner Recipes","ID":94830},{"Name":"Vegetarian Main Dishes","ID":95186},{"Name":"Vegetarian Recipes","ID":94306}],"Cuisine":[{"Name":"Cuisine","ID":0},{"Name":"Asian Appetizers","ID":89444},{"Name":"Asian Dinners","ID":89452},{"Name":"Asian Recipes","ID":89444},{"Name":"Asian Vegetarian Recipes","ID":89468},{"Name":"Cuisine","ID":0},{"Name":"Indian Recipes","ID":89660},{"Name":"Italian Appetizers","ID":89688},{"Name":"Italian Dinners","ID":89708},{"Name":"Italian Pizza Recipes","ID":89712},{"Name":"Italian Recipes","ID":89684},{"Name":"Italian Vegetarian Recipes","ID":89732}],"HealthyEating":[],"HolidaysAndCelebrations":[{"Name":"Holiday & Celebration Recipes","ID":0},{"Name":"Baby Shower Recipes","ID":104174},{"Name":"Bridal Shower Recipes","ID":104186}],"Ingredients":[{"Name":"Ingredients","ID":0},{"Name":"Tomato Basil Recipes","ID":100953},{"Name":"Tomato Recipes","ID":100437}],"Kids":[],"PartnerRecipes":[],"Publications":[{"Name":"Publication","ID":0},{"Name":"Simple Appetizers","ID":107405},{"Name":"Simple Dinner Recipes","ID":107421},{"Name":"Simple Recipes","ID":107261},{"Name":"Simple Vegetarian Recipes","ID":107449},{"Name":"View All Simple Recipes","ID":107453}],"WinningRecipes":[{"Name":"Winning Recipes","ID":0},{"Name":"Winning Appetizers","ID":107191},{"Name":"Winning Dinner Recipes","ID":107215},{"Name":"Winning Vegetarian Recipes","ID":107243}],"Tags":[{"Name":"Cooking Style","ID":304328},{"Name":"Winning Recipes","ID":304353},{"Name":"Cuisines","ID":305271},{"Name":"Europe","ID":305334},{"Name":"Italian","ID":305353},{"Name":"Dishes & Beverages","ID":305487},{"Name":"Pizza","ID":306410},{"Name":"Veggie Pizza","ID":306431},{"Name":"Health & Wellness","ID":304988},{"Name":"Vegetarian","ID":305031},{"Name":"Ingredients","ID":306848},{"Name":"Garlic","ID":307675},{"Name":"Vegetables","ID":307614},{"Name":"Meal Types","ID":304268},{"Name":"Appetizers","ID":304272},{"Name":"Dinner","ID":304292},{"Name":"Techniques","ID":304150},{"Name":"Sauteing","ID":304243},{"Name":"Recipes","ID":324623}]},"ContributorTypeId":1,"NutritionalAnalyisParagraph":"2 each: 680 calories, 44g fat (19g saturated fat), 57mg cholesterol, 1399mg sodium, 42g carbohydrate (13g sugars, 3g fiber), 30g protein. ","NoOfRatings":4,"GoogleImage16x9":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImages\/exps22886_QC10479D29A.jpg","GoogleImage4x3":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImagesPostCard\/exps22886_QC10479D29A.jpg","DefaultImageYn":false,"NativeRecipeTemplate":false,"IsMsn":false,"PinterestImage":"","CarouselImages":[],"SponsorLogoImage":"","SponsorID":"","GlobalCookingTips":[],"RecipeSpecificCookingTips":[],"CommentCount":4,"RatingCount":5,"RecipeCommentDetails":[{"Comment":"<p>Quick, easy and  tasty!<\/p>","CommentId":1,"DateRated":"06\/20\/2016 16:18","GUID":"ffbc6f7e3fb74c83bc5ae0b692a05898","MemberId":5329286,"Rating":5,"ScreenName":"Veronica","SubmittedDate":"06\/20\/2016 16:18"},{"Comment":"<p>Easy to make and tasty too!<\/p>","CommentId":2,"DateRated":"","GUID":"6a19512b75c146ecb1c872e05949e898","MemberId":6083647,"Rating":5,"ScreenName":"CookingVal","SubmittedDate":"11\/26\/2013 12:37"},{"Comment":"<p>I have made this quite a bit..great in the summer with the fresh basil.  I usually have to double with my family of 6.<\/p>","CommentId":3,"DateRated":"07\/24\/2012 21:53","GUID":"186DD77BCC4645D29DBDA91B242231D2","MemberId":2357453,"Rating":5,"ScreenName":"murrell006","SubmittedDate":"07\/24\/2012 21:53"},{"Comment":"<p>I&#39;ve been making this for about 6 yrs now...I love it. So easy and taste great. Not heavy like regular pizza.  Goes great with red wine. A good &quot;date night&quot; meal for me and the hubby.