{"id":222662,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-16T00:58:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/wild-rice-and-barley-soup-mix\/"},"modified":"2023-07-13T06:00:50","modified_gmt":"2023-07-13T11:00:50","slug":"wild-rice-and-barley-soup-mix","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/wild-rice-and-barley-soup-mix\/","title":{"rendered":"Wild Rice and Barley Soup Mix"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"<p>Let loved ones warm up on frosty nights with this hearty, stick-to-the-ribs soup. Layered in pretty bow-tied jars, the mix looks just as good as the soup tastes. \u2014Taste Recipes Test Kitchen<\/p>\n","protected":false},"author":7061,"featured_media":1795640,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[307563,306714,304328,304993,305487,304338,306171,304988,340638,306848,340649,305020,304297,304348,304268,324623,307579,307559,306699,307599],"categories-v2":[310546,312677,312710,308988,308984,308940,310796,308992,312036,308935,340804,309603,340814,308960,308308,309000,259483,309177,310563,310541,312672,340273,310578,312951],"coauthors":[305],"recommended_recipes":[{"post_title":"Chicken Wild Rice Soup","post_link":"\/recipes\/chicken-wild-rice-soup\/","post_image":"\/wp-content\/uploads\/2018\/01\/Chicken-Wild-Rice-Soup_EXPS_FT24_16579_JR_0228_1.jpg"},{"post_title":"Wild Rice and Mushroom Soup","post_link":"\/recipes\/wild-rice-and-mushroom-soup\/","post_image":"\/wp-content\/uploads\/2024\/10\/EXPS_TOHD24_85034_EricKleinberg_7.jpg"},{"post_title":"Turkey Wild Rice Soup","post_link":"\/recipes\/turkey-wild-rice-soup\/","post_image":"\/wp-content\/uploads\/2024\/10\/EXPS_TOHD24_760_KristinaVanni_5.jpg"},{"post_title":"Wild Rice Soup","post_link":"\/recipes\/wild-rice-soup\/","post_image":"\/wp-content\/uploads\/2024\/10\/EXPS_TOHD24_2551_ChristineMa_1.jpg"},{"post_title":"Beefy Wild Rice Soup","post_link":"\/recipes\/beefy-wild-rice-soup\/","post_image":"\/wp-content\/uploads\/2017\/09\/Beefy-Wild-Rice-Soup_exps11348_GB143373C01_16_1bC_RMS.jpg"},{"post_title":"Cheesy Wild Rice Soup","post_link":"\/recipes\/cheesy-wild-rice-soup\/","post_image":"\/wp-content\/uploads\/2018\/01\/Cheesy-Wild-Rice-Soup_EXPS_SSMZ21_11615_B10_14_8b.jpg"},{"post_title":"Slow-Cooked Vegetable Wild Rice Soup","post_link":"\/recipes\/slow-cooked-vegetable-wild-rice-soup\/","post_image":"\/wp-content\/uploads\/0001\/01\/Slow-Cooked-Vegetable-Wild-Rice-Soup_EXPS_SDFM19_133461_B10_16_6b.jpg"},{"post_title":"Barley Vegetable Soup","post_link":"\/recipes\/barley-vegetable-soup\/","post_image":"\/wp-content\/uploads\/2024\/07\/Barley-Vegetable-Soup_EXPS_TOHD24_35438_AlejandroMonfort_6.jpg"},{"post_title":"Beef and Wild Rice Casserole","post_link":"\/recipes\/beef-and-wild-rice-casserole\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Chicken Wild Rice Chowder","post_link":"\/recipes\/chicken-wild-rice-chowder\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps39419_SD1193247D7B.jpg"},{"post_title":"Broccoli Wild Rice Soup","post_link":"\/recipes\/broccoli-wild-rice-soup\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps13289_QC10140C35.jpg"},{"post_title":"Wild Rice with Broccoli Soup","post_link":"\/recipes\/wild-rice-with-broccoli-soup\/","post_image":"\/wp-content\/uploads\/2017\/09\/Wild-Rice-with-Broccoli-Soup_exps21163_HWS133216B07_12_1bC_RMS.jpg"},{"post_title":"Creamy Wild Rice Soup with Ham","post_link":"\/recipes\/creamy-wild-rice-soup-with-ham\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps15958_QC10199C52.jpg"},{"post_title":"Beef and Wild Rice Medley","post_link":"\/recipes\/beef-and-wild-rice-medley\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps33031_LT966922D15C.jpg"},{"post_title":"Creamy Wild Rice Soup","post_link":"\/recipes\/creamy-wild-rice-soup\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps6335_CS0542C28.jpg"},{"post_title":"Wild Rice Casserole","post_link":"\/recipes\/wild-rice-casserole\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Creamy Chicken 'n' Wild Rice Soup","post_link":"\/recipes\/creamy-chicken-n-wild-rice-soup\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps33256_LT966922D34.jpg"},{"post_title":"Wild Rice Harvest Casserole","post_link":"\/recipes\/wild-rice-harvest-casserole\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps1233_TH1604C35C.jpg"},{"post_title":"White Bean 'N' Barley Soup","post_link":"\/recipes\/white-bean-n-barley-soup\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps21201_BBS64403D162A.