{"id":220352,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-16T00:58:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/pizza-pasta-bake\/"},"modified":"2022-09-22T13:29:58","modified_gmt":"2022-09-22T18:29:58","slug":"pizza-pasta-bake","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/pizza-pasta-bake\/","title":{"rendered":"Pizza Pasta Bake"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"<p>I found this recipe in a cookbook 33 years ago, when I was newly married. It&#8217;s tasty and simple to prepare-just right for a busy couple. 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It turn out good.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2015-02-27","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OlivePretzel"},"reviewBody":"I doubled the recipe so I would have leftovers, used spiral pasta instead of macaroni because that is what I had, and used spaghetti sauce instead of tomato sauce, since that's what I had.  After it was done baking, I added mozzarella cheese and covered it to melt it.  This was very good and easy and I'll be making it again!!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":3,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"23244","romance_copy_dek":"I found this recipe in a cookbook 33 years ago, when I was newly married. 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