<\/p>","CommentId":4,"DateRated":"08\/12\/2011 15:24","GUID":"3EAA452215CF4C6C974C3104654C93FD","MemberId":1035225,"Rating":5,"ScreenName":"BrashGirl","SubmittedDate":"08\/12\/2011 15:24"},{"Comment":"","CommentId":5,"DateRated":"08\/10\/2007 22:20","GUID":"711f462ce69849aa8b6b4fc90f482cbb","MemberId":2246074,"Rating":5,"ScreenName":"ellenarbuckle","SubmittedDate":"08\/10\/2007 22:20"}]},"breadcrumb":[{"term_id":310796,"name":"Dishes &amp; Beverages","slug":"dishes-beverages","term_group":0,"term_taxonomy_id":310731,"taxonomy":"categories-v2","description":"Wondering what to make? We've got recipes for any dish and beverage you're craving, from easy dinners to rich chocolate cakes and everything in between.","parent":309177,"count":43801,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/"},{"term_id":312369,"name":"Pizzas","slug":"pizzas","term_group":0,"term_taxonomy_id":312304,"taxonomy":"categories-v2","description":"Looking for pizza recipes? Find pizza recipes including pizza sauce recipes, chicken pizza recipes, and more recipes for pizza.","parent":310796,"count":674,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/pizzas\/"},{"term_id":312414,"name":"Veggie Pizzas","slug":"veggie-pizzas","term_group":0,"term_taxonomy_id":312349,"taxonomy":"categories-v2","description":"Veggie lovers, eat up! These veggie pizza recipes load on the vegetables for fresh, fun appetizers and entrees.","parent":312369,"count":92,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/pizzas\/veggie-pizzas\/"}],"meta_data":{"enhanced_fields":{"enhanced_recipe_title":"Fresh Tomato Basil Pizza"}},"analytics":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v23.3 (Yoast SEO v23.3) - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Fresh Tomato Basil Pizza Recipe: How to Make It<\/title>\n\n\n\n\n\n\n\n\n\n\n\n\t\n\t\n\t\n\n\n\n\n\t\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"Fresh Tomato Basil Pizza Recipe: How to Make It","description":"I crave this bruschetta-like pizza in spring, when I'm planting tomatoes in our garden. Slices make great appetizers when the tomatoes are ripe. But you can also serve the pizza alongside a grilled entree or as a meatless main course.","robots":{"index":"noindex","follow":"nofollow"},"og_locale":"en_US","og_type":"article","og_title":"Fresh Tomato Basil Pizza","og_description":"I crave this bruschetta-like pizza in spring, when I'm planting tomatoes in our garden. Slices make great appetizers when the tomatoes are ripe. But you can also serve the pizza alongside a grilled entree or as a meatless main course.","og_url":"https:\/\/www.tasteofhome.com\/recipes\/fresh-tomato-basil-pizza\/","og_site_name":"Taste Recipes","article_publisher":"https:\/\/www.facebook.com\/tasteofhome","article_modified_time":"2023-11-28T17:10:11+00:00","og_image":[{"width":300,"height":300,"url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps22886_QC10479D29A.jpg","type":"image\/jpeg"}],"twitter_card":"summary_large_image","twitter_image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps22886_QC10479D29A.jpg","twitter_site":"@tasteofhome","twitter_misc":{"Written by":"Taste Recipes Editorial Team"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/www.tasteofhome.com\/recipes\/fresh-tomato-basil-pizza\/","url":"https:\/\/www.tasteofhome.com\/recipes\/fresh-tomato-basil-pizza\/","name":"Fresh Tomato Basil Pizza Recipe: How to Make It","isPartOf":{"@id":"https:\/\/www.tasteofhome.com\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.tasteofhome.com\/recipes\/fresh-tomato-basil-pizza\/#primaryimage"},"image":{"@id":"https:\/\/www.tasteofhome.com\/recipes\/fresh-tomato-basil-pizza\/#primaryimage"},"thumbnailUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps22886_QC10479D29A.jpg","datePublished":"2017-09-16T00:58:00+00:00","dateModified":"2023-11-28T17:10:11+00:00","description":"I crave this bruschetta-like pizza in spring, when I'm planting tomatoes in our garden. Slices