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Wild-Rice-and-Barley-Soup-Mix_EXPS_TOHDJ23_23776_P2_MD_07_19_4b.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/wild-rice-and-barley-soup-mix\/","name":"Wild Rice and Barley Soup Mix","datePublished":"2018-01-01","dateModified":"2023-07-13","prepTime":"PT10M","cookTime":"PT60M","totalTime":"PT01H10M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Wild-Rice-and-Barley-Soup-Mix_EXPS_TOHDJ23_23776_P2_MD_07_19_4b.jpg","height":1200,"width":1200},"recipeCategory":["Lunch"],"description":"Let loved ones warm up on frosty nights with this hearty, stick-to-the-ribs soup. Layered in pretty bow-tied jars, the mix looks just as good as the soup tastes. \u2014<i>Taste Recipes<\/i> Test Kitchen","recipeIngredient":["1 tablespoon brown sugar","2 teaspoons Italian seasoning","1\/2 teaspoon dried minced garlic","1\/2 teaspoon ground celery seed","1\/2 teaspoon pepper","1\/2 cup medium pearl barley","2 tablespoons dried parsley flakes","1 tablespoon dried celery flakes","1 tablespoon dried chives","3 tablespoons chicken bouillon granules","1\/2 cup uncooked wild rice","1\/2 cup dried minced onion","ADDITIONAL INGREDIENTS:","8 cups water","Optional: Bacon bits and torn basil leaves"],"recipeInstructions":[{"@type":"HowToStep","text":"In a small bowl, combine the first 5 ingredients. In a pint-size jar with a tight-fitting lid, layer the barley, parsley flakes, celery flakes, chives, brown sugar mixture, bouillon granules, rice and onion, packing each layer tightly (do not mix). Cover and store in a cool, dry place for up to 4 months. Yield: 1 batch."},{"@type":"HowToStep","text":"To prepare soup: Pour mix into a large saucepan. Add water and bring to a boil. Reduce heat; cover and simmer for 1 hour or until rice is tender. Sprinkle with bacon bits and basil leaves if desired."}],"recipeYield":"6 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 150 calories","fatContent":"1g fat (0 saturated fat)","cholesterolContent":"1mg cholesterol","sodiumContent":"1267mg sodium","carbohydrateContent":"33g carbohydrate (6g sugars","fiberContent":"4g fiber)","proteinContent":"5g protein."},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":3.5,"reviewCount":2,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2009-11-25","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Joanne222"},"reviewBody":"Is the brown sugar a mistake in this recipe? I've never seen sugar in soup before...","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":3,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-09-28","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"sharonallison"},"reviewBody":"Easy to prepare and smells the kitchen up like Thanksgiving before the pies go in!  I added sauteed mushrooms to my own and of all things - a handful of cashews!  Yummy!!  The only thing I would do different is exchange the chicken bouillon for something less salty.  Maybe a soup mix or something.  Otherwise I love this and I will definitely have jars on hand to give at Chrismas.  Winner!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"23776","romance_copy_dek":"Let loved ones warm up on frosty nights with this hearty, stick-to-the-ribs soup. 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I added sauteed mushrooms to my own and of all things - a handful of cashews!  Yummy!!  The only thing I would do different is exchange the chicken bouillon for something less salty.  Maybe a soup mix or something.  Otherwise I love this and I will definitely have jars on hand to give at Chrismas.  Winner!<\/p>","CommentId":1,"DateRated":"09\/28\/2011 12:50","GUID":"ca41b6104edc447aba56cde8d7b2965a","MemberId":4589373,"Rating":4,"ScreenName":"sharonallison","SubmittedDate":"09\/28\/2011 12:50"},{"Comment":"<p>Is the brown sugar a mistake in this recipe? I've never seen sugar in soup before...<\/p>","CommentId":2,"DateRated":"11\/25\/2009 10:45","GUID":"dce7ad1a5f9e499ba545d5578cd29745","MemberId":1979153,"Rating":3,"ScreenName":"Joanne222","SubmittedDate":"11\/25\/2009 10:45"},{"Comment":"<p>I have been looking for dried vegetable flakes. Any suggestions where do buy them at a reasonable price. I need these by Dec 1 2008. 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