make great appetizers when the tomatoes are ripe. But you can also serve the pizza alongside a grilled entree or as a meatless main course.","breadcrumb":{"@id":"https:\/\/www.tasteofhome.com\/recipes\/fresh-tomato-basil-pizza\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.tasteofhome.com\/recipes\/fresh-tomato-basil-pizza\/"]}]},{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.tasteofhome.com\/recipes\/fresh-tomato-basil-pizza\/#primaryimage","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps22886_QC10479D29A.jpg","contentUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps22886_QC10479D29A.jpg","width":300,"height":300},{"@type":"BreadcrumbList","@id":"https:\/\/www.tasteofhome.com\/recipes\/fresh-tomato-basil-pizza\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/www.tasteofhome.com\/"},{"@type":"ListItem","position":2,"name":"Recipes","item":"https:\/\/www.tasteofhome.com\/recipes\/"},{"@type":"ListItem","position":3,"name":"Recipes","item":"https:\/\/www.tasteofhome.com\/recipes\/"},{"@type":"ListItem","position":4,"name":"Ingredients","item":"https:\/\/www.tasteofhome.com\/recipes\/ingredients\/"},{"@type":"ListItem","position":5,"name":"Vegetables","item":"https:\/\/www.tasteofhome.com\/recipes\/ingredients\/vegetables\/"},{"@type":"ListItem","position":6,"name":"Garlic","item":"https:\/\/www.tasteofhome.com\/recipes\/ingredients\/vegetables\/garlic\/"},{"@type":"ListItem","position":7,"name":"Fresh Tomato Basil Pizza"}]},{"@type":"WebSite","@id":"https:\/\/www.tasteofhome.com\/#website","url":"https:\/\/www.tasteofhome.com\/","name":"Taste Recipes","description":"Find Recipes, Appetizers, Desserts, Holiday Recipes &amp; Healthy Cooking Tips","publisher":{"@id":"https:\/\/www.tasteofhome.com\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.tasteofhome.com\/?s={search_term_string}"},"query-input":"required name=search_term_string"}],"inLanguage":"en-US"},{"@type":"Organization","@id":"https:\/\/www.tasteofhome.com\/#organization","name":"Taste Recipes","url":"https:\/\/www.tasteofhome.com\/","logo":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.tasteofhome.com\/#\/schema\/logo\/image\/","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2020\/07\/toh-logo-red.png","contentUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2020\/07\/toh-logo-red.png","width":166,"height":125,"caption":"Taste Recipes"},"image":{"@id":"https:\/\/www.tasteofhome.com\/#\/schema\/logo\/image\/"},"sameAs":["https:\/\/www.facebook.com\/tasteofhome","https:\/\/x.com\/tasteofhome","https:\/\/www.instagram.com\/tasteofhome\/","https:\/\/www.pinterest.com\/taste_of_home\/","https:\/\/www.youtube.com\/tasteofhome"]}]}},"publishpress_future_action":{"enabled":false,"date":"2025-06-08 05:51:55","action":"draft","terms":[],"taxonomy":"category"},"_links":{"self":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/recipe\/218243"}],"collection":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/recipe"}],"about":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/types\/recipe"}],"author":[{"embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/users\/7061"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/comments?post=218243"}],"version-history":[{"count":0,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/recipe\/218243\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/media\/1487190"}],"wp:attachment":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/media?parent=218243"}],"wp:term":[{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/tags?post=218243"},{"taxonomy":"categories-v2","embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/categories-v2?post=218243"},{"taxonomy":"author","embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/coauthors?post=218243"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}